GROUP 1 HERBICIDE KEEP OUT OF REACH OF CHILDREN

Transcription

1 GROUP HERBICIDE Active ingredient: *Clethodim...6.4% Other Ingredients**: % Total: % *(E)-[-[[(3-chloro--propenyl)oxy]limino]propyl]-5-[-(ethylthio)propyl]-3-hydroxy--cyclohexen--one **Contains Petroleum Distillates Contains:.0 lb Clethodim per gallon Contains:.0 lb Clethodim per gallon KEEP OUT OF REACH OF CHILDREN WARNING - AVISO Si usted no entiende la etiqueta, busque a alguien para que se la explique a usted en detalle. (If you do not understand the label, fi nd someone to explain it to you in detail.) See inside booklet for complete First Aid, Precautionary Statements, Directions for Use, and Warranty and Disclaimer Statement. Produced Manufactured For: For: Arysta LifeScience North America, LLC 540 Weston Parkway, Suite 50 Cary, NC 753 EPA REG. NO.: EPA EST. NO.: MO V00 AD080808R 0577-A (037) NET CONTENTS:.5 Gallons (9.46 liters)

2 IF IN EYES: IF ON SKIN OR CLOTHING: IF SWALLOWED: IF INHALED: FIRST AID Hold eye open and rinse slowly and gently with water for 5-0 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice. Take off contaminated clothing. Rinse skin immediately with plenty of water for 5-0 minutes. Call a poison control center or doctor for further treatment advice. Immediately call a poison control center or doctor. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give any liquid to the person. Do not give anything by mouth to an unconscious person. Move person to fresh air. If person is not breathing, call 9 or an ambulance, then give artificial respiration, preferably mouth-to-mouth, if possible. Call a poison control center or doctor for treatment advice. NOTE TO PHYSICIAN: Ingestion of this product or subsequent vomiting can result in aspiration of light hydrocarbon liquid, which can cause pneumonitis. If ingested, probable mucosal damage may contraindicate the use of gastric lavage. Have the product container or label with you when calling a poison control center or doctor, or going for treatment. FOR 4-HOUR MEDICAL EMERGENCY ASSISTANCE CALL PROPHARMA: or FOR 4-HOUR CHEMICAL EMERGENCY (Spills, leaks, fire, exposure or accident) CALL CHEMTREC: or Product Use Information Number PRECAUTIONARY STATEMENTS HAZARDS TO HUMANS & DOMESTIC ANIMALS WARNING: Causes substantial but temporary eye irritation. Avoid contact with skin. Do not get in eyes, on clothing or on skin. Harmful if swallowed or inhaled. Avoid breathing vapors or spray mist. Prolonged or frequent repeated skin contact may cause allergic reactions in some individuals. PERSONAL PROTECTIVE EQUIPMENT (PPE) Some materials that are chemical-resistant to this product are listed below. If you want more options, follow the instructions for category G on an EPA chemical-resistance category selection chart. Applicators and other handlers must wear: Long-sleeved shirt and long pants Chemical-resistant gloves such as Barrier Laminate or Viton > 4 mils Shoes plus socks Protective eyewear Discard clothing and other absorbent materials that have been drenched or heavily contaminated with this product s concentrate. Do not reuse them. Follow manufacturer s instructions for cleaning/maintaining PPE. If no such instructions for washables exist, use detergent and hot water. Keep and wash PPE separately from other laundry. USER SAFETY RECOMMENDATIONS Users Should: Wash hands before eating, drinking, chewing gum, using tobacco or using the toilet. Remove clothing immediately if pesticide gets inside. Then wash thoroughly and put on clean clothing. Remove PPE immediately after handling this product. Wash the outside of gloves before removing. As soon as possible, wash thoroughly and change into clean clothing. ENVIRONMENTAL HAZARDS Do not apply directly to water, to areas where surface water is present or to intertidal areas below the mean high water mark. Do not apply where runoff is likely to occur. Do not apply where weather conditions favor drift from areas treated. Do not contaminate water when disposing of equipment washwater or rinsate. The use of this product may pose a hazard to the federally designated endangered species of Solano Grass and Wild Rice. Use of this product is prohibited in the following areas where the species are known to exist:

3 Solano Grass: Solano County, California: the vernal lakes area bounded by the Union Pacifi c Railroad and Hastings Road to the north, Highway 3 to the east, Highway to the south, and Travis Air Force Base to the west. Wild Rice: Hays County, Texas Combustible. Do not use or store near heat or open flame. PHYSICAL OR CHEMICAL HAZARDS DIRECTIONS FOR USE It is a violation of Federal law to use this product in a manner inconsistent with its labeling. READ ENTIRE LABEL AND PAMPHLET. USE STRICTLY IN ACCORDANCE WITH PRECAUTIONARY STATEMENTS AND DIRECTIONS, AND WITH APPLICABLE STATE AND FEDERAL REGULATIONS. Do not apply this product in a way that will contact workers or other persons, either directly or through drift. Only protected handlers may be in the area during For any requirements specifi c to your State or Tribe, consult the agency responsible for pesticide regulation. AGRICULTURAL USE REQUIREMENTS Use this produce only in accordance with its labeling and with the Worker Protection Standard, 40 CFR part 70. This Standard contains requirements for the protection of agricultural workers on farms, forests, nurseries, and greenhouses, and handlers of agricultural pesticides. It contains requirements for training, decontamination, notifi cation, and emergency assistance. It also contains specifi c instructions and exceptions pertaining to the statements on this label about Personal Protective Equipment (PPE) and restricted-entry interval. The requirements in this box only apply to uses of this product that are covered by the Worker Protection Standard. Do not enter or allow worker entry into treated areas during the restricted entry interval (REI) of 4 hours. PPE required for early entry to treated areas that is permitted under the Worker Protection Standard and that involves contact with anything that has been treated, such as plants, soil, or water, is: Coveralls Chemical-resistant gloves, such as Barrier Laminate or Viton > 4 mils Shoes plus socks Protective eyewear. NON-AGRICULTURAL USE REQUIREMENTS The requirements in this box apply to uses of this product that are NOT within the scope of the Worker Protection Standard for agricultural pesticides (40 CFR part 70). The WPS applies when this product is used to produce agricultural plants on farms, forest, nurseries, or greenhouses. Keep all unprotected persons out of operating areas, or vicinity where there may be drift. Do not enter or allow other persons to enter treated areas without protective clothing until sprays have dried. CHEMIGATION May be applied to onions and garlic by sprinkler irrigation systems. Do not apply by chemigation to any other crop, or to this crop using any other type of irrigation system. GENERAL INFORMATION This product is for use on the following: Alfalfa, Asparagus, Bean and Pea (dry shelled), Bean and Pea (succulent), Broccoli, Cabbage, Canola*, Carrot, Caulifl ower (and other Head and Stem Brassica Vegetables) 3, Celery, Clover (grown in Idaho, Oregon and Washington only), Conifers, Cotton, Cranberry, Cucumber, Eggplant (and other Fruiting Vegetables) 4, Fallow Land (and other nonproducing agricultural areas), Flax*, Garden Beets, Garlic, Herbs 5, Hops, Horseradish (and other Root Vegetables) 6, Legume Vegetables (edible podded) 7, Lettuce, Head and Leaf (and other leafy greens) 8, Melons (including Cantaloupes and Watermelons) 9, Mint, Mustard Greens (and other leafy brassica greens) 0, Mustard Seed*, Non-Bearing Food Crops, Non-Crop or Planted Areas, Onions (dry bulb and green), Ornamentals, Peanut (including perennial), Peppers (bell and non-bell), Potato, Radish, Rhubarb, (and other leafy Petioles), Saffl ower, Sesame, Shallots (dry bulbs and green), Squash (including Pumpkins) 9, Soybeans, Strawberry, Sugar Beet, Sunfl ower, Sweet Potato, Tomato, Turnip Greens and Yam (and other Tuberous and Corm Vegetables) * Not for use in California Other Dry Shelled Bean and Pea crops approved for use with this product include: Bean (Lupinus spp.) grain, sweet, white and sweet; Bean (Phaseolus spp.), field, kidney, lima (dry), navy, pinto and tepary; Bean (Vigna spp.), adzuki, black-eyed pea, catjang, cowpea, crowder pea, moth bean, mung bean, rice bean, Southern pea, urd bean, broad (dry), chickpea (garbanzo), guar, lablab bean and lentil; Pea (Pisum spp.) field and pigeon. Other Succulent Bean and Pea crops approved for use with this product include: Bean (Lupinus spp.) grain, sweet, white and sweet; Bean (Phaseolus spp.), field, kidney, lima (dry), navy, pinto and tepary; Bean (Vigna spp.), adzuki, black-eyed pea, catjang, cowpea, crowder pea, moth bean, mung bean, rice bean, Southern pea, urd bean, broad (dry), chickpea (garbanzo), guar, lablab bean and lentil; Pea (Pisum spp.) field and pigeon. 3 Other Head and Stem Brassica approved for use with this product include: Chinese broccoli, Brussels sprouts, Chinese (napa) cabbage, Chinese mustard, cavalo broccolo, and kohlrabi. 4 Other Fruiting Vegetables (except tomato) approved for use with this product include: eggplant, groundcherry, Pepino, peppers (all) and tomatillo. 3

4 5 Other Herb crops approved for use with this product: angelica, balm, basil, borage, burnet, chamomile, catnip, chervil (dried), chive, Chinese chive, clary, coriander (leaf), costmary, culantro (leaf), curry (leaf), dill (dillweed), horehound, hyssop, lavender, lovage (leaf), marigold, marjoram (Origanum spp), nasturtium, parsley (dried), pennyroyal, rosemary, rue, sage and savory, summer and winter. 6 Other Root Vegetables approved for use with this product include: burdock, edible; celeriac; chervil, turnip-rooted; chicory, ginseng; parsley, turnip-rooted; parsnip; radish, oriental; rutabaga; salsify; salsify, black; salsify, Spanish; skirret and turnip. 7 Other Edible Podded Legume Vegetable crops approved for use with this product: Bean (Phaseolus spp.), runner, snap and wax; Bean (Vigna spp.) asparagus, Chinese longbean, moth, yardlong, jackbean; Pea (Pisum spp.) dwarf, edible-pod, snow, sugar snap, pigeon, and sword bean. 8 Other Leafy Greens crops approved for use with this product include: amaranth (Chinese spinach, leafy amaranth and tampala), arugula (roquette), chervil, chrysanthemum (edible-leaved and garland), corn salad, cress (garden, yellow rock and winter), dandelion, dock (sorrel), endive (escarole), lettuce (head and leaf), orach, parsley, purslane (garden and winter), radicchio (red chicory), spinach (New Zealand and Vine (Indian and malabar)). 9 Other Cucurbit crops approved for use with this product include: chayote (fruit), Chinese wax gourd, citron melon, edible gourd, gherkin and muskmelons (all, including honeydew melon). 0 Other Leafy Brassica Greens approved for use with this product include: broccoli raab, Chinese (bok choy) cabbage, collards, kale, mizuna, mustard greens, mustard spinach, rape greens. Other Leaf Petiole crops approved for use with this product include: cardoon, celtuce, Chinese celery, Florence fennel, and Swiss chard. Other Tuber and Corm Vegetables approved for use with this product include: arracacha, arrowroot, Chinese artichoke, Jerusalem artichoke, edible canna, bitter and sweet cassava, chayote (root), chufa, dasheen (taro), ginger, leren, tanier, tumeric and bean yam. This product is a selective postemergence herbicide for control of annual and perennial grasses. does not control sedges or broadleaf weeds and is not recommended for use on vegetable crops being grown for seed production unless specifi c instructions are included in this labeling. Repeated use of (or similar postemergence grass herbicides with the same mode of action) may lead to the selection of naturally occurring biotypes that are resistant to these products in some grass species. Biotypes are naturally occurring individuals of a species that are identical in appearance but have slightly different genetic compositions; the mode of action of a herbicide is the chemical interaction that interrupts a biological process necessary for plant growth and development. If poor performance occurs and cannot be attributed to adverse weather or application conditions, a resistant biotype may be present. Where other control strategies, such as crop rotation, mechanical removal, and other classes of herbicides are not used in fi elds from year to year, this is most likely to occur. Contact of this product with desirable grass crops, such as corn, rice, sorghum, small grains, or turf should be avoided as these and other grass crops will be injured or killed. Minor leaf spotting can occur on treated plants under certain environmental conditions. New foliage is not affected. SYMPTOMS OF CONTROL The treated grass weeds show a reduction in vigor and growth. Early chlorosis/necrosis of younger plant tissue is followed by a progressive collapse of the remaining foliage. Depending on grass species treated and environmental conditions, symptoms will generally be observed in 7 to 4 days after APPLICATION INFORMATION Timing Make application of postemergence to actively growing grasses according to the rate table recommendations. Do not make application to grass plants stressed by insuffi cient moisture or hot or cold temperature. Applications to grass plants exceeding recommended growth stages could result in unsatisfactory control. Do not make applications when this occurs. When irrigation is used to supplement limited rainfall in arid regions, should be applied as soon as possible, after an irrigation (within 7 days). A second application of this product will generally provide more effective control of perennial grass weed than a single application in arid regions. Apply a second application to actively growing grass to 3 weeks after emergence of new growth. Cultivation of treated grasses 7 days prior to or within 7 days after application of this product could reduce weed control. DO NOT APPLY if rainfall is expected within one hour as control may be reduced. ADJUVANT OR CONCENTRATE RECOMMENDATIONS Alfalfa, Cotton, Dry Shelled Bean & Pea, Edible Podded Legume Vegetables, Peanuts (including perennial), Potato, Soybean, Succulent Bean & Pea, Sugar Beet and Sunflower: Always use a crop oil concentrate* at.0 qt/a by ground or % v/v, but not less than pt/a, in the fi nished spray by air. -to- qt/a liquid fertilizer (0-34-0, 8% N or 3% N) or an equivalent amount of spray grade ammonium sulfate (AMS) (.5 to 4.0 lb/a) can be added to applications in addition to the recommended rate of crop oil concentrate. The addition of AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. *Crop oil concentrates that are acceptable would be those that contain a minimum of 80% oil and 5% emulsifi er. A crop oil concentrate must contain either a petroleum or vegetable oil base and must meet all the following criteria: (a) be non phytotoxic, contain only EPA exempt ingredients, provide good mixing quality and be successful in local experience. Highly refi ned vegetable oils have proven more satisfactory than unrefi ned vegetable oils. Asparagus, Canola, Carrot, Clover, Cranberry, Cucurbits, Flax, Fruiting Vegetables (except Tomato), Garden Beet, Garlic, Head & Stem Brassica Vegetables, Herbs, Hops, Leaf Petioles, Leafy Brassica Greens, Leafy Greens, Mint, Mustard Seed, Onion (Dry Bulb and Green), Root Vegetables, Safflower, Sesame, Shallots (Dry Bulb and Green), Strawberry, Sweet Potato (Yam and Other Tuberous and Corm Vegetables except Potato) and Tomato: Unless tank mix instructions indicate otherwise, always use a crop oil concentrate at % v/v in the fi nished spray. The addition of a liquid fertilizer is not recommended for these crops. Ornamental Plants and Non-Bearing Food Crops: Add a nonionic surfactant containing at least 80% active ingredient at the rate of pint per 50 gallons (0.5% v/v). The use of a crop oil concentrate is not recommended as it could injure fl owers and foliage. 4 4

5 Conifer Trees, Fallow Land (and other non-producing agricultural areas), Non-Crop or Non-Planted Areas: Always use a crop oil concentrate containing at least 5% emulsifi er at % v/v, but not less than pt/a, in the fi nished spray. When an adjuvant is to be used with this product, Arysta LifeScience North America Corporation recommends the use of a Chemical Producers and Distributors Association certified adjuvant. GROUND APPLICATION To ensure complete coverage, it is essential to use suffi cient spray s and pressure. Use a minimum of 5 gallons and a maximum of 40 gallons of spray solution per acre. A minimum of 0 gallons per acre is required under the following conditions: ultra narrow row cotton, narrow row soybeans, broadleaf herbicide tank mixes, perennial grasses, volunteer corn, drought or stress conditions, heavy grass pressure or when grasses are at or near maximum height. Failure to use a minimum of 0 gallons per acre under these conditions can result in poor coverage and reduced grass control requiring repeat Spray pressures should refl ect a minimum of 30 psi and a maximum of 60 psi at the nozzle. Do not use fl ood nozzles. A minimum application of 0 gallons of spray solution per acre should be made to onions (dry bulbs and green), garlic and shallots (dry bulbs and green). AIR APPLICATION Use a minimum of 3 gallons of spray solution per acre unless otherwise directed in this label. If grass or crop foliage becomes dense, increase spray s up to 0 gallons. For onions (dry bulbs and green), garlic or shallots (dry bulbs and green): Do not exceed 8 fl oz/a in a single application when applying by air. In California when applying by air to onions, garlic or shallots application should be made in a minimum of 0 gal spray solution per acre. NOTE: Crop injury can occur when this product is applied to onions, garlic or shallots with aerial equipment. Spot Treatment Mix 4% to % (0.33 oz to 0.65 oz per gal) product when using hand sprayers or high sprayers utilizing hand guns. While not allowing runoff of spray solution, apply to wet vegetation. For uses requiring crop oil concentrate, include crop oil concentrate at % (.3 oz per gal) by. For uses requiring nonionic surfactant, include nonionic surfactant at 4% (0.33 oz per gal) by. NOTE: If is applied as a spot treatment, care should be taken to not exceed the maximum rate allowed on a per acre basis or crop injury could occur. CHEMIGATION ONIONS (Dry Bulbs and Green) AND GARLIC SPRINKLER IRRIGATION APPLICATION DO NOT APPLY THIS PRODUCT BY CHEMIGATION IN THE STATES OF IDAHO, MONTANA, OREGON AND WASHINGTON. Apply at the high rate recommended for annual grasses (6 fl oz per acre) when the grass height is at the low end of the range (application to larger grasses may not provide adequate control). Add a crop oil concentrate containing at least 5% emulsifi er at quart per acre. Make application of in 0. to 0. acre-inch of water, either at the end of a regular irrigation set or as a separate application not associated with a regular irrigation using the least amount of water that provides proper distribution and coverage. Application of more than label recommended quantities of irrigation water per acre may result in decreased product performance by removing the chemical from the zone of effectiveness. Use a metering device to inject the into the irrigation water at a constant fl ow. Constant agitation must be maintained in the chemical supply tank during the entire period of herbicide Inject the product with a positive displacement pump into the main line ahead of a right angle turn to ensure adequate mixing. Allow time for all lines to fl ush the herbicide through all nozzles before turning off irrigation water. To ensure the lines are fl ushed and free of remaining herbicide, a dye indicator may be injected into the lines to mark the end of the application period. General Precautions. Apply this product only through sprinkler including center pivot, lateral move, end tow, side (wheel) roll, traveler, big gun, solid set, or hand move system(s). Do not apply this product through any other type of irrigation system.. Crop injury, lack of effectiveness, or illegal pesticide residues in the crop can result from non-uniform distribution of treated water. 3. If you have questions about calibration, you should contact State Extension Service specialists, equipment manufacturers or other experts. 4. Do not connect an irrigation system (including greenhouse systems) used for pesticide application to a public water system unless the pesticide label-prescribed safety devices for public water systems are in place. 5. A person knowledgeable of the chemigation system and responsible for its operation or under the supervision of the responsible person, shall shut the system down and make necessary adjustments should the need arise. Sprinkler Chemigation Precautions. The system must contain a functional check valve, vacuum relief valve, and low pressure drain appropriately located on the irrigation pipeline to prevent water source contamination from back flow.. The pesticide injection pipeline must contain a functional, automatic, quick-closing check valve to prevent the flow of fluid back toward the injection pump. 3. The pesticide injection pipeline must also contain a functional, normally closed, solenoid-operated valve located on the intake side of the injection pump and connected to the system interlock to prevent fluid from being withdrawn from the supply tank when the irrigation system is either automatically or manually shut down. 4. The system must contain functional interlocking controls to automatically shut off the pesticide injection pump when the water pump motor stops. 5. The irrigation line or water pump must include a functional pressure switch which will stop the water pump motor when the water pressure decreases to the point where pesticide distribution is adversely affected. 6. Systems must use a metering pump, such as a positive displacement injection pump (e.g., diaphragm pump) effectively designed and constructed of materials that are compatible with pesticides and capable of being fitted with a system interlock. 7. Do not apply when wind speed favors drift beyond the area intended for treatment. 5

6 Chemigation Systems Connected to Public Water Systems. Public water system means a system for the provision to the public of piped water for human consumption if such system has at least 5 service connections or regular serves an average of at least 5 individuals daily at least 60 days out of the year.. Chemigation systems connected to public water systems must contain a functional, reduced-pressure zone, back flow preventer (RPZ) or the functional equivalent in the water supply line upstream from the point of pesticide introduction. As an option to the RPZ, the water from the public water system should be discharged into a reservoir tank prior to pesticide introduction. There shall be a complete physical break (air gap) between the flow outlet end of the fill pipe and the top or overflow rim of the reservoir tank of at least twice the inside diameter of the fill pipe. 3. The pesticide injection pipeline must contain a functional, automatic, quick-closing check valve to prevent the flow of fluid back toward the injection. 4. The pesticide injection pipeline must contain a functional, normally closed, solenoid-operated valve located on the intake side of the injection pump and connected to the system interlock to prevent fluid from being withdrawn from the supply tank when the irrigation system is either automatically or manually shut down. 5. The system must contain functional interlocking controls to automatically shut off the pesticide injection pump when the water pump motor stops, or in cases where there is no water pump, when the water pressure decreases to the point where pesticide distribution is adversely affected. 6. Systems must use a metering pump, such as a positive displacement injection pump (e.g., diaphragm pump) effectively designed and constructed of materials that are compatible with pesticides and capable of being fitted with a system interlock. 7. Do not apply when wind speed favors drift beyond the area intended for treatment. RESTRICTIONS AND LIMITATIONS Tank mixes of and broadleaf herbicides may result in reduced grass control. If grass regrowth occurs, an additional application of this product may be necessary. Always read and follow label directions of all products. Always follow the most restrictive label language for all products whether used alone or in a tank mix. The most restrictive label language of any product used applies in tank mixtures, including all crop rotational and other crop restrictions. Do not apply if rain is expected within hour of application, as control may be unsatisfactory. Do not apply a postemergence broadleaf herbicide within one day following application of or reduced grass control may result. Do not apply under conditions of stress. Applying under conditions that do not promote active grass growth will reduce herbicide effectiveness. These conditions include, drought, excessive water, low humidity and extremes in temperature, and grasses either partially controlled or stunted from prior pesticide Grasses under these kinds of stressful conditions will not absorb and translocate effectively, and will be less susceptible to herbicide activity. Do not apply more than 6 fl oz of (0.09 lb ai) per acre per season for canola. Do not apply more than 6 fl oz of (0.5 lb ai) per acre per season for clover, fl ax, mustard seed and radish crops. Do not apply more than 3 fl oz of (0.50 lb ai) per acre per season for all other crops. Application on Long Island, New York is restricted to no more than 6 fl oz of (0.5 lb ai) per acre per season. Do not apply more than 8 fl oz/a of per application to the following crops: asparagus, brassica vegetables (head and stem), bean (succulent), carrot, cranberry, cucurbits, fl ax, fruiting vegetables (except tomato), garden beet, green onion, herbs, hops, leaf petioles, leafy brassica greens, leafy greens, legume vegetables (edible podded), non-bearing food crops, pea (dry shelled), pea (succulent), root vegetables, saffl ower, sesame and strawberry. Do not apply more than 6 fl oz/a of this product per application to canola or mustard seed. For all other crops, do not apply more than 6 fl oz of this product (0.5 lb ai) per acre per (Exceeding these recommendations could result in unacceptable crop injury.) This product is not recommended for use on vegetable crops being grown for seed production unless specifi c use directions are provided. While all the vegetable crops on this label have been tested and are tolerant to, not all specialty varieties of these crops have been tested. Before applying to specialty varieties of vegetable crops on this label, it is advised that crop tolerance be investigated fi rst using a small section of the fi eld. It is possible that injury symptoms can occur. Symptoms may appear as leaf speckling or stunting. Optimal perennial grass control can be obtained if rhizomes or stolons are cut up by preplant tillage practices (disking, plowing, etc.) to stimulate maximum emergence of grass shoots. Cultural practices, such as continuous no-tillage in which the perennial grass rhizomes or stolons are not cut up, result in a very staggered, non-uniform weed emergence. No fewer than two () applications per season per year are recommended at the appropriate weed-growth stage rate under continuous no-till conditions, due to this non-uniform weed emergence. Grass crops such as corn, rice, sorghum, small grains, or turf, etc. are highly sensitive to. SPRAY DRIFT MANAGEMENT The interaction of many equipment and weather-related factors determines the potential for spray drift. The applicator is responsible for considering all these factors when making application decisions. AVOIDING SPRAY DRIFT IS THE RESPONSIBILITY OF THE APPLICATOR IMPORTANCE OF DROPLET SIZE The most effective way to reduce drift potential is to apply large droplets (>50 00 microns). The best drift management strategy is to apply the largest droplets that provide suffi cient coverage and control. The presence of sensitive species nearby, the environmental conditions, and pest pressure may affect how an applicator balances drift control and coverage. APPLYING LARGER DROPLETS REDUCES DRIFT POTENTIAL, BUT WILL NOT PREVENT DRIFT IF APPLICATIONS ARE MADE IMPROPERLY OR UNDER UNFAVORABLE ENVIRONMENTAL CONDITIONS! See Wind, Temperature and Humidity, and Temperature Inversions sections of this label. 6

7 CONTROLLING DROPLET SIZE GENERAL TECHNIQUES Volume Use high fl ow rate nozzles to apply the highest practical spray. Nozzles with higher rated fl ows produce larger droplets. Pressure Use the lower spray pressures recommended for nozzle. Higher pressure reduces droplet size and does not improve canopy penetration. WHEN HIGHER FLOW RATES ARE NEEDED, USE A HIGHER-CAPACITY NOZZLE INSTEAD OF INCREASING PRESSURE. Nozzle Type Use a nozzle type that is designed for the intended With most nozzle types, narrower spray angles produce larger droplets. Consider using lowdrift nozzles. CONTROLLING DROPLET SIZE AIRCRAFT Number of Nozzles Use the minimum number of nozzles with the highest fl ow rate that provide uniform coverage. Nozzle Orientation Orienting nozzles so that the spray is emitted backwards, parallel to the airstream will produce larger droplets than other orientations. Nozzle Type Solid stream nozzles (such as disc and core with swirl plate removed) oriented straight back produce larger droplets than other nozzle types. Boom Length The boom length should not exceed 3 4 of the wing or rotor length longer booms increase drift potential. Application Height Application more than 0 ft above the canopy increases the potential for spray drift. BOOM HEIGHT Setting the boom at the lowest labeled height (if specifi ed), which provides uniform coverage reduces the exposure of droplets to evaporation and wind. For ground equipment, the boom should remain level with the crop and have minimal bounce. WIND Drift potential increases at wind speeds of less than 3 mph (due to inversion potential) or more than 0 mph. However, many factors, including droplet size and equipment type determine drift potential at any given wind speed. AVOID GUSTY OR WINDLESS CONDITIONS. Note: Local terrain can infl uence wind patterns. Every applicator should be familiar with local wind patterns and how they affect spray drift. TEMPERATURE AND HUMIDITY When making applications in hot and dry conditions, set up equipment to produce larger droplets to reduce effects of evaporation. TEMPERATURE INVERSIONS Drift potential is high during a temperature inversion. Temperature inversions restrict vertical air mixing, which causes small suspended droplets to remain close to the ground and move laterally in a concentrated cloud. Temperature inversions are characterized by increasing temperature with altitude and are common on nights with limited cloud cover and light to no wind. They begin to form as the sun sets and often continue into the morning. Their presence can be indicated by ground fog; however, if fog is not present, inversions can also be identifi ed by the movement of smoke from a ground source or an aircraft smoke generator. Smoke that layers and moves laterally in a concentrated cloud (under low wind conditions) indicates an inversion, while smoke that moves upward and rapidly dissipates indicates good vertical air mixing. Do not apply under conditions involving possible drift to food, forage or other plantings that might be damaged or the crops thereof rendered unfi t for sale, use or consumption. CROPS () Alfalfa including: Sainfoin Holy Clover Birdsfoot trefoil (3) RECOMMENDED USE RATES/RESTRICTIONS/LIMITATIONS MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) 5 days before grazing, feeding or harvesting (cutting) for forage or hay USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 6 6 fl oz (4) qt by ground or % v/v, but not less than pt/a, by air (5) Asparagus day % v/v in the finished spray. SPECIAL USE INSTRUCTIONS Do not plant rotational crops until 30 days after application of 6. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. A minimum 4-day interval required for repeat 7

8 CROPS () Beans, Dry Shelled including: Bean (Lupinus spp) Grain Sweet White White Sweet Bean (Phaseolus spp.) Field Kidney Lima (dry) Navy Pinto Tepary Bean (Vigna spp.) Adzuki Bean Black-eyed Pea Catjang Cowpea Crowder Pea Moth Bean Mung Bean Rice Bean Southern Pea Urd Bean Broad (dry) Chickpea (garbanzo) Guar Lablab Bean Bean, Succulent including: Bean (Phaseolus spp.) Broad Bean (succulent) Lima (dry) Bean (Vigna spp.) Black-eyed Pea Cowpea Southern Pea MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 30 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) days qt by ground or % v/v, but not less than pt/a, by air (5) Beet, Garden 30 days % v/v in the finished spray Canola 70 days 4 6 fl oz % v/v in the fi nished spray Carrot 30 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS Do not apply more than 6 fl oz/a in a single A minimum 4-day interval required for repeat For reduced rate recommendations for the control of small annual grasses, refer to the appropriate Table. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. For reduced rate recommendations for the control of small annual grasses, refer to the appropriate Table. Do not apply more than one () application per acre per season. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. A minimum 4-day interval required for repeat Do not apply after crop has begun bolting. Do not exceed 6 fl oz/a in a season. Crop injury could occur when this product is applied during the bloom period. A minimum 4-day interval required for repeat 8

9 Clover CROPS () MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) 5 days before grazing, feeding, or harvesting (cutting) for forage or hay USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 6 6 fl oz % v/v in the fi nished spray Cotton 60 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Cranberry 30 days % v/v in the fi nished spray Cucurbits, including: Chayote (fruit) Chinese Wax Gourd Citron Melon Cucumber Gherkin Gourd, Edible Muskmelons (all) including: Cantaloupes Honeydew Melon Pumpkins Squash (all) Watermelon Fallow Land Conifer Trees (and other non-producing agricultural areas) Non-Crop or Non-Planted areas 4 days % v/v in the fi nished spray N/A 6 6 fl oz % v/v, but not less than pt/a, in the fi nished spray using a crop oil concentrate containing at least 5% emulsifi er Flax 60 days % v/v in the fi nished spray Fruiting Vegetables (except Tomato) including: Eggplant Groundcherry Pepino Peppers (all) Tomatillo 0 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS Do not exceed 6 fl oz/a in a season. For use on clover grown in the states of Idaho, Oregon and Washington only. Do not graze treated fi elds or feed treated forage or hay to livestock. Adding AMS has shown improved grass control for diffi cult to control species including; quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Do not apply between the hook stage and full fruit set. A minimum 4-day interval required for repeat A minimum 4-day interval required for repeat Do not plant any crop for 30 days following application unless clethodim is registered for use on that crop. Do not exceed 6 fl oz in a season. Make application prior to bloom. If applied during bloom, crop injury could occur. A minimum 4-day interval required for repeat 9

10 CROPS () Head & Stem Brassica Vegetables, including: Broccoli Cabbage Cauliflower Brussels Sprouts Herbs including: Angelica Balm Basil Borage Burnet Chamomile Catnip Chervil (dried) Chive Chinese chive Clary Coriander (leaf) Costmary Culantro (leaf) Curry (leaf) Dill (dillweed) Horehound Hyssop Lavender Lovage (leaf) Marigold Marjoram (Origanum spp) Nasturtium Parsley (dried) Pennyroyal Rosemary Rue Sage Savory, Summer and Winter MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 30 days % v/v in the fi nished spray 4 days % v/v in the finished spray Hops days % v/v in the fi nished spray Leaf Petioles including: Celery Cardoon Chinese celery Celtuce Florence fennel Rhubarb Swiss chard 30 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS A minimum 4-day interval required for repeat This product has not been tested on all herbs, and herb varieties. It is the responsibility of the user to test this product on a small portion of the crop to be treated before treating the entire fi eld. Crop tolerance should be verifi ed to this product on a small area of the herb crop, at the desired rate and with the same crop oil concentrate that will be used on the herb fi eld. If no crop response is evident seven (7) days after treatment, this product may be used on the entire fi eld at the same rate tested and with the same crop oil used in the tolerance test. A minimum 4-day interval required for repeat A minimum 4-day interval required for repeat A minimum 4-day interval required for repeat 0

11 CROPS () Leafy Brassica Greens, including: Broccoli Raab Cabbage, Chinese (Bok Choy) Collards Kale Mizuna Mustard Greens Mustard Spinach Rape Greens Leafy Greens including: Amaranth Chinese Spinach Leafy Amaranth Tampala Arugula (roquette) Chervil Chrysanthemum, edible-leaved Corn Salad Cress Garden Yellow rock Winter Dandelion Dock (sorrel) Endive (escarole) Lettuce (head and leaf) Orach Parsley Purslane Garden Winter Radicchio (red chicory), Spinach New Zealand Vine (Indian and malabar) MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 4 days % v/v in the fi nished spray 4 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS A minimum 4-day interval required for repeat A minimum 4-day interval required for repeat

12 CROPS () Legume Vegetables. Edible Podded including: Bean (Phaseolus spp.) Runner Snap Wax Bean (Vigna spp.) Asparagus Chinese Longbean Moth Yardlong Jackbean Pea (Pisum spp.) Dwarf Edible-pod Snow Sugar Snap Pigeon Sword Bean MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () days % v/v in the fi nished spray Lentils 30 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Mint days 6 6 fl oz (4) qt by ground or % v/v, but not less than pt/a, by air Mustard Seed 75 days 4 6 fl oz % v/v in the fi nished spray Onions (Dry Bulbs Only) Garlic Shallots (Dry Bulbs Only) Onions, Green, including: Leeks Scallions or Spring Onions Japanese Bunching Onions Green Shallots Green Eschalots 45 days 6 6 fl oz (7) (8) % v/v in the fi nished spray 4 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS Do not apply more than one () application per acre per season. For peas apply before bloom, but no later than days before harvest. For reduced rate recommendations for the control of small annual grasses, refer to the appropriate Table. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Do not apply more than 6 fl oz/a in a single A minimum 4-day interval required for repeat See additional BEAN, DRY SHELLED, for additional SPECIAL USE INSTRUCTIONS. Do not apply more than 6 fl oz/a in a single A minimum 4-day interval required for repeat Do not apply more than 6 fl oz/a in a season. Do not apply after crop has begun bolting. If applied during the bloom period, crop injury could occur. Minimum 0 gal/a spray by ground in entire U.S. Minimum 0 gal/a spray by air in California (9) States Other than California: Application by air to onions, garlic or shallots should be made in a minimum of 0 gal/a A minimum 4-day interval required for repeat

13 CROPS () MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () Ornamentals Non-Bearing Food Crops N/A N/A 6 6 fl oz (8) Use of crop oil concentrate is not recommended as injury to fl ower and foliage may occur. See Special Use Instructions Pea, Dry Shelled including: Pea (Pisum spp.) Field Pigeon Pea, Succulent including: Pea (Pisum spp.) English Pea Garden Pea Green Pea Pigeon Pea 30 days qt by ground or % v/v, but not less than pt/a, by air (5) days qt by ground or % v/v, but not less than pt/a, by air (5) Peanut (including perennial) 40 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Potato 30 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Radish 5 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS Add a nonionic surfactant containing at least 80% active ingredient at the rate of pt per 50 gallons (0.5% v/v). Sugar Maples cannot be tapped for syrup within one year of application to non-bearing food crops. Do not apply more than one () application per acre per season. For peas apply before bloom, but no later than 30 days before harvest. (0) For reduced rate recommendations for the control of small annual grasses, refer to the appropriate Table. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Do not apply more than one () application per acre per season. For peas apply before bloom, but no later than days before harvest. (0) For reduced rate recommendations for the control of small annual grasses, refer to the appropriate Table. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, red rice, rhizome Johnsongrass, volunteer cereals, volunteer corn and wild oats. Do not apply more than 6 fl oz (0.5 lb/ai) per acre in a season. A minimum 4-day interval required for repeat 3

14 CROPS () Root Vegetables (except Radish), including: Chicory Ginseng Horseradish Turnip MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () 30 days % v/v in the fi nished spray Safflower 70 days % v/v in the fi nished spray Sesame 4 days % v/v in the fi nished spray Soybean 60 days 6 6 fl oz qt by ground or % v/v (but not less than pt/a) by air (5) Strawberry 4 days % v/v in the fi nished spray Sugar Beet 40 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Sunflower 70 days 6 6 fl oz qt by ground or % v/v, but not less than pt/a, by air (5) Sweet Potato, Yam and other tuberous and corm vegetables (except Potato), including: Artichoke Chinese Jerusalem Cassava Bitter Sweet Ginger 30 days 6 6 fl oz % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS A minimum 4-day interval required for repeat A minimum 4-day interval required for repeat Do not apply during fl owering. A minimum 4-day interval required for repeat Do not graze treated fi elds or feed treated forage or hay to livestock. Refer to appropriate Table for reduced rate recommendations for the control of small annual grasses. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, rhizome Johnsongrass, red rice, volunteer cereals, volunteer corn and wild oats. A minimum 4-day interval required for repeat Refer to the appropriate Table for reduced rate recommendations for the control of small annual grasses. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, rhizome Johnsongrass, red rice, volunteer cereals, volunteer corn and wild oats. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, rhizome Johnsongrass, red rice, volunteer cereals, volunteer corn and wild oats. Adding AMS has shown improved grass control for diffi cult to control species including: quackgrass, rhizome Johnsongrass, red rice, volunteer cereals, volunteer corn and wild oats. 4

15 CROPS () MINIMUM TIME FROM APPLICATION TO HARVEST (PHI) USE RATES PER ACRE CONCENTRATE RATES PER ACRE () Tomato 0 days 6 6 fl oz % v/v in the fi nished spray Turnip Greens 4 days % v/v in the fi nished spray SPECIAL USE INSTRUCTIONS A minimum 4-day interval required for repeat applications A minimum 4-day interval required for repeat N/A Not Applicable () is not recommended for use on vegetable crops being grown for seed production unless specific use directions are provided. () Acceptable crop oil concentrates would be those that contain a minimum of 80% oils and 5% emulsifier. The crop oil concentration must contain either a petroleum or vegetable oil base and meet all the following criteria: a) contain only EPA-exempt ingredients, b) be non-phytotoxic, c) provides good mixing quality and d) be successful in local experience. Highly refined vegetable oils have proven more satisfactory than unrefined vegetable oil. For further information see the Addition of Adjuvant and Crop Oil Concentrate section. (3) This product can be applied to seedling or established alfalfa grown for seed, hay, silage, green chop or direct grazing. (4) The minimum use rate is 0 fl oz/a for weed control in established alfalfa and mint. (5) In addition to the recommended rate of crop oil concentrate, to qt/a of liquid fertilizer (0-34-0, 8% N or 3% N), or an equivalent amount (.5 to 4.0 lb/a) of spray grade ammonium sulfate (AMS) may be added to the (6) Do not apply and,4-db as a tank mix to alfalfa unless the 60 day feeding, grazing, and harvesting restriction on the,4-db label can be observed. (7) Do not exceed 8 fl oz/a in a single application for ground applications to garlic or shallots. Do not exceed 8 fl oz/a in a single application for air applications to onion, garlic or shallots. Do not exceed applications per season for garlic and shallots. In CA, do not exceed applications per season for air applications to onions. (8) Care should be taken to not exceed the maximum rate allowed on a per acre basis when is applied as a spot treatment to onions, garlic, shallots, or non-bearing food crops or crop injury could occur. (9) In CA, do not apply this product to onions, garlic, or shallots until the crop has at least two full leaves. In CA, 4-day spray intervals are recommended between the application of this product and liquid nitrogen or other herbicide Injury to crop could occur when shorter intervals are observed. (0) Applications of this product to peas during the bloom period could result in severe crop injury, including loss of yield and delayed maturity. This product is for use on the following: Alfalfa, Asparagus, Bean and Pea (dry shelled), Bean and Pea (succulent), Broccoli, Cabbage, Canola*, Carrot, Caulifl ower (and other Head and Stem Brassica Vegetables) 3, Celery, Clover (grown in Idaho, Oregon and Washington only), Conifers, Cotton, Cranberry, Cucumber, Eggplant (and other Fruiting Vegetables) 4, Fallow Land (and other nonproducing agricultural areas), Flax*, Garden Beets, Garlic, Herbs 5, Hops, Horseradish (and other Root Vegetables) 6, Legume Vegetables (edible podded) 7, Lettuce, Head and Leaf (and other leafy greens) 8, Melons (including Cantaloupes and Watermelons) 9, Mint, Mustard Greens (and other leafy brassica greens) 0, Mustard Seed*, Non-Bearing Food Crops, Non-Crop or Planted Areas, Onions (dry bulb and green), Ornamentals, Peanut (including perennial), Peppers (bell and non-bell), Potato, Radish, Rhubarb, (and other leafy Petioles), Saffl ower, Sesame, Shallots (dry bulbs and green), Squash (including Pumpkins) 9, Soybeans, Strawberry, Sugar Beet, Sunfl ower, Sweet Potato, Tomato, Turnip Greens and Yam (and other Tuberous and Corm Vegetables) * Not for use in California Other Dry Shelled Bean and Pea crops approved for use with this product include: Bean (Lupinus spp.) grain, sweet, white and sweet; Bean (Phaseolus spp.), field, kidney, lima (dry), navy, pinto and tepary; Bean (Vigna spp.), adzuki, black-eyed pea, catjang, cowpea, crowder pea, moth bean, mung bean, rice bean, Southern pea, urd bean, broad (dry), chickpea (garbanzo), guar, lablab bean and lentil; Pea (Pisum spp.) field and pigeon. Other Succulent Bean and Pea crops approved for use with this product include: Bean (Lupinus spp.) grain, sweet, white and sweet; Bean (Phaseolus spp.), field, kidney, lima (dry), navy, pinto and tepary; Bean (Vigna spp.), adzuki, black-eyed pea, catjang, cowpea, crowder pea, moth bean, mung bean, rice bean, Southern pea, urd bean, broad (dry), chickpea (garbanzo), guar, lablab bean and lentil; Pea (Pisum spp.) field and pigeon. 3 Other Head and Stem Brassica approved for use with this product include: Chinese broccoli, Brussels sprouts, Chinese (napa) cabbage, Chinese mustard, cavalo broccolo, and kohlrabi. 4 Other Fruiting Vegetables (except tomato) approved for use with this product include: eggplant, groundcherry, Pepino, peppers (all) and tomatillo. 5 Other Herb crops approved for use with this product: angelica, balm, basil, borage, burnet, chamomile, catnip, chervil (dried), chive, Chinese chive, clary, coriander (leaf), costmary, culantro (leaf), curry (leaf), dill (dillweed), horehound, hyssop, lavender, lovage (leaf), marigold, marjoram (Origanum spp), nasturtium, parsley (dried), pennyroyal, rosemary, rue, sage and savory, summer and winter. 6 Other Root Vegetables approved for use with this product include: burdock, edible; celeriac; chervil, turnip-rooted; chicory, ginseng; parsley, turnip-rooted; parsnip; radish, oriental; rutabaga; salsify; salsify, black; salsify, Spanish; skirret and turnip. 7 Other Edible Podded Legume Vegetable crops approved for use with this product: Bean (Phaseolus spp.), runner, snap and wax; Bean (Vigna spp.) asparagus, Chinese longbean, moth, yardlong, jackbean; Pea (Pisum spp.) dwarf, edible-pod, snow, sugar snap, pigeon, and sword bean. 8 Other Leafy Greens crops approved for use with this product include: amaranth (Chinese spinach, leafy amaranth and tampala), arugula (roquette), chervil, chrysanthemum (edible-leaved and garland), corn salad, cress (garden, yellow rock and winter), dandelion, dock (sorrel), endive (escarole), lettuce (head and leaf), orach, parsley, purslane (garden and winter), radicchio (red chicory), spinach (New Zealand and Vine (Indian and malabar)). 5