BLANCO COOK. BLANCO COOK Fume Extraction Module. Fume extraction module 156. Accessories for fume extraction module 156. BLANCO COOK Table-Top Units

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BLANCO COOK BLANCO COOK Fume Extraction Module Fume extraction module 156 Accessories for fume extraction module 156 BLANCO COOK Table-Top Units Induction hob 158 Induction wok

1 BLANCO COOK BLANCO COOK Fume Extraction Module Fume extraction module 156 Accessories for fume extraction module 156 BLANCO COOK Table-Top Units Induction hob 158 Induction wok 158 Deep griddle 159 Griddles 159 Ceran hob 160 Pasta cooker 160 Deep fryer 160 Bain-marie 160 Hot plate 160 Multi element 161 Accessories for table-top units 161 BLANCO COOK 151

2 Outstanding performance for professionals: 95 % less odours, 99 % less grease in the air.* * Measured and certified by the Institute for Occupational and Social Hygiene Foundation (IAS) in Karlsruhe, Germany: Efficiency of odour reduction between 95 % and 96 %. Degree of grease aerosol separation in cooking and guest area 99 %. Front cooking with a licence to breath freely: Clear the stage! for the mobile BLANCO COOK cooking system. The mobile extraction module effectively removes grease, moisture and annoying odours from the cooking fumes. The light, compact table-top cooking units offer you a wide range of possibilities in a small space. With BLANCO COOK you can fry, cook, grill, deep-fry, keep hot and present in an energy-saving, efficient and tempting way. 152

For good air The three-sided air stream combined with an additional fan route the rising cooking fumes

For good working conditions The top surface on the extraction bridge offers a great deal of space as a

The height of just 135 cm enables direct eye contact between the cook and guests.

grease filter and filter bracket and put them into the dishwasher without any tools whatsoever.

3 For good air The three-sided air stream combined with an additional fan route the rising cooking fumes directly into the extraction bridge. And that means grease, moisture and bad odours don t have a chance. For good working conditions The top surface on the extraction bridge offers a great deal of space as a serving surface or for the provision of ingredients. The height of just 135 cm enables direct eye contact between the cook and guests. For easy cleaning and optimum hygiene For example, the extraction bridge: Simply lift the lid, remove the grease filter and filter bracket and put them into the dishwasher without any tools whatsoever. BLANCO COOK BLANCO COOK fume extraction module with optional accessories and three BLANCO COOK table-top units. In the usable space below the placement niche: BLANCOTHERM food transport containers on castors. 153

Faster, hotter, improved: The BLANCO COOK cooking system appears in top form. Whoever cooks in front of their guests must have complete confidence in their equipment.

4 Faster, hotter, improved: The BLANCO COOK cooking system appears in top form. Whoever cooks in front of their guests must have complete confidence in their equipment. BLANCO COOK offers innovative technology and dependable performance for professionals. In high-quality BLANCO design for top performance with regard to handling and hygiene. The new table-top units are fast, powerful, light and compact, and are therefore perfect for professional use from start to finish. Induction hobs and induction woks with induction generators of the latest generation powerful, reliable, durable and extremely fast. Ceran hob with 2 cooking zones and electronic control. Pasta cooker for energy-saving cooking, steaming and Sous-Vide cooking. Hot plate with large heat-retaining area. Deep fryer with large oil purification zone and temperature regulation down to the degree. Bain-marie for keeping hot and presentation of food in GN containers. Griddles / deep griddles with extremely short heat-up times for maximum performance. 154

5 BC ME multi element offers storage space for cooking utensils and ingredients, an additional work surface and help when arranging the food. 4.5 min only Thrifty with energy Put an end to wasting energy: The frying surface of the griddles and deep griddles can be heated completely (4200 W) or only over two-thirds (2800 W) or one-third (1400 W). You can always adjust the energy consumption exactly to the capacity level you require. Fast use The innovative Ultracontact heating system provides for extremely short heat-up times. For example, the griddles: They reach a temperature of 250 C in just 4.5 minutes. BLANCO COOK BLANCO COOK cooking system: Innovative technology that everyone can taste. 155

6 BLANCO COOK Fume extraction module For two or three BLANCO COOK table-top units Free usable space below the placement niche Additional storage surface on the extraction bridge Castor model: Solid synthetic castors, 75 mm dia., 4 steering castors, 2 of which have brakes Fume extraction module Illustration Model Designation Dimensions W x D x H (mm) Rating/ Connected load Weight (kg) Order No. Price in (shown with accessories) Fume extraction module with CNS placement shelf for cooling units, maximum load: 150 kg 1338 x 700 x 1354 mm Height of underframe: 900 mm Placement niche: 808 x 650 x 300 mm Usable space below placement shelf: 808 x 650 x 571 mm 4 x 230 V Schuko socket outlets (max. 10 kw) CEE plug 50 Hz or 60 Hz 10.8 kw approx. 180 kg (shown with accessories) Fume extraction module with CNS placement shelf for cooling units, maximum load: 150 kg 1743 x 700 x 1354 mm Height of underframe: 900 mm Placement niche: 1213 x 650 x 300 mm Usable space below placement shelf: 1213 x 650 x 571 mm 3 x 230 V Schuko socket outlets, 3 x CEE socket outlets (max. 21 kw) 32 A CEE plug 50 Hz or 60 Hz 22 kw approx. 190 kg Fume extraction module with lighting, railing and CNS placement shelf for cooking units, maximum load : 150 kg 1743 x 700 x 1354 mm Height of underframe: 900 mm Placement niche: 1213 x 650 x 300 mm Usable space below placement shelf: 1213 x 650 x 571 mm 3 x 230 V Schuko socket outlets, 3 x CEE socket outlets (max. 21 kw) 32 A CEE plug 50 Hz or 60 Hz 22 kw approx. 192 kg Underframe cooling table for BLANCO COOK Fume extraction module Illustration Model Designation Dimensions W x D X H (mm) Rating/ Connected load Order No. Price in KTE KTE Underframe cooling table 2 hinged doors, 2 height-adjustable support ledges for Gastronorm containers (max. 2 x GN 1/1), for rolling into 1190 x 654 x 564 mm V 50 Hz kw Optional equipment variants for KTE Instead of a door, a full extension (usable height 350 mm) Instead of a door, two full extensions one on top of the other (usable height 135 mm) Built-in lock for door or full extension GN grate GR 1/1, made of CNS GN grate, Rilsan-coated, GRR 1/ GN containers in various sizes from the BLANCO product line 156

7 Accessories for BLANCO COOK Fume extraction module Illustration Designation For models Order No. Price in not shown Railing BLANCO COOK system instruction Technical instruction (cleaning, filter change) in the fume extraction module installed ready-to-operated. Using the BLANCO COOK cooking units. Date on arrangement with BLANCO CS. Railing made of CNS round material, on customer and short side on right and left, not shown Lighting with 2 high-voltage halogen lamps (40 W each), on both sides on right and left, Sneeze guard Sneeze guard made of safety glass (ESG) open to customer side closed to customer side Tray slide Tray slide made of CNS round tube, on guest side, fold-down Hook-in shelf (with railing and 3 cutlery baskets) Hook-in shelf made of CNS, on short side on right or left flush with underframe, 300 x 700 (W x D) mm, with railing, with railing and 3 cutlery baskets, not shown without CNS placement shelf for cooking units Dimensions of placement niche: 808 x 650 x 900 mm Dimensions of placement niche: 1213 x 650 x 900 mm Base bottom Base bottom made of CNS removable, maximum load: 80 kg Price reduction Price reduction not shown Castors not shown Panelling Resopal laminated sheet material "Plain Colours" or "Woodgrains" (price class 2) Synthetic castors, 4 steering castors, 2 of which have brakes, corr.-res. in comp. with DIN , 125 mm dia., total height increases by 60 mm Stainless-steel castors, 4 steering castors, 2 of which have brakes, 125 mm dia., total height increases by 60 mm Galvanised steel castors, 4 steering castors, 2 of which have brakes, 125 mm dia., total height increases by 60 mm customer side on short side,,,, BLANCO COOK Socket outlets, electrical connections not shown 4 socket outlets: 2 x 230 V Schuko socket outlets and 2 x CEE socket outlets (max. 10 kw), CEE plug, /, 50 or 60 Hz, 10.8 kw 4 socket outlets: 2 x 230 V Schuko socket outlets and 2 x CEE socket outlets (max. 21 kw), 32 A CEE plug, /, 50 or 60 Hz, 22 kw 4 socket outlets: 4 x 230 V Schuko socket outlets (max. 10 kw), CEE plug, /, 50 or 60 Hz, 10.8 kw 6 socket outlets: 3 x 230 V Schuko socket outlets and 3 x CEE socket outlets (max kw), 2 x CEE plug, /, 50 or 60 Hz, 2 x 10.8 kw Price reduction 157

8 BLANCO COOK cooking system Microprocessor-controlled high-performance induction generator Unbreakable, easy-to-clean Ceran glass Automatic pot detection Light and compact Induction hob Illustration Model Designation Dimensions L x W x H (mm) Rating/ conn. load Order No. Price in BC IH 3500 BC IH 3500 Induction hob Usable area: 430 x 320 mm Cooking zone: 220 mm dia. 3.5 kw BC IH 5000 BC IH 5000 Induction hob Usable area: 430 x 320 mm Cooking zone: 220 mm dia. 5.0 kw Induction wok BC IW 3500 BC IW 3500 Induction wok Cuvette: 300 mm dia. 3.5 kw BC IW 5000 BC IW 5000 Induction wok Cuvette: 300 mm dia. 5.0 kw

9 BLANCO COOK cooking system Microprocessor-controlled controller 3-zone heating system All-round welded-in frying surface Large area for easy cleaning Light and compact Deep griddle Illustration Model Designation Dimensions L x W x H (mm) Rating/ conn. load Order No. Price in BC DG 3500 BC DG 3500 Deep griddle including grease drain plug Capacity: 11 litres Basin depth: 80 mm 3.5 kw BC DG 4200 BC DG 4200 Deep griddle including grease drain plug Capacity: 11 litres Basin depth: 80 mm 4.2 kw Griddle BC GF 3500 BC GF 3500 Griddle, smooth without grease drain plug of that 460 x 307 mm heatable 3.5 kw BC GF 4200 BC GF 4200 Griddle, smooth without grease drain plug of that 460 x 307 mm heatable 4.2 kw BLANCO COOK BC GR 3500 BC GR 3500 Griddle, ribbed without grease drain plug of that 460 x 307 mm heatable 3.5 kw BC GR 4200 BC GR 4200 Griddle, ribbed without grease drain plug of that 460 x 307 mm heatable 4.2 kw

10 BLANCO COOK cooking system Microprocessor-controlled controller Light and compact Ceran hob Illustration Model Designation Dimensions L x W x H (mm) Rating/ conn. load Order No. Price in BC CH 4200 BC CH 4200 Ceran hob Usable area: 510 x 320 mm Cooking zone: 230 mm and 180 mm dia. 4.2 kw Pasta cooker BC PC 4200 (shown with accessories) BC PC 4200 Pasta cooker Capacity: 15 litres Basin depth: 113 mm 4.2 kw Deep fryer BC DF 4500 (shown with accessories) BC DF 4500 Deep fryer Usable area: 380 x 307 mm Capacity: 5 litres 4.5 kw Bain-marie BC BM 765 BC BM 765 Bain-marie, suitable for stainlesssteel GN container and GN lid Capacity: max. 1 x GN 1/ kw Hot plate BC HP 450 BC HP 450 Hot plate Usable area: 530 x 320 mm 0.45 kw

11 BLANCO COOK cooking system Multi element Illustration Model Designation Dimensions L x W x H (mm) Rating/ conn. load Order No. Price in BC ME BC ME Multi element Capacity: Top: max. of GN 1/1-150 (depending on depth of container located below) Bottom: max. of GN 1/1-100 (then max. of GN 1/1-65 at top) Accessories for BLANCO COOK table-top units Accessories Illustration Designation For model Order No. Price in not shown Ceran cleaning scraper For induction hob BC IH, Ceran hob BC CH Round-bottom wok pan made of CNS, 360 mm dia., maximum capacity 5.5 litres, weight 1.2 kg Pasta basket set, consisting of 2 baskets (approx. GN 1/3-100) and 2 baskets (approx. GN 1/6-100), each with insulated handles and insertion frames Gastronorm G-KEN G 1/1-95 cooking insert, perforated, with folding handles For induction wok BC IW For pasta cooker BC PC For pasta cooker BC PC Lid with handle, GD 1/1 for covering Griddle cleaning scraper For pasta cooker BC PC, for deep fryer BC DF For deep griddle BC DG, for griddle BC GF, smooth BLANCO COOK Grease drain plugs made of Teflon For griddle BC GF, BC GR Splash guard For griddle BC GF, BC GR Deep-frying basket set (2 pcs.) with insulated handles, 288 x 113 mm each Deep fryer basket with insulated handle, 288 x 225 mm Clamping bar made of CNS 18/10 for covering gap between two BLANCO COOK cooking units For deep fryer BC DF For deep fryer BC DF For all models

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BLANCO COOK. Cooking System. Extended panelling options, Optimised filter system. BLANCO COOK extraction technology. COOK Frontcooking Station 138

BLANCO COOK. Cooking System. Extended panelling options, Optimised filter system. BLANCO COOK extraction technology. COOK Frontcooking Station 138 BLANCO COOK Cooking System BLANCO COOK extraction technology COOK Frontcooking Station 138 Options/Accessories for Frontcooking Station 140 BLANCO COOK table-top units Induction hob 144 Induction wok 144