Solutions for Meat, Fish, Vegetable and Professional Kitchens

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Solutions for Meat, Fish, Vegetable and Professional Kitchens 8/2013

More Efficiency... Enhanced production requirements are solved by good planning, using innovative solutions, all of which are offered by MariMatic Oy! We provide effective Taifun vacuum conveying systems, which are based on investment in machinery and automation; the short ROI giving better profitability for years to come, and the efficiency and integrated production methods have the benefit of relatively fewer personnel needed to operate each production line.

...More Revenue Improved profitability and lower processing costs Free your production area from bins and say goodbye to waste and by-product load peaks. Improved hygiene The waste is immediately removed from the working area as it is generated. Prevents cross contamination No cross contamination between clean and dirty areas. High hygiene solutions available for edible products. Advanced sorting possibilities New business opportunities by turning waste into sellable by-products. Excellent ergonomics and working safety The disposal funnels can be located where the work is carried out, reducing the need for operators to lift or stretch to reach anything. Handling even more demanding materials Spinal cord and rest fat removal as well as skin conveying are also possibilities with the Taifun system, engineered to the last detail. Easy processing line integration In most cases, Taifun can be installed without major changes to the current facilities. The scaleable solution for your needs Build a new or retrofit your existing production facility from one or more of these solutions. Packing waste Food industry packing waste like various types of plastic materials can be conveyed using a combination of Taifun and MetroTaifun systems.

An example of a Taifun system Hygienic waste and by-product handling systems Taifun solutions are always built according to your specific needs 1. Central vacuum cleaning system for cleaning floors and machinery 8. Saw dust (high risk) 9. Spinal cord removal (high risk) 2. Collection of blood from the bleeding area 10. Trimmings from organ removals 11. Carcass fat 3. Head masks (high risk) 12. Restfat removal 16 15 11 9 1 8 2 3 10 7 6 5 4 4. Blood and trimmings from transfer area 5. Genitals and tail ends 6. Skin (separate system) 7. Blood from head removal (high risk) 13. Pluck fat from pluck sorting room 14. Gut fat from gut room 15. Trimmings and neck cleaning 16. Carcass trimming 17. Small trimmings from carcass inspection 20 18. Organ inspection to high risk offal 17 12 13 19 18 14 19. Organs to pet food from organ inspection 20. Intestines to high risk offal White organs (gut room) By-products Hi-risk material Blood Pet food

MetroTaifun system for large scale systems: Case Tampere Vuores Vuores is a joint district of Tampere and Lempäälä being currently developed on the borderline of Tampere and Lempäälä. Br, 2015 the district will be equipped with housing for more than 13.000 residents and facilities for 3.000-5.000 employees. The MetroTaifun Automatic Waste Collection System was selected for Vuores since it consumes only 1/3 of the energy compared to conventional pneumatic waste collection solutions and 1/2 of the traditional garbage truck and container based collection method. When ready, the system will consist of about 400 waste inlets and 13 km of pipe work. The MetroTaifun automatic waste collection system has started to collect waste in the 2012. The smaller pipe size also allows the system to be easily retrofitted into existing infrastructures. Municipal waste is fed to the input and is sorted by fractions. Municipal waste arrive at the waste collection station and is sorted for recycling for further use.

Machinery Taifun s Main Features Taifun machinery is built completely from stainless steel and the units can be created as either a combination of an ejector and separator or vacuum pump and separator. The vacuum is created with either an ejector or vacuum pump. The ejector is cost effective when the system has a low capacity; however, on the other hand the vacuum pump is more cost effective when there is a high capacity or a larger pipe diameter network is installed. The ejector has the advantage of high-speed vacuum creation, ease of cleaning and low maintenance. Cleaning The standard Taifun vacuum conveying system is equipped with an automatic rinsing system, which means that the funnels are automatically filled with water, and then the soiled water is sucked out of the suction point funnels through the pipeline to the separator, after which the separator is rinsed with a rotary washing nozzle. For more demanding hygiene requirements, MariMatic Oy has designed a meticulously hygienic CIP (cleaning in place) system, which consists of a complete CIP unit with piping networks, suction points, washing ball feeders and a separator. MariMatic Oy, a member of MariGroup company, designs, manufactures and markets vacuum conveying and vacuum cleaning systems for industrial use, the food industry and professional kitchens for handling and conveying different types of materials, ranging from waste and by-products to final products. Since specialising in vacuum conveying technology in 1983, MariMatic has supplied globally over 900 systems for fish processing plants, abattoirs, poultry processing plants, vegetable processing plants, professional kitchens and other industries. Conveying systems for long distances Using the MetroTaifun vacuum conveying system waste can be conveyed up to kilometers from the collection point. Selected Taifun references Australia, Australian Country Choice Belgium, De Coster Brazil, Perdigao China, Xinsanwei Croatia, Vajda Denmark, Danish Crown Grindsted Denmark, Danish Crown Horsens Finland, Atria Oy Finland, HK Ruokatalo Oy France, Abattoir Fipso Aquitaine France, Defial France, Kermené S.A. France, La Stephanoise D Abattage France, SVA Gatine Viandes Germany, Düringer Fleischkontor Germany, Norddeutsche Fleischzentrale NFZ Germany, Pommersche Fleischwaren Anklam GmbH Germany, Premium Fleisch Ag Germany, Smd Duisburg Italy, Ghinzelli Marino S.p.A Japan, Sendai Japan, Shosak Netherlands, Dumeco Netherlands, Ekro Poland, Jaroslaw S.A. Poland, Lagrom Sp zo.o Poland, L-Meat Poland, Miesnego Olewnik Poland, Mroz Zaklady Przetworrstwa Poland, Ostroda Morliny S.A. Poland, Polmeat Poland, Pozmeat Poland, Zaklady Miesne Krotoszyn Poland, Zaklady Miesne Miestar Poland, Zaklady Prezetwórstwa Duda-Bis Romania, Agro-Invest Russian Federation, Belgrankorm Russian Federation, Korocha Scotland, Scotbeef Meat Packers Slovenia, MIR Slovenia, Sentjur Spain, Campofrio Spain, Escorxador De Sabadell Spain, Matadero Frigorifico Avinyo S.A. Spain, Productos Porcinos Secundarios Sweden, Skanek E.K. Switzerland, Micarna Switzerland, Sige UK, Bowes of Norfolk Ltd. UK, Cranswick Country Food UK, Geo Adams & Sons Ltd. UK, Woodhead Bros. MariMatic Oy is a member of MariGroup MariMatic Oy Oy All rights reserved Pohjantähdentie 17 Phone: +358 207 508 510 FI-01451 Vantaa, Finland Fax +358 207 508 511 info@marimatic.fi