20 YEARS THE NEW EVOX MULTIFUNCTION BLAST CHILLER

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1 YEARS THE NEW EVOX MULTIFUNCTION BLAST CHILLER

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3 OUR MISSION IS NOT TO BECOME THE BIGGEST GLOBAL MANUFACTURER OF BLAST CHILLERS, BUT TO PRODUCE THE BEST REFRIGERATION EQUIPMENT TO SERVE THE NEEDS OF YOUR PROFESSIONAL BUSINESS. WE AIM TO BE SEEN BY ANYONE WHO WORKS AS THE BEST PARTNER THEY CAN HAVE AT THEIR SIDE.

4 SINCE 1997, THOSE IN SEARCH OF PROFESSIONAL REFRIGERATION TECHNOLOGY, PERFORMANCE AND LONGEVITY HAVE BEEN ABLE TO PUT THEIR TRUST IN SINCOLD Entrance into the European market Development of the third range of blast chillers known as SQ Sincold Quality Development of the fourth range of blast chillers named EVOX Smart Evolution YEARS SINCOLD LAUNCHES THE NEW EVOX FULL TOUCH RANGE: the fifth series A.T.O produces the first range of blast chillers under the SINCOLD trademark Development of the second range of blast chillers known as SG Entrance into the extra-european market Manufacture of CO2 blast chillers Sincold opposes the increasingly brief life cycles of equipment. We bring you professional performance and longer-lasting blast chillers. 100% +30% Every single piece of equipment undergoes careful build and function tests. Sincold technology guarantees higher levels of performance than traditional blast chillers. -30% Reduction of malfunctions in the first 5 years of use compared to other equipment. The quality components are meticulously selected during the manufacturing process, reducing the risk of malfunction to a minimum. +10 years Sincold blast chillers have a surprisingly long average life and maintain their value over time. 2

5 PERFORMANCE INSIDE We do not build a blast chiller to It is not equipment for anyone. It is for achieve results everyday. most advanced technology. For those who seduce the eye, we build them to those who need to regain their trust in the do not rely on appearances. These are blast chillers for the far-sighted. SINCOLD, THE TRUE FACE OF TECHNOLOGY 3

6 THE NEW EVOX MULTIFUNTION BLAST CHILLERS PERFORMANCE AND LONGEVITY CRYSTALLISED IN TIME Sincold works at the side of anyone who needs to offer superior service every day A complete range of blast chillers-deep freezers: from 5 trays up to 80 trays. Equipped with the intuitive 5 FULL TOUCH controller with icon menu, allows the latest functionality, including: retard-proving, thawing and low temperature slow cooking. EVOX 5 TRAYS COMPACT-SIZED GN 1/1 - GN 2/3 Counter blast chiller-deep freezer suitable for restaurant until 50 seats, professional and high performing DIMENSIONS: W 655 x D 715 x H 685/715 mm EVOX 5 TRAYS UNDER COUNTER GN 1/1 - GN 2/3 Under-counter blast chiller-deep freezer with frontal airflow, suitable for tight spaces DIMENSIONS: W 655 x D 710 x H 755/785 mm 4

7 All models are also available with water condensation, special tensions (E.g. 60Hz), customized remote units and marine version. EVOX 5 TRAYS COUNTER-HEIGHT GN 1/1 - EN 60x40 Counter-height blast chiller-deep freezer suitable for oven overlap VERSIONS: EVOX 5 20kg: best-seller model, reliable and professional EVOX 5 30kg: super-performing model, suitable for intensive production and ice cream EVOX 5 AF: counter-height blast chiller-deep freezer with frontal airflow EVOX 7 TRAYS WITH COUNTERTOP GN 1/1 - EN 60x40 Blast chiller-deep freezer with load bearing structure, 1000mm height, ample and performing, especially suitable for pastry and ice cream DIMENSIONS: W 798 x D 815 x H 995/1025 mm DIMENSIONS: W 798 x D 700 x H 835/865 mm 5

8 EVOX 10 AND 14 TRAYS GN 1/1 - EN 60x40 Plug-in blast chiller-deep freezer suitable for medium capacity production VERSIONS: EVOX 10 40kg: the 10 trays best-seller model EVOX 14 40kg: 14 trays for all purposes EVOX 14 50kg: equipped with a 4HP unit, grants exceptional performance EVOX 10 Lenghtwise 40kg and 50kg: suitable for removable oven structure DIMENSIONS: W 798 x D 808 x H 1810/1850 mm EVOX 12 AND 24 TRAYS GN 2/1 or EN 60x80 Plug-in blast chiller-deep freezer for oven structure insertion: very large room and medium-high capacity production VERSIONS: EVOX 12/24 50kg: super versatile model, suitable for all fields of application EVOX 12/24 80kg: extremely high-perfromance version, suggested for food processing companies DIMENSIONS: W 1030 x D 1045 x H 1810/1850 mm 6

9 EVOX 20 TRAYS GN 1/1 or EN 60x40 Blast chiller-deep freezer for trolley with customizable cold room VERSIONS: EVOX 20 80kg EVOX kg EVOX 20 two doors roll-through DIMENSIONS: W 1180 x D 1155 x H 2170 mm EVOX 40 TRAYS GN 2/1 or EN 60x80 Blast chiller-deep freezer for trolley with customizable cold room VERSIONS: EVOX 20/40 100kg EVOX 20/40 170kg EVOX 20/40 200kg EVOX 20/40 two doors roll-through EVOX 40/80 200kg for 2 trolleys GN2/1 SPECIAL VERSIONS up to 4 trolleys and performance up to 400kg DIMENSIONS: W 1280 x D 1275 x H 2170 mm 7

10 NEW DESIGN A HIGH USABILITY EXPERIENCE We have developed a more intuitive design to put at your service blast chillers which respond to all your needs, right at your fingertips. 8

11 TECHNOLOGICAL HEART FOR RELIABLE PERFORMANCE OVER TIME Our inner strenght: technology. With an Evox blast chiller you can rely on the highest performance your job needs, everyday, for many years. 9

12 OUR STRENGHT POINTS THAT MAKE THE DIFFERENCE CARE FOR DETAILS ALLOWS EASY & QUICK MAINTENANCE HIGH QUALITY AISI /10 STAINLESS STEEL SPECIAL FANS SUITABLE FOR LOW TEMPERATURE CONTROLLER ON THE DOOR FOR A COMFORTABLE USE ADEQUATE INSULATION THICKNESS FOR HIGH EFFICIENCY THE COMPRESSOR ROOM CAN BE INSPECTED WITHOUT TOOLS FOR EASY MAINTENANCE MADE IN ITALY HIGH PERFORMANCES REFRIGERATING UNITS INNER ROUNDED ANGLES, CURVED BOTTOMS AND WATER DRAIN FOR EASY CLEANING 10

13 THE 4 WINNING FACTORS FOR A RELIABLE AND EFFECTIVE BLAST CHILLER Cataphoresis coated anti-corrosion evaporators to ensure high reliability 50/60Hz remote units, air/water condensation, silenced and waterproof covers for external use and cold climate Electrical devices to ensure reliability and easy maintenance Oversized condensers to ensure reliability also in extreme conditions 11

14 BLAST CHILLER RECIPE BOOK INTUITION AND SEMPLICITY AT YOUR FINGERTIPS A new and intuitive icon menu allows to manage with simplicity your entire food production. STORAGE RED MEAT LEAVENING recovery blast chiller freezing blast chiller freezing customized continuous alarm description leavening slow cooking save 12

15 EVOX MULTIFUNTION BLAST CHILLER: TWO VERSIONS AVAILABLE TOP PLUS BLAST CHILLING / DEEP FREEZING CONTROLLED THAWING: FROM -20 C TO +8 C FAN SPEED REGULATION SYSTEM BLAST CHILLING / DEEP FREEZING RETARD-PROVING FUNCTION LOW TEMPERATURE SLOW COOKING CONTROLLED THAWING: FROM -20 C TO +8 C FAN SPEED REGULATION SYSTEM SPECIAL raw fish sanitation thawing defrost ice cream sterilization probe heating leavening alarm description slow cooking NEW: RETARD-PROVING FUNCTION WITH CUSTOMIZABLE PHASES: RETARD, RECOVERY, PROVE AND CONSERVATION CONTROLLED THAWING FROM -20 C TO +8 C LOW TEMPERATURE SLOW COOKING FAN SPEED REGULATION SYSTEM MULTI-TIMER MODE TO EXECUTE UP TO 4 DIFFERENT CYCLES AT THE SAME TIME MULTI-PROBE NON-STOP FUNCTION TO USE UP TO 4 CORE PROBES AT THE SAME TIME CYCLES AND FUNCTIONS: TEMPERATURE BLAST CHILLING +3 C (WITH CORE PROBE) + AUTOMATIC CONSERVATION STAGE TIME BLAST CHILLING +3 C (WITHOUT CORE PROBE) + AUTOMATIC CONSERVATION STAGE TEMPERATURE DEEP FREEZING -18 C (WITH CORE PROBE) + AUTOMATIC CONSERVATION STAGE TIME DEEP FREEZING -18 C (WITHOUT CORE PROBE) + AUTOMATIC CONSERVATION STAGE SOFT (DELICATE PRODUCTS) AND HARD (THICK FOOD) FUNCTIONS FOR BLAST CHILLING AND DEEP FREEZING NON-STOP CYCLE FOR ICE CREAM RECIPE BOOK FUNCTION AND PRE-SET PROGRAMS SPECIAL RAW FISH SANITATION CYCLE ROOM DRYING TO REMOVE THE HUMIDITY FROM THE CHAMBER STANDARD USB CONNECTION FOR CUSTOMIZED PROGRAMS UPLOAD, SOFTWARE UPDATES AND H.A.C.C.P. DATA DOWNLOAD OZONE STERILIZATION AND DEODORIZATION SYSTEM COMPLETELY INTEGRATED IN THE STRUCTURE OF THE APPLIANCE (optional) 13

16 APPLICATIONS BAKERY LEAVENING recovery 12 C 80 % 120 min Perfect moisture and heat control New LEAVENING function with 4 customisable phases Customisable pre-set programmes Fan-speed regulation system START PASTRY?? red meat creams BLAST CHILLER?? white meat lasagne?? fish products vegetables Customisable cycles for the most delicate products DRYER function to remove moisture in the chamber Fan-speed regulation system other recipes 14

17 CATERING RAW FISH SANITATION blast chiller fish -40 C C min START Intuitive icon menu and recipes with pre-set programmes New continuous cycle multi-timer for chilling different products at the same time Special cycle for the SANITATION OF RAW FISH New THAWING cycle ICE-CREAM ICE CREAM ice -35 C C min START Special NON-STOP cycle for ice-cream Up to 8 hours of continuous production Super performance: from -20 C to -30 C in 10 minutes (ice-cream model) Manual and automatic defrost cycle 15

18 EVOX PRODUCT RANGE CODE DESCRIPTION SQX5FT.12C SQX5FT.12CW 5 GN1/1 - GN2/3 compact-sized (+90 C/+3 C): 12kg (+90 C/-18 C): 7kg Water-cooled SQX5FT.12ST 5 GN1/1 - GN2/3 under counter, frontal airflow (+90 C/+3 C): 12kg (+90 C/-18 C): 7kg SQX5FT.20 SQX5TF.20W SQX5FT.20R SQX5FT.20WR SQX5FT.20SG SQX5FT.30 SQX5FT.30W SQX5FT.30R SQX5FT.30WR SQX5FT.30SG 5 GN1/1 EN60x40 counter-height (+90 C/+3 C): 20kg (+90 C/-18 C): 12kg Water-cooled Air-cooled remote unit 5 GN1/1 EN60x40 counter-height, ICE CREAM (+90 C/+3 C): 30kg (+90 C/-18 C): 18kg Water-cooled Air-cooled remote unit SQX5FT.20AF SQX5FT.20AFSG 5 GN1/1 EN60x40 counter height, frontal airflow (+90 C/+3 C): 20kg (+90 C/-18 C): 12kg SQX7FT.30 SQX7FT.30W SQX7FT.30R SQX7FT.30WR SQX7FT.30SG 7 GN1/1 EN60x40 height 1000mm (+90 C/+3 C): 30kg (+90 C/-18 C): 18kg Water-cooled Air-cooled remote unit 16

19 CODE DESCRIPTION SQX10FT.40 SQX10FT.40W SQX10FT.40R SQX10FT.40WR SQX10FT.40SG 10 GN1/1 EN60x40 manual insertion (+90 C/+3 C): 40kg (+90 C/-18 C): 25kg Water-cooled Air-cooled remote unit SQX14FT.40 SQX14FT.40W SQX14FT.40R SQX14FT.40WR SQX14FT.40SG 14 GN1/1 EN60x40 manual insertion (+90 C/+3 C): 40kg (+90 C/-18 C): 25kg Water-cooled Air-cooled remote unit SQX14FT.50 SQX14FT.50W SQX14FT.50R SQX14FT.50WR SQX14FT.50SG 14 GN1/1 EN60x40 manual insertion (+90 C/+3 C): 50kg (+90 C/-18 C): 30kg Water-cooled Air-cooled remote unit SQX10FT.40L SQX10FT.40LW SQX10FT.40LR SQX10FT.40LWR SQX10FT.40LSG 10/15 GN1/1 EN60x40 lenghtwise for removable inner structure (+90 C/+3 C): 40kg (+90 C/-18 C): 25kg Water-cooled Air-cooled remote unit SQX10FT.50L SQX10FT.50LW SQX10FT.50LR SQX10FT.50LWR SQX10FT.50LSG 10/15 GN1/1 EN60x40 lenghtwise for removable inner structure (+90 C/+3 C): 50kg (+90 C/-18 C): 30kg Water-cooled Air-cooled remote unit SQXW12FT.50 SQXW12FT.50W SQXW12FT.50R SQXW12FT.50WR SQXW12FT.50SG SQXW12FT.80 SQXW12FT.80W SQXW12FT.80R SQXW12FT.80WR SQXW12FT.80SG 12 GN2/1 or EN60x80 for removable structure (+90 C/+3 C): 50kg (+90 C/-18 C): 30kg Water-cooled Air-cooled remote unit 12 GN2/1 or EN60x80 for removable structure (+90 C/+3 C): 80kg (+90 C/-18 C): 50kg Water-cooled Air-cooled remote unit 17

20 EVOX PRODUCT RANGE CODE DESCRIPTION SQX20FT.80 SQX20FT.80W SQX20FT.80SG SQX20FT.80WD SQX20FT.80WDW SQX20FT.80WDSG SQX20FT.100 SQX20FT.100W SQX20FT.100SG SQX20FT.100WD SQX20FT.100WDW SQX20FT.100WDSG SQXW20FT.100 SQXW20FT.100W SQXW20FT.100SG SQXW20FT.100WD SQXW20FT.100WDW SQXW20FT.100WDSG 1 trolley 20 GN1/1 EN60X40 roll-in (+90 C/+3 C): 80kg (+90 C/-18 C): 50kg Air-cooled remote unit / double door / double door / double door 1 trolley 20 GN1/1 EN60X40 roll-in (+90 C/+3 C): 100kg (+90 C/-18 C): 60kg Air-cooled remote unit / double door / double door / double door 1 trolley 20 GN2/1 EN60X80 or 2 trolleys 20 GN1/1 EN60X40 roll-in (+90 C/+3 C): 100kg (+90 C/-18 C): 60kg Air-cooled remote unit / double door / double door / double door SQXW20FT.170 SQXW20FT.170W SQXW20FT.170SG SQXW20FT.170WD SQXW20FT.170WDW SQXW20FT.170WDSG SQXW20FT.200 SQXW20FT.200W SQXW20FT.200SG SQXW20FT.200WD SQXW20FT.200WDW SQXW20FT.200WDSG 1 trolley 20 GN2/1 EN60X80 or 2 trolleys 20 GN1/1 EN60X40 roll-in (+90 C/+3 C): 170kg (+90 C/-18 C): 120kg Air-cooled remote unit / double door / double door / double door 1 trolley 20 GN2/1 EN60X80 or 2 trolleys 20 GN1/1 EN60X40 roll-in (+90 C/+3 C): 200kg (+90 C/-18 C): 130kg Air-cooled remote unit / double door / double door / double door SQXW40FT.200 SQXW40FT.200W SQXW40FT.200SG SQXW40FT.200WD SQXW40FT.200WDW SQXW40FT.200WDSG 2 trolleys 20 GN2/1 EN60X80 roll-in (+90 C/+3 C): 200kg (+90 C/-18 C): 130kg Air-cooled remote unit / double door / double door / double door 18

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22 ABOUT US Maestro Luigi Cappelletto Owner of PASTICCERIA CAPPELLETTO LUIGI Camposampiero (PD) What excites me is the ability to trust the blast chiller to complete and therefore perfect a productive cycle. I am convinced that the client can sense love, knowledge, dedication and desire when tasting food and they expect us to offer a certain coherence and continuity in our refinement; qualities that are family traditions in my patisserie. I have chosen SINCOLD because efficiency, reliability and longevity are extremely important qualities in the life of my business. A state-of-the-art and pleasantly designed blast chiller reinforces the quality image that I wish to project to my clients when they visit my work space. Maestro Gianpaolo Cianuri Ice-cream parlour owner - IL GELATO DI MASTRO CIANURI - Perugia (PG) I have always loved ice cream in all of its variations. I am convinced that the recipes must be alive and in continuous evolution. A professional approach and coherence in quality have always been at the base of our success and represent the traits which have lead us to choose SINCOLD. Massimo Zanin Manager of LA GASTRONOMICA Padua (PD) Decades of experience in the world of large-scale distribution has always gone hand in hand with research and innovation, to always ensure our products are of the highest quality. SINCOLD allows us to maintain and speed-up the standards we have achieved, helping us to increase quality and reduce the delivery times to our clients. Chef Fabbri Marcello HOTEL ELEPHANT, WEIMAR - Germany (D) In my work, I use the SINCOLD blast chiller for patisserie, for slow vacuum-cooked meat and of course for blast chilling fresh fish. I had already used SINCOLD blast chillers in the past and they proved to be long-lasting, quality products that never give any problems. Furthermore, their performance is quite incredible from +20 to -40 C in just a few minutes. Chef Marco Pavin RISTORANTE AL SOLE - Castello di Godego (TV) The qualities that I appreciate in SINCOLD blast chillers are their versatility and blast-chill speed but most of all, their silent operation as they are one of the devices always in use in our kitchen. We have more than one SINCOLD blast chiller (given our workload) and we use them daily for all kinds of dishes: from pasta to vegetables and from meat to fish. I believe their other important characteristics are reliability, longevity and the ease with which they are cleaned. 20

23 OUR MANIFESTO: PERFORMANCE INSIDE 1 True beauty is on the inside. 3 It is better to be essential and on hand to a few, rather than lightly on the lips of the masses. 5 Dedicate your attention to each person that you meet and create bonds of trust. 7 A good result is worth more if you can repeat it time and time again. 9 Good technology allows people to express their potential. 2 Never rely on appearances, don't be fooled by the glamour on the outside. 4 Carefully cultivated trust lasts longer than fashion. 6 A man becomes known through the greatness of his actions, not vice versa. 8 Technology is created to improve people s lives and their work. 10 Our destiny depends on how much others trust us.

24 RELIABILITY IS FOREVER A.T.O. S.R.L. - Via dell Artigianato, Castello di Godego - Treviso - Italy Tel. (+39) Fax (+39) comm@sincold.com