KITCHEN EQUIPMENT'S LEGEND (THE DECK-IHC)- ANNEX -IV DIMENSIONS IN INCHES ELECTRICAL LOAD WATER SUPPLY DRAIN LPG/COAL Btu's/hr at 4.5 S.NO. DESCRIPTION QTY. psig input pressure per Rate L W H B/SPL KW/UNIT TOTAL PHASE R.O N.W. AMB(mm) HOT(mm) DIA(mm) unit Amount 1.0 MISCELLANEOUS 1.01 WASTE BIN TROLLY WITH BIN 4 1.02 WALL CLOCK 1 1.03 EMERGENCY LIGHTS 1 WALL MOUNTED 0.8 0.48 1PH 1.04 FIRST AID BOX 1 1.05 SOAP DISPENSER 1 1.06 PAPER TOWEL DISPENSER 1 2.00 KITCHEN EQUIPMENTS 2.01 STOCK POT STOVE 2 600 600 850 140000 2.02 GN PAN WALL MOUNTED SHELF 1 1200 200 2.03 EXHAUST HOOD (DOUBLE SKINNED) 1 3700 750 500 0.25 0.25 1PH 2.04 WORK TABLE BELOW TWO SHELF 1 700 600 850 150 2.06 GRIIDDLE PLATE WITH UNDERSHELF 1 900 600 850 50 100000 2.07 GN PAN WALL MOUNTED SHELF 1 900 200 2.10 TWO BURNER RANGE 1 450 900 34 150 140000 2.11 WORK TABLE BELOW TWO SHELF 1 450 900 850 150 2.12 GN PAN WALL MOUNTED SHELF 1 1800 200 2.13 FOUR BURNER RANGE 1 900 900 850 150 280000 2.14 EXHAUST HOOD (DOUBLE SKINNED) 1 1900 1000 500 0.25 0.25 1PH 2.15A COMBI OVEN STAND-WITH GN PANS ARRANGEMENT 1 2.17 WORK TABLE BELOW TWO SHELF 1 600 800 850 150 2.18 WALL MOUNTED SHELF 2 600 300 2.20 PICK UP COUNTER TWO TIER 1 1800 450 2.21 2.25 SINGLE SINK UNIT (SINK SIZE: 600x600X200) WITH OVER HEAD SHELF (SHELF SIZE: 575x450) AS SHOWN IN THE LAYOUT. With 4 inch High perforated stainer Jali STORAGE CABINET WITH WORK TOP AND ALL THREE SIDE COVER, TWO MIDDLE SHELVES 2.27 SS RACK (5 TIER) SIZES 1 2.29 FOUR TIERS STORAGE RACK (SIZES ) 4 1 650 750 850 150 RO NW 12 12 38 1 3100 375 850 2.30 WORK TABLE WITH SINK AN TWO BELOW SHELF EXCLUDING SINK AREA 1 1500 600 850 150 RO NW 12 12 38 2.31 WALL MOUNTED SHELF 2 1500 300 2.34 WORK TABLE BELOW ONE BOTTOM SHELF (ONE SIDE DRAWER).Channel Shall be Godrej/Albihari 1 1500 600 850 150 2.35 WALL MOUNTED SHELF 2 1500 300 2.39 WORK TABLE BELOW TWO SHELF AND ONE DRAWER..Channel Shall be Godrej/Albihari 1 1000 600 850 150 2.40 WALL MOUNTED SHELF 2 1000 300 2.41 SS COUNTER BELOW TWO SHELF 1 2400 450 850 150 2.42 WALL MOUNTED SHELF 2 2400 300
2.43 SS STORAGE CABINET 1 1000 400 2400 2.44 SS COUNTER WORK TOP BELOW TWO SHELF AND SLIDING DOOR 1 1800 600 850 150 2.45 WALL MOUNTED SHELF 2 1800 300 2.46 SOIL DISH TABLE WITH GARBAGE CHUTE AND ALL THREE SIDE BRACING FRONT OPEN 1 1000 600 850 150 2.47 WALL MOUNTED SHELF 2 1000 300 2.48 WORK TABLE WITH SINK With 4 inch high perforated stainer jali 1 850 600 850 150 NW 12 12 38 2.50 CLEAN DISH LANDING TABLE WITH ONE BOTTOM SHELF 1 1000 600 850 150 2.50A WALL MOUNTED SHELF 2 1000 300 2.51 POT WASH SINK UNIT With 4 inch high perforated stainer jali 1 750 750 600 150 NW 12 12 38 2.52 SS POT STORAGE RACK 5 TIER 2 600 600 2400 2.53 WORK TABLE BELOW TWO UNDER SHELF 1 1200 400 850 150 2.54 WALL MOUNTED SHELF 2 1000 300 2.55 RO SYSTEM WALL MOUNTED WITH STORAGE TANK AND PRESSURE PUMP 1 Rate only 1 1 1PH 12 2.56 INSECTOCUTER( model as per the covered area) 1 CEILING MOUNTED 0.15 0.15 1PH 2.57 AIR CURTAIN 1 1200 LONG 0.75 0.75 1PH 2.58 HAND WASH WASH SINK 1 NW 12 12 38 2.59A CONVECTION OVEN STAND 1 2.60 SS CORNER ANGLES 55X55MM 3MM 30 MTR 2.61 SS FLOOR BOX /MODULAR GRATING TWO LAYER WITH SLIP RESISTANCE MAKE ACO 5 SQ MTR * ALL TABLES AND FLOOR MOUNTED EQUIPMENT SHALL HAVE INSULATED LEGS SHOES Total amount "A"
KITCHEN EQUIPMENT'S LEGEND (THE DECK-IHC)- ANNEX - v S.NO. DESCRIPTION QTY. DIMENSIONS IN INCHES ELECTRICAL LOAD WATER SUPPLY DRAIN L W H B/SPL KW/UNIT TOTAL PHASE R.O N.W. AMB(mm) HOT(mm) DIA(mm) LPG/COAL Btu's/hr at 4.5 psig input pressure per unit Rate Amount 2.00 KITCHEN EQUIPMENTS 2.05 ELECTRIC SALAMANDER WALL MOUNTED WITH STAND 1 3 3 1PH 2.08 DOUBLE PAN DEEP FAT FRYER WITH SS BASKET 1 600 600 850 3 3 1PH 70000 2.09 PASTA BOILER WITH BASKET 1 300 600 850 1.5 1.5 1PH 40000 2.15 COMBI OVEN - GN 10 MKN FLEXI MAGIC COMBI POILT 10.1. WITH RETRACTABLE FLEXI CLEANING HOSE.INCLUDE WAVE CLEAN CLENAING CARTIRAGE. WITH 10 GN PANS AND TABLE STAND WITH WHEELS HAVING STORAGE SPACE FOR THE GN PANS 1 20 20 3PH 12 OPEN DRAIN 2.16 WATER COOLER MAKE VOLTAS 150/150 LTR 1 600 600 1800 RO NW 12 12 38 2.19 UNDER COUNTER CHILLER WITH GN PAN PROVISION ON LEFT HAND SIDE AS SHOWN IN THE LAYOUTR 1 1800 750 850 150 1 1 1PH 2.23 UNDER COUNTER CHILLER 1 2000 750 850 150 1 1 1PH 2.24 HOT BAIN MARIE 1 600 750 850 150 2 2 1PH 12 38 2.26 PICK UP COUNTER TWO TIER, MOUNTED ON 2.23 AND 2.4 1 2500 375 1 1 1PH 2.28 WALK IN CHILLER MAKE BLUE STAR WITH STRIP CURTAIN, KICK PLATE, VIEW GLASS, REMOTE TEMP DISPLAY, KOTA STONE INSULATED FLOORING WITH ADJUSTABLE CAMBRO RACKS. ELECTRICAL PANEL WITH DISPLAY AND SECOND DISPLAY UNIT IN BASEMENT. 1 2100 1800 2400 1 2 2 3PH 2.32 BUFLLOW CHOPPER TABLE TOP MODEL 84186, WITH ACCESSORIES, SLICER AND MEAT CHOPPER WITH 12 ATTACHMENT. #12 VEGETABLE SLICER ATTACHMENT 9 " COMPLETE WITH ADJUSTABLE PLATE 0-15 MM. #12 ATTACHMENT FOR MEAT MINCER WITH PAN AND STOMPER, 1 HELICAL KNIFE, 1 PERFORATED 3MM PLATE. PLATE HOLDER ASSEMBLY, SHREDDER PLATE 2MM SS, 3,8 MM SS, GRATE PLATE, ADJUSTABLE SLICER IN ADDITION, HELICAL KNIFE, PERFORATED PLATE 4.5MM, HOLE 3/16, PERFORATED PLATE 8 MM WITH 3/8 HOLE 1 2 2 1PH 2.33 GRAVITY SLICER MODEL SL300-B WITH TEFLON BLADE 1 2 2 1PH 2.36 GRIIDDLE PLATE WITH UNDERSHELF 1 2 2 1PH 2.37 MEAT MINCER (HOBART) MODEL 4812-32 WITH BLADES SUPPLIED WITH 1X4 BLADED KNIFE, 1X3MM PLATE, INCLUIDNG FEED PAN, 12/22 PN SST, INCLUDING CHOPPING END 22 C/E -TIN, CHOPPER PLATE 1/8,3/16,1/4 AND 4 BLADE KINFE STUFFING TUBE 1 2 2 1PH 2.48A PRE RINSE HAND SHOWER. 1 NW 12 12 38 2.49 HOOD TYPE DISH WASHER MAKE HOBART MODEL ECO MAX 602-11A INCLUDING RINSE PUMP AND DETERGENT DISPENSOR. 1 7.5 3PH 50 2.59 CONVECTION OVEN Model1 61 Rational. Electric with integrated hand shower with automatic retraction system. Along with trays. 1 800 775 510 6.3 3PH Sub Total Comprehensive AMC for 5 Years Total amount 'B'
BAR SECTION QTY Amount 1 Under Counter Ref- Electrolux 1 2 Sink Unit 1 3 Bar Unit 1 KITCHEN SECTION List of Shifting Items Annex - VI 1 Hoods 1 2 Four door fridge- Electrolux 1 3 Three door fridge with pick-up counter & Bain marie - Electrolux 1 4 Three door fridge with makeliner- old 1 5 Two door vertical fridge ( Electrolux) and Shifted back to kitchen 1 7 Deep fat fryer 1 8 Salamander 1 10 Four burner range 1 11 Two Burner Range 1 12 Hot Plate 1 13 Sink unit with under shelf 1 14 Working table with under shelf 1 15 SS rack 1 16 Soil dish table 1 17 Three Pot sink 1 18 Wall Mounted Shelf 3 19 Working table with under shelf 2 20 Working table with cub board 1 21 Wall Mounted stand with make line 1 22 Paper Roll Stand 1 Toal amount 'c'
Summary price quote Annex - VII. Details Amount 1 Total amount of BOQ Items without AMC 'A' 2 Total amount of BOQ Items with Comprehensive AMC 'B' 3 Total amount of shifting Items 'C' Total amount Taxes Any other Charges Grand Total