TIME TO DO SOMETHING!
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- Clifton Melvin Chandler
- 5 years ago
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Transcription
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2 Mission had been collecting food waste with yard waste for over 10 years, yet waste audits showed: 50% of what was set out at the curb as garbage could have been composted includes contaminated paper Same findings for 10 years We thought: TIME TO DO SOMETHING!
3 Summer of 2010
4 10 weeks in summer of households received free green bins & kitchen catchers involved promotion, two questionnaires with incentive, pledge forms compost analysis over the course of the pilot project, including baseline data collection
5 Project Description & Background Objectives & Scope Reporting Key Stakeholders Project Team/Roles & Responsibilities Milestones/Timeline Risk Management Budget Communication Plan Safety Milestones/Timeline
6 Project Description & Background Objectives & Scope Reporting Key Stakeholders Project Team/Roles & Responsibilities Milestones/Timeline Risk Management Budget Communication Plan Safety Pilot Project Budget Bins: Survey Premiums: Student Wages : $3000 $3200 $11,000 (HRDC subsidized) Curbside Contractor: Equipment: Total: $2000 $800 $20,000
7 Project Description & Background Objectives & Scope Reporting Key Stakeholders Project Team/Roles & Responsibilities Milestones/Timeline Risk Management Budget Communication Plan Safety Communication Plan Audience Council Service Provider Residents Landfill Operator Front Counter Staff Media Communication Objective Strategies Who/When
8 Collected baseline data two weeks prior to distribution of green bins Sent out questionnaire #1
9 Letter & Questionnaire #1 Solicited Input on: Explanation of curbside composting system Awareness of program Perceptions (odours, inconvenience) Sentiments about changing accepted as part of the yard waste stream for over habits 10 years Motivations Did you know? Provided $20 return incentive & deadline Food waste has been
10 Half the households returned In order to start separating food 1st questionnaire ¼ of the pilot area residents indicated awareness of food waste collection waste, those not already doing so would (in order of significance): require a free/cheap curbside bin; require a kitchen catcher; Biggest deterrents cited were have to be able to get the whole family flies, odours and wildlife attraction to participate; and be sure that wildlife, flies and odour would not become a problem.
11 Distributed to 80 households Included information flyer to address anticipated FAQs Included pledge form and pre-paid return envelope
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13 Developed audit procedure to ensure consistency Included category definitions: yard waste contaminated paper compostable plastics food waste, split into backyard compostables and processed food waste
14 Worked with curbside service provider to collect compost from pilot area separately Collected all curbside compost for two weeks before green bin distribution Had compost delivered to Mission Landfill for sorting
15 Hired the right student (CRUCIAL! You don t want to do this yourself) Ten weeks of sorting through smelly, soggy, food waste in the middle of summer.
16 Distributed in week 7 of the pilot project More promotional material included
17 Solicited input on: Responses: practicality of the bins & the half of the pilot area residents were changes in habits & awareness three residents stopped using their program; barriers supplemental use of backyard composters interest in availability of finished product using their green bins backyard composters five residents did not use the green bin at all, because they couldn t get other household members to participate ¼ of the residents expressed interest in free compost, while 14 were willing to pay an average of $13 per pickup load
18 Freeform Feedback "This has been a great learning experience for our family. We have cut our garbage from two cans to one. We have really become aware of how much food is wasted. It has been a money saver trying to buy less, eat without wasting etc. "I have been using the green compost bin and food scrap bucket. It s very easy to use, and I've noticed I don t put a bag of garbage out everyday now. If I didn t receive these useful tools, I wouldn t be [composting]. You have made it easy for me and it's just routine from now on. Thank you."
19 Freeform Feedback "Happy to see Mission has stepped up to their composting program by supplying the green bin and kitchen catcher free of charge to their residents. I was composting before the new arrangement but am happy to participate in the new program. My husband and I like what Mission is doing to help the environment which should be a concern to all of us. It s great to have alternate compost/recycling methods. The information provided with the green bin made us all aware of things we did not know. Congratulations to the District of Mission on its efforts to have a greener earth!
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21 Food Waste week 1: 25 kg ( 0.3 kg/household) week 10: 155 kg (1.94 kg/household) a s t a Th ld o f x si e s a e incr!
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24 Pilot project suggested ~1000 tonnes/year diversion potential Actual food waste diversion potential is 2000 tonnes/year (= 50% reduction) Council decided to buy a green bin for all single-family households, duplexes, suites and townhouses with curbside collection
25 or Things an Insomniac Comes up with at 3 a.m.
26 Rot Pot branding chosen to make it intuitive June 2011: over 10,000 Rot Pots delivered to curbside collection area Cost was approximately $250,000, including bins, stickers, hot stamping & delivery
27 Distributed posters throughout the community beforehand Included flyers & fridge magnets in Rot Pots Placed ads in the paper, on the website Newspaper featured happy stories & community champions Posted FAQs on website
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29 (The Processing Facility)
30 Registered 10,000 t/yr static aerated pile facility at Mission Landfill (Lucky) local facility; contracted services Includes grinding and composting of greenwaste Marketing of finished Class A compost is handled by contractor
31 Compost reaches temperatures of up to 80 C Four hours in the slow cooker can produce a delicious chicken dinner No people were harmed in this experiment
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33 Introduction of the Rot Pot More compost collected at curb than garbage
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35
36 and Mysteries
37 Contamination Plastics, metal, rocks Requires manual screening, extra effort Limited Uptake Remaining at 35% Pilot showed 50% Rot Pots on the Move handing out about 150 Rot Pots per year honour system
38 Compost Up, Garbage Down? Compost is up an average 60% Garbage is down by an average 10% Potential Reasons: Contamination is weighed in as compost Abandonment of backyard composters and garburators Overall increase in awareness of curbside compost program may have increased yard waste volume The Next Waste Audit Will Tell
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40 Compost applications in parks and other public land New Subdivision Bylaw will require the use of amended soils expected to be implemented within the next two months
41 First Rot Pot compost giveaway held on Earth Day 2012 Limited to 1 cubic yard per Mission resident Loaded by the bucket or the pickup truck load 167 people; very popular event We ll do this again in 2013!
42 Don t advertise a compost giveaway as first come, first serve We ll know more after this year s waste audit
43 Jennifer Meier Environmental Coordinator, District of Mission
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