SS CONVENTIONAL WET GRINDER GRINDING CAPACITY
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2 SS CONVENTIONAL WET GRINDER GRINDING CAPACITY Weight (Kg) Rice Dal CG-003SB 220V/50 Hz HP 25*19*29 3 Ltr Belt 2 Kg 0.500Kg CG-003SG 220V/50 Hz 80 LD 29*19*29 3 Ltr Gear 2 Kg 0.500Kg CG-005SG 220V/50 Hz *21*36 5 Ltr 3 Kg 1Kg CG-007SG 220V/50 Hz HP LD 33*23*36 7 Ltr 4.25Kg Kg CG-010SG 220V/50 Hz HP 35*24*39 10 Ltr 6.25 Kg Kg CG-015SG HP 41*26*45 15 Ltr 9.25 Kg Kg CG-020SG HP 53*28*62 20 Ltr 13 Kg Kg VEGETABLE CUTTER CV-001VC 220V/50 Hz 18*10*18 60 Kg/hr CV-002VC 220V/50 Hz 1 HP 26*17* Kg/hr HLC V/50 Hz 0.5HP 22*11.4*22 60Kg/Hr Stone Lifting Mechanism Available Note: Rice and Dal Soaking Time: Minimum 5 Hours. TILTING WET GRINDER Weight (Kg) GRINDING CAPACITY Rice Dal CG-005TL *22*45 5 Ltr 3 Kg 1Kg CG-005TL HP LD 32*23*36 7 Ltr 4.25Kg Kg CG-005TL HP 39*28*50 10 Ltr 6.25 Kg Kg INSTANT RICE GRINDER (L*W*H in cm) IRG001 3HP, 3, 50Hz 46*77* Kg/ Hr 98 Kg CG-005TL HP 39*28*52 15 Ltr 9.25 Kg Kg CG-005TL HP 39*28*54 20 Ltr 13 Kg Kg Also available in 110V. motor Note: Rice and Dal Soaking Time: Minimum 5 Hours.
3 COMMERCIAL INDUCTION STOVE CIS W Touch Screen : SS Body, Crystal Glass, Touch Screen Control, Temp. Control, Unique design SOW W Wok-Induction : Wok/Kadai Style, Full Crystal Glass, Button, Temp. Control, Unique design 5000W Wok-Induction : Wok/Kadai Style, Full Crystal Glass, Knob, Temp. Control, Unique design SOW03 SOW W Table-Top Heavy-Duty : SS Body, Crystal Glass, Knob Control, Temp. Control, Unique design IN-BUILT INDUCTION STOVE SOW W Inbuilt Buffet : Inbult Style, Knob Control, Unique design SOW W Inbuilt Buffet : Inbuilt Style, Knob Control, Unique design COMMERCIAL MIXER/BLENDER SOW Watts 12.9*12.59* Ltr BLN Watts 0.5HP 12.9*12.59* Ltr CMG watts 16.25* 8.75*11.89 Usage All kind of Wet Grinding, chutney, Milkshakes, Ice Crushing and many more All kind of Wet Grinding, chutney, Milkshakes, Ice Crushing and many more All kind of Wet Grinding, dry grind2 Ltr wet jar and ing, chutney, Milkshakes, Ice 1.5 Dry Jar Crushing and many more
4 DEEP FRYER SOW-81 (Single) SOW-82 (Double) SOW-261 (Standing ) ELECTRIC PIZZA OVEN 2.5KW 11*17.3* Kg All types of Frying 2.5KW+ 2.5KW 22*17.3* Kg All types of Frying 415V-50HZ 13.5KW 3 15*7*32.6* Kg All types of Frying Pizza Oven Small POS 22*22.4* Kgs Pizza Oven Medium POM 27.16*25.50* Kgs Pizza Oven Large POL *24.80* Kgs PODD 3 KW + 3 KW 22.04*22.44* Kgs Name Pizza Oven Double Deck SANDWICH GRILLER Name Single Griller ELECTRIC HOT PLATE / GRIDDLE / DOSA (L*W*H in mm) 750*520* Kg Suitable for making dosa, Chappathi and many more EHT KW 1000*520* Kg Suitable for making dosa, Chappathi and many more EHT240 3KW Double Griller GRL1L 2.2KW 15.74*13.38* Kgs Perfect for Sandwich Grill, Burger Grill and many more SOW KW 17.71*15.74* Kgs Perfect for Sandwich Grill, Burger Grill and many more 22.63*15.55* Kgs Perfect for Sandwich Grill, Burger Grill and many more Griller Double Lid GRL2L
5 SALAMANDER SOW Kg / 12.5 Kg ATTA KNEADER Perfect for Toasting WAFFLE MAKER WF-1 1 KW 6.5 Kg Perfect for Waffles POTATO PEELER RICE STEAMER ERS-06 ERS-12 ERS-24 Weight 9KW Three 26.3*22* Kg Input 54 Kg 12KW Three phase 26.3*22*61 30 Kg Input 73 Kg 24 KW Three 55.11*22.04* Kg Input 146 Kg COMMERCIAL RICE COOKER CRC-01 3 KW Single 20.5*20.5* Litres Pan/ Upto 5Kg Raw Rice CV-005PP 220V/50 Hz 5 Kg CV-010PP 1 HP 10 Kg CV-015PP 1.5 HP 15 Kg CV-020PP 2 HP 20 Kg COCONUT SCRAPER 12 Kg (L*W*H inches) CV-001CS 220V/50 Hz 24*20*24 60 pcs/hr CM-005AK 220V/50 Hz 44*21*34 5 Kg CM-010AK 1 HP 52*25*40 10 Kg CM-015AK 1.5 HP 39*28*52 15 Kg CM-020AK 2 HP 56*27*42 20 Kg CM-030AK 2 HP HD 60*30*45 30 Kg CM-040AK 3 HP 62*32*45 40 Kg CM-050AK 3HP HD 65*35*50 50 Kg
6 AUTOMATIC CHAPATTI MACHINE Standardized Preparation: Uniformly rolled, sized and backed chapattis ensures guaranteed satisfaction of the consumer along with 100% accountability of the mass production. : >Made of genunie stainless steel which is high food grade material. >Sustains temperature retains at a higher standard for commercial purpose. >Sturdy handles of commercial use. Hygienic Preparation: Extremely strigent norms for personal and environmental cleanliness and be achieved by eliminating the usage of dry flour for rolling the chapattis and minimizing the direct human contact with flour & chapattis. COMMERCIAL CHOPPER CV-001CS 220V/50 Hz 1000 W 28.5*13.7* Ltr Wet Jar and 2.2 Ltr Dry Jar All kind of Dry Grindng, Chutney, Meat mincing. Grind Spices, Cheeses, Hard Chocolates, Nuts and Coffee Beans. (L*W*H inches) Chopping Assembly - 3/4-quart see through work bowl with two-blade hub. Chops Onion, Garlic and Herbs quickly and efficiently. DOUGH BALL MAKING MACHINE Our company is an eminent name of the industry that specializes in manufacturing and supplying a premium quality range of Dough Ball Maker. Cutting-edge techniques as well as qualitative raw materials are used to manufacture our range, which further improve our production capacity and the standard of excellence. Clients can specify their demands and orders and we ensure to manufacture the products accordingly. v Low density smoothness and good roundness v Elegant in style v Ideally used for catering service, resturant, hotel and individial processing unit Grinding Assembly - Unique 3/4-quart see though work bowl & cover with specially designed two-blade hub. Grinds Spices, Cheeses, HHard Chocolate, Nuts and Coffee beans finely. (L*W*H mm) Weight 2000 pcs/hr 220V/380V 1.1 KW 810*400* Kg Cpacity 1000 Chapatti per hour Wt. of Chapatti 25gm-45gm Chapatti Thickness 1.5mm-2.5mm Chapatti Size 6 Type Rotary Indexing Gas Consumption Kg/ hr Dimensions 3000(L)*2200(w)*1520(H) MM Consumption Thickness of Stainless Steel used 1mm-1.6mm (Grade = SS 304) Conveyor belt used Food grade polyurethane belt Wt. of the machine 350 Kg Rotary Indexing Type of Design offers following unbetable advantages v Compact Size: This machine is remarable compact in size & ligh in weight v Simple & Easy Operations: Extremely simple mechanism and user friendly control interface facilitates surprisingly easy operations. Ordinary labour can operate the machine through minimal training. v Robust Construction & Minimum Maintenance: The robut construction ensures virtually no break downs v Highly Economical: It partly enclosed concertric double stage rotational baking operation efficiently utilizes the heat energy with minimum losses. Great savings on cost of skilled man power.
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