Keywords: thinning, apples, organic, rope thinner, lime sulphur

Similar documents
Comparison of Rootstocks Geneva 16, M9 and CG11 under organic cultivation at the LVWO Weinsberg B. Pfeiffer 1

Archived at

Keywords: Paraffin oil, crop load regulation, June fruit drop, thinning, transpiration inhibitors, apple, organic farming

Fire blight control strategies in organic fruit growing S. Kunz 1, A. Schmitt 2, P. Haug 3

Field testing of strategies for fire blight control in organic fruit growing

Chemical Blossom Thinning of Peaches and Nectarines 1997 CTFA Report

East Malling Rootstock Club Policy Group meeting 15th September 2017

High Tunnel Bramble Production

FUTURE ORCHARDS Crop Loading. Prepared by: John Wilton and Ross Wilson AGFIRST Nov 2007

EVALUATION OF THE EFFECT OF AMELANCHIER SP. AND QUINCE ELINE AS ROOTSTOCKS ON 1- TO 2-YEAR-OLD EUROPEAN PEAR TREES

Precision Chemical Thinning in 2017 for Gala and Honeycrisp Poliana Francescatto, Craig Kahlke, Mario Miranda Sazo, Terence Robinson

PGRs in Tree Manipulation. Duane W. Greene University of Massachusetts

Development of strategies for fire blight control in organic fruit growing

3. M9 NIC29 A virus-free Belgian subclone of M9 that is slightly more vigorous than most others M9 clones.

APR C:CEIVED. Objectives: Results : Project No : 94-PBB. Project Leader: PATRICK H. BROWN

Developing integrated control tactics for cole crop pests. Final report, 13 February 2008

GROWTH AND PERFORMANCE OF OWN-ROOTED CHANDLER AND VINA COMPARED TO PARADOX ROOTED TREES

EVALUATION OF NEW USDA ADVANCED FIRE BLIGHT-RESISTANT PEAR SELECTIONS

Grafting of Tomatoes for Soil-based Production in Greenhouse and High Tunnels Judson Reid, Kathryn Klotzbach and Nelson Hoover

Potassium Applications and Yellow Shoulder Disorder of Tomatoes in High Tunnels

Responses of Primocane Blackberries to Varying Mow-down and Tipping Regimes. Mark Gaskell, Farm Advisor San Luis Obispo and Santa Barbara Counties

Project Leaders Curt R. Rom University of Arkansas Dept of Horticulture 316 PTSC, Fayetteville AR

New Arkansas Blackberry Production Characteristics

Results of a high density avocado planting

Pruning Fruit Trees. Vince Urbina Colorado State Forest Service

Tim Smith; Dana Faubion and Dr. William Proebsting,

Integration of Tree Spacing, Pruning and Rootstock Selection for Efficient Almond Production

Archived at Development of "Boni-Protect" - a yeast preparation for use in the control of postharvest diseases of apples

A SURVEY OF CULTIVARS AND MANAGEMENT PRACTICES IN AUSTRALIAN PERSIMMON ORCHARDS 1

Volume 2, ISSN (Online), Published at:

POTATO VARIETY RESPONSE TO PHOSPHORUS FERTILIZER

Potatoes (2007) Potatoes Comparisons of Nitrogen Sources and Foliars (2008) Potatoes Nitrogen Types (2008) Potato Seed Piece Direct Fertilizer

New Cherry Training Systems Show Promise Lynn E. Long, Extension Horticulturist Oregon State University Extension Service/Wasco County

ENVY Chemical Thinning Orchard Walk 10 th October 2016

Evaluation of new low- and moderate-chill peach cultivars in coastal southern California

ANNUAL REPORT TO NC DWARF APPLE ROOTSTOCK TRIAL SUMMARY FOR THE 2010 SEASON

Light Management in Pecan Orchard in Semi-Arid Regions. Jim Walworth, University of Arizona & Richard Heerema, New Mexico State University

EFFECT OF DIFFERENT CONCENTRATIONS OF INDOLE BUTYRIC ACID (IBA) AND AGE OF SHOOT ON AIR LAYERING OF MANGO (Mangifera indica Linn.)

Intensive plum orchard with summer training and pruning

The effect of organic fertilizers and thinning methods on quality parameters and the yield on apple cultivars Aroma and Discovery in Norway

Controlled Release Container Nursery Fertilizer Evaluations. Dr. James T. Midcap

Effects of Phosphorus and Calcium on Tuber Set, Yield, and Quality in Goldrush Potato

PRUNINGIAPPLE TREES. in eastern Canada CANADA DEPARTMENT OF AGRICULTURE PUBLICATION C212 P c. 3

Hawaii Agriculture Research Center -1- Vegetable Report 2. Hawaii Agriculture Research Center Vegetable Report 2 January 2000

IMPROVE TREE PERFORMANCE USING PLANT GROWTH REGULATORS. Greene, D.

Eliminating Alternate Bearing of the Hass Avocado

A COMPARISON STUDY OF MICRO-PROPAGATED CLONAL WALNUT ROOTSTOCK GROWTH FOLLOWING APPLICATIONS OF MICROBIAL AND HUMECTANT SOIL AMENDMENTS

Unit D: Fruit and Vegetable Crop Production. Lesson 4: Growing and Maintaining Tree Fruits

The introduction of dwarfing cherry rootstocks, such as

Principles Involved in Tree Management of Higher Density Avocado Orchards

FIRST YEAR RECOVERY FOLLOWING A SIMULATED DROUGHT IN WALNUT. D. A. Goldhamer, R. Beede, S. Sibbett, D. Ramos, D. Katayama, S. Fusi, and R.

Nitrogen Fertiliser Management for Yield and Fruit Quality

Effect of Nitrogen and Potassium on Growth and Development of Curcuma alismatifolia Gagnep.

The primary reasons for pruning apple trees are to control

Fruit Size Management Guide Part 2

WALNUT BLIGHT CONTROL INVESTIGATIONS TEHAMA 2007

Apple Rootstock Trials in British Columbia, Canada

David W. Lockwood Univ. of TN/Univ. of GA 2/19/13. Caneberry Pruning

IR-4 Ornamental Horticulture Program PGR Effect on Shelf Life of Herbaceous Ornamentals. Authors: Ely Vea and Cristi Palmer Date: May 29, 2009

Pruning mature and encroached avocado trees to restimulate and maintain production and fruit quality

Introduction: Objectives of research trial:

Massachusetts Agricultural Experiment Station

Orchard Density and Canopy Design. Prepared by Ross Wilson AgFirst NZ

Chemical Thinning and Application Technology

High density planting

Performance of Different Tomato Genotypes in the Arid Tropics of Sudan during the Summer Season. II. Generative Development

Research Update. Improving Quality of Containerized Herbaceous Perennials with a Tank Mix of Configure and Piccolo. Summary of Findings.

Pruning. Recommended Practices

Optimizing Peach Disease Management

Evaluation of Pyrus and Quince Rootstocks for High Density Pear Orchards

Fall Broccoli Cultivar Trial

Evaluation of grafting for the mature green tomato production system

Pumpkin Cultivar Performance Trial Grown in Southern Ohio 2018

Innovative Rootstocks for Apple crop. Nicola Dallabetta FEM (Italy) Australia November 2017

Training System. Vineyard Training Systems. Variety Growth Habits. Climate and Site. Vineyard Goals. Labor and Mechanization 9/25/2009

30 YEARS OF INTENSIVE ORCHARD PRODUCTION IN SOUTH TYROL. Extension Service for Fruit and Wine Growing, South Tyrol. Martin Thomann

EVALUATION RESULTS OF FINNISH APPLE ROOTSTOCKS IN LATVIA

Evaluation of Fiesta and liquid corn gluten meal for pre-emergent control of turfgrass weeds greenhouse and bare soil trial.

High Tunnel Primocane Fruiting Blackberry Production in Cold Region of Midwest*

A novel, air-assisted tunnel sprayer for vineyards

Growing for Your Market

Optimizing Cherry Production: Physiology-Based Management. Gregory Lang Michigan State University

SOME EXPERIENCES OF THE OBLACHINSKA SOUR CHERRY CROWN TRAINING

Home Orchard Care for Master Gardeners. Jeff Schalau Associate Agent, ANR University of Arizona Cooperative Extension, Yavapai County

Evaluation of Potential New, Size Controlling Rootstocks for European Pears. Rachel Elkins, U.C. Cooperative Extension, Lake and Mendocino Counties

Effect of Pruning on Growth, Flowering and Yield in High Density Planting of Guava

Corn Rootworm Control in Field Corn with planting time treatments. Soil Insecticide Test # 3, 2005

Introduction. Objectives of training and pruning

Evaluating Plant Growth Regulators for Growth Control of Herbaceous Perennials

Enhancing Return Bloom in Apple

High Tunnel Tomato Production Horticulture and Armstrong Farms 2007

Bayerische Landesanstalt für Weinbau und Gartenbau

Research Article IJAER (2017);

Imperial County Agricultural Briefs

UC Agriculture & Natural Resources California Agriculture

Increasing the growth rate by any means decreases the juvenile period

Performance of Apple and Pear Cultivars in Northern Mississippi,

Tree growth over multiple years

Effects of Planting Date and Density on Tuber Production in Sandersonia aurantiaca

Unit E: Fruit and Nut Production. Lesson 3: Growing Apples

Transcription:

200 Reviewed Papers Comparison of different thinning measures for organic grown apples (cultivar Pinova ) S. Sinatsch 1, B. Pfeiffer 1, I. Toups 2, J. Zimmer 2, B. Benduhn 3 Abstract Organic fruit growers have to deal with more difficulties in regulating the crop load because of higher yield variation (alternation) and higher production costs. Thinning by hand is a usual technique in organic apple orchards but needs a lot of work and time. Chemicalsynthetic thinning agents or plant hormones for crop regulation are not allowed. One part of the research project Increasing of crop safety and optimizing of crop loading of organic grown pome fruit (2806OE197, Bundesprogramm Ökologischer Landbau, 04/2009-12/2011) is a comparison of different thinning measures for apple trees: thinning with the rope thinner, lime sulphur, additional pruning and the effect of different dosages of the foliar fertilizer Wuxal Aminoplant. Tested sites are located at Ahrweiler, Jork and Weinsberg. Selected trial results of the apple cultivar Pinova from 2009 are described. Keywords: thinning, apples, organic, rope thinner, lime sulphur Introduction To obtain a high fruit quality and regular yields crop load regulation measures are necessary. Organic fruit growers have to deal with more difficulties with regard to regulating the crop load because of higher yield variation (alternation) and higher production costs. In spring 2009, a research project (FuE 2806OE197) was started, funded by the Bundesprogramm Ökologischer Landbau (04/2009-12/2011). The aim is, to prove different possibilities for securing yield and optimizing crop loading in organic grown apples and pears. The project is a cooperation between the research facilities LVWO Weinsberg, DLR Rheinpfalz and ÖON Jork. Only the results of the trials in 2009 with the apple cultivar Pinova at Ahrweiler and Weinsberg are described here. Material and Methods Trial 1 was carried out on an organic apple orchard at the fruit experimental station of LVWO Weinsberg. Pinova trees have been planted in spring 2003 (10 trees per treatment, each tree was counted as replication). In spring 2009 flower set (blossom clusters/ tree) was counted. Different thinning methods were compared (table 1): thinning by hand, Darwin rope thinner, lime sulphur, additional pruning and foliar fertilizer Wuxal Aminoplant. Additional pruning was done to reduce the number of blossom buds. Therefore single branches and parts of the trees with lots of spurs were removed, similar as it was done in former experiments at the cultivar Elstar (Eis et al., 2008). Lime sulphur was carried out with a hand-gun and a tunnel sprayer. The rope device was used at three different flower stages. After blossom for the treatments with the rope device the blossom clusters were counted divided into complete cluster removed, only blossom removed, rosette leaves still on the branches and 1 to 6 blossoms/cluster left. 1 Sandra Sinatsch, Barbara Pfeiffer, Staatliche Lehr- und Versuchsanstalt für Wein- und Obstbau, D-74189 Weinsberg (Germany), Sandra.Sinatsch@lvwo.bwl.de, Barbara.Pfeiffr@lvwo.bwl.de 2 Ina Toups, Jürgen Zimmer, Kompetenzzentrum Gartenbau, DLR Rheinpfalz-KoGa, D-53359 Rheinbach (Germany), Ina.Toups@dlr.rlp.de, Juergen.Zimmer@dlr.rlp.de 3 Bastian Benduhn, Öko-Obstbau Norddeutschland Versuchs- und Beratungsring e.v., D- 21635 Jork (Germany), Bastian.Benduhn@LWK-Niedersachsen.de

Reviewed Papers 201 On June 8 th and 10 th all trees were thinned by hand (except of control) and time has been stopped. Fruits were harvested on three picking dates: 19.09.09, 24.09.09 and 1./2.10.09. Statistical analysis were carried out with ANOVA (Tukey-tests, =0.05). Table 1: Thinning treatments at Weinsberg (trial 1). treatment application/ dosage date untreated control thinning by hand rope thinner BBCH 57 200 U/min, 8 km/h 17.04.09 (pink bud stage) rope thinner BBCH 59 220 U/min, 8 km/h 20.04.09 (flowers forming a hollow ball) rope thinner BBCH 65 220 U/min, 8 km/h 22.04.09 (full blossom) lime sulphur 3 x 30 l/ha + 1,5 l Bioblatt- Mehltaumittel (Sojalecithin) /ha additional pruning 16.04.09 foliar fertilizer Wuxal Amino plant,15 l/ha 13.05.09 21.04.09, 23.04.09, 24.04.09 Trial 2 at Ahrweiler was on-farm placed in an organic orchard within two rows of Pinova. For details about treatments and date see table 2. Thinning by hand was compared with thinning with lime sulphur, as well as with mechanical thinning by the Darwin rope thinner. The testing variants have been repeated four times with seven to nine trees per testing plot respectively. Five trees per plot have been evaluated (in total 20 trees per variant). After treatment the trees have been adjusted to an average amount of 100 to 110 apples per tree (thinning by hand and lime sulphur: on May 26 th, rope thinner: on June 17 th ). Fruits were harvested on four picking dates: 25.09.09, 01.10.09, 09.10.09 and 20.10.09. Table 2: Thinning treatments at Ahrweiler (trial 2) treatment application/ dosage date thinning by hand rope thinner BBCH 59 200U/min, 8 km/h 21.04.09 rope thinner BBCH 65 200U/min, 8 km/h 23.04.09 lime sulphur 3 x 15 l/ha and meter crown height 22.04.09, 23.04.09, 27.04.09 Results At Weinsberg flower set has been counted before blossom. Also the relation to the stem diameter was calculated. These data should be taken into account of the interpretation of time necessary for thinning (table 3). Especially with the rope thinner BBCH 57, notable less time was needed for thinning by hand. The rope device at the BBCH stage 59 needed a bit more time, because the trees had more blossoms. Using the rope device at the pink bud stage and when the most flowers forming a hollow ball, a higher percentage of blossom clusters with more than 4 flowers left were counted on the tree. Whereas using the rope thinner when first flowers are open, leads to the result, that more blossom clusters with less than 4 flowers remain on the tree.

202 Reviewed Papers Despite of a high number of flowers and an average time for thinning by hand, the treatment with lime sulphur had significantly less fruits on the trees (table 3 and 5) compared to the treatments rope thinner (BBCH 57 and 59), thinning by hand and the control. The reason is probably the strong thinning effect of lime sulphur in combination with an overdose of the Bioblatt-Mehltaumittel by mistake at the first application. Thinning by hand needed more time than with additional use of the rope device or lime sulphur. For the treatment additional pruning a lot of time was needed for thinning by hand, but these trees also had a high number of flowers. Additional about 12 h/ha were needed for the extra pruning. Table 3: Blossom clusters/tree and blossom cluster/stem diameter and time for thinning by hand (h/ha) for different treatments at Pinova trees (Weinsberg 2009, Tukey-test =0.05). treatment blossom clusters/tree blossom cluster/ stem diameter time for thinning by hand (h/ha) untreated control 287 6.83 0 thinning by hand 256 6.03 125 bcd rope thinner BBCH 57 250 5.87 87 a rope thinner BBCH 59 285 6.41 106 abc rope thinner BBCH 65 228 5.38 92 ab lime sulphur 286 5.98 113 abc additional pruning 299 6.12 140 cd foliar fertilizer 245 5.71 149 d The trees in the testing plots treated with lime sulphur and rope thinner at Ahrweiler have been thinned by hand after the treatment to an amount of 100-110 apples per tree. The working time for thinning by hand has been calculated under presumption that removing one apple per tree needs one hour per ha (2500 trees/ha). Considering this the time saving because of mechanical thinning and lime sulphur was computed (table 4). In the mechanical thinned plots more than 50 % less apples has to be removed by hand after treatment than in the plots with only hand thinning and the time saving was about 250 h/ha. The time saving for the lime sulphur treated plots was 68 h/ha. At harvest there were hardly differences regarding to the average yield per tree (number and kg per tree). The average fruit weight was lower in the hand thinned trees, but generally was high. Table 4: Calculation of time saving for hand thinning after treatment in comparison to only hand thinning ( Pinova, Ahrweiler 2009). treatment average amount of apples removed by hand apples removed by hand (%) thinning by hand 448 100 % time saving in comparison to thinning by hand (h/ha)* rope thinner BBCH 59 197 56.1 % less 252 rope thinner BBCH 65 209 53.5 % less 240 lime sulphur 380 15.2 % less 68 *Presumption: thinning one apple per tree needs one hour per ha (2500 trees/ha).

Reviewed Papers 203 Table 5 shows the yield data for Weinsberg and Ahrweiler. At Weinsberg, using the rope thinner on the first two flowering stages showed with about 23 kg/tree the highest yield. Regarding the total yield per tree, the treatment lime sulphur with only 14 kg/tree was significantly different to all other treatments. With about the same yield, the first two rope thinner treatments (BBCH 57 and 59) achieved a significantly higher fruit weight than the control. The treatment thinning by hand had with 146 the largest number of apples per tree (except of untreated control) and therefore a smaller fruit weight. The untreated control had about twice the number of fruits per tree than the other treatments but with 94 g only a very small fruit weight. Despite the same number of fruits per tree, the treatment foliar fertilizer had over two kilo less on the trees compared to the rope thinner BBCH 65, and just a little higher fruit weight than the treatment thinning by hand. Table 5: Total yield, number of fruits/tree and average fruit weight (g) for different treatments at Weinsberg and Ahrweiler, Pinova 2009 (Tukey-test =0.05). Treatment yield (kg/tree) Weinsberg fruit/tree fruit weight (g) yield (kg/tree) Ahrweiler fruit/tree fruit weight (g) untreated control 23.75 c 254 c 99 a - - - thinning by hand 21.41 bc 146 b 147 b 20.4 106 186 rope thinner BBCH 57 22.60 bc 130 b 174 c - - - rope thinner BBCH 59 22.94 c 136 b 171 c 21.9 106 193 rope thinner BBCH 65 20.17 bc 115 ab 175 c 22.1 106 198 lime sulphur 13.98 a 81 a 175 c 20.4 100 196 additional pruning 19.20 bc 113 ab 170 bc - - - foliar fertilizer 17.88 b 115 ab 154 bc - - - untreated control rope thinner BBCH 57 rope thinner BBCH 65 10 thinning by hand lime sulphur additional prunning 8 kg/tree 6 4 2 0 <60 60-65 65-70 70-75 75-80 80-85 85-90 >90 Figure 1: Yield (kg/tree) and size of Pinova apples at Weinsberg, 2009.

204 Reviewed Papers Figures 1 and 2 show the size of Pinova apples at Weinsberg and Ahrweiler. Size grading at Ahrweiler was similar at all four treatments with the highest peak in size 75-80. But trees thinned with the rope thinner had more larger fruits. At Weinsberg, the treatments with the rope device and additional pruning had their highest peak in size 75-80. Fruit size of the treatment Thinning by hand was a bit smaller. Many fruits of the control were very small and not as good coloured as the other ones. 8 thinning by hand lime sulphur rope thinner BBCH 59 rope thinner BBCH 65 6 kg/tree 4 2 0 <60 60-65 65-70 70-75 75-80 80-85 85-90 >90 Figure 2: Yield (kg/tree) and size of Pinova apples at Ahrweiler, 2009. Looking at figure 3 (Weinsberg), the treatment leaf fertilizer had the highest proportion of red coloured fruits, followed by the rope thinner BBCH 65 and additional pruning, while the control had a high number of not sufficient coloured fruits. Although the treatment lime sulphur had a lower yield, the percentage of well coloured fruits was high. At Ahrweiler (figure 4) fruits of the treatment lime sulphur had the highest proportion of red coloured fruits. 24 80-100% 60-80% 40-60% 20-40% 0-20% 20 yield (kg/tree) 16 12 8 4 0 untreated control thinning by hand rope thinner BBCH 57 rope thinner BBCH 59 rope thinner BBCH 65 lime sulphur additional prunning leaf fertilizer Figure 3: Yield (kg/tree) and colour of 'Pinova' apples using a five-step colour scale (0-20%, 20-40%, 40-60%, 60-80%, 80-100%), Weinsberg 2009.

Reviewed Papers 205 100% 75-100% 50-75% 25-50% 15-25% 0-15% % yield (kg/tree) 80% 60% 40% 20% 0% thinning by hand lime sulphur rope thinner BBCH 59 rope thinner BBCH 65 Figure 4: Percentage and colour of Pinova apples (kg/tree) using a five-step colour scale (0-15%, 15-25%, 25-50%, 50-75%, 75-100%), Ahrweiler 2009. Discussion and Outlook Summarizing the first year results for Pinova apples, the treatment with the rope thinner (new types of ropes) showed good results in 2009, regarding the total yield, colour and fruit size as well as the time for thinning by hand. Using lime sulphur also saved time for thinning by hand. In Ahrweiler fruits treated with lime sulphur had a higher proportion of red coloured fruits than the treatments with the rope device. Total yield of lime sulphur was here at the same level like the treatment thinning by hand. Unpublished results with the rope thinner at organic grown cultivars Topaz and GoldRush in Weinsberg had the effect, that the trees, where the rope thinner was used in 2008, in spring 2009 had a low number of blossom-clusters/tree (comparable to hand thinnning alone), while the level was higher for the treatments with Armicarb or lime sulphur. This winter also tree growth reaction of the rope thinner will be measured (number and length of one-year-old branches) and possible changes in habit evaluated. In order to assess the thinning potential and the treatment influence on biannual bearing, counting the number of blossom clusters/tree in spring 2010 will show further reactions of the trees. A comparison of different thinning strategies for organic apple production in Switzerland have shown, that the best method was a combination of rope thinner (old type of ropes) and N-Vinasse, regarding the fruit set reduction and a high flower bud set next year (Weibel et al., 2008). In the following season additionaly a combination of the rope device and lime sulphur or of a leaf fertilizer like Aminoplant should be proved at Pinova trees, too. References Eis, B., Pfeiffer, B., Zimmer, J. & Fieger-Metag, N. (2008): Untersuchungen zur Optimierung der Behangsdichte im ökologischen Kernobstbau. Abschlussbericht Forschungsprojekt Nr. 03OE088, Bundesprogramm Ökologischer Landbau. Weibel, F.P., Chevillat, V.S., Rios, E., Tschabold, J.-J. and Stadler, W. (2008): Fruit Thinning in Organic Apple Growing with Optimised Stategies including Natural Spray Products and Ropedevice. In Europ.J.Hort.Sci., 73(4).S. 145-154.