We are a family owned company and have been serving the Food Industry since 2008.
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1 We are a family owned company and have been serving the Food Industry since We specialise in slaughtering and hygiene equipment for Meat Producers; including feedlots, abattoirs, meat processors, butcheries and other related markets. Together with our overseas and local partners we offer customised solutions and problem solving; constantly striving to enhance your business. Our Partners: We offer a wide range of Local and International safety and hygiene products that are used in the meat industry on a daily basis.
2 Abattoir Equipment from Termet France 1. SS3000 Matador Slaughtering Pistol Explosive cartridges with a 0.25 calibre (red) Consisting of the gun and handle connected by a locking pin. The captive bolt exits the pistol at 180km/h, penetrating the brain directly. The animal is immediately anesthetized and must be bled as soon as possible. 2. Carcass Spreader Energy: Pneumatic Pressure: 6 Bars (90 PSI) Easy and fast to use. Reduces the time taken to remove the stomach by 20%. For white and red offal. Excellent for hygiene and the prevention of contamination.
3 3. Clip Air & Ecolo Clip New Ecolo Clip (patented) Easy to put in place (3 times less energy required) Unbreakable clip avoiding small plastic parts in carcasses Never sticks during the closing and evisceration process Weasand Clip Rodder "Clip Air" Easy to use Increases hygiene levels Improves working conditions Optimal Weasand closure results
4 Safety and Hygiene Products from Manulatex France 1. Polyurethane Aprons. Very good resistance to meat fats, blood and standard cleaning materials Very Smooth material Does not harden Very durable and long lasting ; in a variety of colours 2. Wilco Stainless Steel Glove Chainmail Glove, 100% Stainless Steel Glove Chainmail Ambidextrous Stainless Steel Spring System for closing Resistant to cleaning and disinfecting products Visual Size Identification and colour tag. Sizes available: XXS, XS, S, M, L, XL Available in various lengths.
5 3. 100% Stainless Steel Chainmail Apron The upper part of the apron is equipped with four fixing points, offering the operator two adjustments for comfort. Maillinox aprons are reversible Easily cleaned Other unique products: Centrifuge Machines from Ollari & Conti (Italy)
6 1. CENTRIFUGE WASHER - BEEF TRIPE PRODUCTS (MOD.P) Utilized for the washing & peeling of : Beef & Sheep Tripe Beef Omasums (Bibles) Beef Abomasum (Reeds) 2. CENTRIFUGE REFINER- BEEF TRIPE PRODUCTS (MOD.R) Utilized for the refining of the external parts of: Beef and Sheep Tripe after treatment with the Centrifuge Model P series Beef Omasums (Reeds) after treatment with the Centrifuge Model P series Beef Abomasum (Reeds) after treatment with the Centrifuge Model P series Ideal also for the treatment of the following products: Beef & Pig Oesophagus Beef & Pig Ears
7 ECONOMICAL STANDARD AUTOMATIC IN LINE SYSTEM Please note : more machines are available on request from Ollari & Conti
8 3. CENTRIFUGE DE- FATTING / DE- SLIMING PORK STOMACHS & INTESTINES (MOD S) Utilized for the washing / de-fatting / de-sliming of: Pork Stomachs Beef and Pork Intestines (with the exception of the small intestine) Ideal also for the treatment of the following products: Pork and Beef Head Meat Beef Tendons INVERTOR S15 + 8A 4. CENTRIFUGE DE HAIRING FEET & HEADS (MOD.D) Utilized for the de-hairing of: Feet & Heads of Beef, Pigs & Sheep (in the case of animals with wool the product must be free of wool before using the machine) Piglets Ideal also for the treatment of the following products: Beef & Pig Ears Pork Tails
9 ECONOMICAL STANDARD AUTOMATIC
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