EN P 3-11 EN

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1 EN P 3-11 EN

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4 Thank you for choosing an appliance from the TEFAL range. EN Description A B C D E F Removable mincer head A1 Aluminium body A2 Feed screw A3 Self-sharpening stainless steel cutter A4 Screens A4a Medium hole screen (4.7 mm) fine mincing A4b Large hole screen (7.5 mm) coarse mincing A5 Aluminium nut Removable tray Meat pusher Start/stop button Motor unit KEBBE attachment F1 KEBBE making head F2 Ring G Sausage filler tube H - Biscuit nozzle H1 Centring ring H2 Nozzle I J Vegetable cutter I1 Cone storage unit/feed tube I2 Pusher I3 Cones I3a Coarse grater cone (red) I3b Fine grater cone (orange) I3c Coarse slicer cone (dark green) I3d Fine slicer cone (light green) I3e I3f Storage attachment Dicer cone (yellow) Dicer attachment ring with safety hinge Safety instructions - Read the instructions carefully. - Before first using your appliance, note that any use that does not conform to the instructions for use absolves Tefal from any liability. - This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety - Children must be supervised to ensure that they do not play with the appliance. - Check that the power rating of your appliance corresponds to your electrical supply. - Any connection fault invalidates the guarantee. - This product has been designed for domestic use only. Any commercial use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply. - Use your appliance on a flat, stable, heat resistant, clean and dry surface. - Never let long hair, scarves or ties dangle over attachments during operation. - Unplug your appliance as soon as you have finished using it, when you clean it and when you fit or remove attachments. - Do not use your appliance if it does not work correctly or if it has been damaged. In such cases, contact a Tefal approved service centre (see the list in the service booklet). - Any intervention other than normal cleaning and maintenance by the customer must be carried out by a Tefal approved service centre. 2 3

5 - If the cord is damaged, do not use the appliance. In order to avoid any risk, have the cord replaced by an approved Tefal service centre (see the list in the service booklet). - Do not place the appliance, the supply cord or the plug in water or any other liquid. - Do not leave the supply cord within reach of children. - The supply cord should never be near to or in contact with hot surfaces, near to a heat source or sharp edges. - Do not leave the appliance unattended whilst in operation. - For your own safety, only use the Tefal accessories and spare parts suitable for your appliance. - For your safety, this appliance complies with applicable standards and laws: Low Voltage Directive Electromagnetic Compatibility Environment Materials in contact with foodstuffs. - Do not use your appliance for more than 14 minutes. Before first use Wash all accessories in warm water and washing up liquid. Rinse, and carefully dry them straight away. The screen and the cutter must remain greased. Coat them with cooking oil. Do not use your product when empty if the screens are not greased. Tip: At the end of the operation, you can feed a few pieces of bread into the feed tube to clear any meat remaining in the machine. MINCER HEAD (A): Assembling the mincer head (diagrams 1.1 and 1.2) Hold the body A1 by the feed tube, with the wider opening uppermost. Insert the feed screw A2 (long shaft first) into the body A1. Fit the stainless steel cutter A3 on the short shaft that protrudes from the feed screw A2 with the cutting edges facing outwards. Fit the screen of your choice on the cutter A3, locating the two lugs in the corresponding two notches in the body A1. Screw tight (without locking) the nut A5. Fitting the mincer head to the appliance (diagram 2): Facing the unplugged motor unit E, insert the mincer head with the feed tube inclined to the right. Line up the two pins of the mincer head with the two notches of the motor unit. Push the mincer head home into the motor unit E and then turn the feed tube to the left until it comes to a stop (the feed tube should now be vertical). 4 ATTENTION: The blades of the cones are extremely sharp; handle the cones with great care, always holding them by the plastic parts. Using your appliance for the first time Engage the removable tray B with the lugs on the mincer head feed tube. Plug the appliance in; it is ready to use. Use: Prepare the entire quantity of raw meat to be minced, removing bones and gristle. Cut the meat into pieces (approximately 2 cm x 2 cm). Place a bowl beneath the mincer head. Press position 1 of button D to start the appliance, place the pieces of meat on the tray and slide them one by one into the feed tube with the help of the pusher C. To run the appliance continuously, hold the Start/Stop button down Never push in the feed tube with the fingers or any other implement. KEBBE ATTACHMENT Kebbe are a Lebanese meat ball. The outside is usually a bulgur wheat mixture on its own or minced bulgur wheat and meat together. The inside is often filled with vegetables or minced meat. The cooked bulgur wheat paste is squeezed out into a hollow tube shape using the Kebbe accessory and cut into lengths about 8 cm (3 ). One end of the tube is squeezed tightly to seal it, some minced meat or vegetable filling placed inside each tube and sealed, the balls are then fried in hot oil. Fitting (diagram 3): Insert the feed screw A2 into the body A1 of the mincer head. Fit the kebbe making head F1, locating the lugs in the corresponding notches in the body A1. Position the ring F2 on the kebbe making head, then screw the nut A5 tight. Place the head thus assembled on the unplugged motor unit as indicated in diagram 2. SAUSAGE FILLER TUBE (G) This attachment, which fits to the mincer head, enables you to produce all sorts of sausages that you can season to your own taste. Fitting (diagram 4) Insert the feed screw A2 into the body A1 of the mincer head A. Position the filler tube G, then the nut A5, and tighten firmly. Place the head thus assembled on the unplugged motor unit E as indicated in diagram 2. Use: Important: this attachment should only be used after you have minced the meat, added the seasoning and thoroughly mixed the filling. After having soaked the sausage skin in lukewarm water to make it supple, thread it onto the filler tube G, leaving 5 cm at the end (which you close 5 Note: Only use your appliance for mincing raw meat. Do not mince cooked meat. Do not use your appliance for more than 14 minutes. Note: This attachment is used without screen or cutter. Note: This attachment is used without screen or cutter.

6 Note: This job is easier with two people, one to feed the appliance with mince, and the other to control the filling of the sausage skin. by making a knot with a tie). Start the appliance, feed the mincer with mince and guide the sausage skin as it fills up. Make the sausages the required length by pinching and turning the sausage skin. To make a good quality sausage, take care to avoid trapping air when filling and make the sausages 10 to 15 cm long (separate the sausages by using a tie to make a knot). Purchasing sausage skin casings (for UK only) If your local butcher is unable to sell you some sausage skins suitable for thick sausages, we suggest contacting some of the following companies (information correct at March 2012): Ascott Smallholding Supplies Ltd Units 21/22, Whitewalls, Easton Grey, Malmesbury, Wiltshire SN16 0RD, United Kingdom Tel: , Fax: Sales@ascott.biz Scobie & Junor (Estd. 1919) Ltd, 1 Singer Road, East Kilbride, Glasgow G75 0XS, Scotland Tel: (free phone), Tel: , Fax: info@scobiesdirect.com, W Weschenfelder and Sons Ltd, 2 4 North Road, Middlesborough, TS2 1DD, United Kingdom Tel: via contact us section on website Designa Sausage 15 Buxton Road, Disley, Stockport, Cheshire SK12 2DZ, United Kingdom Tel: via contact us section on website BISCUIT MAKER (H) Assembly (diagram 5): Fit the screw feeder (A2) into the mincer head assembly (A1). Fit the nozzle (H2) onto the ring (H1) aligning the pin with the notch on the head 6 NB : This accessory is used without a screen or blades. Tip: to make it easier to unlock the safety hinge I3f, simultaneously lift upwards and pull the tab to the front with one finger (fig.19). ATTENTION: Before using the appliance, ensure that the cone is correctly positioned on the guide. assembly (A1). Secure it by tightening the locking nut (A5) on the head assembly (do not apply excessive pressure). Fit the head assembly to the unplugged motor unit (E). Use: Prepare the dough. Results will be better if the dough is not too stiff. Choose the design by pointing the arrow to the shape you want. Keep adding dough until you have made the desired number of biscuits. VEGETABLE CUTTER (I) Fitting (diagram 6 and 7): Facing the motor unit, which should be unplugged, insert the storage unit I1 inclined to the right, aligning the ears on the storage unit with the openings on the motor unit E. Insert the stem protruding from the storage unit I1 into the shaft of the motor unit E. Turn the feed tube of the storage unit I1 to the left until it reaches the stop. Use: Select the cone corresponding to the required use. Place the selected cone in the opening at the front of the storage unit I1. The cone must be inserted fully into the guide (fig.8). Connect the appliance. Press once or twice on the start/stop button (D) to lock the cone (fig. 9). Press the Start button first before inserting the food. Insert the foodstuffs into the feed tube of the storage unit I1 (fig.10) and push the foodstuff with the help of the pusher I2 (fig.11). To change cone, turn the storage unit I1 by a quarter turn to the right, then turn it back to the vertical position (fig.12 and 13). Then remove the cone (fig. 14). Fitting the dicer attachment ring with safety hinge: Unplug the motor unit. Place the dicer cone I3e in the opening at the front of the storage unit I1. The cone must be inserted fully into the guide (fig.17). Next fit the dicer attachment ring I3f with the safety hinge open, centring the safety hinge in relation to the storage unit feed tube (fig.17). Check that the dicer attachment ring is correctly clipped to the base of the storage unit (fig.18). Close the safety hinge onto the storage unit (fig.18). Use the dicer function by inserting ingredients via the feed tube of the storage unit. Remove the dicer attachment by pulling the tab on the top of the safety 7

7 Use the cone recommended for each food type: RECIPES Coarse grater cone I3a (red) Fine grater cone I3b (orange) Coarse slicer cone I3c (dark green) Fine slicer cone I3d (dark green) * Dicer cone I3e/I3f (yellow) Carrots x x x x x (raw only) Courgettes x x x x x (raw only) Potatoes x x x x (raw only) Cucumber x x x (raw only) Green or red pepper x x x Onions x x x (raw only) Beetroot x x x (raw only) Cabbage (white/red) x x x (raw only) Apples x x x (raw only) Chinese radish (Mooli) Celeriac Gruyère x x x x Chocolate To achieve good results: x x (raw only) The ingredients that you use must be firm in order obtain satisfactory results and to avoid any build up of foodstuff in the storage unit. Do not use the appliance to grate or slice foodstuffs that are too hard, such as sugar or pieces of meat. Cut the foodstuffs into pieces to insert them more easily into the feed tube of the storage unit. x CONES PREPARATION INGREDIENTS ADVICE Dark green cone COARSE SLICER 8 9 (I3c) Light green cone FINE SLICER (I3d) Red cone COARSE GRATER (I3a) Orange cone FINE GRATER (I3b) Yellow cone DICER CONE (I3e / I3f) Gratin dauphinois (for 4 people) Greek salad (for 4 people) Summer gratin (for 6 people) Coleslaw (for 4 people) Russian Vinaigrette 800 g potatoes (King Edward or Maris Piper), peeled 250 ml milk 200 ml double cream 1 clove of garlic 2 egg yolks 100 g gruyère salt and pepper 1 cucumber 2 large tomatoes 1 red pepper 1 green pepper 1 medium onion 200 g feta cheese 50 g black olives (optional) 4 tablespoons olive oil 1 lemon 30 g fresh herbs (choice of: basil, parsley, mint, coriander) 6 small courgettes (unpeeled) 2 potatoes (King Edward or Maris Piper) 1 onion 1 cup cooked white rice 1 egg 200 ml milk 150 g gruyère butter ¼ white cabbage 2 carrots 3 tablespoons mayonnaise 3 tablespoons single cream 2 tablespoons vinegar 2 tablespoons sugar 1 tablespoon of oil 400 g beetroot 300 g carrots 400 g potatoes 200 g cabbage 200 g cucumber (marinated or salted) 150 g onions 100 g tinned peas, rinsed and dried salt 2 tablespoons olive oil Slice the potatoes with the coarse slicer cone (I3c). Arrange the slices in a greased oven-proof dish that has been rubbed with the clove of garlic. In a large bowl, mix the egg yolks, milk and cream. Pour this mixture over the potatoes. Season and sprinkle with gruyère grated with the coarse grater cone (I3a). Cook in the oven at 200 C for about 45min. Slice the cucumber in fine slices with the fine slicer cone (I3d). Cut the peppers in half and remove the seeds. Thinly slice the peppers and the onion. Cut the tomatoes and feta into small dice. In a salad bowl, mix all these ingredients and add the olives. Prepare the dressing by mixing the oil with the juice of the lemon. Combine carefully and sprinkle the salad with the chopped fresh herbs. Grate the courgettes and potatoes with the coarse grater cone (I3a). Thinly slice the onion with the coarse slicer cone (I3c). Brown all the vegetables in butter. In an oven-proof dish, alternate a layer of vegetables, a layer of cooked rice and another of vegetables. Add the milk beaten with the egg; season. Sprinkle with grated gruyère and knobs of butter. Cook in the oven at 180 C for about 30min. Thinly slice the white cabbage with the coarse slicer cone (I3c) and grate the carrots with the fine grater cone (I3b). Mix them in a salad bowl. Prepare the dressing by mixing the mayonnaise, cream, oil, vinegar and sugar. Pour the dressing over the grated vegetables, toss to combine and leave to chill in the refrigerator for one hour. Cut the potatoes, beetroot, carrots, onions and cucumbers into dice with the dicer cone (I3e/I3f). Steam the potatoes, beetroot and carrots. Mix the cooked vegetables and add the cabbage, peas, onion and cucumber. Add salt and oil. Leave the vinaigrette to stand in the refrigerator for an hour.

8 Cleaning hinge (fig. 19). Always disconnect the appliance before cleaning the motor unit E. Do not submerge the motor unit, nor put it under running water. Clean the motor unit with a damp cloth. Dry it carefully. 1) Meat mincer attachments: - Turn the mincer head A to the right and pull it towards you to remove it from the motor unit E. - To dismantle the mincer head A, remove the pusher C and the tray B, unscrew the nut A5, remove the screen A4, the cutter A3 and the screw A2. - Handle cutting parts with care. - Wash all parts with warm water and washing up liquid, rinse and wipe carefully. - Do not put the mincer head A in the dish washer (this applies to the body A1, screw A2, nut A5, cutter A3, and screens A4). 2) Kebbe, Sausage and Biscuit attachments are dishwasher safe. - Dismantle the attachments. Handle cutting parts with care. - Wash parts in warm water and washing up liquid or clean in the top basket of the dish water, using "ECO" or lightly soiled programme. End-of-life electrical or electronic products Think of the environment! HELPLINE: Your appliance contains valuable materials which can be recovered or recycled Leave it at a local civic waste collection point or to an approved service centre. If you have any product problems or queries, please contact our Customer Relations Team first for expert help and advice: UK (01) ROI or consult our website - 3) Vegetable cutter attachments: The storage unit (I1), the pusher (I2), the cones (I3a, I3b, I3c, I3d, I3e, I3f) and the storage attachment (J) may be put in the top basket of the dish washer, using the "ECO" or "LIGHTLY SOILED" programme. Handle the cones with care, as the blades of the cones are extremely sharp. In the case of colouration of the plastic parts by foodstuffs such as carrots, rub with a cloth soaked in cooking oil, then proceed with normal cleaning. STORAGE: All of the cones (I3a, I3b, I3c, I3d, I3e) can be stored on the appliance. Stack the 5 cones (fig.15) and slide them into the opening at the front of the storage unit I1. The storage attachment J clips to the opening at the front of the storage unit I1 (fig.16). What to do if your appliance does not work Check the electrical connection. If your appliance still does not work, contact a Tefal approved service centre (see the list in the service booklet)

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