Induction Hobs & Woks

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http://www.profitind.com Induction Hobs & Woks Energy Saving / Fast / Efficient / Safe / User Friendly / Easy to Clean What is Induction? Induction is a high frequency induction coil mounted underneath the ceramic top plate which heats cooking utensils by magnetic friction. The heat is produced directly to the pan and is controlled by an electronic circuit resulting in superior performance & functions. During cooking & warming, no energy is lost between the hob & the food. Heating stops immediately when the unit is switched off or when the pan is removed from the ceramic top. Table Top Hobs TT-2500 TT-3500 TT-5000N TTD-3500 Table Top Hobs TT-2500 TT-3500 TT-5000N TTD-3500 328 x 422 x 110 273 x 273 x 4 (thk.) 2.5 12 6 / 8 385 x 520 x 197 300 x 300 x 6 (thk.) 13 / 14 385 x 520 x 197 300 x 300 x 6 (thk.) 380400/3+N/5060 5.0 17 / 20 400 x 735 x 197 350 x 550 x 6 (thk.) 380400/2+N/5060 x 2 25 / 28 Table Top Woks TTW-2500 TTW-3500 TTW-5000N Table Top Woks TTW-2500 TTW-3500 TTW-5000N 385 x 485 x 0 385 x 520 x 243 385 x 520 x 243 380400/3+N/5060 2.5 5.0 12 7 / 11 13 / 18 / 19

http://www.profitind.com Induction Cooking & Warming FEATURE AND BENEFITS Energy savings of up to 85% when compare to traditional electrical units. Instant heating, much shorter starting time and short cooking time. No danger of burning from contact with the ceramic surface of the hob. Minimum heat radiation. Less exhaust extraction required. Variable power setting with a temperature range of 50 to 230 C. Temperature holding function. Easy to operate and easy to clean the ceramic surface and body. Unlike traditional electrical units, spillage will not burn on the caramic surface. Environmental friendly. HOW SAFE Automatic Safety Shut-off If the induction unit is left on for more than 60 seconds without a pan or with an incompatible pan, the unit will automatically shut off. Material Compatibility Detector If the material of the pan is not suitable, the power indicator light will not illuminate. Small Object Detector The induction hob will not recognize any utensils smaller than 50mm in diameter. Overheating Protection Device If the temperature of the pan reaches high, and the high temperature remains for 60 seconds, the unit will shut off automatically with a short warning sound. IC Automatic Reset Device The main control micro processor is equipped with a Watch Dog Device, the IC will automatically reset when the software programme malfunctions. Built in Hobs BI-1000T BI-2000NT BI-3500 BI-5000N BID-3500 Built in Hobs BI-1000T BI-2000NT BI-3500 BI-5000N BID-3500 360 x 380 x 77 360 x 380 x 79 385 x 385 x 147 400 x 400 x 190 450 x 700 x 148 360 x 380 x 4 (thk.) 360 x 380 x 4 (thk.) 300 x 300 x 6 (thk.) 320 x 320 x 6 (thk.) 350 x 550 x 6 (thk.) 380400/3+N/5060 380400/2+N/5060 1.0 2.0 5.0 x 2 9.0 9.0 Cut Out Opening - External (mm) 368 x 388 366 x 386 360 x 360 385 x 385 410 x 675 Cut Out Opening - Internal (mm) 295 x 298 333 x 350 Nil Nil Nil Control Cut Opening (W x H mm) 120 x 55 120 x 58 225 x 87 230 x 87 365 x 83 4 / 6 7 / 8 12 / 14 17 / 21 25 / 28 CAUTION Insufficient ventilation to control unit & magnetic coil for all built-in models will result in poor performance. Amps (A) /ph Cut Opening (mm) Control Cut Opening (mm) BIW-3500 385 x 385 x 193 360 x 360 225 x 50 13 / 14 Built in Woks BIW-5000N 400 x 400 x 212 380400/3+N/5060 5.0 385 x 385 230 x 87 17 / 20 Built in Woks BIW-3500 BIW-5000N

Induction Buffet Line http://www.profitind.com Faster Heat Up Time / Energy Efficient / User Friendly / Easy to Clean / Multiple Safety Features Automatic Safety Shut-Off If left on for more than 60 seconds without a pan, or with an incompatible pan,the unit will automatically shut off. Material Compatibility Detector If the saucepan is not suitable for induction cooking, the power indicator light will not illuminate. Small Object Detector The induction hob will not recognise utensils smaller than 50mm in diameter. Overheating Protection Device If the temperature of the pan reaches high, and remains too high for 60 seconds, the unit will shut off automatically with a short warning sound. Buffet Line Break through in buffet display concept for holding and warming. On top of the basic advantages of using our induction hobs, the 2 heating zone to 4 heating zone line have various sizes of elegant ceramic glass tops to cater for more chafi ng dishes at the same time and provide more choices to the operator for food display & warming concept. User friendly touch pad digital keypad for easy monitoring of temperature control. Individual control for induction coils for energy saving. Remote generator is much better in ventilation and easy access to maintain. Buffet Line available from 2 heating zones to 4 heating zones. 2 Heating Zones 3 Heating Zones 4 Heating Zones 2 Heating Zones 3 Heating Zones 4 Heating Zones Cut Out Opening - External (mm) Cut Out Opening - Internal (mm) Control Cut Opening - (units) WxH mm Remote Generator S/S Generator Rack (W x D x H mm) Control Cable length BIB-2-2000N 800 x 380 x 66 800 x 380 x 6 (thk.) 2.0 x 2 9 x 2 808 x 388 760 x 340 (2) 120 x 58 23 / 28 BIB-2-GR 385 x 450 x 275 23 / 31 BIB-3-2000N 1180 x 400 x 66 1180 x 400 x 6 (thk.) 2.0 x 3 9 x 3 1188 x 408 1140 x 360 (3) 120 x 58 30 / 40 BIB-3-GR 385 x 450 x 387.5 32 / 40 BIB-4-2000N 800 x 760 x 66 800 x 760 x 6 (thk.) 2.0 x 4 9 x 4 806 x 766 756 x 7 (4) 120 x 58 35 / 45 BIB-4-GR 400 x 450 x 500 40 / 50 1m (Standard) / Max 3m upon request

http://www.profitind.com Induction Cooking & Warming Multi-Zone Buffet Line The newly developed induction warming concept can suit any shapes and sizes of induction compatible display chafers, saucers, small utensils, pots & pans. New induction technology to spread heat to all points on ceramic glass top. Purely designed for food display, in particular, buffet for hotels, restaurants & club houses. Cater for all shapes & sizes of utensils to create more choices for food display and warming. 800 BMC-2-2500N 380 1180 BMC-3-2500N 400 CAUTION Insufficient ventilation to control unit & magnetic coil for all built-in models will result in poor performance. Remote Generator Control & Rack Compact & remote generators for easy access for maintenance and allow daily operation not to be interrupted. BIB-2-GR BIB-4-GR Cut Out Opening - External (mm) Cut Out Opening - Internal (mm) Control Cut Opening - (units) WxH mm Remote Generator S/S Generator Rack (W x D x H mm) Control Cable length Multi-Zone Buffet Unit BMC-2-2500N BMC-3-2500N 800 x 380 x 66 1180 x 400 x 66 800 x 380 x 6 (thk.) 1180 x 400 x 6 (thk.) 2.5 x 2 2.5 x 3 12 x 2 12 x 3 808 x 388 1188 x 408 760 x 340 1140 x 360 (2) 120 x 58 (3) 120 x 58 20 / 30 30 / 40 BIB-2-GR BIB-3-GR 385 x 450 x 275 385 x 450 x 387.5 23 / 28 32 / 40 1m (Standard) / Max 3m upon request

Theatre Cooking Line with an intimate style for show & demo kitchens of Asian and Western Cookings http://www.profitind.com Modularity Energy Efficient Quiet Operation Multiple Safety Features Single Battery Set Up Island Battery Set Up PGW-1-G PES-1-G Create your own cooking block with various combinations of standard sized individual single and modular units. Select your choice of body colour and material to match with decor & colour. Range from gas, induction to electric operated woks and steamers. This unique modular offers a revolutionary new system for theatre cooking installations with simple future expansion in block s combination. Choose from a wide range of individual single and double units: Induction Wok Induction Hob Top Electric Steamer Gas Wok Gas Steamer Spreader Top Cabinet PGW-2-S PIT-2-7000-E

http://www.profitind.com Theatre Cooking Line Simple Controls Easy Grip Handle High Quality Finish Power Gas Burner in Low Noise Level Base unit with coloured enamel and electroplated brass colour trim on the front. Side panels are optional. Standard Enamel Colours Black Blue Red Green PDC-40-E PIW-1-5000-E Other colours on request PIT-2-7000-E Base unit with coloured tempered glass front. Side panels are optional. Standard tempered glass colours Black Clear White Shiny Burgundy PES-1-G + RRT-1 Other colours on request PGW-1-G Water Inlet / Water Drain (Ømm) Net / Gross Weight (Kg) Induction Wok Induction Hob Top PIW-1-3500-* PIW-1-5000-* PIW-2-7000-* PIW-2-10000-* PIT-2-7000-* 800x800x(850+100) 00x800x(850+100) 500x800x(850+100) 380400/3+N/5060 380400/3+N/5060 380400/2+N/5060 85 / 125 5 85 / 125 x 2 x 2 0 / 230 5 x 2 x 2 0 / 230 x 2 60 / 80 Electric Steamer PES-1-* PES-2-* 800x800x(850+100) 00x800x(850+100) 380400/3+N/5060 380400/3+N/5060 27 27 x 2 41 41 x 2 115 / 155 220 / 290 Gas Wok Gas Steamer Spreader Top Drawer Cabinet Spreader Top Open Cabinet PGW-1-* PGW-2-* PGS-1-* PGS-2-* PDC-40-* POC-40-* POC-80-* 800x800x(850+100) 00x800x(850+100) 800x800x(850+100) 00x800x(850+100) 400x800x(850+100) 400x800x(850+100) 800x800x(850+100) Heat Input kw (BTU/hr) 14 (47782) 28 (95564) 36 (122868) 2 x 36 (2 x 122868) Water Inlet / Water Drain (mm) Net / Gross Weight (Kg) 155 / 195 300 / 370 135 / 175 260 / 330 45 / 65 35 / 55 60 / 90 Key to model numbers Replace * with appropriate panel finish S: Stainless Steel E: Enamel - colour to be specified G: Glass - colour to be specified Optional Accessory: Removable single compartment rice roll tray (model. RRT-1) Fuel suit for: Town Gas, LP Gas, Natural Gas use (must specify gas type before ordering).

INDUCTION COOKING & WARMING Induction Hobs & Woks Induction-Buffet Line Theatre Cooking Line Hong Kong Office: Flat A, 8/F., Chung Shun Knitting Centre, 1-3 Wing Yip Street, Kwai Chung, N.T., Hong Kong Tel. : (852) 2371 2862 e-mail : profi t@profi tind.com Fax. : (852) 2371 2867 web-site : www.profi tind.com