Meat Promotion Wales. Ymgynghorydd Glaswelltir. Chris Duller. Grassland Adviser

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Hybu WAG 00/00/00 Cig Cymru Meat Promotion Wales www.hccmpw.org.uk Ymgynghorydd Glaswelltir Chris Duller Grassland Adviser

Why is the grass greener on the other side? Chris Duller May 2016

What makes a good, high quality, productive sward? Location Soil type Soil depth Altitude Topography Weather Soil management Soil chemistry Soil structure Soil biology Drainage Inputs fert/muck Sward management Grazing management Silage system Stocking rate/pressure Weed control Reseeding policy Seeding frequency Establishment Mixture selection Variety choice

Seed mixture selection and variety choice The list is now funded by the levy bodies rather than through the seed merchants

What is the list? Independent data collected on the performance of varieties of grass and clover From a range of sites across England and Wales Over a number of years Yield data, quality data and agronomic data such as disease susceptibility Italian ryegrass, Perennial ryegrass, Hybrid ryegrass, White clover, Red clover, Lucerne, Timothy, Cocksfoot

The list contains only the best performing grasses Grass breeders often take 10 years to develop a variety before it is submitted to the National List (NL) trials After 3 years of National List trials if successful the variety will gain list status (G,S,PG,PS) Only 1 in 20 of the varieties submitted to the NL trials will gain status All varieties are assessed for distinctiveness, uniformity and stability (DUS)

How do you use the list? The list is designed so you can identify varieties that are most suited to your system But what is your system?...what do you want from your grass varieties? The first decisions are about finding the right type of grasses then you can fine tune down to individual varieties Mixture vs single varieties??

Italian Ryegrass Perennial ryegrass Hybrid Ryegrass (Italian x Perennial) Tetraploid vs diploid Suited to multi-cut silage systems rather than grazing high yields, quick establishment multiple heading through the season likely to only last 2-3 years Produce a much denser sward than Italians Less high yielding but much more persistent Single heading window either early, intermediate or late. Lates tend to be more persistent, but less early growth Suited to both cutting and grazing Combine the characteristics of both parents More persistent than Italians (4-6 years) Less dense than perennials Can be used for cattle grazing but primarily for silage Can be included with perennials in a mixture Often used for oversowing mixtures Diploids are less erect in habit and produce a denser sward, generally they are more persistent

Getting the right balance in your mixture Yield vs persistence vs quality always a trade off.. Is it for cutting? Or cut and graze? Is it for grazing? How often, when, how much Italians Hybrids Perennials (mostly tetraploid 70%) Heading dates to match 1 st cut spread within a week +/- clover Cattle? Sheep?..intensity? Perennials (mostly diploids) 70%+ Intermediates + lates +/- clover + timothy? The more you want it to do.the more compromises you make

Selecting individual varieties and putting a mix together Italian hybrid or perennial Heading date and ploidy? Timothy clover? Early, inter, late.diploid or tetraploid Decision Time!! Grazing ley for beef (April to September) and sheep (lamb finishing and early turnout) unlikely to be cut fairly dry field (will burn a bit in summer) Want it to last 8-10 years want clover Mix of intermediates and lates 70:30 diploid to tetraploid Two intermediate diploids One intermediate tetraploid Two late diploids White clover (medium/small leaf) There are no bad varieties on the list.just some will be more suited to your system than others

Which are highest yielding? With good quality? With good ground cover? And disease resistant?

If you re looking for grasses that you are also for cutting Yields and mid season D are reported in the handbook

The merchants list gives you a detailed breakdown of yield and quality

Sheep grazing Mixed grazing one or two cuts Multi cut or rotational cattle grazing

Use the list - either to identify the grasses/clovers you want and then go shopping Or to check that a standard off the shelf mix will suit you Long term cut and graze mix Heading range = 5 days AberGain great yields and quality, especially early season not the best ground cover AberBite - great yields and quality not that good for early season growth AberAvon top of class for quality and ground cover Drumbo good quality not high yields under cutting not the best for disease & ground cover Bijou good mid-season silage yields but fairly low early season yields Pearl and Crusader probably not that suited to long conservation cuts. My slight concern is that Drumbo is ½ of the mix and probably the poorest variety of the 5.cost???? pitched mid-range

Summary There is a wealth of information in the list to help you make informed decisions about your business and your investment. This is independent information validated at many sites over many years Any variety on the list is excellent.but they are all slightly different - and some will be more suitable for your system than others The balance of the mixture and grass type are way more important than individual varieties picking varieties is fine tuning Your farm is one big experiment don t be afraid to try new things Chris Duller - Soil and Grassland Management Specialist chris.duller@talktalk.net