SEPTEMBER 2017 USA-PRICE LIST

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Transcription:

SEPTEMBER 2017 USAPRICE LIST

Angelo Po America Inc. is a Marmon/ Berkshire Hathaway Company With 95 years of innovative and technologically advanced manufacturing expertise in professional cooking equipment, the Angelo Po brand name being synonymous with quality workmanship, durability and value; has earned unprecedented global respect and brand loyalty; and is widely recognized as the brand of choice among professional chefs and restaurateurs worldwide. Angelo Po is a proud supporter of FCSI as an approved education provider Angelo Po certifications are the guarantee of product quality ETL: applies to the North American market (United States and Canada) and guarantees that combination gas and electric ovens comply with safety standards of United State and Canada. NSF: applies to the North American market (United States and Canada) and guarantees that combination ovens comply with ENF/ ANSI hygiene standards.

CombiCare AllInOne TM Combistar combi oven Free Freight within the contiguous U.S. Certified Installation *refer to Certified Install criteria Preventive Maintenance Cleaning Chemicals Reverse Osmosis water treatment system Water Quality Analysis Test Kit Chef Training 3 year Three year warranty with CombiCare Package ANGELO PO September 2017

COMBISTAR FX FUNCTIONS AND MAIN FEATURES CombiCare AllInOne TM Package includes: certified installation (refer to installation criteria), water quality analysis test kit, reverse osmosis water treatment system, preventive maintenance program (one authorized service agent technical diagnostic review for each year of warranty), cleaning chemicals (one 10liter container of detergent, and one 10liter container of brightener), chef training, free freight within the U.S. contiguous states. 3 year warranty. FX202 FX201 FX122 FX82 FX101 FX61 MultiFunction Combi Oven with digital controls, EVC colour graphic display and interactive interface. Convection from 50 F to 518 F and humidity % from 0 to 100 / Combination cooking from 86 F to 482 F and steam % from 10 to 90 / Steam from 86 F to 257 F. Different cooking modes with automatic programs cooking library C3, stored and programmable cooking processes library CF3, CMP functions, FAVOURITES and PERSONALIZED from manual selection. It is possible to save personalized cooking programs in the cooking preloaded library or with function SaveCooking. Cooking assisted functions: Holding, Delta T, Reheating, Banqueting, Low Temperature, Pasteurization, Smoke, Vacuum, Drying. PreSetting for smoke with accessory SMOKERSTAR, for pasteurization with accessory FMP. Multicooking function for cooking through multitimer with 20 containers, Multieasy for a simultaneous use of compatible programs of cooking, Multicore for the simultaneous use of two core probes, BE1 to simultaneously manage FX and Blitz with Cook & Chill integrated automatic programs, help on line (UMB) with the user manual on display. ECO function for the consumption reduction in cooking and washing. Automatic washing programs with tripleaction sanitizing effect in the cooking chamber TAS, washing drain function ADC, long rinsing TMC and short rinsing SPLASH. Decalcification program. Control panel with interactive interface, active EVC display. Data selection control knob, backlit touchsensitive keys. Viewing function of recipes with photos and videos through USB. RDC steam generator with low management cost. Manual steam injection. Generating steam optimizer EVOS. Functions for the active control of: APM power, DCR humidity, AOC management of the cooking chamber with overpressure, automatic fan reverse AWC, 6 fan speeds MFC (with static function), PTM temperature state, PLUS extra power (gas models), steam generation dual level (DSG), control of the cooking time in seconds (SBS). Alarm reset keys. Selfdiagnosis with malfunction alarms. Continuous halogen chamber lighting. Automatic Cooling and Preheating. Multipoint temperature core probe with progressive density PDP. Download Upload information (HACCP, cooking, ) through USB Key. Presetting for remote control of power peaks. Startup time selection. 4 ANGELO PO September 2017

COMBISTAR FX ADVANCED TECHNOLOGY FEATURES ECO energy saving functions in cooking and washing PLUS extra power function (gas) APM power modulation function (gas) APM power modulation function (electric) Multieasy function, simultaneous use of compatible cooking programs Multicooking function, multitimer for simultaneous cooking Multicore function, simultaneous use of two core temperature probes BE1 system, the oven operation panel controls blast chiller Cook&Chill function for automatic cooking and chilling Possibility of referring to the User Manual on oven control panel Startup time selection 100% automatic washing with triple action sanitizer TAS Automatic washing with ADC drain Long TMC rinsing and short Splash rinsing 100% automatic C3 cooking programs Library of 18phased cooking programs, CF3 Save As command (150 already stored programs) CMP page for personalized cooking Advice on which accessory to use ACA function Cookbook with pictures Display of set and current cooking values Multipoint core temperature probe with progressive density PDP Low temperature steam and superheated steam DCR direct humidity control + DSG dual level steam generation while cooking AOC cooking environment active control system with overpressure RDC + EVOS steam generation system Food regeneration programs Low Temperature, Delta T and Smoking programs Banqueting, Holding, Drying and Vacuum programs Saving function for personalized cooking 6speed MCF fan with static function Autoreverse AWC function to reserve fan rotation direction EVC interactive graphic display Automatic preheating and cooling Manual steam injection Cooking time control and SBS steam injection per second function Selfdiagnosis with malfunctioning alarms Dreinage and steam condenser temperature control IPX5 protection against water Double toughened glass door Door with intermediate block position Halogen lighting Detergents Pullout rack supports 5.9 inch feet, height adjustable Water connection pipes Handbook with cooking advice USB interface for computer upload and download (HACCP, various cooking modes ) Serigraphy of Angelo Po logo ACCESSORIES CCM personalized logo serigraphy FMSX smoking kit FMP pasteurization kit KSFMS second core temperature probe for vacuum packing Connection cable to print cooking data Spray gun Fat filter = Standard O = Optional o o o o o o o ANGELO PO September 2017 5

COMBISTAR FX MULTIFUNCTION COMBI OVEN Constructional Features: Construction in stainless steel AISI 304 stainless steel polished cooking chamber, with AISI 316L (3/64 inch or 1,2 mm thk) top and bottom and rounded edges without joints Gas exchanges made of AISI310S and AISI316L stainless steel; electric exchanger made of Incoloy 800 Cooking fan and steam generator in AISI 316L stainless steel Halogen chamber lighting Control panel protected by 7/32 inch (5 mm) of tempered glass Removable electropolishing AISI 316 stainless steel container rack for 6110182122 models Extractable electropolishing AISI 304 stainless steel rollin rack for 201202 models Deflector panel between cooking chamber and exchanger/fan opening on hinges for services and cleaning Door with intermediate stop positions at 90 and 130 and with double temperated glazing 15/64 inch (6 mm) with opencavity and external low emissive glazing, internal removable glazing rock wool Ceramic fibre thermal insulation (13/8 or 3,5 cm) with antiradiation barrier Handle with double handgrip, easier opening also with hands full Highstrength door gasket with double sealing line, in silicone Condensation collection and drain integrated tray All operating elements are located near the technical compartment on the lefthand and front side of the oven IPX5 protection degree Cooking chamber siphon drain to prevent back flow of liquids and smells and with T pipe for ventilated downstream installation Height adjustable feet, steelclad and protected by external stainless steel AISI 304 jacket Gas models with indirect heat exchanger, blownair burners with modulable degree induction and flame control with electronic processor for selfdiagnosis and automatic reignition Electric models with direct heat exchanger in the chamber. Package includes: certified installation (refer to installation criteria), water quality analysis test kit, reverse osmosis water treatment system, preventive maintenance program (one authorized service agent technical diagnostic review for each year of warranty), cleaning chemicals (one 10liter container of detergent, and one 10liter container of brightener), chef training, free freight within the U.S. contiguous states. 3 year warranty. Safety Equipment: Thermic and safety thermostats, linked to respective alarms, for fan motor, cooking chamber, control card and inverter (level 3 only) Magnetic door microswitch Alarms for cut out motor and burner cut out, water and gas failure, malfunction and washing cycle stoppage Lesser or equal to 649/16 (160 cm) height of the last rack guide, when the oven is supported by original frame (excluded models 201 and 202) Rinse (level 3 only) and automatic cooling function of the cooking chamber with closed door. Standard Equipment: Removable container rack for 6110182122 models. Extractable rollin rack for 201202 models Height adjustable feet Water service pipes Handbook with cooking advice Detergents. For noncombicare program purchases it is highly recommended that a Angelo Po external water filtration system (APWT100CL, APWT200 CL) as well as Angelo Po cleaning chemicals (CL55X detergent) and (BR55X brightener) be used and incorporated into all Angelo Po America combi oven installations, to prevent scale build up and to extend the life of the equipment. 6 ANGELO PO September 2017

COMBISTAR FX CHICKENSTAR CHICKENSTAR is the combi oven specialized in the cooking of whole chickens. The technical features of the COMBISTAR FX range are enriched by the special functionalities of CHICKENSTAR, which allow for a profitable, easy, and clean management of poultry cooking. Thanks to CHICKENSTAR s automatic cooking fats ejection system, the oven and the working environment remain cleaner. The CHICKENSTAR s system reduces the presence of cooking fats in the oven, thus improving the gastronomic result, the cleanup and the reliability. COMBISTAR FX CHICKENSTAR version is the only combioven that automatically manages all the working phases: cooking, washing, and fats ejection. With CHICKENSTAR the sales profitability improves since the first day: its cooking keeps the meat meaty (reducing the weight loss) and wholesome. Cooking fats are automatically gathered in the lower basin, situated in the oven open stand; afterwards they are managed by the professional without efforts, in a simple and clean way. CHICKENSTAR can be used to cook any gastronomic specialty by substituting the internal pullout rack support. Complete CHICKENSTAR with the special accessories for the placing and the trasporting of containers and grids simply, quickly and cleanly, the external basin for the fats collection and a container for the liquid collection. TBFXA610 x 1/1 GN TBFXA812 x 2/1 GN PATENTED SRG P G11P6 / G11P8 / G11P10 BRGINF TBFXP610 x 1/1 GN TBFXP812 x 2/1 GN B11F4/ B21F4 BRGINF C610N x 1/1 GN C812 x 2/1 GN KMBRGFX ROLLIN RACK SYSTEM TSFRM11 TSRFX21 SRG3P SRG2P21 SRG4P21 BRGINF The exclusive additional CHICKENSTAR system for the automatic drain removes continuously and automatically the cooking poultry fats from the oven chamber. FX101 FX82 FX122 CHICKENSTAR models are supplied with chicken grids. Number of grids (G11P6): FX101 (3) FX82 (4) FX122 (8). ANGELO PO September 2017 7

COMBI OVENS COMBISTAR FX FX61 Cooking chamber capacity FX61E3/G3 (6) 20x12x2.5 1 FX61E3 ELECTRIC COMBI OVEN (6X) 20x12x2.5 36.2x35.5x30.9 10.4 1 FX61G3 GAS COMBI OVEN (6X) 20x12x2.5 36.2x35.5x30.9 50,000 0.8 ELECTRIC COMBI OVEN (6X) 20x12x2.5 ACCESSORIES TBFXA610 TBAFX690 35x27.2x27.4 29.1x33.5x27.6 OPEN STAND WITH UNDERSHELF FOR OVENS FX61 101 OPEN RAISED STAND (35.4 H) FOR OVENS FX61 TBFXA61V TBAFX69V CONTAINER RACK CAPACITY (18X) 20x12x2.5 CONTAINER RACK CAPACITY (24X) 20x12x2.5 CPTX3 DRAWER FOR TWO TANKS TBFXC610 35.2x30.3x27.5 STAND WITH DOORS FOR OVENS FX61 101 TBFXDIV 1.6x26.8x16.9 PARTITION WALL FOR STAND EXTRA COST KRTB610 SET OF 4 CASTOR WHEELS, 2 WITH BRAKES KTAI DEFLECTOR KIT FOR COOLING AIR WHEN OVEN IS INSTALLED ON TABLE KASX SEISMIC FEET KIT FOR OVEN STAND KSTBFX TANKS KIT FOR OVENS ON OPEN STAND KSAS 20.8x28.3x4.8 TANKS KIT FOR OVENS ON CLOSED STAND/WORKTOP DOOR OPENING REVERSIBLE SPECIAL ORDER: CHECK FOR LEAD TIME 8 ANGELO PO September 2017

TECHNICAL NOTICES ACCESSORIES NO possibility to install the following accessories, both on the same oven: LDR610 (retractable spray gun) and KSAS (tanks set). IT IS possible to install LDR610 (retractable spray gun) or KSAS (tanks set) on the upper oven in stackable configuration with KSFX11E/GE/GG. CULTFX 11.4x18.5x22.6 TANKS HOLDER WITH HOOK FOR OVENS CART2 17x19.5x14.3 TANKS TROLLEY FOR OVENS C610N 17.7x31.9x37 TROLLEY FOR ROLLIN RACK FX61 101 TSRFM11 24.8x18.1x1.6 SLIDING GUIDE FOR REMOVABLE ROLLIN RACK TRG61 14.4x26.8x17.1 ROLLIN RACK. FX 61 LEVELS. GRID CLEARANCE 2.36 Oven combination * SP61 14.2x26.4x17.3 ROLLIN RACK FOR 18 PLATES Ø Bottom oven Top oven 11.8 FX61E FX61E 36x37x63 Kit to be used: KSFX11E FX61E FX61G 36x37x63 Kit to be usede: KSFX11E FX61G FX61E 36x37x63 Kit to be used: KSFX11GE SC61 28.2x20.9x24.8 HEAT SHIELD FOR LEFT SIDE PANEL FX61G FX61G 36x37x63 Kit to be used: KSFX11GG * height including 5.9 inch feet for bottom oven and vents CT61 15x25.2x16.9 THERMAL COVER FOR ROLLIN RACK FX 61 KSFX11E KSFX11GE KSFX11GG 47.2x19.7x11.8 47.2x19.7x11.8 STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN TRKSFX11 FRAME WITH WHEELS FOR FX61 101 STACKABLE CONFIGURATION ANGELO PO September 2017 9

COMBI OVENS COMBISTAR FX FX101 Cooking chamber capacity FX101E3/G3 (10) 20x12x2.5 FX101E3C/G3C 18 PCS. 4 LBS EACH x 3 1 FX101E3 FX101G3 FX101E3C FX101G3C ELECTRIC COMBI OVEN (10X) 20x12x2.5 GAS COMBI OVEN (10X) 20x12x2.5 CHICKENSTAR ELECTRIC COMBI OVEN 18 PCS. 4 LBS EACH CHICKENSTAR GAS COMBI OVEN 18 PCS. 4 LBS EACH 36.2x35.5x40.6 17.3 36.2x35.5x40.6 71,000 0.8 36.2x35.5x40.6 17.3 36.2x35.5x40.6 71,000 0.8 1 2 ELECTRIC COMBI OVEN (10X) 20x12x2.5 2 ACCESSORIES TBFXA610 35x27.2x27.4 OPEN STAND WITH UNDERSHELF FOR OVENS FX61 101 TBFXA61V CONTAINER RACK CAPACITY (18X) 20x12x2.5 CHICKENSTAR GAS COMBI OVEN 18 PCS. 4 LBS EACH CPTX3 DRAWER FOR TWO TANKS TBFXC610 35.2x30.3x27.5 STAND WITH DOORS FOR OVENS FX61 101 TBFXP610 Includes BRGINF 35.2x29.8x27.5 STAND FOR CHICKENSTAR OVENS FX101 TBFXDIV 1.6x26.8x16.9 PARTITION WALL FOR STAND EXTRA COST KRTB610 KTAI KASX KSTBFX SET OF 4 CASTOR WHEELS, 2 WITH BRAKES DEFLECTOR KIT FOR COOLING AIR WHEN OVEN IS INSTALLED ON TABLE SEISMIC FEET KIT FOR OVEN STAND TANKS KIT FOR OVENS ON OPEN STAND DOOR OPENING REVERSIBLE SPECIAL ORDER: CHECK FOR LEAD TIME KSAS 20.8x28.3x4.8 TANKS KIT FOR OVENS ON CLOSED STAND/WORKTOP 10 ANGELO PO September 2017

TECHNICAL NOTICES NO possibility to install the following accessories, both on the same oven: LDR610 (retractable spray gun) and KSAS (tanks set). IT IS possible to install LDR610 (retractable spray gun) or KSAS (tanks set) on the upper oven in stackable configuration with KSFX11E/GE/GG CHICKENSTAR VERSION NO possibility to install any of the following accessories on this version: LDR610 (retractable spray gun), BRG11 (internal basin), KSAS (tanks set). NO possibility to place another oven or blast chiller under this model. IT IS possible to place detergent and sanitizer tanks inside the support frame TBFXP610. ACCESSORIES CULTFX 11.4x18.5x22.6 TANKS HOLDER WITH HOOK FOR OVENS CART2 17x19.5x14.3 TANKS TROLLEY FOR OVENS C610N KMBRGFX BRGINF TSRFM11 17.7x31.9x37 29x15.7x10.2 20.9x12.8x7.9 24.8x18.1x1.6 TROLLEY FOR ROLLIN RACK FX61 101 PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER EXTERNAL FAT COLLECTION CONTAINER SLIDING GUIDE FOR REMOVABLE ROLLIN RACK Oven combination * Bottom oven Top oven FX101E FX61E 36x37x72 Kit to be used: KSFX11E FX101E FX61G 36x37x72 Kit to be used: KSFX11E FX101G FX61E 36x37x72 Kit to be used: KSFX11GE FX101G FX61G 36x37x72 Kit to be used: KSFX11GG * height includes upgrade to 6 feet included in stacking kit When TRKSFX11 is ordered with stacked configuration, overall height increases by 4 TRG101 SP101 SRG3P 14.4x26.8x25.6 14.2x26.4x25.6 14.6x27.2x25.6 ROLLIN RACK. FX 101 LEVELS.GRID CLEARANCE 2.36 ROLLIN RACK FOR 28 PLATES Ø 11.8 ROLLIN RACK. CAPACITY: 3 CHICKEN GRIDS SC101 28.1x20.9x34.4 HEAT SHIELD FOR LEFT SIDE PANEL CT101 KSFX11E KSFX11GE KSFX11GG 15x25.2x26.4 47.2x19.7x11.8 47.2x19.7x11.8 THERMAL COVER FOR ROLLIN RACK FX 101 STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN TRKSFX11 TRKSFX11 increases overall height of stacked ovens by 4 FRAME WITH WHEELS FOR FX61 101 STACKABLE CONFIGURATION ANGELO PO September 2017 11

COMBI OVENS COMBISTAR FX FX82 Cooking chamber capacity FX82E3T/G3T (8) 18x26x1 (16) 20x12x2.5 FX82E3CT/G3CT 24 PCS. 4 LBS EACH x 4 1 FX82E3T FX82G3T FX82E3CT ELECTRIC COMBI OVEN (16X) 20x12x2.5 GAS COMBI OVEN (16X) 20x12x2.5 CHICKENSTAR ELECTRIC COMBI OVEN 24 PCS. 4 LBS EACH CHICKENSTAR GAS COMBI FX82G3CT OVEN 24 PCS. 4 LBS EACH 46.4x42.9x36.8 19.8 46.4x42.9x36.8 92,500 0.8 46.4x42.9x36.8 19.8 46.4x42.9x36.8 92,500 0.8 1 2 ELECTRIC COMBI OVEN (16X) 20x12x2.5 2 ACCESSORIES TBFXA812 47.7x34.1x23.6 OPEN STAND WITH UNDERSHELF FOR OVENS FX82 122 TBFXA82V 33.5x44.5x15.7 CONTAINER RACK CAPACITY (14X) 20x12x2.5 CHICKENSTAR GAS COMBI OVEN 24 PCS. 4 LBS EACH CPTX3 DRAWER FOR TWO TANKS TBFXC812 47.9x36.5x23 STAND WITH DOORS FOR OVENS FX82 122 TBFXP812 Includes BRGINF 47.8x36.5x23.7 STAND FOR CHICKENSTAR OVENS WITH CONTAINER EXTRA COST TBFXDIV2 1.7x33.8x13.4 PARTITION WALL FOR STAND KRTB610 KASX SET OF 4 CASTOR WHEELS, 2 WITH BRAKES SEISMIC FEET KIT FOR OVEN STAND KSTBFX21 TANKS KIT FOR OVENS ON OPEN STAND DOOR OPENING REVERSIBLE SPECIAL ORDER: CHECK FOR LEAD TIME KSAS21 19.9x28.9x8.3 TANKS KIT FOR OVENS ON CLOSED STAND/WORKTOP 12 ANGELO PO September 2017

TECHNICAL NOTICES IT IS possible to install both following accessories on the same oven: LDR610 (retractable spray gun) and KSAS21 (tanks set). CHICKENSTAR VERSION IT IS possible to install one of the following accessories on this version: LDR610 (retractable spray gun) or KSAS21 (tanks set). NO possibility to install the accessory BRG (internal basin). IT IS possible to place detergent and sanitizer tanks inside the support stand TBFXP812. ACCESSORIES CULTFX 11.4x18.5x22.6 TANKS HOLDER WITH HOOK FOR OVENS CART2 17x19.5x14.3 TANKS TROLLEY FOR OVENS C812 KMBRGFX 25.9x39.4x32.9 29x15.7x10.2 TROLLEY FOR ROLLIN RACK FX82 122 PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 20.9x12.8x7.9 EXTERNAL FAT COLLECTION CONTAINER TSRFX21 25.8x32x1.8 GUIDE FOR REMOVABLE RACK WITH WHEELS Oven combination * Bottom oven Top oven FX82E FX82E 48x46x75.2 Kit to be used: KSFX82E FX82E FX82G 48x46x75.2 Kit to be used: KSFX82E FX82G FX82G 48x46x75.2 Kit to be used: KSFX82G FX82G FX82E 48x46x75.2 Kit to be used: KSFX82G * height includes upgrade to 6 feet included in stacking kit When TRKSFX11 is ordered with stacked configuration, overall height increases by 4 TRG82 SPX82 SRG2P21 22.4x27.7x22.4 24x31.5x24.4 22.8x29.7x23.2 ROLLIN RACK.FX 82 LEVELS. GRID CLEARANCE 2.83 ROLLIN RACK FOR 42 PLATES Ø 11.8 ROLLIN RACK. CAPACITY: 4 CHICKEN GRIDS SC82 31.7x20.9x30.7 HEAT SHIELD FOR LEFT SIDE PANEL CT82 24.7x31.7x22.4 THERMAL COVER FOR ROLLIN RACK FX82 KSFX82E KSFX82G 47.2x19.7x11.8 47.2x19.7x11.8 STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN TRKSFX82 TRKSFX11 increases overall height of stacked ovens by 4 FRAME WITH WHEELS FOR FX82 STACKABLE CONFIGURATION ANGELO PO September 2017 13

COMBI OVENS COMBISTAR FX FX122 Cooking chamber capacity FX122E3T/G3T (12) 18x26x1 (24) 20x12x2.5 FX122E3CT/G3CT 48 PCS. 4 LBS EACH x 8 1 FX122E3T FX122G3T FX12E3CT ELECTRIC COMBI OVEN (24X) 20x12x2.5 GAS COMBI OVEN (24X) 20x12x2.5 CHICKENSTAR ELECTRIC COMBI OVEN 48 PCS. 4 LBS EACH CHICKENSTAR GAS COMBI FX12G3CT OVEN 48 PCS. 4 LBS EACH 46.4x42.9x47 27.5 46.4x42.9x47 115,000 0.95 46.4x42.9x47 27.5 46.4x42.9x47 115,000 0.95 1 2 ELECTRIC COMBI OVEN (24X) 20x12x2.5 2 ACCESSORIES TBFXA812 47.7x34.1x23.6 OPEN STAND WITH UNDERSHELF FOR OVENS FX82 122 TBFXA82V 33.5x44.5x15.7 CONTAINER RACK CAPACITY (14X) 20x12x2.5 CHICKENSTAR ELECTRIC COMBI OVEN 48 PCS. 4 LBS EACH CPTX3 DRAWER FOR TWO TANKS TBFXC812 47.9x36.5x23 STAND WITH DOORS FOR OVENS FX82 122 TBFXP812 Includes BRGINF 47.8x36.5x23.7 STAND FOR CHICKENSTAR OVENS WITH CONTAINER TBFXDIV2 1.7x33.8x13.4 PARTITION WALL FOR STAND KRTB610 SET OF 4 CASTOR WHEELS, 2 WITH BRAKES KASX KSTBFX21 SEISMIC FEET KIT FOR OVEN STAND TANKS KIT FOR OVENS ON OPEN STAND KSAS21 19.9x28.9x8.3 TANKS KIT FOR OVENS ON CLOSED STAND/WORKTOP 14 ANGELO PO September 2017

TECHNICAL NOTICES IT IS possible to install both following accessories on the same oven: LDR610 (retractable spray gun) and KSAS21 (tanks set). ACCESSORIES CULTFX 11.4x18.5x22.6 TANKS HOLDER WITH HOOK FOR OVENS CHICKENSTAR VERSION IT IS possible to install one of the following accessories on this version: LDR610 (retractable spray gun) or KSAS21 (tanks set). NO possibility to install the accessory BRG (internal basin). It is possible to place detergent and sanitizer tanks inside the support stand TBFXP812. C812 KMBRGFX 25.9x39.4x32.9 29x15.7x10.2 RUNIN RAIL FOR MOBILE OVEN RACK FX82 122 PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 20.9x12.8x7.9 EXTERNAL FAT COLLECTION CONTAINER TSRFX21 25.8x32x1.8 GUIDE FOR REMOVABLE RACK WITH WHEELS TRG122 33.7x23.1x33.6 ROLLIN RACK. FX 122 LEVELS.GRID CLEARANCE 2.83 SPX122 19.7x27.6x29.1 ROLLIN RACK FOR 68 PLATES Ø 11.8 SRG4P21 22.8x31.5x31.5 ROLLIN RACK. CAPACITY: 8 CHICKEN GRIDS SC122 24.7x31.7x32.6 HEAT SHIELD FOR LEFT SIDE PANEL CT122 24.7x31.7x32.6 THERMAL COVER FOR ROLLIN RACK FX122 ANGELO PO September 2017 15

COMBI OVENS COMBISTAR FX FX201 FX202 Cooking chamber capacity FX201E3/G3 (20) 20x12x2.5 FX202E3/G3 (20) 18x26x1 (40) 20x12x2.5 1 FX201E3 FX201G3 FX202E3 ELECTRIC COMBI OVEN (20X) 20x12x2.5 GAS COMBI OVEN (20X) 20x12x2.5 ELECTRIC COMBI OVEN (40X) 20x12x2.5 36.6x36.1x73 34.3 36.6x36.1x73 145,000 1.5 46.6x43.2x73 55.5 1 2 3 FX202G3 GAS COMBI OVEN (40X) 20x12x2.5 46.6x43.2x73 190,000 1.6 ELECTRIC COMBI OVEN (20X) 20x12x2.5 2 ACCESSORIES GAS COMBI OVEN (20X) 20x12x2.5 3 R201TXN R202TXN 23.2x29.1x66.9 31.5x35.4x67.3 ROLLIN RACK TROLLEY FX201 GRID CLEAR. 2.60 ROLLIN RACK TROLLEY FX202 GRID CLEAR. 2.60 R201PXN 23.2x29.1x65.7 ROLLIN PLATE RACK TROLLEY 60 PLATES Ø 11.8 R202PXN 32.3x36.2x66.9 ROLLIN PLATE RACK TROLLEY 120 PLATES Ø 11.8 KPBX201 47.6x22.6x15 SPIT KIT FOR OVEN FX201 ELECTRIC COMBI OVEN (40X) 20x12x2.5 KPBX202 49.1x26.7x23.5 SPIT KIT FOR OVEN FX202 SC... SC201 28.2x20.9x62 HEAT SHIELD FOR LEFT SIDE PANEL SC202 31.7x20.9x62 HEAT SHIELD FOR LEFT SIDE PANEL CT2011 CT2021 25.4x15.2x51.5 24.9x31.3x51.5 THERMAL COVER FOR ROLLIN TROLLEY FX201 THERMAL COVER FOR ROLLIN TROLLEY FX202 16 ANGELO PO September 2017

COMBI OVENS COMBISTAR FX ACCESSORIES COMBISTAR FX The only one you can personalise from every point of view. KGRHFR KSDFX12 0.1x0.1x0.1 VIDEO & HACCP MANAGEMENT KIT FOR COMBI OVENS HACCP DOWNLOADING KIT FOR PLUS COMBI OVENS CCM KSFMS VACUUM / COOKING CORE PROBE FMSX 9.1x14x4.7 SMOKING KIT (300 W) SGFMSX HEAT SHIELD FOR SMOKING KIT GAS OVENS ONLY FMP PASTEURIZATION KIT, TO BE USED IN CONJUNCTION WITH MULTIPOINT CORE PROBE KPCM KPCM2 11.8x3.1x2 25.6x4.3x1.6 CORE PROBE LOCK KIT FOR SOFT FOOD CORE PROBE LOCK KIT FOR SOFT FOOD FX82 122 202 KPSD 20.9x12.8x1.6 SKEWERS HOLDER KIT LDL SPRAY GUN FOR OVENS KGRHFR Remote management kit for oven FX level 3. Hardware and Software to upload/download data between PC and FX level 3. Including: a) CD and security USB to create cooking programs, write recipes with pictures, download HACCP data, visible on FX oven display; b) USB with preloaded. avi video and recipes, visible on FX display or PC. LDR610 CCM PND 17.7x9.1x3.9 RETRACTABLE SPRAY GUN FOR OVENS SILKSCREEN CUSTOMIZATION FOR FX OVENS Please send with the order the file.dwg or.dfx with the personalized logo desired. A customer confirmation on the facsimile will be requested. DETERGENT NEBULIZER 0.4 GAL ANGELO PO September 2017 17

COMBI OVENS COMBISTAR FX ACCESSORIES KPCM/KPCM2 Accessory useful to lock, with various positioning options, the temperature core probe inserted in soft foods (puddings, risotto, sauces, soufflé,..), to control the cooking through reading the inner temperature. Patent pending. KPSD 20x12x2,5 grid to cook kebabs, with changeable length (from 2 to 21 ) and diameter (from 0.8 to 2 ). Including: 2 intermediate supports for long side, 2 support for short side. Case grooves with modular step: 30 on long side (distance 0.55 ), 18 on short side (distance 0.5 ). Including case for temperature core probe. Realized in high irradiation stainless steel suitable for a better browning. Patent pending. GRIBS11 1/1 GN grid made in round AISI 304 stainless steel with special shape useful for cook spare ribs and chops in combi ovens, placed vertically along three parallel rows: dry mode at 265 C and humidity 30%. GR11AL Grid in 3003 alloy, ideal for grilling of meat, fish and vegetables. Dry mode at 460 F with humidity 0%. TSPG11 Dualuse tray in nonstick coating aluminium: smooth side ideal for pizza and ribbed side ideal for thin food. Use smooth side for pizza/focaccia (fresh or defrosted): dry mode at 500 F or 450 F with humidity from 30 to 60%. Use ribbed side for paillards, escalopes, finely cut vegetables, small fish: dry mode at 460 F with humidity 0%. G610X G241X GR11AL 20.9x12.8x0.5 NONSTICK GRID TO GRILL BFR11F4 20.9x12.8x1.6 CONTAINER FOR FRYING H 1.57 BFR21F4 20.9x12.8x0.5 25.6x20.9x1.4 25.6x20.9x1.6 WIRE SHELF, STAINLESS STEEL, FOR FX61 FX101 FX201 WIRE SHELF, STAINLESS STEEL, FOR FX82 FX122 FX202 G11P6 20.9x12.8x6.2 CHICKEN GRID FOR 6 CHICKENS G11P8 20.9x12.8x6.2 CHICKEN GRID FOR 8 CHICKENS G11P10 20.9x12.8x6.2 CHICKEN GRID FOR 10 CHICKENS GRIBS11 GRILL GN 1/1 FOR RIBS AND CHOPS TSPG11 20.9x12.8x1.6 PAN. DUALUSE PIZZA/FRYTOP CONTAINER FOR FRYING H 1.57 FOR FX82 122 202 T6S11 20.9x12.8x1.6 NONSTICK CONTAINER 6 MOULDS BFR11F4/BFR21F4 Made in stainless steel mesh, ideal for frying. Dry mode at 420 F with humidity 0%. T12S21 25.6x20.9x1.6 NONSTICK CONTAINER 12 MOULDS FOR FX82 122 202 T6S11/T12S21 Tray in nonstick coating 3003 aluminium alloy. 6/12 moulds Ø 4.9, ideal for fried eggs and pies. Dry mode at 430 F and humidity 20%. T11AL20 20.9x12.8x0.8 CONTAINER H 0.79 T11ALA2 20.9x12.8x0.8 NONSTICK CONTAINER H 0.79 T11ALA4 20.9x12.8x1.6 NONSTICK CONTAINER H 1.57 18 ANGELO PO September 2017

COMBI OVENS COMBISTAR FX ACCESSORIES TM11ALA2 Tray, h 0.8, fine mesh with nonstick coating, in 3003 alloy. Ideal for pastry and bakery products. Dry mode at 437 F with humidity 0%. TM11AL2 20.9x12.8x0.8 MICROPERFORATED CONTAINER TM11ALA2 20.9x12.8x0.8 NONSTICK MICROPERFORATED CONTAINER T11FE20/T11FE40 Rectangular enamelled tray. Ideal for braising: combined cooking at 290 F and humidity 40%. T11FE20 T11FE40 20.9x12.8x0.8 20.9x12.8x1.6 RECTANGULAR ENAMELLED CONTAINER H 0.8 RECTANGULAR ENAMELLED CONTAINER H 1.6 B12F2 12.8x10.4x0.8 HALF STAINLESS STEEL CONTAINER, H 0.8 B12F4 12.8x10.4x1.6 HALF STAINLESS STEEL CONTAINER, H 1.6 B12F6 12.8x10.4x2.6 HALF STAINLESS STEEL CONTAINER, H 2.6 B11F2 20.9x12.8x0.8 STAINLESS STEEL CONTAINER, H 0.8 B11F4 20.9x12.8x1.6 STAINLESS STEEL CONTAINER, H 1.6 B11F6 20.9x12.8x2.6 STAINLESS STEEL CONTAINER, H 2.6 B21F2 25.6x20.9x0.8 STAINLESS STEEL CONTAINER, H 0.8 FX82 122 202 B21F4 25.6x20.9x1.6 STAINLESS STEEL CONTAINER, H 1.6 FX82 122 202 B21F6 25.6x20.9x2.6 STAINLESS STEEL CONTAINER, H 2.6 FX82 122 202 BF11F2 20.9x12.8x0.8 STAINLESS STEEL PERFORATED CONTAINER H 0.8 BF11F4 20.9x12.8x1.6 STAINLESS STEEL PERFORATED CONTAINER H 1.6 BF11F6 20.9x12.8x2.6 STAINLESS STEEL PERFORATED CONTAINER H 2.6 BF11F10 20.9x12.8x3.9 S/S PERFORATED CONTAINER H 3.9 W/HANDLES BF11F20 20.9x12.8x7.9 S/S PERFORATED CONTAINER H 7.9 W/HANDLES BRG11 20.9x12.8x1.6 DRIPPING FAT PAN BRG 25.6x20.9x1.6 DRIPPING FAT PAN FOR FX82 122 202 ANGELO PO September 2017 19

COMBI OVENS COMBISTAR FX ACCESSORIES FGX 19.7x15.7x2 FAT FILTER FOR OVENS KCFXG 12.6x9.4x4.7 SMOKE EXHAUSTING CONNECTING KIT FOR GAS OVENS KVCX610G KVCX610E 9.8x12.6x7.9 9.8x12.6x7.9 STEAM CONDENSER FOR GAS COMBI OVENS STEAM CONDENSER FOR ELECTRIC COMBI OVENS CL55XL BR55XL STARCLEAN DETERGENT, (1) 10 LITER CONTAINER STARBRIGHT BRIGHTENER, (1) 10 LITER CONTAINER INFORMATION: To reorder chemicals, please call 1888OVENS4U and press 2 for assistance Certified Installation Program An Angelo Po authorized service agent will arrange for proper installation of your Angelo Po equipment. Any additional costs beyond those provided as part of the Angelo Po Certified Installation Program, is the responsibility of the customer. Angelo Po Certified Installation Program includes the following: 1. A preinstallation survey of the site where the Angelo Po equipment will be installed, and followup instructions advising customer or its client of site preparation required prior to installation of the Angelo Po equipment. 2. Travel by Angelo Po America Inc. or its designee, within (50) mile radius (one hundred miles round trip) of Angelo Po America Inc. or its designee s office. 3. Assembly, setting and leveling of the Angelo Po equipment. 4. Startup demonstration. 5. 2 (two) Year warranty from date of installation or twentyseven (27) months from the shipping date, whichever occurs first. 3 (three) year warranty from date of installation or thirtynine (39) months from the shipping date, whichever occurs first with purchase of CombiCare package. An Angelo Po authorized service agent will perform a preinstallation site survey of the location where the Angelo Po equipment is to be installed. Upon completion of the site survey, the Angelo Po authorized service agent will advise the customer of all the required site preparations prior to any installation being performed. On the scheduled day of installation, the customer must ensure that the Angelo Po equipment is properly positioned within three feet of the installation location and that the work area (within six feet of the equipment) is free and accessible for the Angelo Po authorized service agent to work. Installation of the Angelo Po equipment beyond (50) mile radius (one hundred miles round trip) of Angelo Po America Inc. or its designee s office will require an additional travel charge. If the installation of the Angelo Po equipment cannot be completed due to local codes and/or government authorities, or if there is a disruption in electrical, gas or water service at the time of installation, or if the Angelo Po authorized service agent is unable to access the utilities due to activities at the facility beyond his/her control, the Angelo Po authorized service agent will, upon request, provide supervision of the final installation at a later date to be determined by Angelo Po America Inc. The use of any additional contractor labor, travel and/or parts other than those specified in the Angelo Po Certified Installation Program, is the responsibility of the customer. The Angelo Po Certified Installation Program does not include the following: 1. Overtime travel or labor. 2. Travel by Angelo Po authorized service agent or its designee, beyond fifty (50) mile radius (one hundred miles round trip) of Angelo Po America Inc. or its designee s office. 3. Any work or costs associated with moving the equipment within 3 feet of the final installed location. 4. Special licensing or permits. 5. Unpacking, uncrating and removal of packing material of Angelo Po equipment. 6. Removal and scrapping of old equipment. Certified installation rates for noncombicare TM purchase: For Models FX61... For Models FX101... For Models FX82... For Models FX122... For Models FX201... For Models FX202... Doublestacked... BE1 (combination oven and blast chiller)... Single blast chiller... 20 ANGELO PO September 2017

Refrigeration BLAST CHILLERS & FREEZERS / Angelo Po America has chosen the perfect range of new models with advanced technology features and functionality, to make every kitchen a professional workshop of unique style and performance. PERFORMANCE The growing need to ensure food product quality, food product safety and product durability, while reducing operating costs and enhancing food service operations is realized in Blitz/BE1 refrigeration and cook & chill systems. All perfected through years of research and development and interface with professional chefs around the globe. DESIGN Indisputable performance combined with structural elegance and refined details. It is the only blast chillerfreezer in the world able to communicate at a single glance: Easy View LED lighting helps the operators by advising them of its operation and/or any anomalies present. EASY The LCD panel/control board, equipped with an encoder and positioned for maximum ergonomics for an easy view from any angle, allows users to manage all programs with ease. GREEN The application of modern technology ensures maximum blast chilling/freezing efficiency with consumption reduced to bare minimum. The patented I.F.R. (Intelligent Food Recognition) program,; and the possibility (with all automatic programs) to choose the type of load (minimum, intermediate or maximum) adapt its power to the type and/ or quantity of food. Blitz/BE1 is perfect tool for all levels of experience and operations (restaurants, supermarkets, schools, catering and more ANGELO PO September 2017 21

BLAST CHILLERS & FREEZERS FUNCTIONAL CHARACTERISTICS BE1 194 0 F 194 37 F 240 90 Multifunction blast chiller and freezer: blast chilling, freezing, thawing, proving Exclusive functioning in combination with COMBISTAR FX ovens EasyView led lighting allows the user to check on the functioning at a distance Multipoint probe. BLAST FREEZER 194 0 F 194 37 F 240 90 Multifunction blast chiller and freezer: blast chilling, freezing, thawing, proving LCD control panel board and encoder EasyView led lighting allows the user to check on the functioning at a distance USB port to download data and update the software Multipoint probe. BLAST CHILLER 194 37 F 90 Multifunction blast chiller: blast chilling, freezing, thawing, proving LCD control board panel with encoder Multipoint probe. 22 ANGELO PO September 2017

BLAST CHILLERS & FREEZERS FUNCTIONAL CHARACTERISTICS BE1 Blast Freezer Blast Chiller 240 BLAST CHILLING FREEZING, timed and/or with probe detection 194 0 F mode 90 BLAST CHILLING, timed and/or with probe detection mode 194 37 F PATENTED I.F.R. "Intelligent Food Recognition" system with multipoint core probe. It intelligently varies ventilation and refrigeration to adapt to any kind of food INFINITY cycle keeps running nonstop for blast chilling and/or freezing SMART ON automatic activation of the blast chilling function MULTY to load from 5 up to 20 timers, with the possibility of probe reading SAVED PROGRAMS to memorise 10 cycles of blast chilling and 10 cycles of freezing FAVOURITES to store processes AUTOMATIC with load selection minimum, medium, maximum according to food category (fish, meat, pasta, desserts, ice cream ); through time and/or with probe detection ANISAKIS 24h and ANISAKIS 15h automatic freezing cycles to preventively and completely restore marine fish OPISTORKIS 24h autonomatic freezing cycle to preventively and completely restore fresh water fish YOGURT BOX automatic cycle to prepare yogurt PROVING and RETARDER PROVING for leavened products allow programmed or manual leavening Controlled food THAWING, though time and/or with probe detection CHILLING STORAGE, after every cycle, food is ketp safe through the automatic passage to the conversation phase, at positive and/or negative temperature ANGELO PO September 2017 23

BLAST CHILLERS & FREEZERS TECHNICAL INFORMATION 90 240 I.F.R. (*) 194 37 F 194 0 F With Combi Oven Controlled food defrost Chill Capacity Freeze Capacity Standard Probe Climate class B152MU 55 lbs. 33 lbs. 4 BE1 B151HU 35 lbs. 22 lbs. 4 B151MU 48 lbs. 28 lbs. 4 B1101SU 99 lbs. 59 lbs. 4 BF51MU 48 lbs. 28 lbs. 4 BLAST FREEZER BF52MU 55 lbs. 33 lbs. 4 BF101LU BF101SU 99 lbs. 59 lbs. 4 BF72SU 144 lbs. 55 lbs. 4 BF102SU 220 lbs. 110 lbs. 4 BLAST CHILLER BC51MU 48 lbs. 4 BC101LU BC101SU 99 lbs. 4 BC72SU 114 lbs. 4 Refrigerant fluid: R404A Production performances refer to CNEVALERPAC N.2 specifications tested into a s/s container (*) Climate class 4: room temperature 86 F, relative humidity 55%. Performances guaranteed up until room temperature 89.6 F. Container insertion GN 1/1 GN 2/1 12 x20 x2,5 12 x20 x1,5 18 x26 x2,5 18 x26 x1,5 B152MU 4 5 B151HU 5 5 10 B151MU 6 5 6 B1101SU 12 8 12 BF51MU 6 5 6 BF52MU 0 4 5 BF101LU 12 8 12 BF101SU 12 8 12 BF72SU 26 13 16 26 8 13 BF102SU 26 13 16 26 8 13 BC51MU 6 5 6 BC101LU 12 8 12 BC101SU 12 8 12 BC72SU 26 13 16 26 8 13 LM S 24 ANGELO PO September 2017

BLAST CHILLERS & BLAST FREEZERS BE1BLITZ +37 F 0 F AISI 304 st/steel structure, CFCfree highdensity polyurethane insulation, thickness 2 (mod. 51) or 2.95 (mod. 101). AISI 304 st/steel work top, h= 3.15 mod. 51M. Cooling cell with rounded corners and condensation drain in the bottom. Hinged cover panel for cooling fans, opening to allow complete cleaning of the evaporator. Removable container rack in AISI 304 st/ steel wire. Multipoint probe. USB port to easy download HACCP data and software updating. electric defrosting. adjustable AISI 304 st/steel feet. Stock models Special order models, check for lead time 1 BLAST CHILLER/FREEZER 35/22 LBS/CYCLE 2 BLAST CHILLER/FREEZER 99/59 LBS/CYCLE 3 B152MU 34.3x35.5x37.2 4502 1.122 B151HU 36.6x30.7x33.1 3597 1.139 B151MU 29.4x28.4x38.2 3597 1.52 B1101SU 31.5x32.7x73.2 10703 2.625 BF51MU 29.4x29.2x38.2 3597 1.139 BF52MU 34.3x36.3x37.2 4502 1.274 BF101LU 31.5x33.4x73.2 10703 2.625 BF101SU 31.5x33.4x73.2 10703 2.625 BF72SU 40.9x40.3x78 12205 4.150 BF102SU 40.9x40.3x78 12894 6.170 1 2 3 4 BLAST CHILLER/FREEZER 48/28 LBS/CYCLE 4 ACCESSORIES TBA8129U SUPPORT FOR BUILTIN B152MU OVER FX82 OVEN BLAST CHILLER/FREEZER 99/59 LBS/CYCLE KEX21 OVEN BLAST CHILLER CLOSING KIT ANGELO PO September 2017 25

BLAST CHILLERS BLITZ +37 F AISI 304 st/steel structure, CFCfree highdensity polyurethane insulation, thickness 2 (mod. 51) or 2.95 (mod. 101). AISI 304 st/steel work top, h= 80 mm mod. 51M. Cooling cell with rounded corners and condensation drain in the bottom. Hinged cover panel for cooling fans, opening to allow complete cleaning of the evaporator. Removable container rack in AISI 304 st/ steel wire. Multipoint probe. USB port to easy download HACCP data and software updating. electric defrosting. adjustable AISI 304 st/steel feet. Stock models Special order models, check for lead time 1 BC51MU 29.4x29.2x38.2 3696 1.051 BC101LU 31.5x33.4x73.2 7662 2.972 BC101SU 31.5x33.4x73.2 7662 2.972 BC72SU 40.9x40.3x78 18642 4.450 1 2 3 4 BLAST CHILLER 48 LBS/CYCLE 2 BLAST CHILLER 99 LBS/CYCLE 3 BLAST CHILLER 99 LBS/CYCLE 4 BLAST CHILLER 114 LBS/CYCLE 26 ANGELO PO September 2017

BLAST CHILLERS & FREEZERS ACCESSORIES TSRIF11: allows to handle the rollin rack between blast chiller/freezer and oven. For (10) 20 x12 x2.5 models. KRP80NSF: for 5x 20 x12 x2.5 models (B151HU excepted). KRPRVX: for 10x 20 x12 x2.5 models and B151HU (not consistent with trolley C610N). KEBE1 CLOSING KIT WHEN STACKING COMBI OVEN ON OF BE1 BLAST CHILLER KFSL 4.7x13x1.6 PROBE FASTENER KIT FOR LIQUIDS SSVU VACUUM PROBE TSRIF11 18.5x24.4x1.6 RUNNER FOR ROLLIN RACK CG64U CG64HU CG64SU TWO S/S SHELF SLIDES FOR 51M 101L TWO S/S SHELF SLIDES FOR 51H TWO S/S SHELF SLIDES FOR 101S G610X 20.9x12.8x0.5 WIRE SHELVE FOR FX 61 101 201 G64C 23.6x15.7x1.1 23.6X15X7 INCH STAINLESS STEEL GRID B12F2 B12F4 B12F6 12.8x10.4x0.8 12.8x10.4x1.6 12.8x10.4x2.6 HALF STAINLESS STEEL CONTAINER, H 0.8 HALF STAINLESS STEEL CONTAINER, H 1.6 HALF STAINLESS STEEL CONTAINER, H 2.6 B11F2 20.9x12.8x0.8 STAINLESS STEEL CONTAINER, H 0.8 B11F4 20.9x12.8x1.6 STAINLESS STEEL CONTAINER, H 1.6 B11F6 20.9x12.8x2.6 STAINLESS STEEL CONTAINER, H 2.6 KRP80NSF 4 WHEELS FOR 5 TRAYS BLAST CHILLERS KRPRVX KIT OF 4 SWIVELLING WHEELS, ON ST/STEEL PLATE ANGELO PO September 2017 27

COMBISTAR FX MULTIFUNCTION COMBI OVEN MODEL FX61G3 FX61E3 FX101G3 FX101E3 FX82G3 FX82E3 Gas power BTU 50,000 (14,7kW) Nat and LPG _ 71,000 (20,8kW) Nat and LPG 92,500 (27,1kW) Nat and LPG Electrical Power kw 0,576 9,4 or 10,4 0,828 17,8 or 17,9 0,9 20,7 Electrical connection* Voltage 120V 208V or 240V 120V 208V or 240V or 480V 120V 208V or 240V or 480V Phase 1ph N 3ph 1ph N 3ph 1ph N 3ph Amperes 4,8A 26,1A or 25A 6,9A 49,3A or 43,1A or 21,6A 7,8A 57,5A or 49,9A or 24,9A Cycle/Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz Net Weight 308 lb 253 lb 374 lb 341 lb 535 lb 502 lb Max Exterior Dimensions WxDxH 367/32 x 3515/32 x 3029/32 367/32 x 3515/32 x 4035/64 463/8 x 4229/32 x 3613/16 Min Exterior Dimensions WxDxH 367/32 x 309/16 x 2413/16 + 4 feet 367/32 x 309/16 x 341/2 + 4 feet 463/8 x 38 x 3045/64 + 4 feet Interior Dimensions WxDxH 2525/64 x 2519/32 x 205/64 2525/64 x 2519/32 x 2923/32 353/64 x 3231/64 x 263/16 Pan Capacity Pan Size: six (6) 20 x12 x21/2 Pan Size: ten (10) 20 x12 x21/2 Pan Size: sixteen (16) 20 x12 x21/2 1/1 GN: six (6) 530x325x65mm 1/1 GN: ten (10) 530x325x65mm 1/1 GN: sixteen (16) 530x325x65mm Half Size Sheet Pan: six (6) 18 x13 x1 on wire shelves only (additional wire shelves required for maximum capacity) Half Size Sheet Pan: ten (10) 18 13 x1 on wire shelves only (additional wire shelves required for maximum capacity) Full Size Sheet Pan: eight (8) 18 x26 x1 on wire shelves only (additional wire shelves required for maximum capacity) 2/1 GN: eight (8) 650x530x65mm Pan Module Distance 247/64 219/32 247/64 Product Capacity 64 Quarts 77 lb Max 107 Quarts 127 lb Max 169 Quarts 205 lb Max Water Inlet: 3/4 Line Pressue: 30 to 60 psi (2 to 4 bar) Outlet: 137/64 (40mm) Drain with Air Gap MODEL FX122G3 FX122E3 FX201G3 FX201E3 FX202G3 FX202E3 Gas power BTU 115,000 (33,7kW) Nat and LPG 145,000 (42,5kW) Nat Gas 135,000 (39,6kW) LPG 190,000 (55,7 kw) Nat and LPG Electrical Power kw 0,96 26 1,295 35,6 or 35,8 2,64 52 Electrical connection* Voltage 120V 208V or 240V or 480V 120V 208V or 240V or 480V 120V 480V or 208V or 240V Phase 1ph N 3ph 1ph N 3ph 1ph N 3ph Amperes 11,5A 72,3A or 62,6A or 31,3A 15,1A 98,7A or 86,2A or 43,1A 22A 62,6A or 144.5A or 125.2A Cycle/Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz Net Weight 606 lb 573 lb 749 lb 705 lb 996 lb 945 lb Max Exterior Dimensions WxDxH 463/8 x 4229/32 x 473/64 3637/64 x 361/16 x 729/16 4639/64 x 4315/64 x 729/16 Min Exterior Dimensions WxDxH 463/8 x 38 x 4029/32 + 4 feet 3637/65 x 311/4 x 621/16 + 821/32 feet 4639/64 x 3811/32 x 621/16 + 821/32 feet Interior Dimensions WxDxH 353/64 x 3231/64 x 3613/32 2525/64 x 2519/32 x 571/4 353/64 x 3231/64 x 5731/64 Pan Capacity Pan Size: twentyfour (24) 20 x12 x21/2 1/1 GN: twentyfour (24) 530x325x65mm Full Size Sheet Pan: twelve (12) 18 x26 x1 on wire shelves only (additional wire shelves required for maximum capacity) Pan Size: twenty (20) 20 x12 x21/2 Pan Size: forty (40) 20 x12 x21/2 1/1 GN: twenty (20) 530x325x65mm 1/1 GN: forty (40) 530x325x65mm Half Size Sheet Pan: twenty (20) 18 x13 x1 on wire shelves only (additional wire shelves required for maximum capacity) Full Size Sheet Pan: twenty (20) 18 x26 x1 on wire shelves only (additional wire shelves required for maximum capacity) 2/1 GN: twelve (12) 650x530x65mm 2/1 GN: twenty (20) 650x530x65mm Pan Module Distance 219/32 219/32 219/32 Product Capacity 253 Quarts 308 lb Max 213 Quarts 253 lb Max 426 Quarts 507 lb Max Water Inlet: 3/4 Line Pressue: 30 to 60 psi (2 to 4 bar) Outlet: 137/64 (40mm) Drain with Air Gap * The electrical supply must be specified on order. 28 ANGELO PO September 2017

COMBISTAR FX RECOMMENDATIONS AND ADVICE Water Connection The appliance must be supplied with drinking water having the characteristics shown in the table. If these characteristics are not complied with the appliance might suffer damage; a water treatment device should therefore be installed. Recommendations for Cleaning Since the appliance is used for preparing foods for human consumption, special care must be paid to everything relating to hygiene, and the appliance and the entire surrounding environment must constantly be kept clean. Parameters to be checked Pressure Value 29 PSI58 PSI (2 4 bar) Water flow rate (l/h) 2.3 G/H (FX 61) (*) 3.17 G/H (FX 101) (*) 4.62 G/H (FX 82) (*) 4.62 G/H (FX 122) (*) 6.34 G/H (FX 201) (*) 8.45 G/H (FX 202) (*) ph 78.5 TDS Total Dissolved Solids Hardness Langelier index ( Recommended) (**) >0.5 Salt and metallic ion content Requested Recommended (**) Chlorine Chlorides Sulphates Iron Copper Manganese 40150 ppm 3 9 f (1,5 5 d, 2.1 6.3 e, 30 90 ppm) <0.1 ppm <30 ppm <30 ppm < 0.1 ppm < 0.05 ppm < 0.05 ppm (*) The value refers to the amount of water needed for steam production inside the cooking chamber. (**) Values different from these parameters may cause corrosion if combined with wrong use and environment. It is sole responsibility of the operator / purchaser / owner of this equipment to verify that the supply water, treated or not upstream of the water connection, falls within the standard values published in this document. Failure to comply with these values may damage the equipment and void the manufacturer s warranty. Automatic Washing/ Cleaning Chemicals Use the detergent supplied by the oven manufacturer for the best results. The chemical composition of the products referred to above is as follows: detergent: caustic soda, concentration less than 20%. MSDS sheets available upon request; contact manufacturer. Descaling IMPORTANT NOTIFICATION: Within the USER S parameters Warning time descaling (default set to OFF) is the time after which the appliance warns the user to check the oven and if necessary start the descaling program. MSDS sheets available upon request; contact manufacturer. Use of nonspecified chemical product may damage the system and the oven walls, and any residue deposited may contaminate foods. Failure to use company specified chemicals may damage the equipment and void the manufacturer s warranty. ANGELO PO September 2017 29

From 40 C to +300 C simply by touch BE1 Fully integrated cook & chill system BLAST CHILLER/FREEZER AND COMBISTAR COMBI OVEN COMPATIBILITY BE1 (blast chiller / freezer) FX Trolley for RollIn rack Accessories to include for Combi Oven Blast Chiller/Freezer B152MU FX82 16x 20 x12 x2.5 8x 18 x26 x1 B151H FX61 6x 20 x12 x2.5 FX101 10x 20 x12 x2.5 KEBE1 B151M B1101S FX61 6x 20 x12 x2.5 FX101 10x 20 x12 x2.5 B151M B1101S FX82 16x 20 x12 x2.5 8x 18 x26 x1 FX122 24x 20 x12 x2.5 12x 18 x26 x1 TRG61 B1101SU FX61 6x 20 x12 x2.5 C610N TSRFM11 TSRIF11 TRG101 B1101SU FX101 10x 20 x12 x2.5 C610N TSRFM11 TSRIF11 BE1 is an innovative integrated system in which blast chilling and cooking processes are managed through the single interface of Level 3 Combistar FX; therefore, two machines are used as if they were one. This technique was employed to invest fewer resources in the purchase as well as to use a single, ergonomic, intuitive, and easytouse control panel. The BE1 system can be activated on any Level 3 FX oven, allowing the use of a single blast chiller to be chosen among the following models: B151H: underoven model, with the same width of FX61FX101 models. B151M: to be positioned either to the left or to the right of the oven. B1101S: compatible with FX61101 models devised for the Cook&Chill through a trolley, tray input from short side, to be positioned to the left side of the oven. B152M: compatible with FX82 models (with suitable frame also superimposable), to be positioned either to the left or to the right of the oven. NB: Maximum distance between oven and blast chiller 12 m (12meter cable supplied). 30 ANGELO PO September 2017

PATENTED SMART ON IFR MULTICHILLING EASYVIEW ANISAKIS BLITZ Independent cook and chill equipment for perfect results. BLAST CHILLER/FREEZER AND COMBISTAR COMBI OVEN COMPATIBILITY BLITZ BF (blast chiller / freezer) BLITZ BC (blast chiller only) FX Trolley for RollIn rack Accessories to include for Combi Oven Blast Chiller/Freezer BF51MU BC51MU FX61 6x 20 x12 x2.5 FX101 10x 20 x12 x2.5 BF52MU FX82 16x 20 x12 x2.5 8x 18 x26 x1 TBA81290U TRG61 BF101SU BC101SU FX61 6x 20 x12 x2.5 C610N TSRFM11 TSRIF11 TRG101 BF101SU BC101SU FX101 10x 20 x12 x2.5 C610N TSRFM11 TSRIF11 TRG82 BF72SU FX82 16x 20 x12 x2.5 8x 18 x26 x1 C812 TSRFX21 TSRIF21 TRG122 BF102SU FX122 124x 20 x12 x2.5 12x 18 x26 x1 C812 TSRFX21 TSRIF21 ANGELO PO September 2017 31

PRINTEDINUSA www angelopoamerica com In line with policy to continually improve its products Angelo Po Grandi Cucine reserves the right to change specifications and design without notice. Angelo Po America Inc. 2920 Turnpike Drive Suites 34 Hatboro, Pennsylvania 19040 Office: 2153234917 Tollfree: 1888OVENS4U info@angelopoamerica.com 79006521