DRAFT. Revision of COICOP. DRAFT Version Do not use for statistical production! DRAFT. for a revised version of COICOP.

Transcription

1 Version Do not use for statistical production! Revision of COICOP for a revised version of COICOP Draft version:

2 Version Do not use for statistical production! Contents DIVISION 01 NON-ALCOHOLIC BEVERAGES AND FOOD... 3 DIVISION 02 ALCOHOLIC BEVERAGES, TOBACCO AND NARCOTICS DIVISION 03 CLOTHING AND FOOTWEAR DIVISION 04 HOUSING, WATER, ELECTRICITY, GAS AND OTHER FUELS DIVISION 05 FURNISHINGS, HOUSEHOLD EQUIPMENT AND ROUTINE HOUSEHOLD MAINTENANCE. 57 DIVISION 06 HEALTH DIVISION 07 TRANSPORT DIVISION 08 INFORMATION AND COMMUNICATION DIVISION 09 RECREATION AND CULTURE DIVISION 10 EDUCATION DIVISION 11 FOOD, BEVERAGE AND ACCOMMODATION SERVICES DIVISION 12 INSURANCE AND FINANCIAL SERVICES DIVISION 13 PERSONAL CARE, SOCIAL PROTECTION AND MISCELLANEOUS GOODS AND SERVICES 139 DIVISIONS 14 INDIVIDUAL CONSUMPTION EXPENDITURE OF NON-PROFIT INSTITUTIONS SERVING HOUSEHOLDS (NPISHs) and 15 INDIVIDUAL CONSUMPTION EXPENDITURE OF GENERAL GOVERNMENT Page 2 of 147

3 Version Do not use for statistical production! DIVISION 01 NON-ALCOHOLIC BEVERAGES AND FOOD Main changes proposed Division was deeply revised with the collaboration of the FAO. Previous classes were upgraded to groups in order to provide as much as possible detail on the type of food, the detailed groups of products and the level of processing. For each group of aliments information is proposed to be collected first for raw aliments and then for the processed ones. As food ready to eat is more and more consumed a specific class is dedicated to it. Non-alcoholic beverages were moved to the first group to allow Group 01.9 to be a residual group. The level of detail was considerably increased. Page 3 of 147

4 Version Do not use for statistical production! 01 NON-ALCOHOLIC BEVERAGES AND FOOD 01.1 Non-alcoholic beverages Fruit and vegetable juices - fruit and vegetable juices unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter. - concentrated juices and frozen juices Fruit juices - fruit juices unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter. - concentrated juices and frozen juices Vegetable juices - vegetable juices unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter. - frozen vegetable juices Coffee, tea, cocoa and their substitutes Coffee - coffee, whether or not decaffeinated, roasted or ground. - preparations with a basis of coffee. - coffee based beverage preparations. - milk flavoured with coffee ( ) Coffee substitutes -instant coffee and other coffee substitutes containing coffee; - extracts, essences and concentrates of coffee, and preparations with a basis thereof or with a basis of coffee; - roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. - milk flavoured with coffee ( ) Tea, maté and other plant products for infusion - green tea (not fermented), black tea (fermented) and partly fermented tea, maté and other plant products for infusion. - tea-substitutes and extracts and essences of tea Includes also: - instant tea Page 4 of 147

5 Version Do not use for statistical production! - Ice tea ( ) Cocoa - cocoa and chocolate-based powder, whether or not sweetened. - cocoa based beverage preparations - chocolate in bars or slabs ( ) - cocoa-based food and cocoa-based dessert preparations ( ) - milk flavoured with chocolate or cacao ( ) Mineral water, soft drinks, and other non- alcoholic beverages - mineral or spring waters; all drinking water sold in containers; - soft drinks such as sodas, energy drinks, lemonades and colas; non-alcoholic beverages which are generally alcoholic such as non-alcoholic beer and wine (02.1) Mineral waters - mineral or spring waters; flavoured water; all drinking water sold in containers Soft drinks - soft drinks such as sodas, lemonades and colas. Includes also - ice-tea Other non- alcoholic beverages - energy drinks - protein drinks - other non- alcoholic beverages 01.2 Bread and cereals Raw cereals -dried grains used for food, not further processed. Flour (01.2.2) seeds for planting ( ) Wheat - all types of wheat in the form of dried grains, not further processed. flour (01.2.2) Rice Page 5 of 147

6 Version Do not use for statistical production! -all varieties of raw rice. flour (01.2.2) Sorghum - sorghum in the form of dried grains, not further processed. flour (01.2.2) Barley - barley in the form of dried grains, not further processed. flour (01.2.2) Millet - millet in the form of dried grains, not further processed. flour (01.2.2) Quinoa - quinoa in the form of dried grains, not further processed. flour (01.2.2) Maize - dried maize, not further processed flour (01.2.2) sweetcorn and green maize ( ) Other raw cereals - teff, rye, oats, triticale, buckwheat, canary seed, quihuicha or Inca wheat, canagua or coaihua, adlay or Job's tears, mixed cereal grains, in the form of dried grains, but not further processed. Excludes flour (01.2.2) Flours of cereals - flours of cereals in class Wheat flour Includes - wheat flour - mixes of wheat and rye flour Flour from sorghum, millet or teff - flour from sorghum, millet or teff Cornmeal in all forms Page 6 of 147

7 Version Do not use for statistical production! - masa de maiz, polenta, etc Other flours - flour made from other cereals, malt flour and flours from vegetables and fruit Bread and bakery products - bread, crispbread; rusks, toasted bread and similar toasted products; pastries pizza, quiche, meat or fish pies ( ) Bread and similar bakery products - bread and bread rolls - crisp bread, rusks, toasted bread pizza, quiche, meat or fish pies ( ) Pastries - gingerbread and the like; - sweet biscuits; - waffles and wafers; - crumpets, muffins, croissants, cakes, sweet tarts, sweet pies, and other pastry goods and cakes Breakfast cereals - cornflakes, oatmeal, oatflakes, muesli, granola, puffed cereals, etc Breakfast cereals - cornflakes, oatmeal, oatflakes, muesli, granola, puffed cereals including puffed rice cakes, etc. Excludes popcorn ( ) Macaroni, noodles, couscous and similar pasta products - pasta uncooked, whether stuffed or not, and couscous. prepared dishes containing stuffed pasta; prepared couscous dishes ( ) Macaroni, noodles, couscous and similar pasta products - pasta uncooked, whether stuffed or not, and couscous. prepared dishes containing stuffed pasta; prepared couscous dishes ( ) Other cereal and grain mill products - mixes and doughs for the preparation of bakery products; Page 7 of 147

8 Version Do not use for statistical production! - popcorn; - granola bars; - bulgur wheat; malt,, - malt extract, potato starch, tapioca, sago and other starches; - other cereals pre-cooked or otherwise prepared. Includes also - seitan and other meat substitutes made from cereals Other cereal and grain mill products - mixes and doughs for the preparation of bakery products; - popcorn; - granola bars; - bulgur wheat; malt,, - malt extract, potato starch, tapioca, sago and other starches; - other cereals pre-cooked or otherwise prepared. Includes also - seitan and other meat substitutes made from cereals Meat and meat substitutes Meat, fresh or chilled - meat of cattle and buffalo. - meat of: cow, veal, common ox, Zebu or humped ox, Watussi ox, gaur, gayal, banteng, Tibetan yak, fresh or chilled; Indian or water buffalo, Asiatic buffalo or arni, Celebese anoa or pigmy buffalo, African buffaloes such as the dwarf buffalo and the large Caffrarian buffalo, the American bison or buffalo and the European bison, the Beeffalo (a cross between a bison and a domestic beef animal), fresh or chilled. Also includes: - minced meat of cattle and buffalo - animals purchased live for consumption as food Meat of cattle and buffalo, fresh or chilled - meat of cattle and buffalo. - meat of: cow, veal, common ox, Zebu or humped ox, Watussi ox, gaur, gayal, banteng, Tibetan yak, fresh or chilled; Indian or water buffalo, Asiatic buffalo or arni, Celebese anoa or pigmy buffalo, African buffaloes such as the dwarf buffalo and the large Caffrarian buffalo, the American bison or buffalo and the European bison, the Beeffalo (a cross between a bison and a domestic beef animal), fresh or chilled. Also includes: - minced meat of cattle and buffalo - animals purchased live for consumption as food Meat of pig, fresh or chilled - meat of pig, fresh or chilled. Also includes: - minced meat of pig Page 8 of 147

9 Version Do not use for statistical production! - animals purchased live for consumption as food Meat of goat, lamb and sheep, fresh or chilled - meat of goat, lamb and sheep, fresh or chilled. Also includes: - minced meat of goat, lamb and sheep - animals purchased live for consumption as food Meat of poultry and other birds, hares and rabbits, fresh or chilled - meat of chickens, ducks, geese, turkeys and guinea fowl, fresh or chilled. Also includes: - minced meat of poultry hares and rabbits - animals purchased live for consumption as food - pheasant, grouse, pigeon, quail ( ) - emus, ostriches, and rheas ( ) Meat of horses and other equines, fresh or chilled - meat of horses, donkey and the like, fresh or chilled. Also includes: - minced meat of horses and other equines - animals purchased live for consumption as food Meat of camels and camelids, fresh or chilled Includes - meat of camels, dromedaries, alpaca, llama, guanaco, vicuña. Also includes: - minced meat of camels and camelids - animals purchased live for consumption as food Meat of other animals, fresh or chilled - meat of marine mammals (seals, walruses, whales, etc.), antelope, deer, boar, kangaroo, ostrich, emu, rhea, snake, alligator, other reptiles etc. - pheasant, grouse, pigeon, quail, - edible spiders, scorpions, insects and worms - terrestrial snails - frogs - animals purchased live for consumption as food Meat, frozen -meat of class , frozen Meat, frozen Page 9 of 147

10 Version Do not use for statistical production! - meat of class , frozen Edible offals and other edible parts of slaughtered animals, fresh, chilled or frozen - edible offals and other edible parts of slaughtered animals of class , fresh, chilled or frozen. - pork heads, tails and ears; chicken feet Edible offals and other edible parts of slaughtered animals, fresh, chilled or frozen -edible offals and other edible parts of slaughtered animals of class , fresh, chilled or frozen. - pork heads, tails and ears; chicken feet Dried, salted or smoked meat - meat of all animals, salted, dried or smoked. - bacon, ham, salami. pâté ( ) Dried, salted or smoked meat -meat of all animals, salted, dried or smoked. - bacon, ham, salami. pâté ( ) Other meat, offal or blood preparations - sausages and similar products of meat, offal or blood; other prepared or preserved meat, meat offal or blood. Canned meat, meat extracts, meat juices. - minced meat, if mixed meat from more than one kind of animal's minced meat - all kind of pâté, including liver pâté - breaded meat, liver sausage, blood sausage Other meat, offal or blood preparations - sausages and similar products of meat, offal or blood; other prepared or preserved meat, meat offal or blood. Canned meat, meat extracts, meat juices. - minced meat, if mixed meat from more than one kind of animal's minced meat - all kind of pâté, including liver pâté - breaded meat, liver sausage, blood sausage 01.4 Fish, crustaceans, molluscs and other aquatic invertebrates - edible fish, crustaceans, molluscs and other aquatic invertebrates, as whole or part of (i.e. cuts, fillets, meat, minced or not). Page 10 of 147

11 Version Do not use for statistical production! - livers, roes, fins, meal and other edible offals. marine mammals, frogs and terrestrial snails ( ) Fish, crustaceans, molluscs and other aquatic invertebrates, live, fresh or chilled Includes - fish, crustaceans, molluscs and other aquatic invertebrates purchased live for consumption as food. livers, roes, fins, meal and other edible offal (01.4.9) Fish, live, fresh or chilled, excluding fillets and meat -fresh or chilled fish, excluding fillets and meat; fish purchased live for consumption as food Fish, fresh or chilled, fillets and meat Includes - fresh or chilled fish fillets and meat, minced or not Crustaceans, live, fresh or chilled Includes - fresh or chilled crustaceans; crustaceans purchased live for consumption as food. The main kinds of crustaceans are crabs, lobsters, crayfish, krill, sea-spider, shrimps and prawns Molluscs and other aquatic invertebrates, live, fresh or chilled Includes - fresh or chilled molluscs and other aquatic invertebrates; molluscs and other aquatic invertebrates purchased live for consumption as food. The main kinds of molluscs species are cuttlefish, squid, octopus, sea snails, abalone and bivalves such as oysters, scallops, mussels, clams, cockles and ark shells. The principal varieties of aquatic invertebrates are sea urchins, sea cucumbers (bêches de mer) and jellyfish terrestrial molluscs, including terrestrial snails. ( ) Fish, crustaceans, molluscs and other aquatic invertebrates, frozen Fish, crustaceans, molluscs and other aquatic invertebrates, frozen livers, roes, fins, meal and other edible offal (01.4.9) Fish, frozen, excluding fillets and meat - frozen fish, excluding fillets and meat Fish, frozen, fillets and meat Includes - frozen fish fillets and meat, minced or not. cooked fillets and fillets merely covered with batter or bread crumbs, whether or not frozen ( ) Crustaceans, frozen Page 11 of 147

12 Version Do not use for statistical production! - crustaceans, frozen. The main kinds of crustaceans are crabs, lobsters, crayfish, krill, sea-spider, shrimps and prawns Molluscs and other aquatic invertebrates, frozen - molluscs and other aquatic invertebrates, frozen. The main kinds of molluscs species are cuttlefish, squid, octopus, sea snails, abalone and bivalves such as oysters, scallops, mussels, clams, cockles and ark shells. The principal varieties of aquatic invertebrates are sea urchins, sea cucumbers (bêches de mer) and jellyfish terrestrial molluscs, including terrestrial snails ( ) Fish, crustaceans, molluscs and other aquatic invertebrates, dried, salted or in brine; smoked - fish, crustaceans, molluscs and other aquatic invertebrates, dried, salted or in brine; smoked livers, roes, fins, meal and other edible offal (01.4.9) Fish, dried, salted or in brine; smoked - fish, dried, salted or in brine; smoked Crustaceans, dried, salted or in brine; smoked - crustaceans, dried, salted or in brine; smoked. The main kinds of crustaceans are crabs, lobsters, crayfish, krill, sea-spider, shrimps and prawns Molluscs and other aquatic invertebrates, dried, salted or in brine; smoked - molluscs and other aquatic invertebrates, dried, salted or in brine; smoked. The main kinds of molluscs species are cuttlefish, squid, octopus, sea snails, abalone and bivalves such as oysters, scallops, mussels, clams, cockles and ark shells. The principal varieties of aquatic invertebrates are sea urchins, sea cucumbers (bêches de mer) and jellyfish terrestrial molluscs, including terrestrial snails ( ) Fish, crustaceans, molluscs and other aquatic invertebrates, prepared or preserved - prepared foodstuffs obtained by processing fish, crustaceans, molluscs or other aquatic invertebrates other than by freezing, salting, smoking, drying or brining, such as: canned or in other airtight container; marinated; pasteurized. Includes also Surimi. soups, broths and stocks containing fish, crustaceans, molluscs and aquatic invertebrates ( ) as well as pies ( ) Fish, prepared or preserved Page 12 of 147

13 Version Do not use for statistical production! - cooked fillets and fillets merely covered with batter or bread crumbs, whether or not frozen. caviar and caviar substitutes and prepared and preserved shark fins (01.4.9) Crustaceans, prepared or preserved - crustaceans, prepared or preserved. The main kinds of crustaceans are crabs, lobsters, crayfish, krill, sea-spider, shrimps and prawns Molluscs and other aquatic invertebrates, prepared or preserved - canned molluscs and other aquatic invertebrates The main kinds of molluscs species are cuttlefish, squid, octopus, sea snails, abalone and bivalves such as oysters, scallops, mussels, clams, cockles and ark shells. The principal varieties of aquatic invertebrates are sea urchins, sea cucumbers (bêches de mer) and jellyfish terrestrial molluscs, including terrestrial snails ( ) Fish, crustaceans, molluscs and other aquatic invertebrates, edible livers and roes and offals - edible livers, roes, fins, maws, meal and other edible offals in all product forms (Fresh, chilled, frozen, dried, salted, in brine or smoked, prepared or preserved) Includes also - shark fins, caviar and caviar substitutes Fish, crustaceans, molluscs and other aquatic invertebrates, edible livers and roes and offals - edible livers, roes, fins, maws, meal and other edible offals in all product forms (Fresh, chilled, frozen, dried, salted, in brine or smoked, prepared or preserved) Includes also - shark fins, caviar and caviar substitutes Milk, cheese, other dairy products and eggs Whole milk - raw, pasteurized, sterilized (UHT), reconstituted, whole milk curdled, fermented or acidified milk and cream, (01.5.2) Whole milk of cattle and buffalo - raw, pasteurized, sterilized (UHT), reconstituted, whole milk of animals defined in subclass Whole milk of sheep and goat - raw, pasteurized, sterilized (UHT), reconstituted, whole milk of sheep and goat. Page 13 of 147

14 Version Do not use for statistical production! Whole milk of camels - raw, pasteurized, sterilized (UHT), reconstituted, whole milk of animals defined in subclass Whole milk from other animals - raw, pasteurized, sterilized (UHT), reconstituted, whole milk of other animals Skimmed and other processed liquid milk - skimmed milk (has a fat content not exceeding 1 %) - semi- skimmed milk Skimmed and other processed liquid milk - skimmed milk (has a fat content not exceeding 1 %) - semi- skimmed milk Milk substitutes from vegetables and nuts - milk from vegetables and nuts, and other substitutes of dairy milk. beverages flavoured with cocoa, coffee or other substances ( ) Milk substitutes from vegetables and nuts - milk from vegetables and nuts, and other substitutes of dairy milk. beverages flavoured with cocoa, coffee or other substances ( ) Condensed, evaporated or powdered milk - milk in solid forms such as milk powder, whole or skimmed; - milk other than in solid forms such as evaporated and condensed. beverages flavoured with cocoa, coffee or other substances ( ) Condensed, evaporated or powdered milk - milk in solid forms such as milk powder, whole or skimmed; - milk other than in solid forms such as evaporated and condensed. beverages flavoured with cocoa, coffee or other substances ( ) Dairy products - cream; - buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. - all kind of cheese (fresh hard, semi-hard, blue cheese, cottage cheese etc) and curd Page 14 of 147

15 Version Do not use for statistical production! - milk based desserts and milk and milk substitutes beverages flavoured with cocoa, coffee or other substances. - whey; casein; cream concentrated or containing added sugar or other sweetening matter other than in solid forms, other products consisting of milk constituents, milk protein concentrates, and products obtained from whey, cream powder Cream - cream; Yoghurt and other fermented or acidified milk and cream - buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa Cheese and curd, fresh or processed Includes - all kind of cheese (fresh hard, semi-hard, blue cheese, cottage cheese etc) and curd. Includes also - soy cheese (Tofu) Milk-based dessert and beverages -milk based desserts and milk and milk substitutes beverages flavoured with cocoa, coffee or other substances Other dairy products - whey; casein; cream concentrated or containing added sugar or other sweetening matter other than in solid forms, other products consisting of milk constituents, milk protein concentrates, and products obtained from whey, cream powder. butter and other fats and oils derived from milk ( ); ice cream, ( ) Eggs fresh, preserved or cooked - eggs of hen and other birds in shell, fresh Eggs in shell, fresh - eggs of hen and other birds in shell, fresh Eggs, preserved or cooked - eggs of hen and other birds in shell or not, preserved or cooked; - eggs yolks, fresh or preserved; - eggs albumin; - products made wholly from eggs. Page 15 of 147

16 Version Do not use for statistical production! omelettes, crepes and other food products based on eggs ( ) 01.6 Edible oils and fats Vegetable oils Sunflower-seed and safflower-seed oil - edible oil of sunflower-seed and safflower Palm oil - edible oil of palm Olive oil - edible oil of olive Soya bean oil - edible oil of soya bean Groundnut oil - edible oil of groundnut Other vegetable oils n.e.c. - other edible vegetable oils (corn oil, cottonseed oil, walnut oil, etc) Butter, margarine and similar preparations - butter, butter oil and ghee. - margarine, "diet" margarine. peanut butter ( ) Butter and other fats and oils derived from milk - butter, butter oil and ghee Margarine and similar preparations - margarine, "diet" margarine. Excludes peanut butter ( ) Animal oils and fats Lard and other edible pig fats Page 16 of 147

17 Version Do not use for statistical production! - lard, and lard containing bay leaves or other spices. Other edible pig fat as cut from the animal's carcass, not further processed, is also included Edible fats and oils of fish - edible fats and oils of fish. cod or halibut liver oil (ex ) Tallow and other edible fats - fat from cattle, buffalos, sheep, goats, poultry; greaves fat and oleo stock Fruit and nuts Dates, figs and tropical fruits, fresh - avocados, bananas, dates, figs, mangoes, guavas and mangosteens, papayas, pineapples, coconut, other tropical and subtropical fruits fresh Dates, figs and tropical fruits, fresh - avocados, bananas, dates, figs, mangoes, guavas and mangosteens, papayas, pineapples, coconut, other tropical and subtropical fruits fresh. plantains and cooking bananas ( ) Oranges and other citrus fruits, fresh - pomelos and grapefruits, lemons and limes, oranges, tangerines, mandarins and clementines, other citrus fruit fresh Oranges and other citrus fruits, fresh - pomelos and grapefruits, lemons and limes, oranges, tangerines, mandarins and clementines, other citrus fruit fresh Apples, pears, apricots, cherries, peaches, plums and other pome fruits and stone fruits, fresh - apples, pears and quinces, apricots, cherries, peaches and nectarines, plums and sloes, other pome fruits and stone fruits fresh Apples, pears, apricots, cherries, peaches, plums and other pome fruits and stone fruits, fresh - apples, pears and quinces, apricots, cherries, peaches and nectarines, plums and sloes, other pome fruits and stone fruits fresh Berries, fresh Page 17 of 147

18 Version Do not use for statistical production! - currants and gooseberries, raspberries, blackberries, mulberries and loganberries, strawberries and other berries fresh Berries, fresh - currants and gooseberries, raspberries, blackberries, mulberries and loganberries, strawberries and other berries fresh Other fruits, fresh - grapes, kiwi fruit, cantaloupes and other melons, watermelons and other fruits fresh n.e.c Other fruits, fresh - grapes, kiwi fruit, cantaloupes and other melons, watermelons and other fruits fresh n.e.c Nuts, in shell or shelled - almonds, cashew nuts, chestnuts, hazelnuts, pistachios, walnuts, brazil nuts, groundnuts and other nuts fresh in shell or shelled Nuts, in shell or shelled - almonds, cashew nuts, chestnuts, hazelnuts, pistachios, walnuts, brazil nuts, groundnuts and other nuts fresh in shell or shelled Dried fruit - raisins, plums and other dried fruit Dried fruit - raisins, plums and other dried fruit Fruits and nuts, uncooked or cooked, frozen - fruit and nuts, uncooked or cooked, frozen, whether or not containing added sugar or other sweetening matter Fruits and nuts, uncooked or cooked, frozen - fruit and nuts, uncooked or cooked, frozen, whether or not containing added sugar or other sweetening matter Prepared and preserved fruit and nuts (except by sugar) Nuts, groundnuts and other seeds, roasted, salted or otherwise prepared Page 18 of 147

19 Version Do not use for statistical production! - Nuts, groundnuts and other seeds, roasted, salted or otherwise prepared fruit and nuts preserved by sugar, c.f Other prepared and preserved fruits and nuts (except by sugar) - canned fruits fruit and nuts preserved by sugar, c.f Vegetables, tubers, oilseeds and pulses Asparagus, cabbages, cauliflowers, broccoli, lettuce, chicory, spinach, artichokes and other leafy or stem vegetables, fresh or chilled - asparagus, cabbages, cauliflowers and broccoli, lettuce and chicory, spinach, artichokes and other leafy or stem vegetables fresh or chilled Asparagus, cabbages, cauliflowers, broccoli, lettuce, chicory, spinach, artichokes and other leafy or stem vegetables, fresh or chilled - asparagus, cabbages, cauliflowers and broccoli, lettuce and chicory, spinach, artichokes and other leafy or stem vegetables fresh or chilled Chillies, peppers, cucumbers, eggplants, tomatoes, pumpkins and other fruitbearing vegetables fresh or chilled - chillies and peppers, cucumbers and gherkins, eggplants (aubergines), tomatoes, pumpkins, squash and gourds, and other fruit-bearing vegetables fresh or chilled Chillies, peppers, cucumbers, eggplants, tomatoes, pumpkins and other fruit-bearing vegetables fresh or chilled - chillies and peppers, cucumbers and gherkins, eggplants (aubergines), tomatoes, pumpkins, squash and gourds, and other fruit-bearing vegetables fresh or chilled Beans, peas, broad beans, soybeans and other green leguminous vegetables, fresh or chilled - beans, peas, broad beans and horse beans green, soya beans and other green leguminous vegetables fresh or chilled Beans, peas, broad beans, soybeans and other green leguminous vegetables, fresh or chilled - beans, peas, broad beans and horse beans green, soya beans and other green leguminous vegetables fresh or chilled Carrots, turnips, garlic, onions, leeks and other root, bulb and tuberous vegetables, fresh or chilled Page 19 of 147

20 Version Do not use for statistical production! - carrots and turnips, garlic, onions, leeks and other alliaceous vegetables, other root, bulb and tuberous vegetables fresh or chilled Carrots, turnips, garlic, onions, leeks and other root, bulb and tuberous vegetables, fresh or chilled - carrots and turnips, garlic, onions, leeks and other alliaceous vegetables, other root, bulb and tuberous vegetables fresh or chilled Other vegetable, fresh or chilled - mushrooms and truffles, edible seaweeds and other aquatic plants, edible seeds (poppy seed, sesame seed, linseed etc.),olives and other vegetable fresh or chilled Other vegetable, fresh or chilled - mushrooms and truffles, edible seaweeds and other aquatic plants, edible seeds (poppy seed, sesame seed, linseed etc.),olives and other vegetable fresh or chilled Roots and tubers, plantains and cooking bananas Potatoes All types of potatoes Cassava (manioc, yuca) - cassava - manioc, - yuca Sweet potatoes Yams Taro Yautia Commonly known as malanga, new cocoyam, ocumo, tannia Plantains and cooking bananas, fresh or dried dessert bananas ( ) Other tubers n.e.c. arrowroots, lotus roots, salep, Jerusalem artichokes, topinambur, tacca Pulses and other vegetables dried and dehydrated Page 20 of 147

21 Version Do not use for statistical production! Beans, dry common beans and other beans. broad beans and horse beans ( ) and bambara beans ( ) Broad beans and horse beans, dry Also known as fava bean Chick peas, dry Lentils, dry Peas, dry Cow peas, dry Pigeon peas, dry Bambara beans, dry Other pulses and vegetables, dried and dehydrated - dried soybeans, dried potatoes, dehydrated garlic and onions Vegetables, pulses and tubers, frozen Vegetables, pulses and tubers, frozen Other vegetables, pulses and tubers preserved or processed Other vegetables, pulses and tubers preserved or processed. - preserved olives, flakes, purée, chips and crisps, frozen preparations such as chipped potatoes. Includes also - soy meat and burgers, veggie burgers, tofu, tempeh and other meat substitutes made from vegetables and nuts. potato starch, tapioca, sago and other starches ( ); soups ( ), broths and stocks containing vegetables ( ); culinary herbs and spices ( ); vegetable juices ( ) Other food products Baby food - powdered, condensed and evaporated milk for baby use; - homogenized baby food and dietary preparations irrespective of the composition; - baby rice cereals Baby food Page 21 of 147

22 Version Do not use for statistical production! - powdered, condensed and evaporated milk for baby use; - homogenized baby food and dietary preparations irrespective of the composition; - baby rice cereals Sugar and sugar substitutes Cane and beet sugar - cane or beet sugar, unrefined or refined, powdered, crystallized or in lumps Other sugars and sugar substitutes - glucose and glucose syrup; fructose and fructose syrup; - lactose and lactose syrup; invert sugar; artificial honey; - refined cane or beet sugar, in solid form, containing added flavouring or colouring matter; -maple sugar and maple syrup; caramel; molasses; sugars and sugar syrups n.e.c Honey, jams, fruit jellies, marmalades, nut butters, fruit or nut purée and fruit or nut pastes Honey Jams, fruit jellies, marmalades, fruit purée and fruit pastes - jams, marmalades, compotes, jellies, fruit purées and pastes, parts of plants preserved in sugar Nut purée, nut butter and nut pastes - almond butter, Cashew butter, Hazelnut butter, Macadamia nut butter, Peanut butter, Pecan butter, Pistachio butter and Walnut butter Chocolate, including white chocolate, and cocoa-based foods and cocoa-based dessert preparations Chocolate, including white chocolate - chocolate in bars or slabs. cocoa and chocolate-based powder ( ) Cocoa-based foods and cocoa-based dessert preparations - chocolate and cocoa-based foods and cocoa-based dessert preparations - chocolate and cocoa based creams or spreads - chocolate candies, chocolate-covered marshmallows and chocolate-covered jelly if the product is composed of a majority of chocolate cocoa and chocolate-based powder ( ). Page 22 of 147

23 Version Do not use for statistical production! Edible ice, ice cream and sorbet - ice cream and kulfi - sorbet - frozen yoghurt - ice cubes for drinks Edible ice, ice cream and sorbet - ice cream - sorbet - frozen yoghurt - Ice cubes for drinks Other sugar confectionery (not containing cocoa); - vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar - chewing gum, toffees, pastilles and other confectionary products Other sugar confectionery (not containing cocoa); - Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar - chewing gum, toffees, pastilles and other confectionary products Ready to eat food - ready to eat food that can be eaten as it is or that only needs heating; it can be fresh or frozen Ready meals - dishes containing mixed ingredients and food such as stuffed pasta; prepared couscous dishes; - ready meals and dishes based on meat; - ready meals and dishes based on fish. - TV dinners, pre-packaged meals, ready-made meals, frozen meals, microwave meals Composed salads and other prepared dishes and meals based on vegetables, pulses and potatoes Sandwiches, pizzas, quiches, meat or fish pies - sandwiches, pizzas, quiches, meat or fish pies (frozen or not) Omelettes, crepes and other food products based on eggs Ready-made soups - soups Page 23 of 147

24 Version Do not use for statistical production! - stews Other prepared ready-to-eat dishes and meals n.e.c. - other ready-to-eat food n.e.c Spices, herbs, condiments and other food products Fresh spices and culinary herbs Salt, spices and culinary herbs processed - salt, spices (pepper, pimento, ginger, etc.), culinary herbs (parsley, rosemary, thyme, etc.) processed Sauces, condiments, seasonings - sauces, condiments, seasonings (mustard, mayonnaise, ketchup, soy sauce, etc.), vinegar. Excludes vegetable oils (01.6.1) Other food products n.e.c. - sugarcane raw in case consumed for extracting juice or as a snack; - prepared baking powders and yeasts, broth, stocks, agar-agar, instant dessert preparations. Page 24 of 147

25 Version Do not use for statistical production! New COICOP Present COICOP 01 NON-ALCOHOLIC BEVERAGES AND 01 FOOD AND NON-ALCOHOLIC BEVERAGES FOOD 01.1 Non-alcoholic beverages 01.2 NON-ALCOHOLIC BEVERAGES Fruit and vegetable juices Mineral waters, soft drinks, fruit and vegetable juices Fruit juices Mineral waters, soft drinks, fruit and vegetable juices Vegetable juices Mineral waters, soft drinks, fruit and vegetable juices Coffee, tea, cocoa and their Coffee, tea and cocoa substitutes Coffee Coffee, tea and cocoa Coffee substitutes Coffee, tea and cocoa Tea, maté and other plant products Coffee, tea and cocoa for infusion Cocoa Coffee, tea and cocoa Mineral water, soft drinks, and other non- alcoholic beverages Mineral waters, soft drinks, fruit and vegetable juices Mineral waters Mineral waters, soft drinks, fruit and vegetable juices Soft drinks Mineral waters, soft drinks, fruit and vegetable juices Other non- alcoholic beverages Mineral waters, soft drinks, fruit and vegetable juices 01.2 Bread and cereals Bread and cereals Raw cereals Bread and cereals Wheat Bread and cereals Rice Bread and cereals Sorghum Bread and cereals Barley Bread and cereals Millet Bread and cereals Quinoa Bread and cereals Maize Bread and cereals Other raw cereals Bread and cereals Flours of cereals Bread and cereals Flours of cereals Bread and cereals Bread and bakery products Bread and cereals Bread and similar bakery products Bread and cereals Pastries Bread and cereals Breakfast cereals Bread and cereals Breakfast cereals Bread and cereals Macaroni, noodles, couscous and Bread and cereals similar pasta products Macaroni, noodles, couscous and similar pasta products Bread and cereals Page 25 of 147

26 Version Do not use for statistical production! Other cereal and grain mill products Bread and cereals Other cereal and grain mill products Bread and cereals 01.3 Meat and meat substitutes Meat Meat, fresh or chilled Meat Meat of cattle and buffalo, fresh or Meat chilled Meat of pig, fresh or chilled Meat Meat of goat, lamb and sheep, fresh Meat or chilled Meat of poultry and other birds, hares Meat and rabbits, fresh or chilled Meat of horses and other equines, Meat fresh or chilled Meat of camels and camelids, fresh or Meat chilled Meat of other animals, fresh or chilled Meat Meat, frozen Meat Meat, frozen Meat Edible offals and other edible parts of Meat slaughtered animals, fresh, chilled or frozen Edible offals and other edible parts of Meat slaughtered animals, fresh, chilled or frozen Dried, salted or smoked meat Meat Dried, salted or smoked meat Meat Other meat, offal or blood Meat preparations Other meat, offal or blood Meat preparations 01.4 Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, live, fresh or chilled Fish, live, fresh or chilled, excluding Fish and seafood fillets and meat Fish, fresh or chilled, fillets and meat Fish and seafood Crustaceans, live, fresh or chilled Fish and seafood Molluscs and other aquatic Fish and seafood invertebrates, live, fresh or chilled Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, frozen Fish, frozen, excluding fillets and meat Fish and seafood Fish, frozen, fillets and meat Fish and seafood Crustaceans, frozen Fish and seafood Molluscs and other aquatic invertebrates, frozen Fish and seafood Page 26 of 147

27 Version Do not use for statistical production! Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, dried, salted or in brine; smoked Fish, dried, salted or in brine; smoked Fish and seafood Crustaceans, dried, salted or in brine; Fish and seafood smoked Molluscs and other aquatic Fish and seafood invertebrates, dried, salted or in brine; smoked Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, prepared or preserved Fish, prepared or preserved Fish and seafood Crustaceans, prepared or preserved Fish and seafood Molluscs and other aquatic Fish and seafood invertebrates, prepared or preserved Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, edible livers and roes and offals Fish, crustaceans, molluscs and other Fish and seafood aquatic invertebrates, edible livers and roes and offals 01.5 Milk, cheese, other dairy products and Milk, cheese and eggs eggs Whole milk Milk, cheese and eggs Whole milk of cattle and buffalo Milk, cheese and eggs Whole milk of sheep and goat Milk, cheese and eggs Whole milk of camels Milk, cheese and eggs Whole milk from other animals Milk, cheese and eggs Skimmed and other processed liquid Milk, cheese and eggs milk Skimmed and other processed liquid Milk, cheese and eggs milk Milk substitutes from vegetables and Milk, cheese and eggs nuts Milk substitutes from vegetables and Milk, cheese and eggs nuts Condensed, evaporated or powdered Milk, cheese and eggs milk Condensed, evaporated or powdered Milk, cheese and eggs milk Dairy products Milk, cheese and eggs Cream Milk, cheese and eggs Yoghurt and other fermented or Milk, cheese and eggs acidified milk and cream Cheese and curd, fresh or processed Milk, cheese and eggs Milk-based dessert and beverages Milk, cheese and eggs Other dairy products Milk, cheese and eggs Page 27 of 147

28 Version Do not use for statistical production! Eggs fresh, preserved or cooked Milk, cheese and eggs Eggs in shell, fresh Milk, cheese and eggs Eggs, preserved or cooked Milk, cheese and eggs 01.6 Edible oils and fats Oils and fats Vegetable oils Oils and fats Sunflower-seed and safflower-seed oil Oils and fats Palm oil Oils and fats Olive oil Oils and fats Soya bean oil Oils and fats Groundnut oil Oils and fats Other vegetable oils n.e.c Oils and fats Butter, margarine and similar Oils and fats preparations Butter and other fats and oils derived Oils and fats from milk Margarine and similar preparations Oils and fats Animal oils and fats Oils and fats Lard and other edible pig fats Oils and fats Edible fats and oils of fish Oils and fats Tallow and other edible fats Oils and fats 01.7 Fruit and nuts Fruit Dates, figs and tropical fruits, fresh Fruit Dates, figs and tropical fruits, fresh Fruit Oranges and other citrus fruits, fresh Fruit Oranges and other citrus fruits, fresh Fruit Apples, pears, apricots, cherries, Fruit peaches, plums and other pome fruits and stone fruits, fresh Apples, pears, apricots, cherries, Fruit peaches, plums and other pome fruits and stone fruits, fresh Berries, fresh Fruit Berries, fresh Fruit Other fruits, fresh Fruit Other fruits, fresh Fruit Nuts, in shell or shelled Fruit Nuts, in shell or shelled Fruit Dried fruit Fruit Dried fruit Fruit Fruits and nuts, uncooked or cooked, frozen Fruits and nuts, uncooked or cooked, frozen Prepared and preserved fruit and nuts (except by sugar) Fruit Fruit Fruit Page 28 of 147

29 Version Do not use for statistical production! Nuts, groundnuts and other seeds, Fruit roasted, salted or otherwise prepared Other prepared and preserved fruits Fruit and nuts (except by sugar) 01.8 Vegetables, tubers, oilseeds and Vegetables pulses Asparagus, cabbages, cauliflowers, Vegetables broccoli, lettuce, chicory, spinach, artichokes and other leafy or stem vegetables, fresh or chilled Asparagus, cabbages, cauliflowers, Vegetables broccoli, lettuce, chicory, spinach, artichokes and other leafy or stem vegetables, fresh or chilled Chillies, peppers, cucumbers, Vegetables eggplants, tomatoes, pumpkins and other fruit-bearing vegetables fresh or chilled Chillies, peppers, cucumbers, Vegetables eggplants, tomatoes, pumpkins and other fruit-bearing vegetables fresh or chilled Beans, peas, broad beans, soybeans Vegetables and other green leguminous vegetables, fresh or chilled Beans, peas, broad beans, soybeans Vegetables and other green leguminous vegetables, fresh or chilled Carrots, turnips, garlic, onions, leeks Vegetables and other root, bulb and tuberous vegetables, fresh or chilled Carrots, turnips, garlic, onions, leeks Vegetables and other root, bulb and tuberous vegetables, fresh or chilled Other vegetable, fresh or chilled Vegetables Other vegetable, fresh or chilled Vegetables Roots and tubers, plantains and Vegetables cooking bananas Potatoes Vegetables Cassava (manioc, yuca) Vegetables Sweet potatoes Vegetables Yams Vegetables Taro Vegetables Yautia Vegetables Plantains and cooking bananas, fresh Vegetables or dried Other tubers n.e.c Vegetables Pulses and other vegetables dried and dehydrated Vegetables Page 29 of 147

30 Version Do not use for statistical production! Beans, dry Vegetables Broad beans and horse beans, dry Vegetables Chick peas, dry Vegetables Lentils, dry Vegetables Peas, dry Vegetables Cow peas, dry Vegetables Pigeon peas, dry Vegetables Bambara beans, dry Vegetables Other pulses and vegetables, dried Vegetables and dehydrated Vegetables, pulses and tubers, frozen Vegetables Vegetables, pulses and tubers, frozen Vegetables Other vegetables, pulses and tubers Vegetables preserved or processed Other vegetables, pulses and tubers Vegetables preserved or processed 01.9 Other food products Sugar, jam, honey, chocolate and confectionery 01.9 Other food products Food products n.e.c Other food products Bread and cereals 01.9 Other food products Fish and seafood 01.9 Other food products Meat 01.9 Other food products Vegetables Baby food Food products n.e.c Baby food Food products n.e.c Sugar and sugar substitutes Sugar, jam, honey, chocolate and confectionery Cane and beet sugar Sugar, jam, honey, chocolate and confectionery Other sugars and sugar substitutes Sugar, jam, honey, chocolate and confectionery Honey, jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut Sugar, jam, honey, chocolate and confectionery pastes Honey Sugar, jam, honey, chocolate and confectionery Jams, fruit jellies, marmalades, fruit purée and fruit pastes Sugar, jam, honey, chocolate and confectionery Nut purée and nut pastes Chocolate, including white chocolate, and cocoa-based foods and cocoabased dessert preparations Sugar, jam, honey, chocolate and confectionery Chocolate, including white chocolate Sugar, jam, honey, chocolate and confectionery Cocoa-based foods and cocoa-based dessert preparations Sugar, jam, honey, chocolate and confectionery Edible ice, ice cream and sorbet Sugar, jam, honey, chocolate and Page 30 of 147

31 Version Do not use for statistical production! confectionery Edible ice, ice cream and sorbet Sugar, jam, honey, chocolate and confectionery Other sugar confectionery (not containing cocoa); Sugar, jam, honey, chocolate and confectionery Other sugar confectionery (not containing cocoa); Sugar, jam, honey, chocolate and confectionery Ready to eat food Bread and cereals Ready to eat food Fish and seafood Ready to eat food Meat Ready to eat food Milk, cheese and eggs Ready to eat food Vegetables Ready-made meals Fish and seafood Ready-made meals Meat Ready-made meals Vegetables Ready-made meals Food products n.e.c Composed salads and other prepared Vegetables dishes and meals based on vegetables, pulses and potatoes Sandwiches, pizzas, quiches, meat or Bread and cereals fish pies Omelettes, crepes and other food Milk, cheese and eggs products based on eggs Ready-made soups Food products n.e.c Other prepared ready-to-eat dishes Bread and cereals and meals n.e.c Other prepared ready-to-eat dishes Fish and seafood and meals n.e.c Other prepared ready-to-eat dishes Meat and meals n.e.c Other prepared ready-to-eat dishes Milk, cheese and eggs and meals n.e.c Other prepared ready-to-eat dishes Vegetables and meals n.e.c Food products n.e.c Food products n.e.c Fresh spices and culinary herbs Food products n.e.c Salt, spices and culinary herbs Food products n.e.c. processed Sauces, condiments, seasonings Food products n.e.c Other food products n.e.c Food products n.e.c. Page 31 of 147