INSTALLATION AND OPERATION MANUAL

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LOW TEMPERATURE DIURNAL ILLUMINATION INCUBATOR SRI21D SRI21D-2 Previously designated as: LI15 LI15-2 INSTALLATION AND OPERATION MANUAL Revised 4/2015 4861575 Sheldon Manufacturing Inc. P.O. Box 627 Cornelius, Oregon 97113 EMAIL: tech@shellab.com INTERNET: http://www.shellab.com/~shellab 1-800-322-4897 (503) 640-3000 FAX (503) 640-1366

TABLE OF CONTENTS SECTION 1.0 SECTION 2.0 SECTION 3.0 SECTION 4.0 SECTION 5.0 SECTION 6.0 SECTION 7.0 SECTION 8.0 RECEIVING AND INSPECTION INSTALLATION GRAPHIC SYMBOLS CONTROL PANEL OVERVIEW OPERATION MAINTENANCE TROUBLESHOOTING PARTS LIST UNIT SPECIFICATIONS WIRE DIAGRAMS These units are general purpose Biochemical Oxygen Demand (BOD) incubators for professional, industrial or educational use where the preparation or testing of materials is done at approximately atmospheric pressure and no flammable, volatile or combustible materials are being heated. These units are not intended for hazardous or household locations or use. 2

RECEIVING AND INSPECTION Section 1 Your satisfaction and safety require a complete understanding of this unit. Read the instructions thoroughly and be sure operators are given adequate training before attempting to put the unit into service. This equipment must be used only for its intended application; any alterations or modifications will void your warranty. 1.1 Inspection: The carrier, when accepting shipment, also accepts responsibility for safe delivery and is liable for loss or damage. On delivery, inspect for visible exterior damage, note and describe on the freight bill any damage found, and enter your claim on the form supplied by the carrier. 1.2 Inspect for concealed loss or damage on the unit itself, both interior and exterior. If necessary, the carrier will arrange for official inspection to substantiate your claim. 1.3 Return Shipment: Save the shipping crate until you are sure all is well. If for any reason you must return the unit, first contact your customer representative for authorization. Supply nameplate data, including model number and serial number. Please see the manual cover for information on where to contact Customer Service. 1.4 Accessories: Verify that your accessory package is complete. Each unit is equipped with a key and four (4) shelves. WARNING: Never use this unit for the growth, cultivation, incubation or storage of fruit flies (drosophila melanogaster). This unit is not designed for use with fruit flies. Improper use of this unit, including use with fruit flies, will void any warranty. Other units are specifically manufactured for fruit fly application, and you should consult your dealer or the manufacturer in order to identify another model suitable for your application. 3

INSTALLATION Section 2 Local city, county, or other ordinances may govern the use of this equipment. If you have any questions about local requirements, please contact the appropriate local agency. Installation may be performed by the end user. It is unnecessary for this unit to be installed by a technician. Under normal circumstances this unit is intended for use indoors, at room temperatures between 18 and 28 C, at no greater than 80% Relative Humidity ( at 25 C ) and with a supply voltage that does not vary by more than 10%. Customer service should be contacted for operating conditions outside of these limits. This unit should remain upright for 24 hours prior to operating. This will allow the oil to settle in the compressor. 2.5 Power Source: See the incubator's serial/data plate for the voltage, cycle, phase and ampere requirements. VOLTAGE SHOULD NOT VARY MORE THAN 10% FROM THE DATA PLATE RATING. These units are intended for 50/60 Hz application. Electrical supply to the unit must conform to all national and local electrical codes. A separate circuit is recommended to avoid overloading or failure of other equipment on the same circuit. 2.6 Location: When selecting a site for the incubator, consider all conditions which may affect performance, such as extreme heat from steam radiators, stoves, ovens, autoclaves, etc. Avoid direct sun, fast-moving air currents, heating/cooling ducts, and high traffic areas. To ensure air circulation around the unit allow a minimum of 20cm between incubator and any walls or partitions which might obstruct free air flow. 2.7 Lifting / Handling: These units are heavy and care should be taken to use appropriate lifting devices that are sufficiently rated for these loads. Units should only be lifted from their bottom surfaces. Doors, handles and knobs are not adequate for lifting or stabilization. The unit should be completely restrained from tipping during lifting or transport. All moving parts, such as shelves and trays should be removed and doors need to be positively locked in the closed position during transfer to prevent shifting and damage. 2.8 Leveling: The unit must sit level and solidly. Turn the leveling feet counterclockwise to raise level. If the unit must be moved, turn the leveling feet in all the way to prevent bending or damage. 2.9 Cleaning: The incubator's interior was cleaned at the factory, but not sterilizied. Remove all interior parts, including shelves and clean thoroughly with a disinfectant that is appropriate for your application. Regular periodic cleaning is required. Special care should be taken when cleaning around sensing heads to prevent damage. DO NOT USE chlorine based bleaches as this may damage the incubator interior. DO NOT USE spray cleaners that might leak through cracks and openings and get on electrical components, or that may contain solvents that will harm coatings. WARNING: Never clean the unit with alcohol or flammable cleaners with the unit connected to the electrical supply. Always disconnect the unit from the electrical service when cleaning and assure all volatile or flammable cleaners are evaporated and dry before reattaching the unit to the power supply. 4

GRAPHIC SYMBOLS Section 3 Your incubator is provided with a display of graphic symbols on the control panel which are designed to help identify the use and function of the adjustable components. 1. Indicates that you should consult your manual for further description and discussion of a control or user item. 2. Indicates Temperature 3. Indicates Overtemperature 4. C Indicates Degrees Centigrade 5. Indicates AC Power 6. Indicates Manual Adjustment 7. Indicates Potential Shock Hazard behind partition 8. Indicates Earth Ground 9. Indicates Unit should be recycled (Not disposed of in land-fill) 5

CONTROL PANEL OVERVIEW Section 4 The SRI21D (LI15) comes with one control (Watlow PM) that can be set to do all light and temperature setting functions. It has an ON/OFF Power Switch to turn the unit ON or OFF and one Over Temperature Protection for High Temperature Limit. 4.1 Power Switch: The main power I/O (on/off) switch controls all power to the unit and must be in the I/On position before any systems are operational. 4.2 Main Temperature Control: This control is marked SET TEMPERATURE and AM/PM LIGHT CONTROL. It has two digital displays. Top Display reads PROCESS TEMPERATURE and bottom display reads SET POINT TEMPERATURE. The control is a 40-Step Ramp and Soak Programmable Control with two (2) Event Outputs. 4.3 Over Temperature Thermostats: This control are marked SET OVER TEMPERATURE and are equipped with adjustment knob and graduated dial. Completely independent of the Main Controller, the Thermostat guards against any failure which would allow temperature to rise past the Main Controllers set point. If temperature rises to the Over Temperature set point, this thermostat takes control of the heating element and allows continued use of the incubator until the problem can be resolved or service can be arranged. It is not recommended that the unit be allowed to operate for an extended period of time using only the Over Temperature thermostat as temperature uniformity will suffer. 4.4 HEATING Light: Marked HEATING ACTIVATED, this pilot light indicates when the Main Controller has activated the heating elements to reach and maintain set point temperatures. 4.5 OVERTEMP Light: Marked OVER TEMPERATURE ACTIVATED, this pilot light indicates when the Over Temperature Thermostat has been activated. Under normal operating conditions this pilot light should never come on. 4.6 Circuit Breaker: Located on the rear bottom next to the cord inlet provides protection against power source variations. Protection is in addition to the automatic high temperature limit designed into the heating element. If the Circuit breaker opens, the unit will shut down and the cause should be determined and corrected before resetting the circuit breaker. 6

OPERATION Section 5 The refrigeration system, heater, and air circulating fan are used in conjunction with the temperature control circuit to achieve sensitive temperature control. The temperature sensor located in the air stream senses any temperature deviation from the control point, and heat is provided to maintain desired temperature. The circulating fan provides even air distribution throughout the chamber and assures temperature uniformity. Regardless of the temperature maintained, the refrigeration system operates continuously. This constant operation minimizes component failures which are more frequently associated with a cycling type operation. Note that a factory set Low-Limit Thermostat will shut off the compressor when temperatures reach around 1 C so samples will not freeze. 5.1 Plug incubator into electrical service corresponding to data plate rating located on the side of the unit. Turn the power switch to the ON position and turn the Overtemperature Thermostat to its maximum position, clockwise using a coin or flat edged tool. 5.2 Place a certified reference thermometer (not supplied) in the center of the chamber. Be certain the thermometer is not touching any shelving or chamber walls. Taping the thermometer to a petri dish raises it off the shelf and keeps the scale in view. Placing a reference thermometer in the chamber at this stage of operation will allow for calibrating the control without the loss of processing time. 5.3 Loading Procedure: Adequate spacing should be allowed between items whenever possible. Proper spacing will allow maximum air circulation, which is necessary for temperature uniformity. 5.4 Frost Buildup: Excessive frost buildup on the evaporator coil located on the lower rear wall can affect temperature uniformity. Liquid containers should never be placed in the chamber without covers. The evaporation of moisture within the chamber will only add frost and hasten the need for defrosting. Defrosting instructions are available in Maintenance Section 6. 7

WATLOW PM CONTROLLER START GUIDE The SRI21D (LI15) comes from the factory preprogrammed to run a 12 hour day and 12 hour night cycle using one setpoint. The setpoint from the factory is 20 degrees C and the program is set to start the day cycle first. Before Getting Started Before getting started, it s a good idea to become familiar with the control display and keys, terms, and factory steps. Doing so will make getting started easier. Controls Normal Display Mode CONTROLLER KEYS AND S EASY ZONE KEY 1 STARTS AND STOPS PROGRAM INFINITE KEY ALLOWS TO BACK UP ONE LEVEL OR RETURN TO HOME PAGE ACTUAL PROCESS TEMPERATURE PROCESS SETPOINT OUTPUT 1 INDICATES HEATING ELEMENT ON OUTPUT 2 INDICARES LIGHTS ON 1 2 3 5 6 C EZ1 EZ2 UP ARROW KEY ALLOWS TO RAISE SETPOINT OR CHANGE PARAMETERS DOWN ARROW KEY ALLOWS TO LOWER SETPOINT OR CHANGE PARAMETERS Keys Easy Zone Key 1 Infinite Key Up Arrow Key Ramp Symbol Down Arrow Key Advance Key Easy Zone Key 2 OUTPUT 5 INDICATES DAY OPERATION Output 1 Active Heating Element Light On Output 3 Active Calibration Output 5 Output 6 Process Setpoint Display Actual Process Temperature Display OUTPUT 6 INDICATES NIGHT OPERATION OUTPUT 3 INDICATES CALIBRATION OFFSET ON FOR DAY CYCLE RAMPING SYMBOL INDICATES PROGRAM RUNNING WHEN ACTIVE Starts and stops program Backs up one level or returns to normal display mode Raises Setpoint or changes parameters Indicates program is running when active Lowers Setpoint or changes parameters Scrolls through parameter list Not in use but can be programmed Indicates heating element is ON Indicates calibration is ON for Day Cycle Day Cycle is active Night Cycle is active Factory preprogrammed Setpoint Factory preprogrammed Setpoint ADVANCE KEY ALLOWS TO SCROLL THROUGH PARAMETER LIST 8

Terms A1 Analog 1 input menu CLoC Setting hour, minutes, seconds for run time dow Day Of Week ED Every Day ENT1 Event output 1 ENT2 Event output 2 Event Timer Factory installed timer (internal) glbl Global menu HoUr Hour of day / night i.ca Calibration offset JC Jump Count JL Jump Loop JS Jump Step Min Minutes SoAH Soak oper Operation page P1 PROF Profile 1 of 4 rtcset Real Time Clock Set SEC Seconds S.tyP Active step type Ti Time t.spi Target set point Usr.s User set UStp Unused Step 1P1, 2P1, 3P1, etc. # indicates step, P1 indicates Profile 1 9

Getting Started Four procedures must be carried out to place the SRI21D into operation. 1. Power up the unit 2. Set the temperature set point 3. Calibrate the day cycle temperature 4. Calibrate the Night Cycle Powering Up Unit 1. Make sure the power switch on the front panel is set to the (O) off position. 2. Plug the unit into the wall power source. 3. Place the main power switch in the ( I ) on position. 4. The Power On light will illuminate. 5. Turn the Set Over Temperature clockwise to its highest setting to ensure it will not interfere with setting incubation chamber temperature and calibrating the temperature display. SETTING AND CALIBRATING DAY CYCLE Use the up/down arrows to choose desired set point. After set point is entered, turn ON both Event Outputs. To simulate Day Cycle, turn on Event Outputs following direction below. Outputs 2,3, and 5 should be illuminated in the Bottom Display and light in incubator should be on. Allow unit to stabilize for several hours before calibrating. 10

BEFORE CALIBRATION IS MADE MAKE SURE THAT INDICATOR 2, 3, 5, AND RAMP SYMBOL ARE ON INDICATING DAY CYCLE ACTIVE. FIGURE OUT # VALUE OF OFFSET (ACTUAL TEMPERATURE MINUS PROCESS TEMPERATURE). BELOW SHOWS WHERE AND HOW TO ENTER THE OFFSET # VALUE. AND HOLD FOR 5 SECONDS A1 oper THREE TIMES OR UNTIL SCREEN APPEARS # VALUE i.ca USE UP AND DOWN BUTTONS TO ENTER CALIBRATION # VALUE # VALUE i.ca TWICE TO RETURN TO NORMAL AFTER THE OFFSET HAS BEEN ENTERED ALLOW UNIT TO STABALIZE. RECHECK TEMPERATURE AGAIN AND IF CALIBRATION IS WITHIN EXCEPTABLE LIMITS THE OFFSET # VALUE NEEDS TO BE STORED INTO MEMERY OR IT WILL REVERT BACK TO THE LAST # VALUE ON THE NEXT SWITCHING CYCLE. BELOW SHOWS HOW TO STORE OFFSET # VALUE FOR THE DAY CYCLE AND HOLD FOR 10 SECONDS A1 SET THREE TIMES glbl SET FOUTEEN TIMES OR UNTIL SCREEN APPEARS none Usr.S SET 2 Usr.S TWICE TO RETURN TO NORMAL SELECTING SET 2 UNDER Usr.S SAVES THE OFFSET CALIBRATION FOR THE DAY CYCLE. SETTING AND CALIBRATING NIGHT CYCLE Use the up/down arrows to choose desired set point. After the set point is entered turn THE Event Outputs OFF to initiate Night Cycle. To turn OFF the Event Outputs, follow directions below. Outputs 2,3, and 5 should be OFF and 6 should be illuminated in the bottom of display. The lights inside incubator should be off. Allow unit to stabilize for several hours before calibration. 11

BEFORE CALIBRATING FOR THE NIGHT CYCLE, MAKE SURE THAT INDICATOR 6 AND THE RAMP SYMBOL ARE ON, INDICATING THAT THE NIGHT CYCLE IS ACTIVE. CALCULATE THE VALUE OF OFFSET (ACTUAL TEMPERATURE MINUS PROCESS TEMPERATURE). ENTERING THE OFFSET VALUE AND HOLD FOR 5 SECONDS A1 oper THREE TIMES OR UNTIL SCREEN APPEARS # VALUE i.ca USE UP AND DOWN BUTTONS TO ENTER CALIBRATION # VALUE # VALUE i.ca TWICE TO RETURN TO NORMAL AFTER THE OFFSET HAS BEEN ENTERED ALLOW UNIT TO STABALIZE. RECHECK TEMPERATURE AGAIN AND IF CALIBRATION IS WITHIN EXCEPTABLE LIMITS THE OFFSET # VALUE NEEDS TO BE STORED INTO MEMERY OR IT WILL REVERT BACK TO THE LAST # VALUE ON THE NEXT SWITCHING CYCLE. BELOW SHOWS HOW TO STORE OFFSET # VALUE FOR THE NIGHT CYCLE AND HOLD FOR 10 SECONDS A1 SET THREE TIMES glbl SET FOUTEEN TIMES OR UNTIL SCREEN APPEARS none Usr.S SET 1 Usr.S TWICE TO RETURN TO NORMAL SELECTING SET 1 UNDER Usr.S SAVES THE OFFSET CALIBRATION FOR THE NIGHT CYCLE. SETTING OVER TEMPERATURE LIMIT (OTL) If using two different temperatures, pick the cycle with the higher Setpoint. 1. Allow unit to stabilize. 2. Turn OTL counter clockwise slowly until the OTL Light illuminates. 3. Turn OTL clockwise slowly until the OTL light goes out. 4. OTL is now set. 12

PROGRAMING THE DAY AND NIGHT CYCLE PROGRAMING THE DAY AND NIGHT CYCLE IS DONE IN JUST 8 EASY STEPS. THE FIRST TWO STEPS IS ENTERING THE REAL TIME IN HOURS AND MINUTES OF THE DAY. THE NEXT THREE STEPS IS ENTERING THE DAY CYCLE START TIME IN HOUR AND MINUTES OF THE DAY PLUS THE SET POINT IN WHICH THE DAY CYCLE WILL RUN. THE LAST THREE STEPS IS ENTERING THE NIGHT CYCLE START TIME IN HOUR AND MINUTES OF THE DAY PLUS THE SET POINT WHICH THE NIGHT CYCLE WILL RUN.BELOW ARE INSTRUCTIONS ON HOW TO SCROLL THROUGH THE 8 STEPS AND HOW TO CHANGE THE TIMES AND SET POINTS FOR THE REAL TIME, DAY CYCLE, AND NIGHT CYCLE. Hou1 = REAL TIME IN HOURS OF DAY Mi1 = REAL TIME IN MINUTES OF DAY Hou2 = DAY CYCLE START TIME IN HOURS OF DAY Mi2 = DAY CYCLE START TIME IN MINUTES OF THE HOUR t.sp3 = DAY CYCLE SET POINT VALUE Hou4 = NIGHT CYCLE START TIME IN HOURS OF THE DAY Mi4 = NIGHT CYCLE START TIME IN MINUTES OF THE HOUR t.sp5 = NIGHT CYCLE SET POINT VALUE HOUR OF DAY hou1 USE UP OR DOWN ARROWS TO SELECT HOUR OF DAY IN TOP ENTER REAL TIME IN HOUR OF DAY hou1 MINUTE OF HOUR Mi1 USE UP OR DOWN ARROWS TO SELECT MINUTE OF HOUR IN TOP USE UP OR DOWN ARROWS USE UP OR DOWN ARROWS ENTER REAL TIME IN MINUTE OF HOUR Mi1 HOUR OF DAY hou2 TO SELECT HOUR OF DAY IN TOP ENTER DAY CYCLE START TIME IN HOUR OF DAY hou2 MINUTE OF HOUR Mi2 TO SELECT MINUTE OF HOUR IN TOP ENTER DAY CYCLE START TIME IN MINUTE OF HOUR DAY CYCLE SET POINT VALUE USE UP OR DOWN ARROWS ENTER DAY CYCLE SET POINT HOUR OF DAY USE UP OR DOWN ARROWS Mi2 t.sp3 TO SELECT DAY CYCLE SET POINT IN TOP t.sp3 hou4 TO SELECT HOUR OF DAY IN TOP ENTER NIGHT CYCLE START TIME IN HOUR OF DAY hou4 MINUTE OF HOUR Mi4 USE UP OR DOWN ARROWS TO SELECT MINUTE OF HOUR IN TOP ENTER NIGHT CYCLE START TIME IN MINUTE OF HOUR Mi4 NIGHT CYCLE SET POINT VALUE t.sp5 USE UP OR DOWN ARROWS TO SELECT NIGHT CYCLE SET POINT IN TOP ENTER NIGHT CYCLE SET POINT t.sp5 TO RETURN TO HOME PAGE HOME PAGE IS WHERE THE CONTROL IS IN NORMAL CONTROL MODE MEANING UPPER IS PROCESS AND LOWER IS SET POINT. TO START THE DAY AND NIGHT CYCLE PROGRAM THE EZ1 BUTTON. EZ1 TO START DAY/NIGHT CYCLE PROGRAM PROGRAM IS RUNNING WHEN THE RAMP SYMBOL IS ILLUMINATED ON THE RIGHT HAND SIDE OF THE WHEN STARTING THE DAY AND NIGHT CYCLE IT WILL ALWAYS WAIT FOR THE DAY CYCLE FIRST. IF THE DAY TIME ENTERED IS EARLIER THAN THE PROGRAM START TIME ( THE TIME YOU THE EZ1 BUTTON) THE PROGRAM WILL WAIT TILL THE NEXT DAY TO START. 13

MAINTENANCE Section 6 The design of the chamber is such that periodic maintenance is kept to a minimum. NO lubrication or adjustments of components is needed. If the incubator is used frequently at temperatures below ambient room temperature or in any manner that increases moisture buildup within the chamber, a frequent defrosting schedule is recommended. 6.1 Defrosting: Frost can appear inside the unit due to moisture accumulating and condensing on the coldest surface. The unit should be defrosted and cleaned on a regular basis. The unit can be defrosted either manually or automatically. The water drains from the chamber into an evaporation pan. Make sure to completely dry out the interior when defrosting is complete. A. Manual Defrost: Turn the unit off, open the door and allow the frost to melt. Then clean the chamber following the directions in 6.2. B. Automatic Defrost: the automatic defrost switch is located on the back of the unit. It is an ON/OFF switch. In the ON position, the frost sensor is activated once every twelve (12) hours. If the sensor detects frost, the compressor is shut down until the frost has melted, and then the compressor is reactivated. The amount of time the compressor is shut down is roughly one-half hour. During this time, the temperature in the chamber will spike and the Main temperature Controller will cycle off, shutting down the heating element. When the compressor is activated, the temperature will stabilize at set point. 6.2 Cleaning: Clean the incubator chamber on a regular basis. Remove all interior parts and clean thoroughly with a disinfectant that is appropriate for your application. Shelving should be cleaned with the same solution. Special care should be taken when cleaning around sensing heads. DO NOT USE chlorine based bleaches or abrasives as this can damage the interior. DO NOT USE spray cleaners that might leak through openings and cracks and get on electrical parts or that may contain solvents that will harm coatings. WARNING: Never clean the unit with alcohol or flammable cleaners with the unit connected to the electrical supply. Always disconnect the unit from the electrical service when cleaning and assure all volatile of flammable cleaners are evaporated and dry before reattaching the unit to the power supply. 6.3 Compressor Compartment: Located at the back bottom of the unit, the compressor compartment can collect dust which will inhibit proper air flow. This compartment should be vacuumed out at least once every six (6) months to ensure maximum efficiency. 6.4 Electrical Components: There is NO maintenance to electrical components. If the incubator fails to operate as specified, please review Section 7.0 Troubleshooting, prior to calling for service. 14

7 TROUBLESHOOTING AND SERVICE When troubleshooting, always make a visual inspection of the incubator and it s control console to find loose or disconnected wires which may be the source of the trouble. In the event the incubator does not operate properly, check the following before calling for service. Temperature too high Temperature too low Unit will not heat over a temperature that is below set point Unit will not heat up at all Indicated chamber temperature unstable TEMPERATURE 1/ controller set too high-see section 5.5 2/ controller failed on call Customer Service Section 1/ Overtemperature Thermostat set too low see section 5.8 2/ controller set too low see section 5.5 3/ unit not recovered from door opening wait for display to stop changing. 4/ element failure see if HEATING light is on; compare current draw to data plate. 5/ controller failure confirm with front panel lights that controller is calling for heat. 6/ Overtemperture Thermostat failure confirm with front panel lights that Thermostat is operating correctly. 7/ loose connection check shadow box for loose connections. 1/ confirm that fan is moving and that amperage and voltage match data plate check fan motor and feel for air movement in chamber 2/ confirm that set point is set high enough turn Thermostat all the way clockwise and see if HEATING light or OVERTEMP light comes on 3/ check calibration using independent certified thermometer, follow instructions in section 5.6 1/ verify that controller is asking for heat by looking for controller light if pilot light is not on continuously, there is a problem with the controller. 2/check amperage amperage should be virtually at maximum rated (data plate) amperage. 3/ do all controller functions work? 4/ is the Thermostat set high enough? for diagnostics, should be fully clockwise with the pilot light never on. 5/ has the fuse/circuit breaker blown? 15

Display and reference thermometer don t match Calibrated at one temperature, but not at another Temperature can't get up to set point 1/ ±0.1 may be normal 2/ is fan working? fan must operate for uniformity 3/ is ambient room temperature radically changing either door opening or room airflow from heaters or air conditioning? stabilize ambient conditions. 4/ sensor miss-located, damaged or wires may be damaged - check mounts for control and Thermostat sensors, then trace wires or tubing between sensors and controls. 5/ calibration sensitivity call Customer Service 6/ Overtemperature set too low be sure that Thermostat is more than 5 degrees over desired set point; check if OVERTEMP pilot is on continuously; turn controller knob completely clockwise to see if problem solved then follow instructions in owner s manual for correct setting see section 5.8 7/ electrical noise remove nearby sources of RFI including motors, arcing relays or radio transmitters. 8/ bad connection on temperature sensor or faulty sensor check connectors for continuity and mechanical soundness while watching display for erratic behavior; check sensor and wiring for mechanical damage. 9/ bad connections or faulty relay check connectors for mechanical soundness and look for corrosion around terminals or signs of arcing or other visible deterioration. 1/ calibration error see section 5.9 2/ controller failure evaluate if pilot light is operating correctly 3/ allow at least two hours to stabilize. 4/ see if reference thermometer is certified. Refer to Section 5.9 REFRIGERATION Unit won't cool 1/ assure that power is going to heating coils. 2/ confirm that evaporator is calling for heat (check front panel light). 3/ if light not coming on, check control set point and Thermostat set point. 4/ confirm that fan is operating and airflow is not blocked. 5/ reset by turning unit off and on. 16

Ice build up in chamber Making noise Motor doesn't move Motor makes noise Door not sealing If the compressor is running: 1/ see if condenser is cold but free of ice. 2/ be sure that fan is circulating air in the chamber and over the compressor. 3/ confirm proper sensor location and operation. 4/ look for leaks in the chamber or around the door gasket. 5/ assure ample room around the unit as described in Installation section 2.2 6/ If 1 through 7 has been tried and still not functioning correctly, call customer service. If compressor isn t running: 1/ if too cold inside adjust cold control located outside on bottom right rear 2/ check for non-operating relay 3/ confirm that compressor cooling fan motor is operable. 4/ check if motor has voltage to it. 5/ see if refrigeration is running too hot and thermal cutoff activated: a- dirty coil or poor circulation b- coil next to heat source c- ambient temperature too high 1/ Remove any open or exposed water in the chamber 2/ Search for leak in door gasket. 3/ Door being opened too often. 4/ Open container inside the chamber. 5/ Check tightness of seal around all chamber wire and plumbing access to outside. 6/ Turn defrost switch on, Note: defrost switch must be turned off for best temperature uniformity; If no defrost option available, call Customer Service. 1/ assure that fan is not miss-aligned. 2/ Steady internal clicking may be broken spring or valve call Customer Service. MECHANICAL 1/ if shaft spins freely: check connections to motor and check voltage to motor. 2/ if shaft rubs or is frozen, relieve binding and retest. 1) Make sure that the fan or blower wheel is not contacting its housing. Adjust the motor mounting bracket position to re-center the fan or blower wheel, if necessary. 2) Check the fan or blower wheel for damage or out of balance condition. Replace the fan or blower wheel if it is damaged or out of balance. 3) Turn the motor shaft to make sure that it spins freely. If it binds or the bearings make a rubbing or scrapping sound then replace the motor. 1/ Confirm that unit has not been damaged and body is square. 17

Unit heating all the time Front panel displays are all off Unit or wall fuse/circuit breaker is blown Unit will not turn on Contamination in chamber Service OTHER 1/ Adjust set point to room temperature. If the light goes out but is still heating, replace the solid state relay. 2/ if cannot change any condition on the front panel, call Customer Service. Check for wire damage. 1/ check wall power source. 2/ compare current draw and compare to specs on data plate. 3/ see what other loads are on the wall circuit. 1/ check wall power source. 2/ check fuse/circuit breaker on unit or in wall. 3/ see if unit is on, e.g., fan or heater, and just controller is off. 4/ check all wiring connections, especially around the on/off switch. 1/ see cleaning procedure in operator s manual 2/ develop and follow Standard operating procedure for specific application; include definition of cleaning technique and maintenance schedule. If none of the suggestions listed above have solved the problem, Customer Service should be contacted for assistance. Call 1-800-322-4897 and have the model number, serial number and voltage (listed on the data plate on the side of the incubator) as your service representative will require it. 18

PARTS LIST Description 115V 220V Circuit Breaker (20 amp) 1100500 1100500 Control Relay 7030536 7030536 Cooling Fan 4880564 4880564 Cord Set, European NA 1850500 Cord Set, USA 1800529 1800537 Defrost Switch 7850579 7850579 Defrost Heater 2350536 2350536 Florescent Bulbs 4650538 4650538 Florescent Light Ballast 4660505 4660505 High Limit Control 1750862 1750862 Interior Outlet 6100525 6100526 Interior Outlet, European NA 6100531 Low Limit Control 1750538 1750538 Main Temperature Control 9660513 9660513 Pilot Light, Green 4650554 4650554 Pilot Light, Red 4650553 4650553 Power Switch 7850532 7850532 Relay 7030511 7030520 Step Down Transformer NA 8350521 System Logic Relay SSR 7030533 7030533 Thermal Limit Control, Non-Adjustable 1750506 1750506 Timer Defrost 8250507 8250507 Venting Fan 4880550 4880550 Section 8 19

Unit Specifications Shipping Weight Net Weight 400 lbs. 280 lbs. Exterior LxDxH (in.) 36 x 35 x 79 Interior LxDxH (in.) 27 x 23.5 x 57 Capacity Capacity Temperature Range Temperature Uniformity 20.3 Cubic Ft 257 Bottles 0 to 45 C +.5 @ 20 C 20

Wire Diagram SRI21D (LI15) 100-120V CIRCUIT BREAKER 1100500 POWER CORD 1800529 4 2 R3 ½ POWER RELAY 7030511 0 POWER SWITCH 7850553 C3 RELAY COIL FOR 7030511 1 ½ POWER RELAY 7030511 R3 8 6 INTERIOR OUTLET 6100525 CHAMBER FAN 4880555 CF POWER ON LIGHT 4650554 MANUAL DEFROST SWITCH 7850579 RELAY CONTACT FOR 7030536 R1 9 1 DEFROST TIMER 8250507 TIMER 3 1 2 BLUE LOW LIMIT THERMOSTAT COMPRESSOR 1750538 YELLOW YELLOW DEFROST THERMOSTAT BLUE 14 13 C1 RELAY COIL FOR 7030536 GREY 18G 12VDC POWER SUPPLY 6750507 RED 22G 22G LED LOGO 1750742 CF COMPRESSOR COOLING FAN 4880564 18G DOOR SWITCH BROWN OTP 1750862 4 CONTROL COOLING FAN 4880550 CF OTL INDICATOR 4650553 INTERIOR LIGHT 1 2 ORANGE SOLID STATE RELAY 7030523 1 4 2 3 ORANGE HEATING LIGHT 4650554 ORANGE LIMIT THERMOSTAT 43 C 1750506 HEATING ELEMENT 2350536 RED RTD SENSOR 6600520 22G RED 22G X1 W1 Y1 L2 K2 T1 S1 R1 L3 K3 J3 WATLOW PM 9660513 22G RED 22G RED 22G 98 99 CF CD CE B5 D6 D5 1 2 3 4 5 6 7 8 9 SUB D 9 PIN CONNECTOR 1650537 RC2 14 13 RELAY COIL FOR 7030536 FLUORE SCE NT RELAY CONTACT FOR 7030536 R2 9 5 BROWN 4 TUB E ELECTRONIC BALLAST 4660565 FLUORE SCE NT FLUORE SCE NT FLUORE SCE NT 21

Wire Diagram SRI21D-2 (LI15-2) 220-240V CIRCUIT BREAKER 1100500 POWER CORD 1800541 2800502 EMI FILTER CIRCUIT BREAKER 1100500 4 2 R3 ½ POWER RELAY 7030520 0 POWER SWITCH 7850553 C3 RELAY COIL FOR 7030520 1 ½ POWER RELAY 7030520 R3 8 6 INTERIOR OUTLET 6100532 STEP DOWN TRANSFORMER 8350321 CHAMBER FAN 4880555 CF POWER ON LIGHT 4650554 MANUAL DEFROST SWITCH 7850579 RELAY CONTACT FOR 7030536 R1 9 1 DEFROST TIMER 8250507 TIMER 3 1 2 BLUE LOW LIMIT THERMOSTAT COMPRESSOR 1750538 YELLOW YELLOW DEFROST THERMOSTAT BLUE 14 13 C1 RELAY COIL FOR 7030536 GREY 18G 12VDC POWER SUPPLY 6750507 RED 22G LED LOGO 1750742 22G CF COMPRESSOR COOLING FAN 4880564 18G DOOR SWITCH BROWN OTP 1750862 4 CONTROL COOLING FAN 4880550 CF OTL INDICATOR 4650553 INTERIOR LIGHT 1 2 ORANGE SOLID STATE RELAY 7030523 1 4 2 3 ORANGE HEATING LIGHT 4650554 ORANGE LIMIT THERMOSTAT 43 C 1750506 HEATING ELEMENT 2350536 RED RTD SENSOR 6600520 22G RED 22G X1 W1 Y1 L2 K2 T1 S1 R1 L3 K3 J3 WATLOW PM 9660513 22G RED 22G RED 22G 98 99 CF CD CE B5 D6 D5 1 2 3 4 5 6 7 8 9 SUB D 9 PIN CONNECTOR 1650537 RC2 14 13 RELAY COIL FOR 7030536 FLUORESCENT RELAY CONTACT FOR 7030536 R2 9 5 BROWN 4 TUBE ELECTRONIC BALLAST 4660565 FLUORESCENT FLUORESCENT FLUORESCENT 22

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