Food Innovation Districts An Economic Gardening Tool. Patty Cantrell Sarah Lucas Lakes to Land November 14, 2012
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1 Food Innovation Districts An Economic Gardening Tool Patty Cantrell Sarah Lucas Lakes to Land November 14, 2012
2 Provide services to local governments in 10-county region Planning master plans, recreation plans, housing Communication/coordination Resources/data Mapping/GIS Community Growth grants Act as neutral convener for regional initiatives Grant funded, fee-for-service County membership Northwest Michigan Council of Governments
3 USDA Rural Business and Enterprise grant NWMCOG MSU Center for Regional Food Systems Advisory Committee Michigan Association of Planning MSHDA National Association of Regions Local governments Food/farming stakeholders MSU Practicum Students Food Innovation Districts: An Economic Gardening Tool
4 Global Easier than Local
5 Food Innovation District Food Innovation District A geographic concentration of food-oriented businesses, services, and community activities Which local governments support through planning and economic development initiatives In order to Promote a positive business environment. Spur regional food system development. Increase access to local food.
6 Types of District Activity Producer-oriented Production, gardening Retail and farmers markets Post harvest storage, processing Packaging and promotion Loading docks and truck access Business incubation facilities, services Community-oriented Restaurants and eateries Community ovens, kitchens Education and nutrition outreach Social services Open space, gardens Harvest gleaning, food pantries Place-oriented Festivals, fairs and events Sidewalks and bike lanes Benches and bike racks Plazas and public art Pedestrian scale and traffic flow
7 Regional Resource, Identity DETROIT DETROIT TRAVERSE CITY
8 Re-purpose. Re-invent. VIROQUA WI CHICAGO
9 Placemaking Marquette
10 Placemaking Grand Rapids
11 Food Innovation Guide Definitions Case Studies Creating and Implementing a Plan Worksheets Sample Ordinance
12 Making it Happen ASSESSMENT Community Information Rationale or Need Assets & Opportunities PROJECT INITIATION Vision District Boundaries IMPLEMENTATION Planning & Zoning Economic Development
13 Assessment: what do we have? Describe your community, its population, and demographics What do you know about food consumption sales, trends, etc? What do you know about food production in the region? ASSESSMENT Community Information PROJECT INITIATION IMPLEMENTATION
14 What is the rationale? ASSESSMENT Are food systems discussed in the master plan? What is community interest in the local food system? Is there an emerging food business cluster? What are the needs of local food businesses? Rationale or Need PROJECT INITIATION IMPLEMENTATION
15 Assets & Opportunities What types of food innovation uses exist? Producer, Community, Place assets Are there linkages or networks between uses? Opportunities for adaptive reuse or redevelopment? Is there a local or regional food network? ASSESSMENT Assets & Opportunities PROJECT INITIATION IMPLEMENTATION
16 Producer, Community, & Place Assets Source: MSU Practicum Team, 2012
17 Champions and Plans
18 Focus the Vision ASSESSMENT PROJECT INITIATION Vision IMPLEMENTATION Focus primarily on processing or distribution? Or is the community component stronger? Tie the district to other initiatives, such as property redevelopment or historic preservation?
19 Find the Right Location ASSESSMENT PROJECT INITIATION Define District Boundaries IMPLEMENTATION Where are food assets present? Infrastructure, TIF & other financial incentives Master plan & zoning designations
20 Planning and Zoning ASSESSMENT PROJECT INITIATION Does the master plan address the local or regional food system? What uses are permitted by zoning within FID boundaries? IMPLEMENTATION Planning & Zoning
21 Zoning for Food Innovation Allow for the mix of food innovation district uses: Add Uses New Zone Planned Unit Development Form Based Zoning More use flexibility, neighborhood character advantages Overlay Zone
22 Food Innovation District Overlay MSU Practicum Students Compiles uses, definitions Higher impact uses defined as special uses More common uses allowed with conditions or by right Can be used over all or part of various existing zoning districts
23 Overlay District Sample Application Zoning District Uses Permitted Under Existing Zoning Uses Added by Overlay District Industrial Commercial Residential Wholesaling Processing Manufacturing Storage facilities Distribution Research and Development Retail Personal service Business service Restaurants Entertainment Government Hotels, motels, cabins, bed-and-breakfasts Single-family residential Two-family residential Multi-family residential Schools Accessory uses Retail Personal service Business service Restaurants Entertainment Community garden Community Kitchen Farmers Market Multi-family residential Minor agricultural or food processing Community garden Community kitchen Farmers market Multi-family residential Community garden Community kitchen Community garden Farmers market Home occupations/cottage industries
24 IMPLEMENTATION Financial Support ASSESSMENT Have market studies been conducted? PROJECT INITIATION Is marketing/promotional assistance available? What financial incentives are available for new businesses? Consider staff capacity for ED activities, including business recruitment Economic Development
25 Economic Development Explore available or potential programs and approaches Real Estate Development Tax increment financing, business improvement district, land banks Placemaking Michigan Main Street, Downtown Development Authority programs Federal and State Funding USDA, EDA, MEDC Farm to Food (CDBG), MDARD Other: Food for Thought Brownfield redevelopment, Smart Zones, Regional Skills Alliances
26 Good Food System Benefits More farms & food businesses Healthy children & families New jobs in Michigan Clean water, open spaces Strong regions, urban to rural Security: Food, fuel, climate
27 Food Innovation Districts: An Economic Gardening Tool Guide will be completed by the end of the year Outreach, distribution over the winter Local government outreach presentations, guides
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