HOLIDAY INN - VIERA 8298 N WICKHAM RD, MELBOURNE 32940

Transcription

1 Page 1 Brevard County License Number: HOLIDAY INN - VIERA 8298 N WICKHAM RD, MELBOURNE Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: HICKS, GEORGE RANDY Flammables stored/debris present in boiler room. For reporting Paint cans **Corrected On-Site** **Repeat Violation** 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting

2 Page 2 Broward County License Number: SAPORE DI MARE RESTAURANT 707 N BROADWALK, HOLLYWOOD Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Bicycles. For reporting reporting License Number: HUMMUS FACTORY LLC 2790 STIRLING RD, HOLLYWOOD Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Boxes and furniture.for reporting reporting License Number: VIVA BRAZIL 1655 &1657 SOUTH 21ST AVE, HOLLYWOOD Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Rear exits blocked. one exit has mixer in front of exit door other exit has chair blocking exit door. For reporting purposes only. reporting License Number: License Type: Catering APPETITES 3420 W HALLANDALE BEACH BLVD, PEMBROKE PARK Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ROZIER, TORRANCE Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 1)3 propane tanks near ice machine.. 2) gas pressure cleaner near ovens near rear door

3 Page 3 Broward County License Number: MARCO'S PIZZA NW 7 ST, PEMBROKE PINES Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ROZIER, TORRANCE Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Gas pressure washer stored near side door. License Number: AUNTY SUE ROTI TO GO INC 2718 N SR 7, MARGATE Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRAY, ANTHONY Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting License Number: POLLO TROPICAL RESTAURANT 8096 W MCNAB RD, NORTH LAUDERDALE Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: GRACIA, REGINALD - From inspection on : Marked exit/path to marked exit blocked. For reporting - From follow-up inspection on : **Time Extended** reporting License Number: GERD MUELLER'S AMBRY 3016 E COMMERCIAL BLVD, FORT LAUDERDALE Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MATHIS, TIERNEY Marked exit/path to marked exit blocked. For reporting Two chairs blocking the exit door in the hallway next to the restrooms. reporting

4 Page 4 Broward County License Number: ROBS BAGELAND OF TAMARAC 8217 N PINE ISLAND RD, TAMARAC Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting **Corrected On-Site** reporting License Number: CHAR HUT OF AMERICA W MCNAB RD, TAMARAC Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting reporting License Number: EMPLOYEE CAFE 250 RACQUET CLUB RD, WESTON Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DELATORRE, NATHALIE No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Four boilers in establishment, operator only has two certificates. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BANYAN RESTAURANT 250 RACQUET CLUB RD, WESTON Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DELATORRE, NATHALIE No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Four boilers in establishment, operator only has two certificates. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

5 Page 5 Broward County License Number: BANQUET KITCHEN 250 RACQUET CLUB RD, WESTON Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DELATORRE, NATHALIE No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Four boilers in establishment, operator only has two certificates. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

6 Page 6 Charlotte County License Number: SMOKEHOUSE RESTAURANT 415 COOPER ST, PUNTA GORDA Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: BRESE, RONALD Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Using two flat top electric skillets to cook bacon in prep room on prep table.

7 Page 7 Columbia County License Number: NORTH FLORIDA SPEEDWAY 287 SE RACE TRACK LN, LAKE CITY Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: PACE, PATRICK Portable fire extinguisher gauge in red zone. For reporting In side storage area. Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: PACE, PATRICK Complied From inspection on : Portable fire extinguisher gauge in red zone. For reporting In side storage area. - From follow-up inspection on :

8 Page 8 Dade County License Number: DOMINGA TROPICAL INC NW 57 AVE, HIALEAH Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommended Inspector Name: UNOLD, RICARDO Portable fire extinguisher gauge in red zone. For reporting By back area License Number: DUNKIN DONUTS 1814 NE CAMPBELL DR, HOMESTEAD Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DIAZ, GLADYS Marked exit/path to marked exit blocked. For reporting Observed a cart in front of back door. Employee removed cart. **Corrected On-Site** reporting License Number: HOOTERS OF BAYSIDE 401 BISCAYNE BLVD #225, MIAMI Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: WILLIAMS, ALFREDA Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting UPSTAIRS IN DRY STORAGE AREA License Number: LE CAFE LIMOGE EXPRESS 6280 SW SUNSET DR #301, SOUTH MIAMI Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: GARCIA, B OSCAR From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended**

9 Page 9 Dade County License Number: LA CURVA RESTAURANT 4201 SW 75 AVE, MIAMI Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DE LA CRUZ, ADONIS Portable fire extinguisher missing from its designated location. For reporting On the floor - From inspection on : Portable fire extinguisher missing from its designated location. For reporting On the floor - From follow-up inspection on : **Time Extended** - From inspection on : Flammables stored/debris present in boiler room. For reporting - From follow-up inspection on : **Time Extended** Flammables stored/debris present in boiler room. For reporting 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting License Number: BRIO TUSCAN GRILLE NW 12 ST SPACE R105, SWEETWATER Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HARVIE, HARUKO Portable fire extinguisher gauge in red zone. For reporting License Number: LA CORIANA 3655 NW 107 AVE #105, DORAL Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: TOLEDO, YSA Marked exit/path to marked exit blocked. For reporting reporting

10 Page 10 Duval County License Number: SUSHI YEE TAKE OUT RD ST, JACKSONVILLE Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MARTIN, ROBERT KEVIN Flammables stored near a source of ignition. For reporting Plastic bowl on gas fired water heater. Removed by owner. **Corrected On-Site** License Number: FALAFEL & GYRO KING ATLANTIC BLVD, JACKSONVILLE Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Emergency order recommended Inspector Name: VEGA, GUILLERMO Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 2 LP tanks in establishment. One moved outside of restaurant to the back. License Number: BURGER KING LEM TURNER RD, JACKSONVILLE Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: ESPINOSA-BECKERT, ILIANA Marked exit/path to marked exit blocked. For reporting With trash cans, mgr moved them reporting License Number: SUBWAY SANDWICHES & SALADS IV N MAIN ST #0206, JACKSONVILLE Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: ESPINOSA-BECKERT, ILIANA - From inspection on : Marked exit/path to marked exit blocked. For reporting Trash can and boxes in front of it, mgr removed them **Corrected On-Site** - From follow-up inspection on : Nothing blocking reporting

11 Page 11 Duval County License Number: PIZZA HUT # BLANDING BLVD #25, JACKSONVILLE Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MARTIN, ROBERT KEVIN Flammables stored near a source of ignition. For reporting Combustible items near exhaust of gas fired water heater. Removed by mgr. **Corrected On-Site**

12 Page 12 Escambia County License Number: TWIN PEAKS RESTAURANT 4952 BAYOU BLVD, PENSACOLA Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: RILEY, DAVID Marked exit/path to marked exit at side of dining area blocked. For reporting reporting

13 Page 13 Hillsborough County License Number: PITA KEBOB 3028 E COLLEGE AVE, RUSKIN Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: HERRMANN, ASHLEY From inspection on : Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. **Repeat Violation** - From follow-up inspection on : Propane tank large tha Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting **Repeat Violation** License Number: THE STONE SOUP COMPANY TH AVENUE, TAMPA Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MULLINS, MICHAEL Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** Portable fire extinguisher missing from its designated location. For reporting On floor by oven License Number: FIREHOUSE SUBS # WEST KENNEDY BLVD, TAMPA Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: KLUSENDORF, JEANNE Marked exit/path to marked exit blocked. For reporting **Repeat Violation** reporting

14 Page 14 Indian River County License Number: TIDES (THE) 3103 CARDINAL DR, VERO BCH Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: FRANZ, LISA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - fryer in back area

15 Page 15 Lake County License Number: BURGER KING # US HWY 441, LEESBURG Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: SULLIVAN, SENJUN Portable fire extinguisher gauge in red zone. For reporting

16 Page 16 Lee County License Number: TROPICAL SMOOTHIE CAFÉ 1791 BOYSCOUT DR #1, FORT MYERS Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: PAGAN, VIRMAR Marked exit/path to marked exit blocked. For reporting Observed exit blocked by a garbage can. **Corrected On-Site** reporting License Number: FRENCH PRESS 5789 CAPE HARBOUR DR # 101, CAPE CORAL Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: EHMER, ANNETTE Portable fire extinguisher gauge in red zone. For reporting Kitchen entrance. **Repeat Violation** License Number: CARRABBA'S ITALIAN GRILL BAY LANDING DR, BONITA SPRINGS Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: COOK, JESSICA Portable fire extinguisher gauge in red zone. For reporting

17 Page 17 Manatee County License Number: SOMBREROS 1330 US HWY 301, PALMETTO Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: RYDER, BRAD Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

18 Page 18 Monroe County License Number: PARROT KEY RESORT 2801 N ROOSEVELT BLVD, KEY WEST Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MECK, PAMELA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting License Number: THAI ISLAND RESTAURANT 711 EISENHOWER DR, KEY WEST Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MECK, PAMELA Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting **Corrected On-Site** **Repeat Violation**

19 Page 19 Orange County License Number: ST024 FORWARD FARE/PARRAMORE CAFÉ & ST026 CITY PUB 655 W CHURCH ST, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID No portable fire extinguisher present. For reporting At main level not in stalled License Number: ST030 ESTA NOCHE CANTINA/PAPA JOHNS 655 W CHURCH ST, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID No portable fire extinguisher present. For reporting License Number: ST032 FORWARD FARE/MAJOR LEAGUE SAUSAGE 655 W CHURCH ST, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID No portable fire extinguisher present. For reporting License Number: ST036 CITY BURGERS 655 W CHURCH ST, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID No portable fire extinguisher present. For reporting

20 Page 20 Orange County License Number: ST037 FORWARD FAR/CASA DEL SOL 655 W CHURCH ST, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID No portable fire extinguisher present. For reporting License Number: CVI DINING ROOM UNIVERSITY BLVD, ORLANDO Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: ARROYO, MAELYN Insurance inspector boiler report expired. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: SONIC DRIVE-IN 5399 INTERNATIONAL DRIVE, ORLANDO Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: CONNOLLY, BRIAN From inspection on : Observed electrical wiring in disrepair. For reporting Outlet cover in drive thru window area has no cover. - From follow-up inspection on : **Time Extended** License Number: CHASKA GRILL 6849 S KIRKMAN RD, ORLANDO Inspection Date: 03/04/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Emergency Order Callback Time Extension Inspector Name: CONNOLLY, BRIAN From inspection on : Observed frayed/spliced electrical wires. For reporting Outlet with no cover located by ice machine. - From follow-up inspection on : **Time Extended**

21 Page 21 Orange County License Number: AMATISTA RESTAURANT, EXHIBIT KITCHEN & BAR 6601 ADVENTURE WAY, ORLANDO Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: ZALESKI, AMY Extension given, pending From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: STRONGWATER KITCHEN & MAIN BAR 6601 ADVENTURE WAY, ORLANDO Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: ZALESKI, AMY Extension given, pending From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: EMPLOYEE DINING KITCHEN & BANQUET PANTRY 6601 ADVENTURE WAY, ORLANDO Inspection Date: 03/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ZALESKI, AMY No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BACKLOT BISTRO 1000 UNIVERSAL STUDIO PLZ, ORLANDO Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ZALESKI, AMY No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

22 Page 22 Orange County License Number: RUBY TUESDAY LEVEL AIRPORT BLVD, ORLANDO Inspection Date: 03/10/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: RULLAN, ALFONSO - From inspection on : Marked exit/path to marked exit blocked. For reporting Prep area downstairs - From follow-up inspection on : **Time Extended** Marked exit/path to marked exit blocked. For reporting Prep area downstairs reporting reporting License Number: TAKE FIVE HOLLYWOOD STUDIOS 250 W ANIMATION DRIVE, BAY LAKE Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: NIEVES, RAFAEL Observed frayed/spliced electrical wires. For reporting Observed inside fryers located in Wow station.

23 Page 23 Osceola County License Number: GIORDANOS OF KISSIMMEE 7866 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: KHAN, MOZHARUL Observed electrical wiring in disrepair. For reporting Walk in cooler

24 Page 24 Palm Beach County License Number: PSC CONCESSION STAND 4 ( WEST PALM BEACH GRILLE) 5444 HAVERHILL ROAD, WEST PALM BEACH Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Call Back - Inspector Name: LUCE, CATHY Complied From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : No current inspection 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: PSC SUITE KITCHEN 5444 HAVERHILL ROAD, WEST PALM BEACH Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Call Back - Inspector Name: LUCE, CATHY Complied From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : **Time Extended** - From follow-up inspection on 2 - From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : **Time Extended** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BANQUET KITCHEN MIRASOL WAY, PALM BEACH GARDENS Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: ROTONDI, VICTOR Portable fire extinguisher in a locked cabinet with no means of access. For reporting ansul system pull knob is taped over/bakery section /banquet kitchen No current insurance inspector boiler report or boiler certificate available for boiler. For reporting all expired 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

25 Page 25 Palm Beach County License Number: TACO BELL S MILITARY TRL, BOYNTON BEACH Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: KHATOON, BEGUM Marked exit/path to marked exit blocked by boxes, garbage can. For reporting Operator unblocked at time of inspection. **Corrected On-Site** reporting

26 Page 26 Pasco County License Number: YAMATO JAPANESE RESTAURANT PASEO DR UNIT 150 BUILDING 12, WESLEY CHAPEL Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: AIELLO, ROCCI Marked exit/path to marked exit blocked. For reporting reporting

27 Page 27 Pinellas County License Number: SWEET TOMATOES SEMINOLE BLVD, LARGO Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: DAY-WALKER, LISA From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Expired 1/20/2016 boiler certificate displayed. - From follow-up inspection on : operat 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: APPLEBEES NEIGHBORHOOD GRILL & BAR 4000 PARK BLVD, PINELLAS PARK Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: CAIN, ALEXIS Portable fire extinguisher gauge in red zone. For reporting At ice machine

28 Page 28 Putnam County License Number: SHRIMP 'R' US & MORE AVE, WELAKA Inspection Date: 03/09/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: DANIELS, MATT Complied From inspection on : Portable fire extinguisher gauge in red zone. For reporting Extinguisher behind kitchen in prep room. **Repeat Violation** - From follow-up inspection on : Extinguisher behind kitchen in prep

29 Page 29 Seminole County License Number: WINGSTOP 120 W LAKE MARY BLVD, SANFORD Inspection Date: 03/07/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MARTIN, LESLIE Exit door locked. For reporting Rear hallway. 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting

30 Page 30 St. Johns County License Number: SCHMAGEL'S BAGELS # US 1 SOUTH UNIT 139, SAINT AUGUSTINE Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: GOSAI, MATT Exit door locked. For reporting Rear exit door locked. ( per person in charge : employee broke off key in lock. Need to obtain new lock ) 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting License Number: PIZZA HUT # TUSCAN WAY STE-208, SAINT AUGUSTINE Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GOSAI, MATT Marked exit/path to marked exit blocked. For reporting Blocked by equipment. Moved by manager. **Corrected On-Site** reporting

31 Page 31 Volusia County License Number: CHURCH'S CHICKEN 988 ORANGE AVE, DAYTONA BEACH Inspection Date: 03/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: BRANNER, LISELOTTE Observing a gas like smell at cookline. Manager states coming from fryer 5. For reporting License Number: CITY SLIKERS 123 W. INDIANA AVE., DELAND Inspection Date: 03/08/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: MONTGOMERY, DOREEN From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Oven in use at corner of cooks line, grease on the walls, no hood su