595 Heisley Road Mentor, OH 44060-8 Rev. (/5) Page of INSTAATION, OPERATION and MAINTENANCE MANUA for Cres Cor RADIANT OVENS Models: 000-CH-D SERIES 000-CH-SS-DE 000-CH-SS-DX 000-CH-A-DE 000-CH-A-DX Cabinet model number: Cabinet serial number: Authorized Service Agency: Ph: Fax: Keep this manual for future reference.
Rev. (/5) Page of 595 Heisley Road Mentor, OH 44060-8 SUBJECT TABE OF CONTENTS PAGE INSTAATION INSTRUCTIONS..., 4 OPERATING INSTRUCTIONS First Time Operation.... 4 How to Use Control for Cooking & Holding: For -DE Series Ovens.... 5 For -DX Series Ovens.... 6 Recipes for -DX Series Ovens.... 7 MAINTENANCE INSTRUCTIONS How to Clean the Unit... 8 Trouble Shooting Guide.... 9 Oven Illustration.... 0 Oven Replacement Parts... Wiring Diagram For 0/08/40 Volt, Phase... Wiring Diagram for 08/40 Volt, Phase... SERVICE POICY and AGENCY IST.... F-400 REGISTERING YOUR EQUIPMENT AT www.crescor.com/service/register COMPETING A SURVEY EARNS AN EXTRA 90-DAY ABOR WARRANTY! If the equipment will not go into service immediately, please indicate that on the warranty registration. Scan QR code to register your equipment today! If you need a QR reader, visit your App Store on your Smartphone or Tablet. WARNING RISK OF FIRE OR EECTRIC SHOCK DO NOT OPEN WARNING: TO REDUCE THE RISK OF FIRE OR EECTRIC SHOCK, DO NOT REMOVE COVER (OR BACK) NO USER-SERVICEABE PARTS INSIDE REPAIR SHOUD BE DONE BY AUTHORIZED SERVICE PERSONNE ONY
595 Heisley Road Mentor, OH 44060-8 Rev. (/5) Page of INSTAATION INSTRUCTIONS VENTING YOUR OVEN:. This cabinet passes the EPA 0 test and complies with section 59 of U70B for emission of grease-laden air.. According to U, this cabinet does not need to be placed under a ventilation hood.. Installation must conform with local codes. The authority having jurisdiction of enforcement of the codes will have the responsibility for making interpretations of the rules. SPECIFICATIONS: All units are rated 6000 watts. *For USA Only - Canadian is 6-50P CMP MODE NOS. EECTRICA SPECS (AC SERVICE) EEC. OAD POWER SUPPY REQUIREMENT DOUBE OVENS Volts Ph Hz. Amps Volts Amps Ph Wire Volts NEMA 000CHSSDE 000CHSSDX 000CHADE 000CHADX 000CHSSDE 000CHSSDX 000CHADE 000CHADX 08 40 08 40 60 60 60 60 Model number A is aluminum outer body with stainless steel doors and interior. All models designed for AC Service. Model number may include a variety of informational suffix letters. 9 5 6 4 08 40 08 40 0 0 0 0 08 40 08 40 *6-0P *6-0P 5-0P 5-0P NOTE: OVENS NEED TO BE INSTAED BY A QUAIFIED PERSON. For models rated at /08/40 Volts: Check the voltage selector switch which is under an access cover on the back of the oven near the power cord. Flip the switch UP for 08 Volts Flip the switch DOWN for 40 Volts MAKE SURE THE SWITCH POSITION MATCHES YOUR POWER SOURCE.
R R Ovens Rev. (/5) Page 4 of 595 Heisley Road Mentor, OH 44060-8 INSTAATION INSTRUCTIONS (continued) IDENTIFYING YOUR CABINET: ook for this label on the back of your cabinet. This information is needed when calling for questions or service. UPPER RIGHT CABINET CORNER C US 595 HEISEY RD. MENTOR, OHIO 44060 MOD. 000CH SER. FAA-K5645C-00 AMPS VOTS WATTS 9 08/40 000 SAMPE COMMERCIA COOKING APPIANCE MADE IN USA CSA certified to U 97 Rev. 9 R Hz. 60 PH. HOW TO INSTA CABINETS:. Remove all packing material from the inside and all vinyl from the outside of oven.. Place the oven in a well ventilated area on level floor. Clearance requirements: (76mm) at the back, (5mm) at the top, (5mm) at both sides.. Install the pan slide racks on the sidewalls, if necessary. 4. Slide drip pan(s) onto the bottom of the compartment(s). HOW TO REVERSE THE DOOR OPENINGS, IF NEEDED:. Unscrew and remove the latch from the door and magnetic strike from the cabinet.. Unscrew the hinges from the cabinet body and remove door.. Remove the screws plugging the mating hinge, latch and strike holes on the opposite sides of the cabinet body and door. 4. Re-mount the hinges to the opposite side of the cabinet and door. 5. Remount the latch and strike to the opposite side DOOR VENT ADJUSTMENT: Open the door(s) and move the vent tabs on the inner door(s) as needed to release humidity. HOW TO CHANGE FROM F TO C (if needed). Push the switch on; the light will come on.. Push and hold the SET button and the button in the lower left hand corner together for 5 seconds. You have now entered into the menu.. Scroll over the Unit and change it to C, then scroll to the END. FOR FIRST-TIME OPERATION ONY: NOTE: A new oven needs to burn off factory oils and glue before its first use. Do NOT load food into oven until this has been done!. Push switch to ON ; the light will come on. NOTE: The letters OtPr (low temperature) will show on the control panel until it reaches 40 F (60 C).. Press the COOK button.. Turn the control knob to show 50 F. Push the knob times to heat the unit. Run the unit like this for one () hour. 4. Turn the unit off and let cool. 5. Wipe the inside clean with detergent and hot water. WARNING Air is VERY HOT when door is opened.
595 Heisley Road Mentor, OH 44060-8 Rev. (/5) Page 5 of OPERATING INSTRUCTIONS HOW TO USE THE COOK-N-HOD CONTRO: *Push the lighted switch on the control panel; the oven will start heating and stay in HOD mode. *The display will read OTPR (low temperature) below 40 F. (60 C.). NOTES: Preheat for one () hour after start up before loading the food for best results when retherming or cooking heavy loads. If a power outage occurs or the cabinet is shut off during a cook cycle, when it is turned on again all lights on the control will flash to indicate a disruption. Control will resume the last cook cycle used. Press any button to stop the blinking. If your model does not have a food probe, continue to section -DE OVENS below. If your model has a food probe, skip to section -DX OVENS on page 5. -DE OVENS: Cooking:. Press the COOK button.. Turn the control knob to the desired cooking temperature between 80 F (8 C) and 50 F (76 C).. Push the knob to set the temperature. 4. The control automatically switches to allow you to set HOD temp. (Continue to step below). Holding: (To use as holding cabinet only, skip steps -4 above and press HOD button. Complete steps - below.). Turn the control knob to the desired holding temperature between 5 F (57 C) and 0 F (04 C).. Push the knob to set the temperature.. The control automatically switches to allow you to set cook time. Setting the Timer:. Turn the control knob to the desired hours/minutes.. Push the knob to set the time.. The control automatically switches to PREHEAT mode and will display PrEHt Running the Cycle:. The control will flash PUSH StArt after the cabinet has preheated to the set temp and the alarm will sound. NOTE: A short beep will occur every 90 seconds as a reminder. This can be turned off in the user menu by holding the knob and the TIME buttons together for 5 seconds, then scrolling to PSrE, changing y to n, scrolling to End, and pushing the knob to set.. oad foods into oven and close the door.. Push the START button to begin the Cooking process. Display will change between the setpoint temperature and the countdown of the timer. 4. The alarm will sound after the time is done and the oven will switch back into HOD mode. The timer will now count up, showing how long the food has been holding.
Rev. (/5) Page 6 of 595 Heisley Road Mentor, OH 44060-8 OPERATING INSTRUCTIONS (continued) -DX OVENS Cooking:. Press the COOK button.. Turn the control knob to the desired cooking temperature between 80 F (8 C) and 50 F (76 C).. Push the knob to set the temperature. 4. The control automatically switches to allow you to set HOD temp. (Continue to step below). Holding: (To use as holding cabinet only, skip steps -4 above and press HOD button. Complete steps - below.). Turn the control knob to the desired holding temperature between 5 (57 C) and 0 F (04 C).. Push the knob to set the temperature.. The control automatically switches to allow you to set cook time. If cooking with timer, continue to step below. If cooking with food probe, skip to section Cooking with Food Probe. Cooking with Timer:. Turn the control knob to the desired hours/minutes. Oven will switch from COOK to HOD mode when this time is done.. Push the knob to set the time.. Oven will switch to PREHEAT mode and control will display PrEHt. Cooking with Food Probe: NOTE: Make sure probe was plugged in after step of Holding above. If not, press the button and continue to next step below.. Turn the control knob to the desired temperature. The oven will switch from COOK to HOD mode when the probe reaches this temp.. Push the knob to set the temperature.. Oven will switch to PREHEAT mode and control will display PrEHt. Running the Cycle:. The control will flash PUSH StArt after the cabinet has preheated to the set temp and the alarm will sound. NOTE: A short beep will occur every 90 seconds as a reminder. This can be turned off in the user menu by holding the knob and the TIME buttons together for 5 seconds, then scrolling to PSrE, changing y to n, scrolling to End, and pushing the knob to set.. oad foods into oven, insert probe (if applicable) and close the door.. Push the START button to begin the Retherm/Cook process. a. If cooking with timer, display will alternate between the setpoint temperature and the countdown of the timer. b. If cooking with probe, display will show the probe temp. 4. The alarm will sound after the time is done and the oven will switch back into HOD mode. The timer will now count up, showing how long the food has been holding. NOTE: At any time, the CANCE button can be pushed to return the oven back to HOD mode at the previous set temperature. The DISPAY button shows (cycles through) all the values when in each mode: - PrEHt or PUSH StArt : Momentarily shows actual oven temperature. - COOK (timed) : Shows home screen, set point, count down time, actual oven temperature. (continued on next page)
595 Heisley Road Mentor, OH 44060-8 OPERATING INSTRUCTIONS (continued) Rev. (/5) Page 7 of -DX OVENS, continued - COOK (probe) : Shows home screen, set point, count up time, actual oven temperature. - HOD : Shows home screen, set point, count up time, actual oven temperature. RECIPES: The -DX control can hold up to 8 saved recipes. To save a recipe:. Press the RECIPE button.. Turn the knob through the menu until you get to Edit and press the knob.. Turn the knob to reach the recipe you want to edit. There are 8 blank recipes to customize and save. 4. Press the knob and enter the cook, hold and time values. 5. After the entering the final value, Edt will show again, allowing you to edit another recipe. 6. Press the knob to edit more recipes or turn to End to exit the menu. Additional Menu Settings: Press and hold both the TIME button and the knob for 5 seconds to get into the menu. Here you can set the recipes, temperature units ( C or F), PUSH START reminder and the datalog settings (USB connection required): RECE allows you to enable or disable the data record feature. RECF allows you set how often (in minutes) a datapoint will be recorded. RECD allows you to set how long (in days) you would like the data to be stored in memory. To use one of the recipes:. Push the RECIPE button.. Turn the knob to the desired recipe; rcp0, rcp0, rcp0, etc.. Push the set button to select and start the preset process. Unit will begin to preheat. 4. Run the cycle as described above by pressing START button after oven has preheated. Note: The display button will cycle through all the values as before, but will include the recipe number, if using a saved recipe.
Rev. (/5) Page 8 of 595 Heisley Road Mentor, OH 44060-8 WARNING BEFORE cleaning the cabinet:. Unplug cord from wall. Allow cabinet to cool.. Do NOT hose cabinet with water.. Do NOT get water on controls. 4. Do NOT use abrasives or harsh chemicals. Wipe up spills as soon as possible. Clean regularly to avoid heavy dirt build-up. Cleaning Hints:. Use the mildest cleaning procedure that will do the job.. Always rub in the direction of polish lines to avoid scratching the surface.. Use only a soft cloth, sponge, fibrous brushes, plastic or stainless steel pads for cleaning and scouring. 4. Rinse thoroughly with fresh water after every cleaning operation. 5. Always wipe dry to avoid water marks. MODE: 000-CH-SS-D & 000-CH-SS-D SOI CEANER METHOD STAINESS STEE CABINET Inside and Outside Routine Cleaning Stubborn Spots, Stains Burnt on Foods or Grease Hard Water Spots & Scale HOW TO CEAN THE UNIT: Soap or mild detergent* and water. Mild abrasive made for Stainless Steel. Chemical oven cleaner made for Stainless Steel. Vinegar. Sponge on with cloth. Rinse. Apply with damp sponge or cloth.. Rub lightly. Follow oven cleaner manufacturer s directions.. Swab or wipe with cloth.. Rinse and dry. MODE: 000-CH-A-D & 000-CH-A-D (Aluminum cabinet outside only with stainless steel doors and pan slides) SOI CEANER METHOD. Use soft, damp cloth. Mild detergent* and hot water,. Rinse with hot water. or mild abrasive cleaner. Dirt. Wipe dry. AUMINUM CABINET Outer body ONY Fingerprints, Grease, Oil Steam (no strong alkaline additive). Detergent* and hot water. Chemical oven cleaner made for aluminum.. Rinse after steam cleaning.. Wipe dry.. Wipe with soft, damp cloth.. Rinse with hot water.. Wipe dry. Follow oven cleaner manufacturer s directions Mild abrasive cleaner. Oily or waxy cleaner. Apply with soft, clean cloth. Water Spots Mild abrasive cleaner. Wipe with damp cloth. *Mild detergents include soaps and non-abrasive cleaners.
595 Heisley Road Mentor, OH 44060-8 Rev. (/5) Page 9 of WARNING MAINTENANCE INSTRUCTIONS TROUBE-SHOOTING GUIDE IF UNIT GETS TOO HOT OR WON T SHUT OFF, DISCONNECT POWER AT BRANCH PANE. DO NOT UNPUG CORD! If hot unit is NOT working, first check the following causes:. Cord is unplugged from wall outlet.. Switch(es) are turned off.. Circuit breaker/fuse to wall outlet is blown. 4. Thermostat(s) are turned off, or are set too low. IF THE OVEN TURNS ON: PROBEM POSSIBE CAUSE SOUTION Oven does not heat, or doesn t heat properly Heater will not shut off Vent fans do not shut off Vent fans do not operate (See Note). Sensor. Heater relay. oose connection 4. Oven control 5. High imit. Control defective. Heater relay. Vent fan switch defective. Control compartment is still hot.. Vent fan switch defective. Vent fan defective. Replace. Replace. Replace 4. Replace 5. Replace. Replace. Replace. Replace. Wait until it cools Check Heater will not shut off. Replace. Replace Control will not switch from COOK to HOD (timed mode) Control will not switch from COOK to HOD (probe mode in DX ovens only) Control will not switch to COOK (probe mode in DX ovens only). Oven is in mode (DX oven).. Oven control defective. Oven is in the TIMED mode. Probe not plugged in. Probe defective 4. Oven control defective. Oven in TIMED mode. Probe temperature setting lower than probe temperature. Probe not plugged in 4. Oven control defective. Cancel recipe and switch to TIMED mode. Replace. Cancel recipe and switch to mode. Plug in probe. Replace 4. Replace. Switch to mode. Set probe temperature to desired temperature. Plug in probe 4. Replace ERROR CODES: CODE DISPAYED CAUSE SOUTION no p No meat probe Plug in probe Err0 Temp probe bad Replace NOTE: Vent fans will not operate until the control compartment requires ventilation to limit temperatures. Replacement of electrical components must be done by a qualified electrician. Refer to our Service Agency list, F-400 (found in the back of this manual), of authorized service centers. Instructions for replacing parts are included in replacement parts list.
Rev. (/5) Page 0 of 595 Heisley Road Mentor, OH 44060-8 REPACEMENT PARTS Include all information on nameplate when ordering parts 4 0 7 4 7 8 8 9 0 5 A 6 INSUATION 6 0 4 8 9 SIDE PANE ( DX ONY) 9 5 5 7 0 6 HEATER WIRE COVER
595 Heisley Road Mentor, OH 44060-8 Rev. (/5) Page of REPACEMENT PARTS Include all information on nameplate when ordering parts ITEM DESCRIPTION CMP Part No.. Switch (On/Off) 0808-5. Digital Control See Chart Below. Switch, Fan 0848-04 4. Relay 0857-4 5. Terminal Block (Input) 085-09 6. Terminal Block 085-09 7. Switch, toggle (40V) 0808-00 8. Vent Fan (40V) 0769-74 9. Fan Guard 0769-67 0. Heater Kit 40V, 5W 08-96-K. Door atch Kit 006--0-K. atch Strike Kit 006--0-K. Door Assembly -57-K 4. Door Gasket 086-67 5. Door Hinge 059-09 6. Casters, Rigid 0569-06-R 7. Casters w/brake 0569-06-B ITEM DESCRIPTION CMP Part No. 8. Pan Slides 069-00 9. Drip Pan 07-5 0. Hi-imit 0848-0. Drip Tray 07-. Wire Shelf 70-. Power Cord (6000W, Ph) 080-6-0-K Power Cord (6000W, Ph) 080-64-0 4. Strain Relief 088-050 5. Clear Drip Pan 07-058 6. Transformer 0769-97 7. Fuse 0807-50 8. Fuse Holder 0807-5 9. Strainer 05-094 0. Alarm Assy 0908-009-0 FOR -DX OVENS ONY (not shown): Probe-Food 6 0848-0 Probe Connector 0848-06-0 DIGITA CONTRO: DE COOK-N-HOD CONTRO DX COOK-N-HOD CONTRO FOR MODE NOS. ITEM DESCRIPTION 000CHSSDE, 000CHADE 000CHSSDX, 000CHADX Upper Compartment 0848-09-5-K 0848-09--K A ower Compartment 0848-09-6-K 0848-09--K Sensor 0848-09-K 0848-09-K
Rev. (/5) Page of 595 Heisley Road Mentor, OH 44060-8 WIRING DIAGRAM FOR 000-CH-D 08/40 Volt, Single Phase 4 9 0 5 6 4 7 5 GROUND* POWER CORD 8 6 RENAU CONTRO BOTTOM CABINET OOKING AT REAR K K K t MEAT N N POWER SWITCH (ower Cabinet) t brown blue TERMINA BOCK AIR 9 4 0 5 6 4 7 5 8 6 RENAU CONTRO TOP CABINET OOKING AT REAR t MEAT t K K K AIR N N POWER SWITCH (Upper Cabinet) SOID STATE REAY (Upper Cabinet) T A(-) A(+) HIGH IMIT (Upper cabinet) SOID STATE REAY (ower Cabinet) T A(-) A(+) TERMINA BOCK SECURE A WIRES AWAY FROM FAN BADES VENT FAN VENT FAN FUSES A A HIGH IMIT (ower cabinet) TRIAD RED BUE PURPE YEOW GRAY BROWN WHITE BACK brown blue 08/40 TRIAD EXTERNA AARM OWER CABINET UPPER CABINET RED BUE PURPE YEOW GRAY BROWN WHITE BACK TERMINA BOCK 08/40 FAN SWITCH OPTIONA DEUXE MODES ONY EXTERNA AARM Upper Cabinet Heaters ower Cabinet Heaters OPTIONA DEUXE MODES ONY 4 4
595 Heisley Road Mentor, OH 44060-8 WIRING DIAGRAM FOR 000-CH-D 08/40 Volt, Three Phase Rev. (/5) Page of 9 0 4 5 6 4 7 5 8 6 RENAU CONTRO BOTTOM CABINET OOKING AT REAR K K K t MEAT t AIR N N TERMINA BOCK VENT FAN VENT FAN SECURE A WIRES AWAY FROM FAN BADES 9 4 0 5 6 4 7 5 8 6 RENAU CONTRO TOP CABINET OOKING AT REAR t MEAT t K K K AIR N N POWER SWITCH (Upper Cabinet) TRIAD POWER SWITCH OWER CABINET (ower Cabinet) BUE RED PURPE YEOW GRAY UPPER CABINET BUE RED WHITE BACK TRIAD EXTERNA AARM EXTERNA AARM PURPE YEOW GRAY BROWN 08/40 TERMINA BOCK FAN SWITCH SOID STATE REAY (Upper Cabinet) 4 4 T T A(-) A(+) A(-) A(+) SOID STATE REAY (ower Cabinet) T T A(-) A(+) A(-) A(+) OPTIONA DEUXE MODES ONY BROWN 08/40 WHITE BACK brown Upper Cabinet blue Heaters ower Cabinet Heaters GROUND* FUSES A A POWER CORD OPTIONA DEUXE MODES ONY HIGH IMIT (Upper cabinet) HIGH IMIT (ower cabinet)