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TABLE OF CONTENTS Page For Future Reference... 1 Consumer Publications... 1 Safety Instructions... 2 Using Your Dishwasher... 3-7 Hot Water is Essential... 3 Preparing Dishes... 3 Loading Your Dishwasher... 3-5 Using Detergent and Rinse Aid... 6-7 Selecting Cycles and Options/Starting Dishwasher... 8-9 Special Tips... 10-13 For Best Results... 10 Water Conditions... 10-11 Energy Saving Tips... 11 What Can and Cannot Be Washed... 12 Maintaining the Dishwasher... 13 Changing Panels... 13 Before You Call For Service... 14-15 Warranty... 16

FOR FUTURE REFERENCE Congratulations on your choice of a Maytag For futnre reference we suggest you retain this Jetelean TM dishwasher. As you use your new manual after recording the model number and dishwasher we know you will appreciate the serial number of this dishwasher in the spaces many features that provide unsurpassed provided. This information can be found on the cleaning and capacity along with energy data plate located on the upper left comer of the efficiency and dependabili_ tub opening. On the following pages you will find a wealth of ModelNumber information regarding all aspects of your beautiful new dishwasher. By following these instructions carefully; you will be able to achieve SerialNumber ] excellent results with your dishwasher. Should yon have any questions about using your Maytag dishwasher, contact us. Be sure to provide the model nmnber of your dishwasher. WARNING - Check with installer to make sure appliance has been MAYTAG CONSUMER EDUCATION grounded to avoid possible electrical ONE DEPENDABILITY SQUARE shock. Be sure you read the NEWTON, IOWA 50208 IMPORTANT PERSONAL SAFETY (515) 791-8911 INSTRUCTIONS on page 2 before you (Mon.-Fri., 8 am-5 pm CST) start to use this dishwasher. CONSUMER PUBLICATIONS For additional information order the following booklets from Maytag at the prices indicated. Send your name, address, booklet title, form number and payment to: Maytag Consumer Education, One Dependability Square, Newton, IA 50208. Allow 6-8 weeks for delivery. Innovative Ideas for Today_ Kitchens -- 22PR... $1.00 Appliance Buying Guides... Washer -- 211YG Dryer -- 212YG Dishwasher Electric Range -- Gas Range -- Refrigerator -- 213YG 215YG 214YG -- 276YG 50 EACH PAGE 1

IMPORTANT PERSONAL SAFETY INSTRUCTIONS Products with a _) label have been listed with 8. Be careful not to touch the heating element the Underwriters' Laboratories, Inc. - those with on the bottom of the tub during or at the a CSA tag have been listed with Canadian completion of a cycle. It may be hot. Standards Association. Nevertheless, as with any other equipment using electricity and moving 9. Use only detergents and rinse additives parts, there is a potenlsal hazard. When using designed for an automatic dishwasher. Never your dishwasher, follow basic precautions, use soap, laundry detergent, or hand including the following: washing detergent in your dishwasher. Keep l. Read all instructions before using the these products out of the reach of children. dishwasher. 10. Do not sit, stand on or abuse the door or 2. Use the dishwasher only for its intended dish racks of the dishwasher. function. 11. Under certain conditions, hydrogen gas may 3. Disconnect electrical power to dishwasher be produced in a hot water system that has before attempting to service, not been used for two weeks or more. 4. To avoid electrical shock hazard, the sides Hydrogen gas is explosive. If the hot water and back must be enclosed, and the front system has not been used for such a period, panels must be attached before electrical turn on all hot water faucets and let the power is applied to the dishwasher. Refer to water flow from each for several minutes. the installation instructions for proper This will release any accumulated hydrogen grounding procedures. gas. As the gas is flammable, do not smoke or 5. Connect to a properly rated, protected and sized power supply circuit to avoid electrical overload. use an open flame during this process. 12. Do not wash plastic items unless marked 6. Children should never be permitted to "dishwasher safe" or the equivalent. For operate, or play in, with, or around this plastic items not so marked, check the dishwasher, manufacturer's recommendations. 7. To reduce the risk of injury when loading 13. Do not tamper with controls. items to be washed, sharp or pointed items should be located with the handles up. Also,!4. Always remove the door to the washing load sharp items so they are not likely to compartment when removing an old damage the door seal. dishwasher from service or discarding it. SAVE THESE INSTRUCTIONS PAGE 2

USING YOUR DISHWASHER Hot Water is Essential Loading Your Dishwasher For good cleaning and drying results, hot water Seldom will households have identical dishes; is necessary. The water should be 120-140 F. If, the number and type of articles used will vary" for any reason, the temperature of the water daily. Your dishwasher is designed to be flexible being delivered by the water heater is below and accommodate a wide variety of dishes and 120 F, select the Temp Boost Sensor option to utensils. The following instructions and pictures have your dishwasher heat the water, will help you become familiar with your dishwasher. With experience, you will learn the To check water temperature, turn on the hot water faucet nearest the dishwasher. Let water best arrangement for your particular needs. run intoa glass in the sink until it is as hot as General Recommendations possible, then check with a candy or meat thermometer. If the temperature at the faucet is Place all items on racks so they are separated and face the center to insure the water spray below 120 F (49 C), have a qualified person will reach the soiled surfaces. Do not allow raise the water heater thermostat setting. items to extend out of the racks. Beforestartingthe dishwasher, turn on the hot Make sure ale movement of the upper and water faucet and let it rnn until the water is hot. lower spray arms is not blocked by items hanging below the lower rack or tall articles in Preparing Dishes the upper rack. It is not necessau to rinse dishes before Insure the free flow of water to the detergent placing them in your Maytag dishwasher, cup by not blocking it with large items. Simply scrape offbones and large pieces of Larger, fiat, lightweight items (such as plastic food. The food disposer in your dishwasher covers) may be wedged next to the silverware can handle a variety" of items such as pits, fruit basket or along the sides and back of the racks. seeds, popcorn and toothpicks. These items will be chopped into small pieces during drain The wash tower rises through the center of the and removed with the drain water. If hard lower rack during the cycle. For the best items get into the dishwasher module, you cleaning results, avoid blocking it or loading may hear chopping noises during drain. These tall articles next to it. sounds are normal. Foods that have been burned onto cooking utensils will need to be scraped or soaked. Certain foods, such as mustard, mayonnaise, lemon juice, vinegar, salt or dressings may cause stainless steel flatware to rest and pit if allowed to remain in contact with the surface for a period of time. Therefore, it is best to rinse these food soils off stainless steel flatware unless the dishwasher is to be operated soon wash tower -_. 1'

Upper Rack When loading glassware, leave a small space between each piece so they do not touch each The upper rack of your dishwasher is designed other during the wash cycle. Do not place with flexibility in mind. Glasses, cups, small glasses over the tines. plates, bowls, pans, etc. can be loaded in many different positions to suit your needs. The rack is designed so dishes can be centered behind a single fine and held in place by the rack's support wires. Dishes can also be loaded at an angle to maximize space. _/

Lower Rack Large dinner plates and other (hshes may be placed in any convenient location in the lower rack but soiled surfaces should face the ee_tter. Tall items such as bakeware and large platters should be loaded on the let_tside of this rack. Small items such as plates, saucers or shallow bowls may be loaded in the elevated area behind the wash tower. Flatware The convertible bowl tines in the right rear corner call be folded to provide either narrow or wide spacing. This allows flexible loading of a variety of articles such as serving bowls, plates, pans or casserole dishes. Put flatware in the removable silverware basket, mixing knives, forks and spoons. To prevent them from nesting together, place some handles up and some down. However, sharp or pointed items should be loaded with the handles up. The silverware basket may be removed for ease of loading or unloading. Use the covered section for small, lightweight articles such as measuring cups and spoons, small plastic items, baby spoons, etc. Lower the cover to keep these items in place. PAGE 5

Using Detergent and Rinse For water hardness of 13-14 grains, add Aid additional detergent (1 teaspoon for each grain over 12) at the beginning of the main wash Detergent portion of the cycle. (Open door, add detergent Use only a powder or liquid detergent designed to bottom of tub, close door and dishwasher will for an automatic dishwasher. Use fresh detergent continue through cycle.) and store it in a cool, dry"place (not under If water is 15 grains or harder, it will be virtually kitchen sink). Never use laundry detergent impossible to get good results with any or hand dlshwashing detergent in your dishwasher. The only solution is a mechanical dishwasher as it will cause severe water softener to improve water quality. oversudsing. Recommended Amount to Use Adding Detergent The amount of detergent to use depends on the Add Detergent to Dispenser Cup Just Before water hardness (measured in grains per gallon-- You Select the Cycle and Options. gpg) and the amount of soil on the dishes. Normal Cycle or Pots & Pans Generally detergent amounts should be Place proper amount of detergent in both the increased for harder water and heavier soil. Prewash and Main Wash cups. Close the lid. Too little detergent can result in poor cleaning, Detergent will be released automatically into the hard water filming and spotting, and poor diying, prewash and main wash. Overuse of detergent (especially in chemically Light/China softened water) can cause permanent etching Place the proper amount of detergent in the (cloudiness) of glassware. For detergents with low phosphate content (8.7% or less) the usage Main Wash cup only. Close the lid. The level may have to be increased. The phosphate detergent main wash. will be released automatically into the content is shown on the side of the box. A basic guideline is one teaspoon of detergent Quick Wash/Rinse for each grain of water hardness (gpg). Use a Place the proper amount of detergent in the minimum of three teaspoons (one tablespoon) in Prewash cup only. Close the lid. The detergent soft water. Refer to the chart below, will be dispensed immediately. NOTE: When using an ultraor concentrated Rinse & Hold dishwashing detergent follow Do NOT use detergent in this cycle. manufacturer's suggested amounts. WATER HARDNESS*,Soft (0-,3grains) Medium (4-9 grains) Hard (10-12 grains) DETERGENT USE,3teaspoons 4-9 teaspoons 10-12 teaspoons *Yourlocalwaterutilitycan tell youthe exactdegree of hardnessof yourwater supply.in rural areas,yourstate universityextensionservicecan tell youhowto test your waterhardness. PAGE 6

Rinse Aid Your Maytag dishwasher features an automatic rinse aid dispenser, located near the detergent dispenser on the door interior. Using a rinse aid improves drying results and reduces spotting and filming. To t_dl,turn dispenser cap counterclockwise to open. Remove cap and pour liquid rinse aid into the opening. Replace cap and turn cloc]o_ise to LESS setting. If you have hard water or desire improved drying or spotting results, turn the cap toward the MORE setting to dispense more rinse aid. The clear indicator in the center of the cap changes from dark to light when the reservoir is nearly empty. This indicates that it is time to refill the dispenser. PAGE 7

SELECTING CYCLES AND OPTIONS/STARTING DISHWASHER APPROX. CYCLE SETTING SEQUENCE CYCLE TIME WATER USE RINSE _ HOLD: Use to rinse a relatively few soiled dishes Rinse 7 Min. 9 Gal. which are to be held until the dishwasher is Full. Turn knob to Rinse & Hold. QUICK WASH RINSE: Use to quiel@ wash dusty or very lightly soiled Wash } 5 Gal. dishes you wish to store or reuse immediately. 2 Rinses p -- 17 Min. Turn knob to Quick Wash/Rinse. LIGHT CHINA: Use for china and crystal and for loads Rinse _ 7 Gal. Tun_ knob to Light/Chlna. 2 Rinses containing medium to light amounts of soil. Main Dry" Wash _ --41 35 Min. 76 Min. + Heating Delay_ NORMAL CYCLE: Use for washing loads containing normally PreWash 9 Gal. soiled dishes. This would include dishloads Rinse with problem soils. Turn knob to Normal Main \rash 49 Min. Cycle. 2 Rinses Dry -- 35Min_ 84 Min. + Heating Dela) POTS _ PANS: Use for loads with bead, or dried soils. Turn PreWasb ] 11 Gal. knob to Pots & Pans. 2 Rinses Main Wash --64 Min. 2 Rinses Dry -- 35 Mbl_ 99 Min, + Heating Delay _The TEMP BOOST SENSOR may extend the main wash to heat the water to proper temperature. The HEATING DELAY indicator will light when the cycle is being extended due to low water temperatures. PAGE 8

Options To Start Dishwasher Temp Boost Sensor After loading set the dial to the desired cycle. If for any"reason the ineoming water Press button for desired options. temperature is below 120 F, press the On NOTE: Run the water from tile hot water tap to button to assure the water is heated to proper clear the line of cold water before temperature for best cleaning and drying results. The dial will pause at the _ to extend starting. the main wash and the Heating Delay light will Press the door until it latches. The cycle will turn on. begin with a drain prior to fill and the On Press the Offbutton to cancel the Temp Boost indicator will light. Sensor. Indicator Lights Heated Rinse and Dry Options The On light indicates that the dishwasher is SAN] RINSE operating. Press the Sani Rinse button to turn the heating element on during all rinses. The Sani Rinse The Heating Delay light indicates that the main option helps maintain water temperature and wash is being extended to heat the water to improve drying results, proper temperature. HEAT Dill' Adding a Forgotten Item Press the Heat Dry button to turn tile heating element on during tile fan dry period. This For best cleaning, the forgotten item should be option improves drying results, added early" in the cycle. CANCEL OPTIONS 1. Unlatch the door and wait until the sound of Press the Cancel Options button to turn off the circulating water stops. heating element during both the rinses and the 2. Open the door and add the item. dry period. During dry the Fan will still operate. 3, Pause before latching the door. The cycle will NOTE: Sani Rinse and Heat Dry can he used separately or together. continue at tile point it was intelrupted. PAGE 9

SPECIAL TIPS Water Conditions Hard Water Deposit For Best Results If an unusual amount of ealeium is in the Hot Water is a Must water, a lime Nm or deposit may eventually build up on the dishes and interior surface of Hot water dissolves and activates the dishwasher. You may first notice this as dishwashing detergent, dissolves grease on "cloudy" glasses. dishes and helps dry glasses spot-free. Make certain all loads are washed in hot water. Refer To determine ff the Fdrn on the glasses is to page 3 for more information, due to hard water, soak a glass approximately 5 minutes in undiluted Use Enough Detergent white vinegar. Rinse and dry. If film is For proper soil removal, good drying results, removed, it is due to hard water (ff not and to prevent filming, etching and spotting, removed, see Soft Water Etching). an adequate amount of detergent must be To correct: used. We recommend 1 teaspoon of detergent per grain of water hardness with a minimum of 1. Increase the amount of detergent used 3 teaspoons. Refer to page 6 on adding according to the degree of water hardness detergent. (see page 6). Use a Rinse Aid 2. Check the water temperature (see page 3). Using a rinse aid improves drying results and 3. Use a rinse aid to improve the sheeting reduces spotting and filming. See pages 6-7 action of the water (see pages 6-7). for instructions on using a rinse aid. Load the Dishwasher Properly one of the following: To insure that all soiled surfaces get adequate wash action, carefully follow the instructions To remove film from dishwasher interior, try 1. Remove with a damp cloth and a mild scouring powder. for loading the dishwasher (pages 3-5). Make 2. Start empty dishwasher on Rinse & Hold sure nothing extends above or below the racks cycle. During fill, open door and add 1/2 to interfere with the movement of the upper cup white vinegar to water. Allow or lower spray arms. dishwasher to complete cycle. Do not use Select the Proper Cycle detergent. Follow with a regular detergent wash. The cycle needed depends on the amount of food soil. See page 8 for cycle descriptions. Select Heat Dry For improved drying select Heat Dry. PAGE 10

Soft Water Etching 2. Start empty dishwasher on Rinse & Hold or If the cloudy film is not removed after soaking rinse portion of the cycle. During fdl, open in vinegar (previous procedure), then the the Remover door and to the add water. 1/2 cup Allow RoVer the Rust condition is etching. This permanent film occurs in unusual conditions under which the dishwasher to complete the cycle. surface of the glass is pitted or eroded. It is 3. Follow with a detergent wash. penuanent. The only permanent solution is to install In the beginning stages, etching may be special filters which can remove iron and identified by a "rainbow" look--shades of blue, manganese from the water. purple, brown or pink may be seen when the glass is held at an angle to the light. In advanced stages the surface of the glassware appears frosted, spotted or cloudy, Energy Saving Tips Certain types of glassware will etch in any You can help save energy if you: dishwasher with the combination of soft water 1. Wash fidl loads. Running a half-filled (especially mechanically softened), an dishwasher uses the same amount of excessive amount of detergent, heat and electricity and hot water as a fully loaded prerinsing. There is no relationship to the cost machine. or quality" of the glass. 2. Do not pre-rinse normally soiled dishes. To prevent: Select the correct cycle for the load and use 1. Adjust the amount of detergent to the the recommended amount of detergent for degree of water hardness (see page 6). good washing results without hand rinsing. 2, Adjust the water temperature (see page 3). 3. Load correctly for best washing results. Incorrect loading may cause poor washing and 3. Do not manually prerinse dishes before the need to prewash all or part of the load. loading in dishwasher. Prerinsing prior to loading to remove all food soil aggravates 4. Use the Light/China cycle when dishes are lightly soiled, It uses less hot water and energy etching, Rust than other cycles, 5. Fan dry dishes (without heat) when yon don't Sometimes the dishes or the interior of the need a rapid diying cycle. Allow longer drying dishwasher may turn a brown, red or black times (overnight). color if iron or manganese is in the water. To remove discoloration from dishwasher interior, 6. Use your dishwasher during off-peak hours. dishes and glassware (no metal items): Local utilities recommend dais to avoid heavy usage of energy at certain times of day. Check 1. Select a rust removing compound, such as with your utility company to see if off-peak RoVer Rust Remover. It is available from rates exist. Maytag Parts Distributors by using Part No. 57961. PAGE 11

What Can and Cannot Be manut_acturer, simply" test-wash a sinai/item for Washed in Your Dishwasher several weeks before attempting to wash an Most tableware, eookware and silverware can be safely washed in your Maytag dishwasher. If you REMEMBER: It is ttae user's responsibility to have any doubts about a particular piece of determine ifdishware should be washed in a dishware, check with the manufacturer to see if dishwasher. it is dishwasher safe. If you cannot reach the Dishwasher entire set. Dishwasher Safe? Special Information Safe? Special Information ium Yes, except High water temperature and No High water temperatures anodized alu- detergents may affect finish, and detergent may minum and Check cleaning instructions, discolor or pit finish. some cookware. No Cannot withstand high water temperatures and and iron wiu rest. Yes Mways cheek No Seasoning will be removed, detergents. Yes, except Always check manufacturer's (If labeled manufacturer's _ antique or hand-painted recommendation before washing. Antique hand- "dishwasher safe ') recommendation before washing. Plastics vary in china, painted or over-the-glaze their capacity to withstand patterns may fade. Gold leaf high water temperatures may discolor./fin doubt, and detergents. test-wash a small item for several weeks before Yes Run a Rinse & Hold Cycle washing immediately. Pro- containing salt, acid or antique or recommendation before containing salt, vinegar,!!}i] Yes, except Always check manufaeturer's longed contact with foods delicate leaded crystal may etch could damage finish. crystal, with repeated washings. i_ lightweight washing. If doubt, Some test-wash types of a Yes, except milk Run aproducts Rinse & or Hold fruitcycle juice small item for several those with (select models) if not weeks before washing an commercial washing immediately. Pro- Yes, except Milkglass will yellow with sulfide (eggs, mayonnaise milkglass, repeated dishwasher and seafood) could damwashing, age finish. Commercial "darkening" may be No will discolor, removed by detergent. t entire set. "darkeiling". longed contact with food No May" rust. No Handles may be attached No Always check manufacto the blade with adhesives turer's recommendation which may loosen if dishwasher washed, before washing. Wood may warp, crack or discolor. PAGE 12

Maintaining the Dishwasher To Change Panels: The interior is normally self-cleaning. Occasionally" check the bottom of the dishwasher tub and clean out pieces of food which may A. Remove three screws holding the metal trim strip on one side of the door. Take note of how the trim comes off. collect there. B. Grasping the lower part of the door panels, Periodically clean the bottom edge of the bow panels out carefnlly at the bottom while dishwasher door liner. Food and liquids drip sliding panels far enough to clear the flange onto this area when the dishwasher is loaded, on the trim strip which was not removed and If yon notice an odor in your dishwasher, it may remove panels. be due to a strong "ehemical" or chlorine odor C. Arrange panels so the desired color is facing from the dishwasher detergent. Using a different out. detergent, especially a lemon scented one, will D. Plaee door panels (notched side up) behind probahly eliminate the odor, In some instances the metal trim at the bottom of the door. Bow the smell of the rinse additive may be strong, the panels so they fit behind the control Purchase a fresh package and see if it is better, Lastly, if the dishwasher is rnn only every eouple panel at the top. of days, an odor may develop. Use the Rinse & E. Slide the panels under the side metal trim Hold feature daily to remove any food soil that which was not removed. To do this, it will be may cause an odor. necessary to compress the backing behind the colored panels. To remove an odor, try"one of the following: F. Reinstall the metal trim whieh was removed 1. Place baking soda in both sides of the earlier. To do this, start by inserting the tip detergent dispenser. Select Light/China and end of the trim strip behind the control let the water eirculate for about 10 minutes, panel. Align the holes and replace the three Stop the dishwasher by unlatching the door screws. and let stand overnight. Then, restart the dishwasher by latching the door and let it G. The lower acoess panel is held by four screws complete the cycle. (two above the panel and two below). With these removed, the panel may be removed to 2. Select the Light/China cycle and let the dishwasher fill with water. Then open the make it easy to change panel colors. door and pour one cup of chlorine bleach into H. with the lower access panel removed, the bottom of the dishwasher. Latch the door remove the four screws along the bottom of and let the dishwasher complete the cycle, Clean the control panel and front panel with a soft damp cloth and liquid spray cleaner. Do not use any abrasive powders or cleaning pads. panel and loosen the trim which holds the panels. Once the desired panel is facing out, replace the trim, and reinstall the panel to the dishwasher. Use care when changing panels to be certain you Changing Panels are not injured on sharp edges and that the panels are not damaged. If you have any Your Maytag dishwasher comes with reversible questions concerning changing panels, contact panel inserts which are pre-assembled at the your local Maytag Dealer. factory-. This enables you to select the color you want before your dishwasher is installed or choose another color at a later date. PAGE 13

BEFORE YOU CALL FOR Ooesnotdryove;ly SERVICE Besure HeatDryoptioisselectS. Use a rinse aid such as Jet-Dry or Cascade Cheek these points ffyour dishwasher... Crystal Clear. Leaves food soil on dishes Check the water temperature. Refer to Check the water temperature. Refer to page 3. page 3. Select Temp Boost and Sani Rinse options if Turn on hot water at kitchen sink before available. running the dishwasher to be certain that Increase detergent use according to water hot water is entering the first wash cycle, hardness. Select Temp Boost option if available. Check for improper loading and do not Check water hardness. For extreme hard overload. Dishes should not nest together. water conditions it may be necessary to install a mechanical water softener, Plastic items have a porous surface and tend to hold water. Towel drying may be Use the amount of detergent recommended required. for your water hardness, and be sure it is put Glasses, cups, etc., with concave bottoms in the dispenser as directed previously, will hold water. Use fresh high phosphate detergent that is When using Quick wash/rinse (select not caked. Store detergent in cool, dry place, models), towel drying is required. Select proper cycle for soil level of dish load. Stains or discolors dishes Be sure dishes are loaded properly with Muminum utensils can leave marks when nothing blocking the path of the wash arms, they rub against other things. Load properly. center spray nozzle or detergent dispenser. Iron deposits in the water can leave a yellow Cheek for nesting of dishes that prevents or brown fihn on dishes. You may desire to water from reaching all surfaces, have a special filter installed in the water Cheek to make sure glasses are not loaded supply"line, or periodically use RoVer Rust over prongs. Remover (see Water Conditions). On convertible models make certain the hot Cycle takes too long - (Heating Delay light water faucet is turned on. stays on) Leaves glassware cloudy or spotted Temp Boost option has been selected Adjust the detergent amount to your water which will extend the cycle to heat water hardness as described on page 6. Avoid thermostatically. Refer to page 9. overuse or underuse of detergent. Check to see that the water temperature is Check the water temperature. Avoid at least 120 F. extremely high or low temperatures. Refer "Clean" light remains on (seleet models) to page 3. Use a rinse aid such as Jet-Dry or Cascade On timer models turn dial slightly clockwise to the _. Crystal Clear. On touch control models Clean stays lit until Do not pre-rinse dishes before loading them the door has been open longer than 30 into the dishwasher, seconds. Refer to Water Conditions for more information. PAGE 14

BEFORE YOU CALL FOR SERVICE Detergent cup did not empty completely (continued) " Check to see tbat the cycle has been Seems noisy completed. Water circulation noise is normal. Be sure dispenser is not blocked from wash Humming during drain is normal, action. Dishes may"not be loaded properly. Dishes Be sure dispenser is not wet when detergent should not be touching one another, is added. Wash arm may be hitting an item when Make sure large items placed in the front rotating. Load items so nothing blocks the right corner of upper rack are not blocking wash arm. the detergent cup. Chopping or grinding noise may"be heard Use fresh detergent. Store in dry, cool place. during drain when the internal food disposer Leaks is chopping hard items such as fntit seeds, Check to see that the dishwasher is level as nuts, etc. described in the Installation Instrocfions. Detergent cup lid hits door liner when * Suds can cause the unit to overflow so dishwasher door is opened at end of cycle measure detergent carefully. Try another and is normal, brand of detergent. Use only detergents Installation (location, flooring, cabinetry, designed for automatic disbwashers. etc.) can affect noise level. Make sure you follow directions on how to Water valve hiss during fill is normal, add a forgotten item. Does not run properly/won't flll Has an odor Be sure door is tightly closed and latched. Soiled dishes held too long in the Check to see that water is turned on. dishwasher can create an odor, therefore we The cycle is not properly selected. Be sure recommend using the Rinse & Hold cycle if the dial is turned far enougb or the cycle pad available. is completely depressed. Dishwashers will have a "new" smell when Cycle will start with drain, first installed. Cheek your home's circuit breaker or fuse Dishwasher not draining properly. (See box. "Does not drain properly") Inlet bose may be kinked.. Chips dishware Water inlet valve may be clogged with Be sure dishes are loaded according to the sediment and in need of cleaning, instructions so they do not strike together Does not drain properly from the wash action. Check to see that the cycle has been * We do not recommend washing fine antique completed, china and crystal in the dishwashen The dishwasher may be at a pause between Do not load glasses over rack fines, or allow cycles which is normal, to touch each other. Drain hose may be kinked. Do not overload. Elevate the drain hose 32" when installing. For further assistance contact your Maytag Cheek your home's circuit breaker or fuse dealer or call Maytag Customer Service: box. Reset if necessary. U.S. 1-800-688-9900 Food is backing up in the pipes at the sink. CANADA 1-800-688-2002 If hooked up to a food waste disposer, be sure the knock-out is removed from the disposer and it is run reg_darly. PAGE 15

DISHWASHER WARRANTY Full One Year Warranty Any part which fails in normal home use during the first year after the date of original retail purchase, will be repaired or replaced free of charge. Limited Two Year Warranty Any part which fails in normal home use during the second year from the date of original retail purchase, will be repaired or replaced free of charge for the part itself, with the owner pa>4ng all other costs, including labor. Limited Five Year Warranty on Jetelean System and Solid State Controls Any parts of the Jetclean system including the complete power module assembly, center spray nozzle, spray arms, top wash arm hose, motor, AND---_n Computer Touch Control Models only--any microprocessor and touch pad assemblies which fail in normal home use during the second through the fifth year from tbe date oforigi_lal retail purchase, will be. repaired or replaced free of charge for the part itself, with the owner pa_ing all otber costs, including labor. Limited Five Year Warranty Against Rust Should any of the parts listed below rust during the five year period starting from the date of original retail purchase, repair or replacement will be made free of charge dmi.ng the first year. After the first and through the fifth year, repair or replacenlent will be made free of charge for the part itself, with the owner palving all other costs, ineludi_ag labor. Parts covered by this warranty are the exterior cabinet and front panels of convertible models; the exterior front panels of built-in models, and Nylon coated racks (available on select models). FULL TWENTY Year Warranty Against Leaks on Dishwasher Tub and Door Liner Should a water leak develop in the tub or door liner in normal home use during the TWENTY YEAR period starting from the date of original retail purchase, repair or replacement of the tub and/or door liner will be made FREE OF CHARGE. These full warranties and the limited warranties apply when the appliance is located in the United States or Canada. Appliances located elsewhere are covered by the limited warranties only, which include parts which fail during the first year. Canadian Residents This warranty covers only those appliances installed in Canada that have been listed with Canadian Standards Association unless the appliances are brought into Canada due to tj_ansferof residence from the United States to Canada. This Warranty gives you specific legal rights, and you may a/so have other rights which vary from state to state. TO RECEIVE WARRANTY SERVICE To locate an authorized service company in ymlr area contact the Mayiag dealer from whom your appliance was purchased; or call Maytag Customer Service. Should you not receive satisfacto_- warran_ sen'ice, call or write: Maytag Customer Service 240 Edwards St. S.E. Clevela.d, TN 37311 US 1-800-688-9900 CANADA 1-800-688-2002 When contacting Maytag Customer Service be sure to pro.6de the model and serial number of your appliance, the name and address of the dealer from whom you purchased the appliance and the date of purchase. Should you still have a problem, write to: Major Appliance Consumer Action Program, 20 North Wacker Drive, Chicago, Illinois 60606. MACAP is an industry sponsored but indepeartent group of consumer experts who receive and act on cxmaplaints froin appliance owners. NOTE: When writing about an unsolved service problem, please include the _bllowing information: (a) Your name, address and telephone number; (b) Model number and serial number (found on the upper left conner of the tub opening) of your appliance; (c) Name and address of your dealer and date the appliance was bought; (d) A dear description of the problem you are ha_4ng; (e) Water hardness, detergent brand and amount, water temperature, and cycle used. PAGE 16