Blue Caffé P hone Fax

Transcription

1 Over 20yrs Experience Over 1,000 satisfied clients Dedicated to excellent customer service Specializing Coffee, Water, and Ice Machines A locally owned & operated Tri-State Company

2 A few of our satisfied clients Your Name should be here! And Many, many other companies from large to small.

3 Water is fundamental to good health 70% of your body is made of water Helps your body flush out toxins One of life's necessities Why is that important to you? Refreshes and keeps employees alert Reduces sick days and absenteeism Promotes good health Communicates that you care

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5 Do you know what has been inside your bottle other than water? We have seen them with Kerosene Gasoline Harsh Chemicals Fish tank water Machine coolant, etc. etc. Your bottle may be up to 10 years old and have been used for things other than water!

6 The problems with bottled coolers The federal government requires bottled water to be as good as tap water, but not any better. -Good Housekeeping Institute Report The inside of a 5-gallon water cooler is the perfect place to breed bacteria and algae Have you seen pink, green, or black mold before? Bottled water coolers work on gravity which allows air into the bottle, so if its in the air, its in the water

7 Is your bottled water company sanitizing the reservoir of your cooler every days? If not, the inside of your cooler may look like this!

8 From the Website Sanitization - Cleaning Your Water Cooler SUPPLIES NEEDED: 1. Clean rubber gloves 2. Paper towels 3. Lint-free towel 4. Plastic scrub brush (a long handle will make cleaning easier) 5. Teaspoon measuring spoon 6. Calibrated container (2 gallon pail) 7. Unscented household liquid bleach 8. Clean 1 gallon container filled with bottled water *Never use soap/detergents, steel wool or other abrasives on your reservoir. INSTRUCTIONS: 1. UNPLUG the power cord. 2. Remove bottle from cooler. If there is still water in the bottle, make sure that you cap or cover the bottle for re-use. 3. From the COLD FAUCET drain all water from the cooler into a bucket and discard water. 4. Remove the cooler top. If the cooler is equipped with a no-spill device, it may need to be removed fi rst. Look in the reservoir to see if there is a removable baffl e (see reference image). If so, remove the baffl e. 5. If there is remaining water in the cold water chamber, drain it out. If the reservoir has an ice ring in it, add hot water to melt the ring and completely drain the reservoir. DO NOT spill water outside of the reservoir into the interior of the cooler. 6. Prepare the cleaning solution in the calibrated container; add 1 teaspoon of unscented household liquid bleach to each 1 gallon of water. 7. Wearing clean rubber gloves immerse the lint-free towel and/or scrub brush in the cleaning solution. Squeeze all excess cleaning solution from the towel and aggressively clean all surfaces of the reservoir interior. DO NOT pour the cleaning solution directly into the reservoir. 8. To rinse the reservoir, carefully fi ll the reservoir with bottled water from the one gallon container until it reaches 1/2 inch from the top of the reservoir. Next, drain the rinse water from the reservoir through the COLD faucet. 9. Use the same cleaning solution brush and/or cloth to clean the baffl e, the cooler top, removable drip tray and faucets. If your cooler is equipped with a no-spill device, it should be cleaned with the same cleaning solution. Use the clean 1 gallon container fi lled with bottled water to thoroughly rinse these parts. 10. Wearing clean rubber gloves, re-install all parts: baffl e, cooler top, faucets if removed and no-spill device (if equipped). 11. Place a bottle back on the cooler and drain two cups of water from each faucet, or until there is no evidence of chlorine taste and/or odor. Dry any excess water that has spilled on the cooler and/or fl oor. 12. Plug the cooler back into the electrical outlet. Allow at least forty-fi ve (45) minutes for the water to reach the appropriate temperature. If you have followed these steps, you now have a clean cooler and you have taken an active role in preserving the quality of the equipment you use to dispense your bottled water. * Cleaning instructions are care of the IBWA (International Bottled Water Association) pamphlet # 05-04

9 Look at how easy germs spread... The neck of the bottle goes into the water, The constant handling of water bottles can cause contamination. Our units are closed units insuring the purest water possible.

10 Don't let your office look like this! Storing Full & Empty Water Bottles Employees are distracted and inefficient when they have to clean water coolers or change bottles. Changing 42lb bottles is a hassle and a waste of company time. It can also lead to costly workman s compensation claims. Storing bottles uses up work space and clutters offices and warehouses. With Blue Caffé, there s no heavy bottles to change or store and we take care of all maintenance for you, FREE!

11 1# Workman's comp claim lifting a 48lb bottle You are required by law to provide water section (b)(1) The employer shall provide potable water for all employee health and personal needs and ensure that only potable water is used for these purposes. Occupational Safety and Health Administration Fact!!!!!! Loading bottled water onto water coolers exposes employees to several risks.

12 Go Green with Blue Caffé Blue Caffé offers an environmentally safe drinking solution. No more plastic waste. Better for the ozone. Less fuel is consumed because there s no weekly deliveries. Did you know it takes 17 billion gallons of oil each year to make the amount of bottles used by consumers? That s enough fuel to power 3 million cars!

13 We locate the bottled water processing plant directly in your office! Our machine purifies the water on site, we plumb it directly to a water source just like your coffee brewer. Don t drink water that s been sitting in a warehouse or delivery truck for years Hot and Cold Large Storage Capacity Child lock protection for hot water

14 Cold Sparkling Water Hot and cold Easy touch dispensing Leak lock detection Large 11.5 cup clearance Digital programming Cup dispenser panel upgrade available Chewable Ice & Water Soft, chewable, compressed nugget ice is preferred over cubes Compact 14.5 wide Drainless (7 & 15 Models) no drain required Efficient energy and water consumption is less than similar sized cube type ice makers. Durable, stylish design complements any work space Stainless steel exterior with accent trim Antimicrobial treatment inhibits bacteria and biofilm growth Sparkling Option!

15 There is no reason bottled water is better than Blue Caffé Old Outdated Technology Compromised cleanliness No ongoing sanitation Employees lifting bottles Potential workman s comp. claims Wasted Space for storing bottles Bottle deposits Potential of running out of water Employees cleaning the cooler Fluctuating monthly bills 12,17,24, or 52+ invoices No price guarantee Unattractive appearance New Technology Pure drinking water Continually sanitizing No Employees lifting bottles No workman s comp. claims No bottles to store No bottle deposit Never run out of water Cooler disinfects itself Flat rate billing 4 invoices w/quarterly billing 60 month price guarantee Attractive appearance

16 We can install in any location.

17 We can install in any location.

18 We can install in any location.