The Electrolux THERMALINE is designed for the very heavy duty requirements of hotels, institutions, hospitals, central kitchens and in-flight kitchens. The range consists of a wide choice of elements that can be installed as individual, free-standing units or assembled into a complete cooking suite made virtually seamless by means of hygienic connecting systems. 900 mm deep units are also modular with C90. The gas heated tilting pressure bratt pan has a multifunctional cooking surface in compound steel and is used for browning, braising, preparing sauces, sautéing, poaching, steaming, boiling, stewing, and preparing white sauces etc. 595543 with accessories Performance features & user benefits Multipurpose cooking surface guarantees great flexibility in the cooking processes: - Roasting / Browning / Stewing and Preparation of sauces/ Sautéing and Boiling - Pressure cooking / Steaming with closed or open cover The flat bottom allows an even distribution of fat. The minimum use of fat offers optimum grilling results. The bottom remains free of distortion and cracks thanks to cold-water quenching. Advantages of cooking with pressure (depending on quality and type of food) in comparison with a traditional bratt pan: - Cooking with a pressure of 0.35 bar reduces cooking-times by approximately 50% compared with normal cooking. - Low nutritional and less weight losses (-13 15%) - Lower energy consumption estimated up to 80 % Optimum heat distribution in the food provides best cooking results in terms of taste, colour and consistency and in terms of saving vitamins. Overnight cooking: saving electricity and time by adding more capacity in the kitchen. To produce a complete menu at the same time: vegetables, potatoes, meat, crème caramel The pan can be tilted at a variable speed over 90 to facilitate pouring and cleaning operations. The tilting axis is located at the front and upper position of the pan to keep the pouring path short when filling different types of vessels. Insulated and counterbalanced lid reduced energy consumption to keep food warm at about 80 C up to 90% compared with open lid. Thanks to the square inner cooking well and the suspension frame (accessory), it is possible to work directly with GN containers. Controls Electronic microprocessor control with digital display consents pre-selection of cooking temperature (from 50 to 250 C), time and start time ensures adherence to pre-programmed cooking process. The Food Sensor provides efficient temperature control (no overcooking): the power is supplied as and when required to keep the set temperature value without exceeding it.
Boiling function : when nominal temperature is equal or lower than 110 C, the system measures the temperature as in a boiling pan. Frying function : when nominal temperature is equal or higher than 110 C, the system controls the temperature as in a frying pan. Pressure function : once the pressure lid is closed the system regulate automatically itself. No overshooting of cooking temperatures & fast reaction. Error display for quick trouble-shooting. A SOFT setting for a gentle heat input, for delicate products - avoiding undesired spillage. On request it can be connected to an HACCP integrated system for monitoring, supervision and recording of all data by means of a computer. Prearranged for eventual energy optimisation or external surveillance systems. The steam condensation function automatically nullifies the steam pressure after cooking is completed at the end of the cooking cycle. Construction Internal and external panels in AISI 304 stainless steel. Multipurpose cooking surface: compound in special 18 mm thickness, plated with 3,0 mm Stainless Steel 316Ti The high-quality thermal insulation of the pan saves energy and keeps operating ambient temperature low for the comfort of the chefs. The water mixing unit (optional) integrated into one of the consoles makes light work of filling and cleaning the pan.. Safety valve on the lid avoids overpressure in the food compartment. Gas appliances have a robust multiple burner with electronic ignition and monitoring for a safer operation. Operation with natural and LPG. The pressure lid is fitted with a proven fast-acting lock which is simple and safe in operation. Hygiene & Safety No visible screws & minimised presence of narrow gaps for easier cleaning of the sides in order to meet the highest hygiene standards. Easy to clean cooking surface due to large-radius edges and corners. IPX5 water resistant. 98% recyclable by weight & packing free of toxic substances. UET090GS 595543 UET090GSV 581015 UET150GS 595547 UET150GSV 581036 TECHNICAL DATA Water supply pressure min., max. - bar 2, 6 2, 6 2, 6 2, 6 Configuration Rectangular; Tilting Rectangular; Tilting Rectangular; Tilting Rectangular; Tilting External dimensions - mm width 1200 1200 1600 1600 depth 900 900 900 900 height 800 800 800 800 Net vessel useful capacity - Lt. 90 94 150 145 Temperature limiter Electronic Tilting mechanism Automatic Automatic; Automatic Automatic; Double jacketed lid Working temperature - min/max - C 50, 250 50, 250 50, 250 50, 250 Vessel dimensions - mm width 680 680 980 980 depth 550 550 550 550 height 290 290 290 290 Heating type Direct Direct Direct Direct Gas power - kw 18 18 29 29 Power - kw auxiliary 0.2 0.3 0.2 0.2 Net weight - kg. 240 240 340 340 Supply voltage 230 V, 1N, 50/60 230 V, 1N, 50/60 230 V, 1N, 50/60 230 V, 1N, 50/60 Steam condensation ACCESSORIES BACKSPLASH WELDED 1200 MM 911745 911745 BACKSPLASH WELDED 1600 MM 911749 911749 BASE PLATE 1/1GN - FOR BRAISING PANS 910201 910201 910201 910201 BOTTOM PL.+FEET 160X900X100MM,TILT.PANS 911929 911929 911929 911929 HACCP ELECTRONIC KIT COP 485.1 911519 911519 911519 911519 PERFORATED CONTAINER+HANDLES 1/1GN H=100 910211 910211 910211 910211 PERFORATED CONTAINER+HANDLES 1/1GN H=150 910212 910212 910212 910212 PERFORATED CONTAINER+HANDLES 1/1GN H=200 911673 911673 911673 911673 S/S PLINTH 160X900X100MM-TILT.UNIT-WALL 911417 911417 911417 911417 S/S PLINTH 160X900X100MM-TILTING UNIT-FS 911447 911447 911447 911447 STRAINER F.DUMPL.BOIL+BRAIS PANS 80/100L 910053 910053 910053 910053 SUSPENS.FRAME1/1 RECT.BOIL&BRAISING PANS 910191 910191 910191 910191 WATER MIXER F.TILTING BOILING+BRAISING P 581911 581911 581911 581911
595543 UET090GS 595543
581015 UET090GSV 581015
595547 UET150GS 595547
581036 UET150GSV 581036