The Perfect Kettle Kettles are the perfect substitute for a large stock pot taking up space on an overcrowded range. Kettles take over tasks such as boiling pasta, simmering sauces, rethermalizing food and do so more safely, efficiently and conveniently. Steam kettles are enclosed by an outer wall (or jacket) of circulating steam which evenly heats the kettle contents. Even, controlled heating allows a kettle to be less supervised, freeing up the chef to do other tasks. Features to look for in the perfect kettle: Steam Pressure - determines temperature range of kettle. Convenience features such as tilt mechanisim, draw off and water connections. Kettle Lining - MF-316 is a satin finish, Type 316 stainless steel lining that will not react with high acid contents. Standard on select models (optional on most other models). Modular Base Tilting Kettles Modular bases contain the boiler that heats the steam that surrounds the kettle. Boiler can support auxiliary equipment such as steamers or additional kettles (within limits of the boiler). Large Capacity Kettles - 25 or 40 gallon capacity with optional power tilt MF-316 Stainless steel liner. Kettle tilts to past 90 for complete emptying and draw off is standard. Exclusive Panhandle pan support magically positions the pan while the kettle tilts. The counter-balanced lid for effortless movement. Dual 6 gallon Small Capacity Kettles - 6 or 10 gallons in either single or dual kettles. MF-316 Stainless steel liner. Kettle tilts to past 90 for complete emptying. Hot and cold water fill faucets. Clean up pan with removeable splash guard. Combination Kettle/Steamer Kettle and Steamer in one appliance! Combine a 6, 10 or 12 gallon kettle with a 6 or 10 pan steamer. MT-40 Combination Steamer & Kettle Tilting Floor Kettles Tilting floor kettles are perfect for preparing a large amount of food. Kettles are designed to be tilted past 90 for make complete emptying as easy as possible. Quad-leg Kettle Full SafeStop tilting prevents hand-crank models from unexpected movement. Short-height kettle (FT-40GLS) available in gas has a height of 36-inches for improved ergonomics. Powerful cooking with temperature range from 165 to 285 F. MF-316 lining is standard on 20, 25, 30 and 40-gallon kettles and optional on other sizes. Labor saving options such as draw off valve, hinged cover, etched gallon markings, pantry faucets and more! Tilting kettles are available in gas, electric and direct steam. Capacities vary from 20 gallon up to 100 gallon. Bases are pedestal or tri-leg. 12 gallon quad-leg tilting kettle is also available. Optional stand with pull out shelf & drain can be combined with fill faucet and spray hose to make the ultimate kettle! (Shown on right.) Stationary Floor Kettles or Stationary floor kettles save on space and money while still Full or handling a massive amount of food. Instead of tilting the kettle to empty, which can be sloppy, liquids are drawn off using the Standard 2-inch tangent valve (3-inch valve optional) and solids are easily strained. Takes up less space in the cook line than a tilting kettle of the same capacity. (10-20 inches might be saved!) Temperature range from 165 to 285 F for incredible cooking power. Pedestal Base Labor saving options such as kettle fillers, pantry faucets, spray hoses, strainer baskets and more! Stationary kettles are available in gas, electric and direct steam. Capacities vary from 20 gallon up to 100 gallon. Bases are pedestal or tri-leg (Quad-leg direct steam kettle is available in 125 and 150 gallon capacities.) FT-40GLS Short Height FT-12CG shown with options Tri-leg Base 50 PSI
Countertop Kettles FCT-12CE shown on optional stand with sink/drain 50 PSI Countertop Kettles Single kettles are available in 6, 10, 12 and 20 gallon capacities. Double kettles are available in 6, 10 and 12 gallon capacities. SafeStop tilting prevents hand-crank or tilt handle models from unexpected movement. Heating element automatically shuts off when kettle is tilted to prevent damage. Drop-in Kettles 6, 10, 12 and 20 gallon capacities with MF-316 lining on interior. Kettle tilts to full 90 for complete emptying. Kettle tables for single or double kettle configuration are available. Oyster Cooker - the perfect à la carte steam kettle for small batches. in 2-quart capacity. 5-15 PSI. KETTLES INCREASE PRODUCTION IMPROVE QUALITY Mixer Kettles & Single or twin mixer kettles are available in 40-100 gallon capacities for a maximum capacity of 200 gallons. operating pressure is 50 PSI. operating pressure is 15-35 PSI (optional 50 PSI). Variable Speed Mixer is 5 Horsepower. Kettle tilts to full 90 for emptying. Specifications Complete specifications, CAD files and more can be found on our web site: http://www.marketforge.com/kettles 44 Lakeside Ave., Burlington, VT 05401 (802) 658-6600 www.marketforge.com
FLOOR MODELS UNIVERSE PLUS 30 Gallon & 40 Gallon capacity in open or closed base COUNTERTOP MODELS 1600-G The all new 1600-G holds an amazing amount of food! The same versatility as the larger 30 and 40 gallon skillets but in a even smaller, 16 gallon, footprint. Features such as Type 316 stainless steel cooking surface, 3 4-inch triple-ply pan construction plus ultra-smooth tilting make the 1600-G an incredible value. NEW! Shown with optional stand and drain Open Base Closed Base Narrow footprint Imagine being able to sauté, scramble and sear in the same appliance that can handle soups and sauces. That s the versatility of a skillet. Universe Plus tilt skillets take up less room under the hood with one of the smallest footprints on the market. The fully polished stainless steel cooking surface keeps food from sticking. The 1 3 8-inch cast aluminum core provides perfect, even heat across the entire cook surface on electric units. units have 3 4-inch triple-ply pan construction. R-1600E 1200-E Round shape and sloped sides are perfect for stir frying and sautéing. 3 8-inch thick stainless plate cook surface provides even heat across the entire surface. SafeStop tilting protects against accidental sloshing. 16 gallon R-1600E shown with optional stand and faucet Save even more space with the 1200-E, a 12 gallon electric skillet without giving up performance. Even heating is ensured with full 1 1 2-inch thick aluminum casting. SafeStop tilting protects against accidental sloshing. (802) 658-6600 For complete specifications, visit: www.marketforge.com
SPECIFICATIONS Floor Model Tilt Skillets Model Description kw Height (inches) Width (inches) Depth (inches) 30P-STEL 30 gallon on open leg base 12 36 30P-STEM 30 gallon on closed base 12 36 37 3 4 40P-STEL 40 gallon on open leg base 18 46 41 1 2 40P-STEM 40 gallon on closed base 18 46 Floor Model Tilt Skillets Model Description BTUs Height (inches) Width (inches) Depth (inches) 30P-STGL 30 gallon on open leg base 93,000 36 30P-STGM 30 gallon on closed base 93,000 36 37 3 4 40P-STGL 40 gallon on open leg base 126,000 46 41 1 2 40P-STGM 40 gallon on closed base 126,000 46 Countertop Tilt Skillets Model Description BTUs Height (inches) Width (inches) Depth (inches) 1600-G 16 gallon square 63,000 30 3 4 30 1 4 33 1 8 TILT SKILLETS Versatility goes full tilt Countertop Tilt Skillets Model Description kw Height (inches) Width (inches) Depth (inches) R-1600E 16 gallon round 7.5 33 3 4 29 1 4 29 1200-E 12 gallon square 9 28 30 26 44 Lakeside Ave., Burlington, VT 05401 (802) 658-6600 www.marketforge.com
PRESSURELESS The beauty of a pressureless steamer is that you can steam food as you need it, quickly re-therm food without over processing and even sous-vide vegetables using the low steam setting 1. BOILER BASED Steamers mounted on a modular base can cook up to 200-600 meals during peak periods. Steam production keeps up with demand. Boiler may also supply power to multiple pieces of equipment such as a kettle. 3500 Series 6 pan ST-10 Series 10 pan ST-24 Series 24 pan 3500 Series Combination Steamer/Kettle Kettle with steamer on modular base shown with options. Shut The Steam Off - as soon as the compartment door opens, steam shuts off instantly. High velocity steam output and unique baffle system distributes steam precisely throughout the compartment. Automatic water fill of boiler and automatic cold water condensing of exhausted steam makes it easy to use. How well they are made - stainless steel frame, reinforced stainless counter-top, and nickel-plated boiler. Steam needs met in one appliance! 6 or 10 pan steamer with 6, 10 or 12 gallon kettle. Why Market Forge? Established in 1896 Hand-crafted for superior quality Award-winning products Multiple patents awarded Leaders in energy and water efficiency Managed and supported by Blodgett Oven ATMOSPHERIC GENERATOR Steamers produce steam using independent generators for increased steam capacity, flexibility and improved results. An excellent combination of steam power with value! Eco-Tech Plus or 10 pan capacity The incredible efficiency of Eco-Tech Plus - saving energy 2 and water! The built-in water filter system in Eco-Tech Plus and Eco-Jet steamers. Integrated water management in Eco-Tech Plus results in less water used per hour than competitors. An independent steam generator for each compartment and independent controls on Eco-Tech Plus. Shut The Steam Off - as soon as the compartment door opens, steam shuts off instantly. PRESSURE ETP-10 with standard water filtration shown With a cavity under pressure, higher temperatures can be reached which will cook food in less time. Cook times for potatoes or other dense vegetables are dramatically reduced. Pressure steamers make efficient use of steam, reducing water use. A-Series Eco-Jet 10 pans ST10-2G 10 pans ST-5G 5 pans A Series Compartment pressurized to 5 PSI. Steam reaches 228 F. Up to 100 lbs of food per compartment is cooked in minutes. Steam-It 15 PSI compartment. Steam reaches 250 F. Cook 30 lbs of potatoes in 30 minutes. Unit is self-contained and does not require plumbing. Premiere 3-5 pans Steam-It BOILERLESS Steamers have patented features that set them apart from all other boilerless convection steamers on the market and result in the most efficient steamers available. Altair II - 10 pan (4 stacked on 6) Only Altair II Series Sirius II Series 4, 6, 8, 10 and 12 pan capacity What you ll love - Altair and Sirius: Automatic water fill. Three steam modes: Low Temp, Steam & SuperSteam. Low Temperature steaming is suitable for sous-vide vegetables! Cast aluminum cooking compartment provides superior temperature retention. Ingenious system of preheating incoming water by using the hot water outflow! Shut The Steam Off - as soon as the compartment door opens, steam shuts off instantly. Super low water use - As little as 1 gallon per hour. Circulating fan for fast cooking times. What you ll love - Turbo Steam Counter-top Steamers: No plumbing is required! Shut The Steam Off - as soon as the compartment door opens, steam turns off instantly. Turbo Steam is perfect size for à la carte steaming. Turbo Steam Series Counter-top 3 and 6 pan capacity Sirius II - 4 pan Only Turbo Steam Series 1 On select steamers.
Why Steam? Experience Steam Steam won t dry out food or burn food so it s perfect for fish, chicken, seafood. Steaming preserves the fiber, color and flavor of food, especially vegetables. Steaming food results in higher yields. Steaming preserves the vitamins and minerals of the food. Steam is the most efficient means of transferring heat to food. Save on labor by placing product directly into serving pans. Reduce time required to prepare time-intensive foods such as root vegetables. Steaming is the easiest cooking method to clean up afterwards! PRESSURELESS BOILER BASED PRESSURE STEAM COOKERS Steamer Specifications: 3500M24 24-in x 58-in x 33-in 3500M36 36-in x 58-in x 33-in 6 Pan Capacity 3 Optional boiler upgrades available ST-10M24 24-in x 69-in x 33-in ST-10M36 36-in x 69-in x 33-in 10 Pan Capacity 3 Optional boiler upgrades available ST-24M36 36-in x 69-in x 33-in 24 Pan Capacity 3 800+ Meals/hour A-Series 2-compartment 36-in x 55-in x 33-in 8 Pan Capacity 3 400+ Meals/hour A-Series 3-compartment 36-in x 68-in x 33-in 8 Pan Capacity 3 400+ Meals/hour STEAM-IT 18 3 8-in x 261 4-in x 311 5-in 3 Pan Capacity 3 <200 Meals/hour Shipboard Steam-It available Std. Power 24 kw 3 BHP 24 kw & 36 kw 4 BHP 48 kw 300,000 BTU 5 BHP 12 kw 24 kw 2 BHP 36 kw 3 BHP All dimensions above are Width x Height x Depth 2 Pan Capacity determined using 2.5-inch height pans (12-in x 20-in) See web site for complete specs. PRESSURELESS BOILERLESS ATMOSPHERIC STEAM GENERATORS ALTAIR II 24-in x (see below) x 283 4-in Altair-4 Altair-6 Altair-8 Altair-10 Altair-12 Height Pan Capacity Std. Power kw 261 4-in 331 4-in 521 2-in 591 2-in 661 2-in 4 6 8 10 12 8 9.8 16 17.8 19.6 SIRIUS II 24-in x (see below) x 283 4-in Sirius-4 Sirius-6 Sirius-8 Sirius-10 Sirius-12 Height Pan Capacity Std. Power BTU 261 4-in 331 4-in 565 8-in 635 8-in 705 8-in 4 6 8 10 12 27,000 27,000 54,000 54,000 54,000 TURBO STEAM 24-in x (see below) x 25-in TS-3 TS-5 ECO-TECH PLUS ETP-10E 24-in x 631 4-in x 33-in ETP-10G 24-in x 64-in x 33-in 10 Pan Capacity 3 ENERGY STAR Height Pan Capacity Std. Power kw 19-in 3 9 251 2-in 5 15 EJ-10E ST10-2G ECO-JET 10E & ST10-2G 24-in x 681 2-in x 33-in 10 Pan Capacity 3 PREMIER 24-in x (see below) x 271 2-in ST-5G 24-in x 283 8-in x 32-in Std. Power 20 kw 84,000 BTU Std. Power 30 kw 190,000 BTU Efficient Economical Easy to use Utility Height Pan Capacity Std. Power PS-3E 15-in 3 9 kw PS-6E 215 8-in 6 15 kw ST-5G 283 8-in 5 42,000 BTU Market Forge 44 Lakeside Avenue Burlington, Vermont 05401 802.658.6600 www.marketforge.com 44 Lakeside Avenue, Burlington, Vermont 05401 802.658.6600 www.marketforge.com