MACHINE RISK ASSESSMENT BAR STAFF TRAINING MANUAL

Transcription

1 [Your company name] MACHINE RISK ASSESSMENT BAR STAFF TRAINING MANUAL EMPLOYEE NAME TRAINER NAME MANAGER NAME DATE

2 ROTARY GLASS WASHER RISK ASSESMENT Drain, overspill & Slops Heater on light Brushes (1) Plug (2) Chemical holder (3) On & off (4) switch How do I set up the glass washer? (1) Make sure the brushes are in place (1) Brushes twist lock into place. (2) Ensure that the plug is in place (2). (3) Ensure there is enough chemical (3) (4) Switch on machine (4) and allow to fill and water to heat. This will take about 10mins for the machine to be ready for use. DO S & DON TS DO REPORT ANY ACCIDENTS DO REPORT ANY BREAKAGES DO FOLLOW CORRECT PROCEDURE DON T PLACE HANDS INSIDE ROTATING BRUSHES DON T LEAVE SWITCHED ON UNATENDED DON T FOOL AROUND WITH MACHINE DON T USE IF YOU HAVE NOT BEEN TRAINED HAZZARDS BURNS FROM HOT LIQUIDS ELECTRIC SHOCK CHEMICAL BURNS CRUSH INJURIES FROM MOVING PARTS CUTS FROM BROKEN GLASS

3 CABINET GLASS WASHER Drain (1) Rinse & wash arms (2) Filters & plug (3) Power Switch (5) Programs (6) Clean & drain (7) Door (4) Display (8) How do I set up the Dish washer? (1) Open Door (4) (2) Ensure plug is in drain (1) (3) Ensure all filters are in place (3) (4) Ensure that the rinse and wash arms can spin freely (2) (5) Close door (4) (6) Check chemical levels. (7) Switch on machine (5) Once the machine is switched on the display will read FILL Do Not open machine door until the display reads a temperature eg. 85c failure to do this could lead to burns and scolds. The machine is now ready for use. Fill the glass rack insert into machine and select a program. This will take about 10mins for the machine to be ready for use.

4 CABINET GLASS WASHER DO S & DON TS DO REPORT ANY ACCIDENTS DO REPORT ANY BREAKAGES DO FOLLOW CORRECT PROCEDURE DON T PLACE HANDS INSIDE ROTATING BRUSHES DON T LEAVE SWITCHED ON UNATENDED DON T FOOL AROUND WITH MACHINE DON T USE IF YOU HAVE NOT BEEN TRAINED HAZZARDS BURNS FROM HOT LIQUIDS ELECTRIC SHOCK CHEMICAL BURNS CRUSH INJURIES FROM MOVING PARTS CUTS FROM BROKEN GLASS

5 Bulk Brewer (1) BULK BREWER Coffee Flask (2) Hot water flask (3) Heater on indicator (8) Power Switch (4) Brew Full Flask Switch & Light (5) Brew Half Flask Switch & Light (6) Coffee Tray & Filter (7)

6 Empty Coffee Tray (8) How do I use this machine? (1) Switch on power button (4) (2) Ensure the flask is in position lid removed and pour valve closed. (3) Wait until light is green before continuing (8) (4) Fill coffee filter according to amount required (7) (5) Slide filled coffee tray back into the brewer ensuring a snug fit (1) (6) Press desired button for the amount required. (5) or (6) (7) When brew is finished the light will go out on the amount required button. (5) or (6) DO S AND DON TS UNDER NO CIRCUMSTANCES MOVE THE FLASK DURING A BREW DO NOT SWITCH OFF DURING A BREW DO NOT PLAY WITH THIS MACHINE DO ENSURE THIS IS SWITCHED OFF AT THE END OF THE DAY DO WASH AND SANITIZE AFTER USE DO REPORT ANY DEFECTIVE EQUIPTMENT DO ENSURE COFFEE FILTER HAS DRAINED BEFORE REMOVING CLEANING CONTROL ENSURE MACHINE IS SWITCHED OFF ENSURE MACHINE HAS COOLED DOWN REMOVE ALL FOOD DEBRIS (COFFEE), WASH WITH SOAPY WATER, DRY WITH CENTRE FEED ROLL, SRRAY WITH SANITIZER THEN DRY WITH CENTRE FEED ROLL CLEANING HAZZARDS BURNS OR SCOLDS FROM HOT LIQUIDS ELECTRIC SHOCK

7 Cappuccino Machine Hot Water Handle (3) Hot Water Spout (4) Steam Handle (2) On & Off Switch (1) Draining Tray (8) Steam Spout (5) Coffee Dispensers (6) Coffee Dispenser Switches (7) On & Off Switch (Machine) (1) On & Off Switch (Wall) (9) How do I use the machine? (1) Switch on at wall (9) (2) Switch on at Machine (1) and wait about 15 minutes for machine to heat up

8 To Dispense Hot water (i.e. for making Tea) (1) Place cup or Teapot on top of drainer tray (8) (2) Turn Hot water Handle (3) hot water will spit from spout (this is normal) (3) Turn off when cup/teapot is full (Never hold cup/teapot whilst filling) (4) The same applies for the steam (2) & (5) DO S AND DON TS UNDER NO CIRCUMSTANCES MOVE THE FLASK DURING A BREW DO NOT SWITCH OFF DURING A BREW DO NOT PLAY WITH THIS MACHINE DO ENSURE THIS IS SWITCHED OFF AT THE END OF THE DAY DO WASH AND SANITIZE AFTER USE DO REPORT ANY DEFECTIVE EQUIPTMENT DO ENSURE COFFEE FILTER HAS DRAINED BEFORE REMOVING CLEANING CONTROL ENSURE MACHINE IS SWITCHED OFF ENSURE MACHINE HAS COOLED DOWN REMOVE FOOD DEBRIS (COFFEE), WASH WITH SOAPY WATER, DRY WITH CENTRE FEED ROLL, SPRAY WITH SANITIZER THEN DRY WITH CENTRE FEED ROLL CLEANING HAZZARDS BURNS OR SCOLDS FROM HOT LIQUIDS ELECTRIC SHOCK

9 Optics 1.This is a bare optic wall bracket 2.There is a pin at the bottom, which you pull down when inserting the optic & bottle. This pin keeps the bottle & optic in place 3.Place the optic into the neck of the bottle 4.Push the bottom of the bottle up with the top of the bracket 5.Push bottle back whilst pulling down the pin. Check that the bottle is firmly in place before letting the bottle go.