Pasteurization sub-systems Ecomax Industries offers the following sub-systems that can be integrated into new and existing milk, curd, and cream pasteurizers. Each of these sub-systems and their components can be made available, as per customer requirement. 1. Vertical milk storage tank The vertical milk storage tank is used to store chilled milk and is thermally insulated. Built to suit dairy standards, it is fabricated entirely out of stainless steel sheets. 2. Milk pasteurization skid for milk pasteurization system heart of the milk pasteurization system. The components of the milk pasteurizer return/divert fluid are also Level switches can be provided to ensure that c. Pasteurizer It is used to heat milk to a desired temperature and subsequently cool the milk to a desired temperature, with the aid of heating and cooling media g. SS control panel for pasteurizer - The control panel uses PLCs for multiple cycle monitoring hooters and other control elements
3. Milk pasteurization skid for curd pasteurization system heart of the curd pasteurization system. The components of the milk pasteurizer return/divert fluid are also Level switches can be provided to ensure that c. Pasteurizer It is used to heat milk to a desired temperature and subsequently cool the milk to a desired temperature, with the aid of heating and cooling media g. SS control panel for pasteurizer - The control panel uses PLCs for multiple cycle monitoring hooters and other control elements. h. De-aerator system for pasteurizer This de-aeration system is designed to remove unwanted bad odour from the product. The components of the de-aerator system for pasteurizer a. De-aeration tank - The tank is used to hold the process fluid in a vacuum for de-aeration. b. Shell and tube condenser - Shell & tube condenser is designed to heat water and syrup from an ambient to a desired temperature. The shell and tube are fabricated out of SS 304/SS 316. A mixture of water and syrup
collected in a tank is circulated with the help of a pump and is then heated by live steam in this condenser. All products coming in contact with water and syrup will be fabricated from Stainless Steel material. c. Vacuum pump It is a pump used to generate vacuum in the de-aeration tank. d. Centrifugal pump - Constructed out of stainless steel with a food grade sanitary design, this pump is used to pump the dairy product into a heat exchanger. i. SS piping - Pipelines are used to connect components with each other and are fitted with various valves and control elements that ensure safe, efficient and trouble free flow of process fluid 4. Cream pasteurization skid for cream pasteurization system heart of the cream pasteurization system. The components of the milk pasteurizer return/divert fluid are also Level switches can be provided to ensure that c. Pasteurizer It is used to heat cream to a desired temperature and subsequently cool the cream to a desired temperature, with the aid of heating and cooling media
g. SS control panel for pasteurizer - The control panel uses PLCs for multiple cycle monitoring hooters and other control elements. 5. Hot water system Hot water generation system is a compact skid mounted system with a control panel that is designed to heat water instantaneously in a PHE using saturated steam. The components of the hot water system a. PHE - This PHE heats water with steam. A steam inlet is provided which has a steam flow control valve and condensate outlet with steam trap and by pass arrangement. Thermo wells for hot water inlet and outlet are also b. PID controller - Allows for automatic control of heating/cooling media to ensure continuous uniform temperature production of milk. c. 2-port control valve - Used to regulate steam/chilled water flow into heating/chilling PHE/THE. d. Safety valve - Used to relieve excess pressure in steam line. Essential to avoid damage due to overpressure conditions in the steam line. Can be set for different steam flow rates and pressures. e. Automatic pumping trap - This is used to prevent water hammer and permit operation even if vacuum is formed as a result of underutilization of heat generation capacity of hot water system. It is a unit that is capable of automatically trapping or pumping depending on line conditions. The unit is operated by steam and is used to eject condensate under all conditions in a heating plant even under generated vacuum. 6. Inoculation vats The tank is used to inoculate the milk with bacilli to produce curd under controlled environment provided in the tank. The tank is fabricated with SS 304 sheets and insulated to provide the optimal environment for the bacteria to grow. 7. Vertical cream storage tank 8. The vertical cream storage tank is used to store chilled cream and is thermally insulated. Built to suit dairy standards, it is fabricated entirely out of stainless steel sheets. 9. Skid frame
Fabricated out of SS square tubes, its purpose is to serve as a skeleton to support the pumps, valves, tanks, pipes, and control panel of a skid system.