WOLF BUYING GUIDE. A step-by-step guide to find the right Wolf products for your home project

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1 WOLF BUYING GUIDE A step-by-step guide to find the right Wolf products for your home project Published by Yale Appliance + Lighting Updated March, 2016

Overview 2 Photo credit: Wills Company / Houzz MIELE 48 Wolf has had two lives First, as an independent commercial range company based in California. In the 1990s, Sub-Zero purchased Wolf and moved production to Wisconsin and Arizona. The Wolf company today is a prestigious manufacturer of residential cooking appliances. Although Wolf manufactures hobs, speed ovens and ventilation, we will focus on their most important products, namely professional ranges, wall ovens, gas rangetops, cookops and induction cooking.

Table of Contents 3 Click the circles to move between sections Pro Ranges Wolf ranges feature many burner options and high output Wall Ovens Wolf pioneered dual convection cooking and have continued to innovate

4 Gas Cooktops & Rangetops Rangetops and cooktops offer versatility in the kitchen Induction Cooking Induction is the fastest way to cook and becoming more popular Buying Strategies How to choose Wolf cooking products for your project About Yale A little about us

5 PRO RANGES Wolf ranges feature many burner options and high output Photo credit: Jennifer Baines Interiors / Houzz

6 Pro Ranges Wolf manufactures two types of ranges: gas convection and dual fuel convection in 30, 36, 48 and 60 widths. They are known for their iconic red knobs. However, Wolf is incredibly reliable as well. Photo credit: Precision Cabinets via Houzz

7 Gas vs. Dual Fuel Dual fuel (gas burners on top, electric oven) is considered superior in evenness of baking to a gas convection oven. Dual fuel requires 40 amps of electricity and is typically 20% more expensive than gas. The dual fuel in Wolf is twin convection fans, for even better heat distribution than the gas model. Other advantages of Wolf s dual fuel over their all gas unit include self-cleaning, a true clock and timer system and different cooking modes like proof and dehydrate. The burners now have an output of 20,000 BTU on the dual fuel model and 15,000 BTU on the all gas. Photo credit: Venegas & Company via Houzz

8 WALL OVENS Wolf pioneered dual convection cooking and have continued to innovate Photo credit: Mitchell Barnett Architect / Houzz

9 Wall Ovens Wolf now has two ovens, the E Series and M series. The E Series is now their older series, but still has twin convection at a lower price. Wolf has become known for their twin convection technology for more even heat. You will be able to bake better, especially at the corners of the oven.

10 Wall Ovens The M series has further refined cooking with the Verti Cross blower system replacing convection fans. It adds space and evenness of cooking. Wolf Gourmet automates cooking with the touch of a button. Just pick the food and doneness and the oven will cook automatically. M Series Oven Controls in Action

M Series Oven Styles 11 Contemporary Transitional Professional

12 COOKTOPS / RANGETOPS Rangetops and cooktops offer versatility in the kitchen Photo credit: Highmark Builders / Houzz

Cooktops + Rangetops 13 The difference between a cooktop and a rangetop is the location of the controls and the overall BTU output. Rangetops also have the ability to include grills, griddles or French tops. Both will feature dual stack burners like the pro ranges. CT36 Cooktop Burners: (1) 15,000, (3) 12,000, (1) 9,000 BTU Cooktop sizes: 15, 30, 36 SRT366 Rangetop Burners: (5) 20,000, (1) 9,000 BTU Cooktop sizes: 30, 36, 48

14 INDUCTION COOKING Induction is the fastest way to cook and becoming more popular Photo credit: The Reno Pro / Houzz

15 Induction Cooktops Best Form of Cooking Available Induction uses a magnet to excite the molecules in your metallic pan to create heat. The cookware, not the cooktop surface, actually cooks the food. Induction is faster than professional gas, offers an instant simmer, and is the most child safe. There is also less heat emission, so venting and even downdrafting is not an issue with induction. Wolf has three sizes: 2-burner 15, 4-burner 30 and 5- burner 36 width with electronic controls. Photo credit: Heartwood Kitchens via Houzz

16 BUYING STRATEGIES How to choose Wolf cooking products for your project. Photo credit: Hendel Homes / Houzz

17 Buying Strategies Wolf is a cooking line. The hardest part of designing your kitchen is deciding between a range or a wall oven with cooktop. Their new wall ovens are competitive with increased size and Wolf Gourmet. The ranges have 20,000 BTU capability and twin convection. Wolf does have significant new competition from Viking, Thermador, Jenn-Air and Miele. Wolf vs. Viking French Door Oven Miele vs. Wolf Wall Ovens Best 48 Pro Ranges Best 30 Pro Ranges Photo credit: Burns and Beyerl Architects via Houzz

B u y i n g S t r a t e g i e s Wisdom of Crowds 18 Buy where you re comfortable There are tons of stores and products, but a limited number of consumers. Check review sites like Yelp, CitySearch, Google and the Better Business Bureau before you purchase. Remember, any store can sell an appliance; the biggest issues are shipping and service.

E x c l u s i v e O f f e r Appliance Delivery Checklist 19 Our free checklist will help you avoid a delivery nightmare. At the end, you will know what to ask from your local, national, or box store appliance dealer. Delivery is one of the biggest causes for your dissatisfaction. You need to be prepared. In the Delivery Checklist you ll learn: How to choose a dealer with a first class delivery experience Which questions to ask to spot a quality delivery team The importance of online reviews to help your appliance search Get the Free Appliance Delivery Checklist

20 ABOUT US Proud to be family owned and operated since 1923 Photo credit: Sub-Zero & Wolf Appliances / Houzz

About Us 21 Since 1923 Family owned and operated since 1923. Now with two locations. Yale has been based in Boston for over 90 years and operates two showrooms; in Boston and Framingham. We operate the largest independent service and repair department in New England with 50 people and 21 service technicians. Our sales staff has an average of 7 years experience, and our staff chef can help you learn to use your new appliances. Schedule a Free Consultation with our Appliance Experts

Contact Us 22 Showrooms Boston 296 Freeport St Framingham 215 Worcester Rd Contact Us 617-825-9253 help@yaleappliance.com yaleappliance.com Social Media Facebook.com/YaleApplianceLighting Twitter.com/MyYale YouTube.com/yaleappliance