What s cooking for teens presentation guide

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Transcription:

What s cooking for teens presentation guide Introduction Introduce yourself and welcome the students to the presentation. Slide 1 Slide 2 Explain you are going teach the students to cook safely and prevent cooking fires Teens will be cooking for themselves fire service wants to make sure they are cooking safely Q: What do you think is the number one cause of home fires? A: Cooking. Slide 3 Q: What do you think is the number one cause of fire deaths? A: Careless smoking, cooking is a close second! Slide 4 Explain that you are going to show the students a series of pictures and ask them to identify what the hazard is in each picture Slide 5 Slide 6 A: Pot handles turned outward. Pot handles should be turned inward and away from the edge of the stove to prevent anyone from knocking over the pot(s) Turn handles inward to prevent young children from grabbing the handles Message: Keep pot handles turned inward Slide 7

A: Combustible items too close to the stove Slide 8 Items such as curtains, tea towels, oven mitts, pot holders, and paper towels should not be kept too close to the stovetop Keep things that can catch fire away from your stovetop Clutter contributes to the spread of fire Correct Behaviour Message: Clear the Clutter Slide 9 Slide 10 A: Appliance on the burner. Electric appliances such as kettles should not be placed on the stovetop Turning on the wrong burner with the appliance on it can cause a fire Message: Keep appliances off the stovetop Slide 11 Slide 12 A: Electrical cord dangling from countertop. Make sure electrical cords are not dangling from countertops, where they can be pulled over by small children Message: Keep cords neatly wrapped Slide 13 Slide 14 A: Octopus wiring too many items plugged into the one receptacle. Multiple appliances plugged into one outlet can overload the circuit, causing an electrical short and a potential fire 2

Message: Plug in one appliance per socket Slide 15 Q: What do you think is the number one cause of kitchen fires? A: Leaving cooking unattended. Slide 16 Slide 17 A: Leaving cooking unattended. The most common fire is COOKING LEFT UNATTENED! Tips: Emphasize that unattended cooking is the leading cause of household fires and fire injuries Give examples of how people get distracted answer phone/cell phone, answer the door, watching television, on computer, falling asleep Message: Look while you cook Slide 18 Slide 19 Look while you cook stay with your cooking If you leave the kitchen while cooking with oil or high temperatures, turn off the stove Q: Why is this a hazard? A: Leaving cooking unattended. Emphasize that barbequing is another form of cooking and it should not be left unattended A fire on a deck can easily spread to the house Message: Stay with your cooking look while you cook Slide 20 3

Q: What do you think this picture has to do with cooking? Or A: People attempting to cook while under the influence of alcohol. Slide 21 Slide 22 Slide 23 Slide 24 Many fires and fire deaths are caused by people trying to cook or smoke while under the influence of alcohol Alcohol and fire are a dangerous mix People become forgetful, leave the stove on, fall asleep Keep a close eye on anyone who is drinking excessively in your household and attempts to cook Make sure the stove is off before going to bed Q: Has anyone had a cooking fire? Q: How was it extinguished? Tip: These questions are meant to provoke discussion. If anyone answers put water on fire the educator can reinforce the proper way to extinguish a fire and move to the next slide where the consequences of throwing water on a grease fire is demonstrated. Video Clip: This clip shows a pot of grease that has reached its ignition point. The firefighters put ½ a cup of water on the fire to demonstrate what can happen when you put water on a grease fire. Tips: Talk about the demonstration being in a controlled setting tell the students to imagine this being a stove in their home with cupboards, curtains, etc. and what the devastating results of that fireball would be Emphasize the consequences of putting water on a grease fire When water is added to a flaming pot of oil it can spread droplets of flaming oil across the kitchen area and start new fires or cause serious burns If appropriate, give examples of a grease fire from your community Know what to do if you do have a cooking fire. Slide 25 Keep a proper-fitting pot lid and oven mitt near the stove when cooking Slide the lid over the pan to smother the flame. Turn off the burner, and leave the pan covered until it is completely cool Do not move the pot 4

Tip: If the fire does not go out, make sure everyone gets out of the home and call the fire department (9-1-1) from outside Demonstrate the proper method for extinguishing the fire using the oven mitt, pan and lid Q: If a fire starts in your oven or in the microwave what would you do? A: Shut the door and turn off the oven. Slide 26 If there is a fire in the oven, keep the oven door shut and turn off the heat If a fire starts in the microwave or toaster oven, close the door and turn off the appliance Explain that by keeping the oven door shut and turning off the oven/microwave, the fire will be smothered Use only microwave-safe cookware Q: Does anyone have younger brothers or sisters? Does anyone baby sit? What do you think have a kid free zone means? A: Keeping children away from the stove. Slide 27 Keep young children at least a metre away from the stove Young children might try to touch hot things on the stove or pull on the oven door Prevent Scalds and Burns Slide 28 Q: What are some ways you can scald yourself when cooking? A: Steam from boiling water, microwave food. Slide 29 Q: What are some ways you can burn yourself when cooking? A: Touching hot pot handles, touching the oven. Q: How can you prevent scalds and burns when cooking? A: Use oven mitts or pot holders. 5

Message: Use an oven mitt to prevent scalds and burns. Demonstration: Educator can bring prop show proper oven mitts and pot holders Slide 30 Use dry oven mitts or potholders when removing hot food from ovens, microwaves, or stovetops Do not use tea towels as they can dangle and catch fire Replace old or worn oven mitts to prevent burns Open microwave containers slowly, away from you Q: What should you do if you burn yourself? A: Cool the burn under cool water. Slide 31 Cool a burn by running cool water over the wound for 3 to 5 minutes If the burn is severe, seek medical attention Tip: Explain why not to use lotion or butter on a burn or scald keeps the heat in A: Wearing loose clothing when cooking. Slide 32 Avoid wearing loose dangling clothing while cooking Wear tight-fitting or rolled up sleeves when cooking Loose dangling clothing can come into contact with the burners and catch on fire Loose dangling clothing can also catch the pot and knock it over Message: Wear tight-fitting or rolled up sleeves Slide 33 Slide 34 Q: Do you know what to do if your clothes catch fire? A: Stop, drop and roll. Tip: If your clothing catches fire, stop, drop to the ground and roll over and over to put out the fire You can ask for a student volunteer to demonstrate stop, drop and roll if appropriate 6

Q: Does anyone burn candles in their homes? Message: Fires caused by candles are easily preventable. Slide 35 Buy good quality candles that are smoke-free and drip-free Make sure lit candles are kept out of reach of children and pets Keep all combustible materials, including decorative items and wreaths away from lit candles Secure candles in a sturdy holder, where they cannot be knocked over Slide 36 Place a glass shade or hurricane chimney over candles Slide 37 When you go out, blow out! Always blow out candles before leaving the room. Slide 38 Tip: If appropriate give examples of a candle fire from your community Educator hold up smoke alarm Slide 39 Slide 40 Q: Can anyone tell me why it is important to have working smoke alarms in your home? A: It s the law and to let you know there is a fire to provide early warning of a fire. Having working smoke alarms can increase your chance of surviving a fire by 63% Most people who die in fires, die from smoke inhalation not from the flames Slide 41 Ontario law requires that working smoke alarms be located on every storey of the home and outside all sleeping areas Clarify Sleeping Areas: Someone sleeping in the basement require a smoke alarm outside the sleeping area/bedroom 7

Q: Who sleeps with their bedroom door closed? Slide 42 In addition to the requirements of the law, the fire service recommends that smoke alarms be installed in every bedroom Slide 43 Slide 44 Every home must have the required number of smoke alarms The smoke alarms must be working Q: Does anyone know what the consequences are for not having working smoke alarms? A: The homeowner could get a ticket for $235. Or a fine of up to $50,000. Failure to comply with the Fire Code smoke alarm requirements could result in a ticket for $235 or a fine of up to $50,000 Q: Does anyone know how often you should test your smoke alarms? A: Monthly Slide 45 Test smoke alarms monthly Test smoke alarms when you return from vacation Demonstration: Test smoke alarm Q: Can anyone tell me how often you should change the batteries in your smoke alarms? A: Change the battery in each smoke alarm once a year and whenever the low-battery warning sounds ( chirps ). Slide 46 Change the battery in each smoke alarm once a year and whenever the low-battery warning sounds Some smoke alarms may be hard-wired to the home s electrical system, some of these alarms may have a battery back-up Demonstration: Educator can ask a student to volunteer to come up and demonstrate how to insert a battery. 8

No Time to Spare video clip. Before showing the clip, share some background information with students, as follows: Slide 47 A few years ago, a fatal fire occurred in Ontario in which a fiveyear-old boy died. The mother, father and a second child managed to escape, but the 5-year-old became scared and ran back upstairs, where he perished in the fire. The home was semi-detached and the adjoining home, although not damaged, was going to be torn down. This gave the Office of the Fire Marshal the opportunity to re-create the fire in identical conditions. Smoke alarms, heat sensors and video cameras protected by thermal glass were installed to monitor and record the conditions and behaviour of the fire. Ask the students to watch the video carefully and make note of the amount of time that elapses from the start of the fire to the sound of the smoke alarms on each storey. Ask them to make note of the amount of time that has elapsed when flashover occurs. Double click to start the video. Following the video, lead a brief discussion with the students. After video clip ask students: Q: What are some of the things that surprised you about this film clip? A: How quickly the fire spread, how hot it got, flaming paint dropping, how little time there was to escape once the smoke alarm sounded. Q: How much time elapsed from the start of the fire to the sound of the smoke alarms on each storey? A: 1 st storey - 45 seconds 2 nd storey - 1 minute, 25 seconds Tip: Reinforce the importance of having working smoke alarms on every storey and the importance of home fire escape planning Q: Does anyone have a home fire escape plan? Q: Why should you have a home fire escape plan? A: If there is a fire, everyone must know what to do and where to go. Slide 48 9

Slide 49 Slide 50 Make sure everyone knows two ways out of each room, if possible Check that all exits are unobstructed and easy to use Determine who will be responsible for helping young children, older adults or anyone else that may need assistance If caught in smoke, get low and go under the smoke to the nearest safe exit. Choose a meeting place outside, such as a tree or a lamp post, where everyone can be accounted for Call the fire department from outside the home, from a cell phone or neighbour s home Once out, stay out. Never re-enter a burning building Wrap up 1. Look while you cook stay in the kitchen when you re cooking 2. Have working smoke alarms on every storey and outside sleeping areas 3. Develop a home fire escape plan Questions Open the floor for questions if time permits Slide 51 This would be a good place to insert your name, fire department contact number and website. 10