PMD 2512 F MICROWAVE OVEN USER S MANUAL

PMD 2512 F MICROWAVE OVEN USER S MANUAL

Dear customer, Thank you for buying a PHILCO brand product. So that your appliance serves you well, please read all the instructions in this user s manual.

CONTENTS PART 1: SAFETY PRECAUTIONS... 2 Important safety instructions...2 Precautions to avoid possible exposure to excessive microwave energy...4 Before you call for service...4 PART 2: INSTALLATION... 5 Grounding instructions...5 Radio interference...5 Microwave cooking principles...6 Utensils guide...6 PART 3: PART NAMES... 7 PART 4: CONTROL PANEL... 8 How to set the oven controls...9 Time table of programs... 14 PART 5: CLEANING AND CARE... 16 PART 6: PRODUCT SPECIFICATIONS... 17 EN - 1

PART 1: SAFETY PRECAUTIONS Important safety instructions When using electrical appliance basic safety precautions should be followed, including the following: WARNING! To reduce the risk of burns, electric shock, f ire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specif ically designed to heat, cook or dry food. It is not designed for industrial or laboratory use. 3. Do not operate the oven when empty. 4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualif ied person in order to avoid a hazard. WARNING! Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. WARNING! When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated. 5. To reduce the risk of f ire in the oven cavity: When heating food in plastic or paper container, check the oven frequently to the possibility of ignition. Remove wire twist-ties from paper or plastic bags before placing bag in oven. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. WARNING! Liquid or other food must not be heated in sealed containers since they are liable to explode. 6. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when handle the container. 7. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns. 8. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended. 9. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking. 10. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns. 11. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil. EN - 2

12. Utensils should be checked to ensure that they are suitable for use in microwave oven. WARNING! It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy. 13. This product is a Group 2 Class B ISM equipment. The def inition of Group 2 which contains all ISM (Industrial, Scientif ic and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose. 14. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. 15. Children should be supervised to ensure that they do not play with the appliance. 16. The microwave oven is only used in freestanding. WARNING! Do not install oven over a range cooktop or other heat-producing appliance. if installed could be damaged and the warranty would be avoid. 17. The accessible surface may be hot during operation. 18. The microwave oven shall not be placed in a cabinet. 19. The door or the outer surface may get hot when the appliance is operating. 20. The temperature of accessible surfaces may be high when the appliance is operating. 21. The appliance shall be placed against a wall. 22. Appliance is not to be used by children or persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction 23. Children being supervised not to play with appliance WARNING! If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person. 24. The instructions shall state that appliances are not intended to be operated by means of an external timer or separate remote-control system. 25. The microwave oven is for household use only and not for commercial use. 26. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance from the wall for air circulation. 27. Please secure the turn table before you move the appliance to avoid damages. CAUTION! It is dangerous to repair or maintain the appliance by no other than a specialist because under these circumstances the cover have to be removed which assures protection against microwave radiation. This applies to changing the power cord or the lighting as well. Send the appliance in these cases to our service centre. 28. The microwave oven is intended for defrosting, cooking and steaming of food only. 29. Use gloves if you remove any heated food. EN - 3

CAUTION! Steam will escape, when opening lids or wrapping foil. 30. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised. 31. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle. Precautions to avoid possible exposure to excessive microwave energy 1. Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the a. Door (bent), b. Hinges and latches (broken or loosened), c. Door seals and sealing surfaces. 4. The oven should not be adjusted or repaired by anyone except properly qualif ied service personnel. Before you call for service If the oven fails to operate: 1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely. 2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance. 3. Check to ensure that the control panel is programmed correctly and the timer is set. 4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven. IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. EN - 4

PART 2: INSTALLATION 1. Make sure that all the packing materials are removed from the inside of the door. WARNING! Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualif ied service personnel. 2. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven. 3. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials. 4. For correct operation, the oven must have suff icient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove feet. 5. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface. 6. The socket must be readily accessible so that it can be easily unplugged in an emergency. 7. Do not use the oven outdoors. Grounding instructions This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a f ire or other accident causing oven damage. WARNING! Improper use of the grounding plug can result in a risk of electric shock. NOTES: 1. If you have any questions about the grounding or electrical instructions, consult a qualif ied electrician or service person. 2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures. The wires in this cable main are colored in accordance with the following code: Green and Yellow = EARTH Blue = NEUTRAL Brown = LIVE Radio interference Operation of the microwave oven can cause interference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures: 1. Clean door and sealing surface of the oven. 2. Reorient the receiving antenna of radio or television. EN - 5

3. Relocate the microwave oven with respect to the receiver. 4. Move the microwave oven away from the receiver. 5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits. Microwave cooking principles 1. Children should be supervised to ensure that they do not play with the appliance. 2. Arrange food carefully. Place thickest areas towards outside of dish. 3. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. 4. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly. 5. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once. 6. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside. Utensils guide 1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through the container and heat the food. 2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be used. 3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks and/or f ires. 4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook. 5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity. The list below is a general guide to help you select the correct utensils. COOKWARE MICROWAVE GRILL COMBINATION Heat Resistant Glass Yes Yes Yes Non Heat Resistant Glass No No No Heat Resistant Ceramics Yes Yes Yes Microwave Safe Plastic Dish Yes No No Kitchen Paper Yes No No Metal Tray No Yes No Metal Rack No Yes No Aluminum Foil & Foil Containers No Yes No EN - 6

PART 3: PART NAMES 6. 5. 2. 4. 3. 1. 1. Door Safety Lock System 2. Oven Window 3. Base Plate 4. Control Panel 5. Metal Rack 6. Grill Heater EN - 7

PART 4: CONTROL PANEL DISPLAY SCREEN Cooking time, power, indicators and present time are displayed. MENU In the standby mode press left, right into the menu options OK/ WEIGHT ADJUST Touch to select food weight. PRESET Use to set the oven to start-up at a later time. Number Pads 10 Min / 1Min / 10 Sec Use to enter clock, cooking time. MICRO Press to program microwave cooking. CLOCK Used to set the clock time. GRILL Press to set a grill-cooking program. COMBI. (Combi.1 and Combi.2) Press to select one of two combination cooking settings. STERILIZE Used to set sterilize program. DEODORIZE Used to set deodorize program. DEFROST Use to defrost foods by time. PAUSE/CANCEL Touch to stop cooking program or clear all previous settings before cooking starts. Used to set child lock program. START/QUICK START Press to start cooking program. Touch in quick succession to start the oven quickly at full power. SOUND ON/OFF Touch to turn on or turn off the touch-tones. EN - 8

How to set the oven controls During cooking, if press PAUSE/CANCEL pad once, the program will be paused, then press START/QUICK START pad to resume, but if press PAUSE/CANCEL pad twice, the program will be canceled. After ending cooking, the system will sound music to remind user until user press any pad or open the door. In standby mode with the door closing, if the oven without operation for 1 minute, the display shows nothing until user press any pad or open the door. Cooling Feature: The controlling system of the microwave oven has the feature of cooling. As for any cooking mode which cooking time above 2 minutes, after f inishing cooking, the oven fan will work about 3 minutes automatically to cool the oven for prolonging the life of the oven. Setting the clock With the oven ready for input, touch the CLOCK button once or twice to set the digital clock in 12 or 24 hours cycle. FOR EXAMPLE: Suppose you want to set the oven clock time to 8:30. 1. Choose to set the clock in 24 or 12-hour cycle by touching the CLOCK. 2. Press NUMBER pads to enter 8:30. 3. Press CLOCK to conf irm the setting. Express cooking This feature allows you to start the oven quickly at high power. During cooking, press START/QUICK START pad to add cookingtime.the longest cooking time is 10 minutes. Suppose you want to set 2 minutes for quick start. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Press START/QUICK START repeatedly until display 2:00. Microwave cooking The longest cooking time is 99 minutes and 50 seconds (99:50). Suppose you want to cook for 5 minute at 60% power level. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Press MICRO. button to set power P-60. Press MICRO. Power level 1 100%(P100) 2 80%(P-80) 3 60%(P-60) 4 40%(P-40) 5 20%(P-20) 6 0%(P-00) 3. Press NUMBER pad to enter cooking time until the correct cooking time 5:00 is displayed. 4. Press START/QUICK START. EN - 9

NOTES: To check the power level during cooking, just press MICRO button. Grill cooking The longest cooking time is 99 minutes and 50 seconds (99:50). Suppose you want to program grill cooking for 5 minutes. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Press GRILL button. 3. Press NUMBER pad to enter cooking time 5:00. 4. Press START/QUICK START button. Combination Cooking Combi. 1 (CO-1) The longest cooking time is 99 minutes and 50 seconds (99:50). Suppose you want to set combination 1 cooking for 25 minutes. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Press COMBI. button once. 3. Press NUMBER pad to enter cooking time 25:00. 4. Press START/QUICK START button. Combi. 2 (CO-2) The longest cooking time is 99 minutes and 50 seconds (99:50). Suppose you want to set combination 2 cooking for 12 minutes. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Press COMBI. button twice. 3. Press NUMBER pad to enter cooking time 12:00. 4. Press START/QUICK START button. NOTES: To check the power level during cooking, just press COMBI button. Sterilize Microwave sterilization: Press STERILIZE button once, time display to 1:00. 1. Press STERILIZE button once. 2. Press START/QUICK START button. Deodorize 1. Press DEODORIZE button, time display to 5:00. 2. Press START/QUICK START button. EN - 10

Defrost The longest cooking time is 99 minutes and 50 seconds (99:50). The oven can quickly defrost food based on the time you entered. 1. Press DEFROST button. 2. Press NUMBER pads to enter cooking time. 3. Press START/QUICK START button. NOTES: In the middle of cooking time the system will sound to remind you to turn over the food and pause until you press the button START/QUICK START to enter into the next defrosting stage, and the system resume. Multistage cooking Your oven can be programmed for up to 2 automatic cooking sequences. Suppose you want to set the following cooking program. Microwave-cooking Microwave-cooking (with lower power level) 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Enter a stage of microwave cooking program. 3. Enter another stage of microwave cooking program. 4. Press START/QUICK START button. NOTES: More paragraphs set is limited to microwave, grill and combination. Preset function Preset function allows the oven to start up in a later time. Suppose now the clock running at 11:10 and you want the oven to start cooking at 11:30. 1. If needed, press the PAUSE/CANCEL button once to reset the system. 2. Enter a cooking program. 3. Press PRESET button. 4. Press number pads to enter preset time. 5. Press START/QUICK START button. NOTES: 1. When it reaches the preset time, the system will start the preset cooking program automatically. 2. After starting the preset function, press PRESET to check the preset time, press PAUSE/CANCEL to cancel the function. 3. Defrost can t set the appointment Sound on/off In waiting mode, press SOUND ON/OFF button to turn on or turn off the touch-tones. EN - 11

Child lock Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will show on display screen, and the oven can not be operated while the CHILD LOCK is set. To set the CHILD LOCK: Press and hold the PAUSE/CANCEL button for more than 3 seconds, a beep sounds and lock indicator lights. Any other function does not work except child lock. To cancel the CHILD LOCK: Press and hold the PAUSE/CANCEL button for more than 3 seconds until lock indicator on display turns off. All functions resume. Auto cook For food or the following cooking mode, it is not necessary to program the time and the cooking power. It is suff icient to indicate the type of food that you want to cook as well as the weight of this food. You may need to turn food over at the middle of cooking time to obtain uniform cooking. 1. Press or to Choose A-1 ~ A-15 menu. 2. Press OK or WEIGHT ADJUST to enter food weight. 3. Press START/QUICK START button. Auto Cook Menu Code Food/cooking mode NOTE A-1 AUTO REHEAT (g) A-2 TEA/COFFEE (share) A-3 SOUP (share) A-4 PORRIDGE (g) A-5 PIZZA (g) A-6 PASTA (g) A-7 POPCORN (g) A-8 GRILLED HAM (g) A-9 GRILLED BACON (g) A-10 GRILLED PORK CHOPS (g) A-11 GRILLED STEAK (g) A-12 GRILLED CHICKEN PIECES (g) A-13 GRILLED FISH PIECES (g) A-14 AUTO DEFROST (g) As you press WEIGHT ADJUST Button once or repeatedly, number of servings or weight parameters will appear on screen, select the one equal to the weight of food you have placed in the oven. For some cooking, the system will sound to remind you to turn over the food and pause until you press the button START/QUICK START, the system resume. Auto defrost The oven can defrost meat, poultry, and seafood. The time and the defrosting power are adjusted automatically once the weight is programmed. The range weight of frozen foods varies from 100g to 1800g. FOR EXAMPLE: Suppose you want to defrost 600g of shrimp. 1. Place the shrimp to be defrosted into the oven. EN - 12

2. Press MENU. 3. Press twice to Choose A-14. 4. Press OK or WEIGHT ADJUST to choose weight 600g. 5. Press START/QUICK START button. NOTES: In the middle of cooking time the system will sound to remind you to turn over the food and pause until you press the button START/QUICK START to enter into the next defrosting stage, and the system resume. EN - 13

Time table of programs Auto reheat Tea /Coffe Soup Porridge Pizza Pasta Weight (kg) Time (m/sec.) Power (W) 200 g 1:30 900 W P-100 300 g 2:00 900 W P-100 400 g 2:30 900 W P-100 500 g 3:00 900 W P-100 600 g 3:30 900 W P-100 700 g 4:00 900 W P-100 800 g 4:30 900 W P-100 Power of microwave % Notes / more specif ication of using program Initial Temperature 5 C, cooked temperature is 50-60 C 1/cup 1:30 900 W P-100 Initial Temperature 2/cup 2:40 900 W P-100 5 C 200 ml/cup, Cooked Temperature is 55-65 C, 3/cup 3:50 900 W P-100 50-75 C is acceptable range 1/Bowl 2:40 900 W P-100 Initial Temperature 5 C 2/Bowl 4:00 900 W P-100 300 ml/bowl, Cooked Temperature is 65-75 C, 3/Bowl 5:20 900 W P-100 60-85 C is acceptable range 1/50 g Rice 20:00 900 W 1/100 g Rice 30:00 900 W 1/150 g Rice 40:00 900 W 2/5 Time P-100 3/5 Time P-20 Add 9-10times of Rice 150 g 0:50 900 W P-100 Initial Temperature 5 C, 300 g 1:20 900 W P-100 the best temperature on surface is 50-60 C, 40-70 C 450 g 1:50 900 W P-100 is acceptable range 100 g 20:00 720 W P-80 200 g 25:00 720 W P-80 300 g 30:00 720 W P-80 Popcorn 100 g 2:40 900 W P-100 Auto defrost 500 g 13:00 900 W Grilled ham 100 g 6:00 900 W 200 g 8:00 900 W 300 g 10:00 900 W 400 g 12:00 900 W 500 g 14:00 900 W 1/3 Time P-40 1/3 Time P-20 Stop and turn it over 1/3 Time P-20 Comb 1 for 2/3 Time - Stop and Turn Over Poured Room temperature water, water should be 8 times volume of farina initial station is 11 g, exploded volume is 2000 ml After cooked, Max temperature is 28.7 C, Min -1.0 C, defrost rate is 64 % Initial temperature is room temperature, the lowest temperature is above 75 C after cooked EN - 14

Grilled bacon Grilled pork shops Grilled steak Grilled chicken pieces Grilled f ish pieces Combi 1 Combi 2 100 g 6:00 900 W 200 g 8:00 900 W 300 g 10:00 900 W 200 g 13:00 900 W 300 g 16:00 900 W 400 g 19:00 900 W 500 g 22:00 900 W 600 g 25:00 900 W 200 g 11:00 900 W 300 g 14:00 900 W 400 g 17:00 900 W 500 g 20:00 900 W 600 g 23:00 900 W 200 g 13:00 900 W 300 g 16:00 900 W 400 g 19:00 900 W 500 g 22:00 900 W 600 g 25:00 900 W 200 g 11:00 900 W 300 g 14:00 900 W 400 g 17:00 900 W 500 g 20:00 900 W 600 g 23:00 900 W Comb 1 for 2/3 Time - Stop and Turn Over Comb 1 for 2/3 Time - Stop and Turn Over Comb 2 for 2/3 Time - Stop and Turn Over Comb 2 for 2/3 Time - Stop and Turn Over Comb 1 for 2/3 Time - Stop and Turn Over Initial temperature is room temperature, the lowest temperature is above 75 C after cooked Initial temperature is room temperature, Meat s thickness is 0.5 cm, Marinated by BBQ sauce, salt, oil, pepper, spice in 30 Min, the lowest temperature is above 78 C after cooked Initial temperature is room temperature, Meat s thickness is 1-1.5cm, Marinated by BBQ sauce, salt, oil, pepper, spice in 30 Min, the lowest temperature is above 78 C after cooked Initial temperature is room temperature, Marinated by BBQ sauce, salt, oil, pepper, spice in 30 Min, the lowest temperature is above 80 C after cooked Initial temperature is room temperature, Meat s thickness is 2.5 cm the lowest temperature is above 70 C after cooked, and the best temperature is 78-85 C That s a circulation: Microwave function work 10 Sec, Grill Function work 18 Sec, Stop 5 Sec, One period is 33 Sec That s a circulation: Microwave function work 13 Sec, Stop 5 Sec, Grill Function work 185 Sec, One period is 33 Sec EN - 15

PART 5: CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner. 5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on. 6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal. 7. The oven floor should be cleaned regularly. Simply wipe the bottom surface of the oven with mild detergent. 8. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth. 9. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced. 10. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. 11. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the particular disposal center provided by the municipalities. 12. When the microwave oven with grill function is f irst used, it may produce slight smoke and smell. This is a normal phenomenon, because the oven is made of a steel plate coated with lubricating oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This phenomenon will disappear after a period of using. 13. When the microwave oven with grill function is f irst used, it may produce slight smoke and smell. This is a normal phenomenon, because the oven is made of a steel plate coated with lubricating oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This phenomenon will disappear after a period of using. EN - 16

PART 6: PRODUCT SPECIFICATIONS Power Consumption: Microwave Power Output: Operation Frequency: Product Dimensions: Oven Cavity Dimensions: Oven Capacity: Cooking Uniformity: Net Weight: 230 V~50 Hz, 1400 W (Microwave) 1000 W (Grill) 900 W 2450 MHz 287 mm (H) 490 mm (W) 386 mm (D) 220 mm (H) 340 mm (W) 344 mm (D) 25 Litres Flat System Approx. 14,1 kg EN - 17

INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS Dispose of packaging material at a public waste disposal site. DISPOSAL OF USED ELECTRICAL AND ELECTRONIC APPLIANCES The meaning of the symbol on the product, its accessory or packaging indicates that this product shall not be treated as household waste. Please, dispose of this product at your applicable collection point for the recycling of electrical & electronic equipment waste. Alternatively in some states of the European Union or other European states you may return your products to your local retailer when buying an equivalent new product. The correct disposal of this product will help save valuable natural resources and help in preventing the potential negative impact on the environment and human health, which could be caused as a result of improper liquidation of waste. Please ask your local authorities or the nearest waste collection centre for further details. The improper disposal of this type of waste may fall subject to national regulations for f ines. For business entities in the European Union If you wish to dispose of an electrical or electronic device, request the necessary information from your seller or supplier. Disposal in other countries outside the European Union If you wish to dispose of this product, request the necessary information about the correct disposal method from local government departments or from your seller. This product meets all the basic EU regulation requirements that relate to it. Changes to the text, design and technical specif ications may occur without prior notice and we reserve the right to make these changes. EN - 18