Hot Water Distribution System Losses in a Net-Zero Home

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Hot Water Distribution System Losses in a Net-Zero Home March 22, 2018 ACEEE Hot Water Forum William Healy Tania Ullah National Institute of Standards and Technology

Overview of Presentation Purpose: To share results on time delays and water waste in delivering hot water from a distribution system in a single family test house and the accompanying energy losses in that system Description of the experiment Results Wait Time Water Waste, by fixture and total Energy Waste, by fixture and total

Net-Zero Energy Residential Test Facility Type: Single-Family Stories: 2 Bedrooms: 4 Baths: 3 Floor Area: 2,709 sq. ft. Basement Area: 1,518 sq. ft. Smart Grid Ready A virtual family of four occupies the house replicating the actual Water Usage Appliances Heat Load Associated with People (Sensible and Latent) Information: https://www.nist.gov/el/net-zero-energyresidential-test-facility Data: https://pages.nist.gov/netzero/

Hot Water System Two-tank system: 50 gallon solar preheat tank Solar System Heat Exchanger Flat Plate Collectors On Porch Roof Water Loop T Glycol-Circulating Pump T T F Check Valves Glycol Loop 50 gallon Heat Pump Water Heater downstream Water-Circulating Pump T F T F Thermostatic Mixing Valve T F Distribution System: Home-run PEX manifold system Solar Storage Tank: 303 liters T Cold Water Supply T T Heat Pump Water Heater: 189 liters To Hot Inlet Manifold Fixtures: Showerheads: 3 (2 in use) Sinks: 4 (3 in use) Tub: 1 Dishwasher: 1 Clothes Washer: 1

Hot Water Fixture Layout First Floor Hot Water End Uses Water Heater Location in Basement Second Floor

Hot Water Distribution System Home-run, manifold system with 3/8 PEX tubing to each fixture Copper pipe between water heater and manifold: 1 inch diameter, 3 m (9.8 ft) R-3 (h ft 2 F/Btu) insulation on hot water lines Solenoid valves trigger water draws PEX lengths from manifold to fixture End Use Length [m (ft)] Volume [L (gal)] First Floor Kitchen Sink 8.3 (27.3) 0.55 (0.14) Clothes Washer 7.0 (23.0) 0.46 (0.12) Dishwasher 8.8 (29.0) 0.58 (0.15) Second Floor Master Bath Sink 10.2 (33.4) 0.67 (0.18) Bath 2 Sink 11.2 (36.7) 0.73 (0.19) Master Bath Shower 12.8 (41.9) 0.84 (0.22) Bath 2 Shower 9.3 (30.6) 0.61 (0.16) Master Bath Tub 11.2 (36.9) 0.74 (0.20)

Operation Test Period: February 2015 through January 2016 Fixtures Used: 2 nd Floor: Master Bath sink, shower, & tub; Hall Bath sink & shower 1 st Floor: Kitchen sink + dishwasher, clothes washer Emulated draws of a 4-person family based on DOE s Building America Benchmark. Average Water Usage at Fixtures (not including clothes washer and dishwasher) 70 gal/day Water Heater Setpoint Temperature 120 F Sink target temperature 105 F ± 5 F Shower and tub target temperature 110 F ± 5 F Heating/Cooling Set Points 70 F/ 75 F No toilet usage Fixture draw volumes determined from start of draw, not based on achieving a usable temperature.

Key Fixture Information FIXTURE Events Per Week Average Draw Volume [L (gal)] Average Hot Water Flow Rate [lpm (gpm)] Kitchen Sink 199 2.4 (0.63) 4.5 (1.2) Master Bath Sink 43 2.4 (0.63) 5.3 (1.4) Hall Bath Sink 38 2.4 (0.63) 5.0 (1.3) Master Bath Shower 14 33.1 (8.75) 6.3 (1.7) Hall Bath Shower 5 7 33.1 (8.75) 53.0 (14.0) 7.2 (1.9) Master Bath Tub 2 113.6 (30.0) 9.9 (2.6) Clothes Washer 6 53.0 (14.0) 3.8 (1.0) Dishwasher 5 7.2 (1.9) 2.3 (0.6)

Experimental Measures Electrical energy consumption Electromagnetic flowmeters on hot and cold lines Embedded thermocouples measure water temperatures out of water heater and at end fixtures, both the mixed temperature and the hot temperature at the fixture. Temperature and flow data collected at 3 s intervals during draws. Mass of water measured for each draw.

Overall Annual Energy Consumption Cooktop 2% Dish Washer 1% Refrigerator 4% Oven 3% Clothes Washer 1% Clothes Dryer 4% Microwave 1% Heat Pump Heating 20% Heat Pump Cooling 19% Heat Recovery Ventilator 3% Lighting 4% Plug Loads 22% Water Heating Annual Energy Use HPWH: 1118 kwh Solar: 333 kwh Total: 1451 kwh Whole House Dehumidifiers 4% Solar System Circulators 3% Heat Pump Water Heating 9% Thermal Energy Delivered: 3280 kwh System COP: 2.26

Time To Achieve Temperature Reach Time : Time from when draw is initiated until it achieves a minimum threshold temperature at fixture of 100 F (38 C ) for sinks and 105 F (41 C) for showers and baths Water Waste: amount of water delivered below usable temperature Example of mixed water temperature during a draw at the kitchen sink

Determination of Energy Loss Control Volume: From exit of water heater to end of hot water tubing at fixture E = i=0 ρ i V i c p,i T manifold,i T fixture,hot,i Example of energy imbalance during a draw at the kitchen sink

Results Wait Times Average Wait Time for Hot Water and Duration of Draws Fixture Avg Reach Time [min:sec] Avg Duration [min:sec] % wait Kitchen Sink 0:08 0:32 25 % Master Bath Sink 0:12 0:25 49 % Bath 2 Sink 0:14 0:24 57 % Master Bath Shower 0:34 3:58 14 % Bath 2 Shower 0:15 4:36 5 % Master Bath Tub 0:16 8:37 3 % Clothes Washer 0:53 1:38 44 % Dishwasher 2:06 2:58 71 %

Impact of Clustering Despite the home-run system isolating pipes to fixtures, all fixtures still share about 0.4 gallons in the piping between water heater and manifold This volume is twice as great as the volume in the PEX tubes Even in home-run systems, wait times depend upon events at other fixtures

Water Waste Overall, 19 % of water throughout the year was delivered at a temperature below the usable temperature [17 941 L (4740 gal)]

Energy Loss Overall, 13 % of energy delivered by water heater into pipes is lost in the distribution system (436 kwh)

Where is the energy waste? Energy Loss 52 % energy losses from Kitchen Sink despite being 29 % of use 4% 1% 3% 5% 8% All sink energy losses are 80 % of total v. 40 % of drawn volume 12% 52% 5 % energy losses from Dishwasher v. 2 % of use 16% Kitchen Sink MBA Sink BA2 Sink MBA Shower BA2 Shower MBA Tub CW DW Baths contribute to least energy waste

Annual Energy Loss Energy loss through distribution, Q loss [kwh] 437 Thermal energy to heat water, Q load [kwh] 3246 η dist = Q load Q loss Q load 0.87 Total electrical energy to heat water [kwh] 1451 Electrical energy wasted [kwh] {h r = 2.26} 193 $ wasted (@ $0.14 per kwh) $27 $ wasted if electric resistance were used $61 Rough estimate of impact on space conditioning: Heating (COP = 2.3, 166 days): saves $13 Cooling (COP = 4.3, 140 days): costs $6 Net impact on space conditioning costs: -$7

Dishwasher [ C] 60 50 49 C (120 F) [ F] 132.0 40 112.0 30 20 Draw 1: 9:20PM Saturday 1.0 gal Max Temp 119 F Draw 2: 10:12PM Saturday 0.80 gal Max Temp 122 F 92.0 72.0 10 52.0 0 0 5 10 15 20 25 30 35 40 45 50 55 60 # of 3-sec Intervals 32.0 Two short draws, nearly an hour apart Only reaches max WH outlet temperature at the very end

Dishwasher Cold vs. Hot Water Delivery: Simple Analysis Parameter Volume Per Cycle Mains Inlet T Hot Water Delivery T Thermal Energy from cold to hot Electricity Requirement: Cold Water Delivery Resistance Heating by DW (COP = 1). Cost at $0.14 per kwh Electricity Requirement: Hot Water Delivery (COP = 2.26), Resistance Heating by DW to get up to Delivery T (COP = 1) Cost at $0.14 per kwh Value 1.8 gallons 70 F 122 F Yearly dishwasher cycles 160 Annual energy difference 0.23 kwh/cycle 0.23 kwh/cycle $0.032 per cycle 0.18 kwh/cycle $0.025 per cycle 9.0 kwh Annual energy cost difference $1.26

Conclusions In a fairly compact home-run distribution system for an average sized single family home Wait times for hot water ranged from about 8 s to 14 s on average at sinks Wait times at showers were approximately 15 s to 35 s Manifold system still shows some traits of a trunk & branch system on account of large volume of water between water heater and manifold inlet. 13 % of energy lost in distribution system Electric energy waste in this house: $20 per year (when accounting for impact on space conditioning and water heating system with COP = 2.26) Dishwasher: gets relatively cool water, but still appears to be costeffective to pipe hot water to unit. Results could be different, though, if less efficient water heating options were used (e.g., resistance)