Original Instructions Installation, Operation and Maintenance Manual

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1 T5, T14D, T40 Blast Chiller/Shock Freezers Original Instructions Installation, Operation and Maintenance Manual This manual is updated as new information and models are released. Visit our website for the latest manual. Part Number: DMCONVOCHILL 12/17

2 Important Warning And Safety Information WARNING Read This Manual Thoroughly Before Operating, Installing, Or Performing Maintenance On The Equipment. WARNING Failure To Follow Instructions In This Manual Can Cause Property Damage, Injury Or Death. WARNING Do Not Store Or Use Gasoline Or Other Flammable Vapors Or Liquids In The Vicinity Of This Or Any Other Appliance. WARNING Unless All Cover And Access Panels Are In Place And Properly Secured, Do Not Operate This Equipment. WARNING This Appliance Is Not Intended For Use By Persons Who Lack Experience Or Knowledge, Unless They Have Been Given Supervision Or Instruction Concerning Use Of The Appliance By A Person Responsible For Their Safety. WARNING This Appliance Is Not To Be Played With. WARNING Do Not Clean With Water Jet. WARNING Do Not Use Electrical Appliances Inside The Food Storage Compartment Of This Appliance. CAUTION Observe the following: Minimum clearances must be maintained from all walls and combustible materials. Keep the equipment area free and clear of combustible material. Allow adequate clearance for air openings. Operate equipment only on the type of electricity indicated on the specification plate. Unplug the unit before making any repairs. Retain this manual for future reference. Visit to: Register your product for warranty. Verify warranty information. View and download a copy of your warranty. WARRANTY INFORMATION 2

3 CONTENTS 1. GENERAL DOCUMENTATION 1.1 General information Installation Transport and handling Unpacking General safety regulations 4 2. INSTALLATION 2.1 Data plate information Positioning Ambient temperature and air circulation Electrical connections Condensate drainage connection Information for the installation technician Safety and control systems Appliance disposal Door Hinge Reversal Procedure ADVICE TO ENSURE EFFICIENT APPLIANCE OPERATION 3.1 Shut-down procedures Operating tips Precooling Loading the appliance DESCRIPTION OF THE CONTROL PANEL Push-buttons APPLIANCE FUNCTIONS 6.1 Date and time settings Ice cream surface hardening Muting the beeper and alarm reset Program storage Displaying the three latest alarms Forced ventilation function Manual defrosting Automatic defrost cycles USB Data Recorder Operation ALARM MANAGEMENT 7.1 Storage of data/errors Alarms list MAINTENANCE AND CLEANING 8.1 General safety regulations Cleaning the condenser Cleaning the internal room Defrost water drainage BLAST CHILLER AND REMOTE CONDENSER SPECS T5/T14D REFRIGERATION SYSTEM SCHEMATIC WIRING DIAGRAMS T40 ASSEMBLY INSTRUCTIONS MING AND OPERATING INSTRUCTIONS 5.1 Starting up the appliance Soft blast chilling by temperature Soft timed blast chilling 16 Hard blast chilling Hard blast chilling by temperature Hard timed blast chilling Blast freezing by temperature Timed blast freezing 19 3

4 1.1. General information This manual is an integral part of the product, providing all the information required to ensure correct installation, operation and maintenance of the machine. Read the manual carefully, making reference to it for machine operation. Keep the manual in a safe place where it can be accessed by all authorized operators (installers, operators and service personnel). The machine has been designed for professional applications only and should only be operated by qualified personnel. The machine must only be used for the purposes for which it was designed, i.e. for chilling and freezing food products. The machine must not be used for products requiring constant temperature control and recording, such as: - heat-sensitive chemicals, - medicines or - blood products. The manufacturer declines all responsibility for any damage caused by incorrect or unreasonable machine use, such as: improper use by untrained persons; technical modifications or operations not suited to specific models; use of non-original or non-specific spare parts; failure to follow the instructions given in this manual. 1.2 Installation In the event that the machine is fitted with a remote condenser unit, the installation technician is responsible for checking all connections in compliance with the instructions given by Delfield for plant and machine installation. 1.3 Transport and handling To load or unload the machine and/or components from/onto the means of transport, use a lift truck or fork lift equipped with forks that are at least half the length of the machine housing; use a crane if the machine is fitted with eye bolts. Select the lifting equipment suited to the weight and overall dimensions of the 4 1. GENERAL DOCUMENTATION packaged machine/components. When handling the machine/ components, apply all precautions to prevent damage, in compliance with the information given on the packaging material 1.4 Unpacking Remove all cardboard, wood or other materials from the wood base on which the machine is set. Lift the machine/components with suitable means (e.g. lift truck), remove the wood base, then position the machine/components in the allocated site. Once all packing material has been removed, check that the machine has not been damaged in any way. Remove the protective PVC film on the stainless steel panels from all internal and external surfaces (fig. 2). Always wear protective gloves when handling packing material and the wood base. Dispose of packing materials in compliance with disposal regulations applied in the country where the machine is to be installed. Never dispose of materials in the environment. 1.5 General safety regulations Failure to observe the recommendations made by the present manual will be at the entire responsibility of the machine user. The main safety regulations are as follows: - do not touch the machine with moist or wet hands or feet; - never operate the machine while barefoot; - do not insert screwdrivers, cooking utensils or any other object between the guards and moving parts; - before performing cleaning or routine maintenance operations, disconnect the machine from the power supply; - never pull on the power cable to disconnect the machine from the power supply.

5 2.1 Data plate information Check that the data specified on the plate corresponding to the characteristics of the power supply (V, kw, Hz, phases and power available). The dataplate with appliance specifications is located at the rear exterior of the machine and/or on the electrical boards (fig. 3). The setup of individual units and the installation of condensers are subject to the fire-safety regulations of the country in which the machine is installed; seek all necessary advice from the local firefighting authorities. Bear in mind that the intervention of safety valves or plug fuses in the refrigerating circuit will lead to the immediate discharge of refrigerant into the environment. 2.2 Positioning The machine must be installed in complete compliance with safety regulations, procedures and standing laws. Position the machine in the allocated site. Adjust the machine feet by turning the foot clockwise until the appliance is perfectly level. In the case of particularly heavy equipment, use appropriate lifting means. (fig. 4). If the appliance is not perfectly level, correct operation and condensate flow-off will not be assured. AVOID direct exposure to sunlight; closed sites with high temperatures and poor air circulation; installing the machine near sources of heat 2. INSTALLATION Installation Clearance Requirements All Cabinets: 12 clearance above top 12 clearance on sides and rear Remote condensing units for T40 models. 24 clearance above top 6 clearance on sides and rear 2.3 Ambient temperature and air circulation For air-cooled appliances, the maximum ambient temperature for operation is 9F / 32. Correct operation cannot be guaranteed at higher temperatures. The machine may operate safely to a maximum temperature of 10F / 38. Remote condensing units may be installed indoors next to the unit or within 25 ft. Consult Delfield if placement will be greater than 25 ft. away. Remote condensing units may also be installed outdoors but require a U.L. listed enclosure which is supplied as an option from Delfield. Sufficient air circulation must be guaranteed at all times. 2.4 Electrical connections A dedicated thermal-magnetic circuit breaker compliant with established regulations must be installed on the appliance power line. Connected electrical cables must correspond to the technical data (as specified on electrical drawings provided by the installation technician). Connect the ground conductor to an efficient ground system. THE MANUFACTURER DECLINES ALL LIABILITY AND GUARANTEE OBLIGATIONS IN THE EVENT OF INJURY TO PERSONS OR DAMAGE TO EQUIPMENT AND OBJECTS DUE TO INCORRECT INSTALLATION AND/OR FAILURE TO COMPLY WITH STANDING INSTALLATION REGULATIONS. 5

6 2.6 Condensate drainage connection For T40 models fit a condensate water drainage hose with a minimum diameter of 1. Provide a waste pipe with a trap with a diameter of at least 1 1/2 at floor level. 2.7 T40 Information for the installation technician Before starting up the machine, check that it has been correctly installed. 1. Check that there are no gas leaks from brazed joints made during installation. 2. Check that the pipes connecting the condenser to the remote condensing unit have been well insulated. 3. Check all wiring connections. 4. Check electrical input. 5. Check the standard pressure in the refrigerant system. 6. Perform at least one blast freezing cycle (to the SET temperature) and one manual defrosting cycle. In the event that the appliance or the remote condensing unit have not been transported in a vertical position (e.g. on the back) or have been overturned during installation works, allow at least 4 hours before starting up the equipment. 2.8 Safety and control systems Door microswitch: shuts down fan operation in the cabinet when the door is opened. General fuses: protect the power circuit against short circuiting and overloads. Compressor heat relay: intervenes in the event of overloads or operating faults. Safety pressure switch: intervenes in the event of excessive pressure in the refrigerant circuit. Plug fuses: intervene in the event of high pressure or operating fault in the safety pressure switch (see above). Chamber temperature control: operated by the electronic board by means of a probe inside the cabinet. Temperature control end defrost cycle: controlled by the electronic board by means of the probe in the evaporator. 2.9 Appliance disposal After the useful life of the appliance has been realized, be sure to demolish and dispose of the machine in compliance with the regulations applied in the country of installation, particularly in regards to refrigerant gas and compressor lubricant oil. 6

7 T5/T14D DELFIELD 2.10 Door Hinge Reversal Procedure PROCEDURA PER LA ROTAZIONE DELLA PORTA DOOR ROTATION PROCEDURE 1. Remove 4 bolts from the air intake panel bottom edge. 1.Rimuovere la presa d aria frontale svitando le 4 viti delle cerniere lato inferiore Remove the air front intake panel unscrewing the 4 screws of inferior hinge 2. Open the air intake panel using the lever as a screwdriver on both sides. 2.Aprire la presa d aria frontale facendo leva con un cacciavite su entrambi i lati Open the air intake panel making a lever with a screwdriver on both sides 3. Disconnect the data cables. 3.Scollegare il connettore dalla scheda pulsanti Remove the connector from the push buttons card 4. Remove the two lower hinge bolts. 4.Svitare le 2 viti che fissano la cerniera inferiore Unscrew the 2 bolts that fix the inferior hinge 7

8 5.Rimuovere Remove the la porta chiller dell abbattitore door. Remove the chiller door 6. 6.Rimuovere Remove the la right cerniera top superiore hinge. Rotate destra it ruotarla 180º and di 18 install edit on the left top side of the chiller. installarla sul lato sinistro dell abbattitore Remove the right top hinge and rotate it of 18 and provide to install it on the left top side of chiller 8

9 Lower right Cerniera inferiore destra hinge Lower right hinge Lower left hinge Cerniera inferiore sinistra(in (left dotazione) hinge supplied Lower left as hinge accessory) (left hinge as accessory) 7. Move the black washer and the plastic bushing from the right hinge to the left hinge. 7.Spostare la guarnizione nera e la boccola in plastica dalla cerniera destra su quella sinistra Move the black gasket and the plastic buckle from the right hinge to the left hinge. 8.Ruotare Rotate the la porta door di 180º 18 and ed installare insert the la cerniera lower left inferiore hinge. Sinistra. Rotate the door of 18 and install the inferior left hinge. 9.Installare the la door, porta fissando inserting la the cerniera top hinge inferiore into sinistra the prepunched negli appositi holes, fori predisposti aligning the left Install lower the hinge door with fixing the prepunched left inferior hinge holes. in the predisposed holes 9

10 10.Fissare Adjust the la porta door effettuando door hinges la regolazione to guarantee delle a cerniere correct closing modo and da garantire sealing of una the corretta gasket. Install the chiusura two lower ed aderenza hinge bolts. della guarnizione porta. Successivamente bloccare definitivamente le 2 cerniere. 11. Reinstallare Use a putty la targhetta knife or similar adesiva tool sul to frontale peel off della the porta adhesive e reinstallare nameplate. presa Rotate, d aria and seguendo reattach the le nameplate. istruzioni. 12. Reconnect the data cables. Attenzione: 13. il micro Reinstall della the porta front funziona air intake se panel. allineato al magnete schiumato all interno della stessa. In caso di allarme porta aperta regolare la posizione della porta e/o micro.(vedi ultime foto) Attention: The door micro switch works if it s aligned to the magnet positioned inside the door. In case the door alarms, adjust the door and/or the micro switch position. See pictures below. Fix the door doing the hinges regulation so that to guarantee a correct closing and adherence of the gasket. Subsequently fix and stop definitely the 2 screws. Install the adhesive nameplate on the door façade and proceed to reinstall the front air intake panel following the previous instruction. Attention: the door micro switch works if it s aligned to the magnet positioned inside the door. In case of door alarm, please provide to adjust the door and/or the micro switch position(see the last pictures) 10 Micro switch positioned front side near the condenser IL MICRO E POSIZIONATO SUL LATO FRONTALE VICINO AL CONDENSATORE MICRO SWITCH POSITIONED FRONT SIDE NEAR THE CONDENSER

11 3. ADVICE TO ENSURE EFFICIENT APPLIANCE OPERATION 3.1 Shut-down procedures In the event of emergency, shut down the appliance by switching off power at the main panel, by means of a breaker or power disconnect or by removing the plug from the power socket. 3.2 Operating tips Before starting up the appliance, clean the inside of the compartment thoroughly Pre-cooling Before using the appliance for the first time, or after a prolonged period of disuse, precool the compartment by running an empty cycle until the set operating temperature has been reached. To ensure optimal performance without any alteration to food quality: arrange food products in such a way as to favour the circulation of cold air throughout the compartment; open the door as little as possible Loading the appliance a) Ensure that foods to be chilled and/or frozen are separate and do not have a thickness greater than 2 /50mm-3 /80mm. When chilling liquids it is recommended that you do not exceed a product thickness of 1 /25mm. It is also recommended that you stir the product every 30 minutes. Do not load the appliance beyond the quantity recommended by the manufacturer. c) Position trays inside the tray compartment as far as they will go, as close as possible to the evaporator. d) Position the core probe at the centre of the largest product or food item; make sure that the tip of the probe does not protrude or touch the tray. If you are using the probe for a liquid ensure that the probe is placed in the warmest location in the warmest pan. The probe must be cleaned and sanitized before each new cycle (operation) to prevent inadvertent contamination. e) Avoid covering the trays and/or containers with insulating covers or film. The more the product is insulated, the more time is required for chilling or freezing. Trays should be packaged when the product has been chilled, before being placed in storage. b) Ensure that there is sufficient clearance between trays to enable free air circulation. If the appliance is not completely full, distribute the trays and foods evenly throughout the available space. 11

12 4. DESCRIPTION OF THE VERTICAL CONTROL PANEL 3 2 5a b

13 SOFT BLAST CHILLING CYCLE (F / +3) BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5A. PROBE CHILLING INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 9. RECIPE S (CHILLING CYCLES) DEFROSTING / FORCED VENTILATION 12. CHILLING / FREEZING CYCLE INDICATOR LED 13. STORAGE INDICATOR LED 13

14 5. MING AND OPERATING INSTRUCTIONS 5.1 STARTING UP THE APPLIANCE (only for T14D / T40) PRE HEATING FUNCTION OF COMPRESSOR SUP When power is initially supplied to the cabinet, a 2-hour pre-heating phase starts and the display shows some blinking dashes ---. During this phase the machine cannot be started. This important information is shown on a yellow label placed inside the door. Initial pre-heating is necessary in order to safeguard the compressor s life. Only if strictly necessary (and under the customer s responsibility) it is possible to by-pass countdown by pressing push button for about 5 seconds. This function is not activated if machine stops/starts operating due to lack of power during working cycle. When the appliance is plugged in or connected to electrical power up, it can be: ON 14 and 15 illuminate and LED 5A is on, LED 1 is off OFF-STAND-BY push-button 1 LED is on. To switch from one status to another, press push-button 1. Whenever the appliance switches from STAND-BY status to ON, a self-test is carried out: all LEDs and displays are switched on, push-buttons are checked, then the installed software version is displayed. OPERATION The main work cycles (chilling/freezing) performed by the appliance: SOFT BLAST CHILLING (F / +3) Pre-cooked food is rapidly chilled to a temperature of F / +3, thus preventing proliferation of bacteria and preventing dehydration of the cooked food due to evaporation. Food can thus be stored perfectly for 5 to 7 days without altering its original qualities. The soft cycle is recommended for delicate, thin foods such as rice, vegetables and fried foods. BLAST CHILLING (F / +3) This process is designed to cool food products with a thickness greater than 2-3 cm/1 and is very effective for dense, greasy or large-sized foods. Variable air temperatures are used to accelerate penetration of cold into the product. BLAST FREEZING (F / -18) This function freezes the product completely to a temperature of F / -18 in approximately 4 hours. The rapidity of the process prevents formation of macrocrystals essential to ensure that the product retains its original consistency and quality when thawed for consumption. AUTOMATIC CONSERVATION At the end of each cycle (chilling or freezing), the appliance will automatically switch to the required storage temperature. Two different end-cycle modes are available for each cycle: BY TEMPERATURE - the cycle ends when the probe reaches the required temperature. TIMED - cycle length is pre-set

15 2. SOFT BLAST CHILLING CYCLE (F / +3) IMPORTANT: work cycles and modes can only be 3. selected when BLAST the CHILLING appliance CYCLE (F is ON / +3) and a work cycle has not been started, 3. LED on push-button BLAST CHILLING CYCLE 6 (F / +3) off 5. END CYCLE 3. BY TIME / PROBE (TEMPERATURE) BLAST CHILLING CYCLE (F / +3) IMPORTANT: The appliance will automatically defrost if coil temperature falls below 45 F. It will not go into 5. END CYCLE BY TIME / PROBE (TEMPERATURE) defrost during a chill or freeze cycle. When it is in defrost 5A. a new PROBE cycle CHILLING 4. can INDICATOR BLAST not be LED FREEZING CYCLE (F / -18) initiated until defrost is 5A. PROBE CHILLING INDICATOR LED complete. 5.2 SOFT BLAST 6. CHILLING CYCLE START BY 2. / STOP TEMPERATURE SOFT BLAST CHILLING (pre-cooked, CYCLE (F / +3) 1. hot ON /OFF foods) (STAND BY) To select this 7. cycle, press INCREASE push-button VALUE 3. 2 BLAST (relative CHILLING CYCLE LED (F lights / +3) up), then press push-button 5 2. SOFT BLAST CHILLING CYCLE (F / +3) 8. DECREASE 6. VALUE CYCLE START / STOP to select the 8. temperature DECREASE mode VALUE (LED 5A on) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) Insert the core probe into the core of the product to be chilled. Start up 4.1 the 11. PUSH-BUTTONS cycle by DEFROSTING pressing : 5B. push-button TIMED CHILLING 6 INDICATOR. LED 4.1 LED 5A PUSH-BUTTONS and : / FORCED VENTILATION 11. 5A. DEFROSTING PROBE those CHILLING / FORCED related INDICATOR VENTILATION LED to the push-buttons 10. AND PRINTER (OPTIONAL) pressed illuminate 12. throughout CHILLING / FREEZING 6. the CYCLE cycle, 4.1 INDICATOR CYCLE while PUSH-BUTTONS START LED/ STOP LEDs 12 : flash. 2. SOFT BLAST CHILLING CYCLE (F / +3) SOFT CYCLE BLAST START 12. CHILLING / STOP CYCLE CHILLING (F/ / FREEZING +3) CYCLE INDICATOR LED Display 14 indicates 8. the maximum DECREASE VALUE blast chilling time (starting temperature to end of the blast SOFT BLAST CHILLING TIME CYCLE DISPLAY 13. (F / +3) STORAGE INDICATOR LED 3. BLAST CHILLING CYCLE (F / +3) chilling temperature (factory setting 90 minutes). 3. BLAST CHILLING CYCLE (F / +3) 10. AND PRINTER (OPTIONAL) The temperature measured by the core probe is shown by display END CYCLE BY TIME / PROBE (TEMPERATURE) The instrument timer starts the countdown of the 5A. maximum blast PROBE CHILLING chilling INDICATOR time LED 12. CHILLING / FREEZING CYCLE INDICATOR LED as soon as the temperature 5B. TIMED CHILLING INDICATOR LED 11. DEFROSTING / FORCED VENTILATION measured by the core probe falls below 5A. the temperature PROBE CHILLING 13. STORAGE INDICATOR LED of +149 F INDICATOR / LED 5B. TIMED CHILLING +65 INDICATOR (the LED dot at 12. CHILLING / FREEZING CYCLE INDICATOR LED the bottom right of display 14 flashes). During the blast chilling cycle, the air temperature is 14. around +32 F TIME DISPLAY / 0 and may get 7. as low as INCREASE 23 F/-5 C. VALUE 7. INCREASE 8. VALUE DECREASE VALUE This function 9. is designed RECIPE S to guarantee (CHILLING CYCLES) uniform cooling of the product, preventing frost formation on the surfaces. During the blast chilling cycle, the compressor 9. may therefore RECIPE S stop (CHILLING and restart, CYCLES) depending on the 10. AND PRINTER (OPTIONAL) reading of the compartment temperature 9. probe. RECIPE S (CHILLING CYCLES) 10. AND PRINTER (OPTIONAL) 12. The blast chilling 4.1 CHILLING phase PUSH-BUTTONS / FREEZING CYCLE ends only : INDICATOR LED when the core probe 11. (inserted DEFROSTING in the / FORCED product VENTILATION core) indicates 13. STORAGE INDICATOR LED that the set blast chilling temperature (F 11. / +3) DEFROSTING has been / FORCED reached VENTILATION as signalled by an intermittent 12. CHILLING / FREEZING CYCLE INDICATOR LED beep for a 14. minute. During TIME DISPLAYthe beep, LEDs and CHILLING 13 / FREEZING flash. 13. STORAGE CYCLE INDICATOR LED 2. SOFT BLAST CHILLING CYCLE (F / +3) Display 15 indicates the temperature 13. inside STORAGE the compartment, INDICATOR LED while display 14 shows blast chilling time reset 3. to zero. BLAST CHILLING CYCLE (F / +3) If at the end of the maximum blast chilling 15. interval TEMPERATURE the core DISPLAY probe continues to display a temperature higher than the value 5. for the end END CYCLE of blast BY TIME chilling, / PROBE (TEMPERATURE) the displays will indicate an alarm for excessively long chilling ALL 14 5A. alternating PROBE with CHILLING the temperature INDICATOR LED and time; at the same time, the alarm will beep. The blast chilling cycle continues until the end chilling temperature has been reached; display 14 counts back the minutes remaining until the end of the cycle. Press push-button 8 2. SOFT BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) 4. BLAST FREEZING CYCLE (F / -18) 2. SOFT BLAST CHILLING CYCLE (F / +3) 5B. TIMED CHILLING 5. INDICATOR END LEDCYCLE BY TIME / PROBE (TEMPERATURE) 5B. TIMED CHILLING 1. INDICATOR LED ON /OFF (STAND BY) 5A. PROBE CHILLING INDICATOR LED 4. BLAST FREEZING CYCLE (F / -18) 3. BLAST 7. CHILLING CYCLE INCREASE (F VALUE / +3) 9. RECIPE S (CHILLING CYCLES) 9. RECIPE S (CHILLING CYCLES) 4. BLAST FREEZING 8. CYCLE (F DECREASE / -18) VALUE 10. AND 10. 5A. PRINTER (OPTIONAL) PROBE CHILLING INDICATOR LED AND PRINTER (OPTIONAL) 5. END CYCLE 9. BY TIME / PROBE RECIPE (TEMPERATURE) S (CHILLING CYCLES) B. CHILLING ON TIMED /OFF (STAND CHILLING / FREEZING BY) INDICATOR CYCLE LED INDICATOR 4.1LED PUSH-BUTTONS : 11. DEFROSTING / FORCED VENTILATION 13. STORAGE INDICATOR 7. LED INCREASE VALUE ON /OFF (STAND BY) STORAGE INDICATOR LED RECIPE S (CHILLING 8. CYCLES) DECREASE VALUE TEMPERATURE DISPLAY BLAST FREEZING CYCLE (F / -18) 3. BLAST CHILLING CYCLE 15. TEMPERATURE 14. (F / +3) DISPLAY TIME DISPLAY3. 4. BLAST FREEZING CYCLE (F / -18) BLAST CHILLING CYCLE ( 5. END CYCLE BY TIME / PROBE (TEMPERATURE) RECIPE S (CHILLING CYCLES) BLAST FREEZING CYCLE (F 15. / -18) 4. TEMPERATURE DISPLAY 5. END CYCLE BY TIME / PROBE (TEMPERATURE) BLAST FREEZING CYCLE (F / - 5A. PROBE CHILLING 11. INDICATOR LED DEFROSTING / FORCED VENTILATION 10. AND PRINTER (OPTIONAL) 5. END CYCLE BY TIME / PROBE (T 5B. TIMED CHILLING INDICATOR LED CYCLE STORAGE START INDICATOR / STOP LED 11. DEFROSTING / FORCED VENTILATION 6. CYCLE 7. START / STOP INCREASE VALUE 4. BLAST FREEZING CYCLE (F / -18) 5B. TIMED CHILLING INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 10. AND PRINTER (OPTIONAL) to mute the alarm; press push-button again to clear the alarm display. 2. SOFT BLAST CHILLING CYCLE (+ 5A. PROBE CHILLING INDICATOR LE 1. ON /OFF (STA 5B. TIMED CHILLING INDICATOR LE 2. SOFT BLAST 3. BLAST 4. BLAST FREEZ RECIPE S END (CHILLING CYCLE 10. 5A. AND PRINTER PROBE (OPTIONA CHIL 5B. TIMED CHILL 11. DEFROSTING / FORCED VENTILA CHILLING / FREEZING CYCLE CYCLE STAR IN STORAGE INDICATOR INCREASE LED VA 8. DECREASE V 9. RECIPE PRO 10. AND 11. DEFROSTING 12. CHILLING / F 13. STORAGE IN 14. TIME DISPLA 15. TEMPERATUR 9. RECIPE S (CHILLING CYCLES) 10. AND PRINTER (OPTIONAL) 11. DEFROSTING / FORCED VENTILATION 12. CHILLING / FREEZING CYCLE INDICATOR LED STORAGE INDICATOR LED

16 At the end of the chilling cycle, the appliance automatically switches to the set storage temperature for an indefinite interval (like a standard storage appliance). LEDs 12 switch off while LEDs 13 light up. The compartment temperature is constantly shown on display 15; during this cycle, defrost cycles 2. SOFT BLAST CHILLING CYCLE (F / +3) are performed at regular intervals with duration set as required (parameter programming reserved for 3. BLAST CHILLING CYCLE (F / +3) installation technician). The factory setting for positive storage temperature is +36 F / +2. Press push-button 6 cycle. 16 to set the appliance to 1. STOP status ON /OFF(relative (STAND BY) LED switches off), ready for a new 5B. TIMED CHILLING INDICATOR LED To modify the final blast chilling temperature, consult the user programming instructions. 5. END CYCLE BY TIME / PROBE (TEMPERATURE) IMPORTANT: During chilling or shock freezing by core sensor it s possible to read: 2. SOFT BLAST CHILLING CYCLE 4.1 (F PUSH-BUTTONS / +3) 5A. PROBE CHILLING INDICATOR LED : 5A. PROBE CHI 2. SOFT BLAST CHILLING. CYCLE (F / +3) 2. SOFT BLAST CHILLING 9. CYCLE (F / +3) RECIPE S (CHILLING 3. CYCLES) BLAST CHILLING CYCLE (F / +3) 5B. TIMED CHILLING INDICATOR LED 5B. TIMED CHIL 3. BLAST CHILLING CYCLE (F. / +3) 3. BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) 10. AND PRINTER 6. (OPTIONAL) 4.1 PUSH-BUTTONS CYCLE START / STOP : 2. SOFT BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) 6. CYCLE STA 4. BLAST FREEZING CYCLE (F / -18) INCREASE END CYCLE VALUE BY TIME / PROBE 3. (TEMPERATURE) BLAST CHILLING CYCLE (F / +3) SOFT BLAST CHILLING DEFROSTING CYCLE / FORCED (F VENTILATION / +3) 7. INCREASE V END CYCLE BY TIME DECREASE / PROBE VALUE (TEMPERATURE) 5. END CYCLE 1. BY TIME / PROBE ON /OFF (TEMPERATURE) 12. (STAND CHILLING BY) 5A. PROBE CHILLING INDICATOR / FREEZING CYCLE INDICATOR LED 4. LED BLAST FREEZING CYCLE (F / -18) 3. BLAST CHILLING CYCLE (F / +3) 2. SOFT BLAST CHILLING CYCLE (F / +3) 8. DECREASE - The room temperature by pressing push button 10 - The evaporator temperature by pressing push button SOFT TIMED BLAST CHILLING 4. BLAST FREEZING CYCLE (F / -18) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5A. Press 5A. push-button PROBE 2. CHILLING 2 INDICATOR (relative SOFT LED 9. PROBE CHILLING INDICATOR LED 13. BLAST LED CHILLING STORAGE lights CYCLE INDICATOR (F up), LED 5B. RECIPE / +3) then press TIMED S push-button CHILLING INDICATOR (CHILLING 5 LED CYCLES) to select the timer mode 4. BLAST FREEZING CYCLE (F / -18) 3. BLAST CHILLING CYCLE (F / +3) 5B. TIMED CHILLING INDICATOR LED (LED 5B on). Display 14 shows the maximum 6. chilling CYCLE START time / STOP (set by default to 90 minutes). 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 9. RECIPE PRO 5B. TIMED 3. CHILLING INDICATOR 14. LEDBLAST CHILLING TIME DISPLAY CYCLE (F 10. / +3) AND PRINTER (OPTIONAL) 4. BLAST FREEZING CYCLE 5A. (F / -18) PROBE CHILLING INDICATOR LED 5. END CYCLE BY TIME / PROBE (TEMPERATURE) CYCLE START / STOP INCREASE VALUE 6. CYCLE 4. START / STOP BLAST FREEZING CYCLE (F / -18) 10. AND 11. 5B. TIMED CHILLING INDICATOR LED 5. DEFROSTING END / FORCED CYCLE BY VENTILATION TIME / PROBE (TEMPERATURE) 5. END CYCLE BY TIME 8. / PROBE (TEMPERATURE) 12. CHILLING / FREEZING CYCLE INDICATOR DECREASE VALUE 6. LED CYCLE START / STOP 5A. PROBE CHILLING INDICATOR LED 11. DEFROSTIN 8. DECREASE 5B. VALUE TIMED CHILLING INDICATOR LED 9. RECIPE S (CHILLING CYCLES) To modify this time, 5A. press push-buttons PROBE CHILLING 7. INDICATOR 7 LED and 8. INCREASE 8 VALUE (time DECREASE in minutes). VALUE 13. STORAGE INDICATOR LED Press push-button 5A. 6 to PROBE start CHILLING the appliance. INDICATOR LED LED and push-button LEDs remain on and LEDs RECIPE S 5B. (CHILLING TIMED CYCLES) CHILLING INDICATOR 9. RECIPE S (CHILLING CYCLES) 10. flash throughout 1. the 5B. cycle. ON /OFF (STAND BY) 14. TIME DISPLAY AND PRINTER (OPTIONAL) 7. TIMED INCREASE CHILLING VALUEINDICATOR LED 10. AND PRINTER (OPTIONAL) Internal 10. cabinet temperature AND PRINTER 2. (OPTIONAL) SOFT is BLAST shown CHILLING on CYCLE (F / +3) display RECIPE S (CHILLING CYCLES) CYCLE DECREASE START VALUE / STOP TEMPERATURE DEFROSTING INCREASE / DISPLAY FORCED VALUE VENTILATION 14. TIME DISPL INCREASE BLAST VALUE CHILLING 11. CYCLE (F 12. / +3) DEFROSTING 8. / FORCED CHILLING VENTILATION DECREASE / FREEZING VALUE CYCLE INDICATOR LED DEFROSTING / FORCED VENTILATION 10. AND PRINTER (OPTIONAL) 9. RECIPE S (CHILLING CYCLES) When the maximum 8. chilling DECREASE time VALUE has 12. counted 13. back CHILLING to / FREEZING 0, STORAGE the CYCLE chilling INDICATOR LED cycle LED is completed and the appliance 12. CHILLING 4. / FREEZING CYCLE BLAST INDICATOR FREEZING LED CYCLE (F / -18) 9. RECIPE S (CHILLING CYCLES) automatically switches 10. to the set AND positive PRINTER 13. (OPTIONAL) storage STORAGE temperature INDICATOR LED for an indefinite 11. interval. DEFROSTING / FORCED VENTILATION 13. STORAGE 9. INDICATOR LED RECIPE S (CHILLING CYCLES) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 10. AND PRINTER 12. (OPTIONAL) CHILLING / FREEZING CYCLE INDICATOR LED 11. DEFROSTING / FORCED 14. VENTILATIONTIME DISPLAY LEDs illuminate 5A. and 10. the alarm PROBE CHILLING will AND PRINTER beep INDICATOR (OPTIONAL) when LED 13. STORAGE INDICATOR LED the cycle is finished (as in the chilling cycle by temperature). 12. CHILLING / FREEZING CYCLE INDICATOR LED11. DEFROSTING / FORCED VENTILATION The 15. same applies TEMPERATURE 5B. for the DISPLAY positive TIMED CHILLING storage INDICATOR function. LED DEFROSTING STORAGE INDICATOR / FORCED LED VENTILATION 12. CHILLING / FREEZING CYCLE INDICATOR LED Press push-button 6 to set the appliance to STOP status (relative LED switches off), ready for a new cycle CYCLE CHILLING START / FREEZING / STOP CYCLE INDICATOR LED 13. STORAGE INDICATOR 15. LED TEMPERATURE DISPLAY INCREASE STORAGE VALUE INDICATOR LED IMPORTANT: Use 15. the storage TEMPERATURE function DISPLAY sparingly. After chilling, food products should be placed in storage cabinets. 9. RECIPE S (CHILLING CYCLES) BLAST CHILLING 10. AND PRINTER (OPTIONAL) When the function is used, chilling takes place in two stages: 11. DEFROSTING / FORCED VENTILATION an initial Hard stage when the air temperature is brought down to below 32 F / 0 in order to accelerate 12. CHILLING / FREEZING CYCLE INDICATOR LED chilling; 13. STORAGE INDICATOR LED a second Soft stage, involving air temperatures around 32 F. IMPORTANT: During 15. chilling TEMPERATURE or shock DISPLAY freezing by time it s possible to read the evaporator temperature by pressing push button 10 5A. 2. PROBE CHILLING INDICATOR LED SOFT BLAST CHILLING CYCLE (F / +3) 3. BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18). 1. ON /OFF (ST 2. SOFT BLAS 3. BLAS 4. BLAST FREE 5. END CYCLE 12. CHILLING / 13. STORAGE IN 15. TEMPERATU

17 5A. PROBE CHILLING INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 2. SOFT BLAST CHILLING CYCLE (F / +3) BLAST INCREASE BLAST CHILLING VALUE CYCLE (F / +3) BY TEMPERATURE BLAST DECREASE FREEZING VALUE CYCLE (F / -18) Press push-button 3 (relative LED lights up), then press push-button 5 to select the temperature END RECIPE CYCLE S BY TIME / PROBE (CHILLING (TEMPERATURE) CYCLES) 9. RECIPE S 4. (CHILLING 8. BLAST CYCLES) FREEZING CYCLE DECREASE (F / VALUE -18) mode (LED 5A on). Insert the core probe into the core of the product to be chilled. 5B. TIMED CHILLING INDICATOR LED Start up 4.1 the 11. PUSH-BUTTONS cycle by DEFROSTING 4.1 : pressing PUSH-BUTTONS / FORCED push-button VENTILATION : 6. LED 5A 5A. and those PROBE relative CHILLING INDICATOR to the LED 11. DEFROSTING / FORCED VENTILATION 10. push-buttons pressed AND PRINTER (OPTIONAL) illuminate throughout CYCLE START CHILLING the / STOP FREEZING cycle, CYCLE while INDICATOR LED LED 12 flashes. 2. SOFT BLAST CHILLING CYCLE (F / +3) 12. CHILLING / FREEZING CYCLE INDICATOR LED Display 14 indicates 2. the SOFT maximum BLAST CHILLING blast CYCLE chilling (F / +3) time (starting temperature to end of the blast 3. BLAST CHILLING CYCLE 7. (F / +3) INCREASE VALUE 13. STORAGE 3. BLAST CHILLING CYCLE (F / +3) INDICATOR LED chilling temperature - factory setting - 90 minutes). 10. AND PRINTER 4. (OPTIONAL) BLAST FREEZING CYCLE (F / -18) The temperature measured by 5. the core probe END CYCLE is shown BY TIME / by PROBE display (TEMPERATURE) 15. The instrument 12. timer CHILLING starts / FREEZING the CYCLE countdown INDICATOR LED of the maximum blast chilling time as soon as the temperature 5B. TIMED 5A. CHILLING INDICATOR PROBE LED CHILLING INDICATOR LED 11. DEFROSTING / 5A. FORCED VENTILATION PROBE CHILLING INDICATOR LED measured 13. by the core STORAGE probe INDICATOR falls LED 5B. TIMED CHILLING INDICATOR LED below the temperature of +149 F / +65 (the dot at the bottom right of 12. CHILLING / FREEZING CYCLE INDICATOR LED 6. CYCLE 5B. START / STOP TIMED CHILLING INDICATOR LED 5B. TIMED CHILLING INDICATOR LED display 14 flashes) TEMPERATURE DECREASE DISPLAY VALUE Once the cycle has 2. been started, SOFT BLAST the CHILLING appliance CYCLE (F operates / +3) INCREASE VALUE DECREASE VALUE initially with an air temperature below +32 F / 0 (LED on 9. push-button RECIPE 3 S flashes), (CHILLING then CYCLES) with temperatures 15. around +32 F TEMPERATURE / 0 DISPLAY (LED on push-button 3 3. on). 8. DECREASE BLAST CHILLING VALUE CYCLE (F / +3) 9. RECIPE S (CHILLING CYCLES) The first stage of the cycle is completed when the core probe detects a temperature 9. of RECIPE +68 F S / +20 (CHILLING in CYCLES) the 10. AND PRINTER (OPTIONAL) 4. BLAST FREEZING CYCLE (F / -18) product core. 9. RECIPE S (CHILLING CYCLES) CHILLING / FREEZING ON CYCLE /OFF (STAND INDICATOR BY) The blast chilling phase ends only 11. LED when the DEFROSTING core probe / FORCED (inserted VENTILATION in the product 11. core) DEFROSTING indicates / FORCED that VENTILATION the set 5A. PROBE CHILLING INDICATOR LED 13. STORAGE INDICATOR LED blast chilling temperature (F SOFT 12. BLAST DEFROSTING / +3) CHILLING / has FORCED CYCLE CHILLING been (F VENTILATION 4.1 / FREEZING reached / +3) PUSH-BUTTONS CYCLE as INDICATOR signalled : LED by an intermittent beep for a minute. 5B. TIMED CHILLING INDICATOR LED 13. STORAGE INDICATOR LED During the 14. beep, LEDs TIME 12. DISPLAY 12 and CHILLING 13 / FREEZING flash. 13. STORAGE CYCLE INDICATOR LED 3. BLAST CHILLING CYCLE (F / +3) LED Display 15 indicates 6. the CYCLE temperature START / STOP inside the cabinet, while display 14. shows TIME DISPLAY blast chilling 15. TEMPERATURE 13. DISPLAY STORAGE INDICATOR LED 4. BLAST 14. FREEZING CYCLE TIME (F / DISPLAY -18) time reset to zero. 2. SOFT BLAST CHILLING CYCLE (F / +3) The alarm 4.1 ALL PUSH-BUTTONS and : conservation TEMPERATURE functions DISPLAY cut in with relative indicators in the same way as for timed 5A. PROBE CHILLING INDICATOR LED 9. RECIPE S (CHILLING 4. CYCLES) BLAST FREEZING CYCLE (F / -18) Soft blast chilling. Press push-button 6 to set the appliance to STOP status (relative LED switches off), ready for a new cycle. IMPORTANT 12. CHILLING / FREEZING CYCLE INDICATOR 5B. LED TIMED CHILLING INDICATOR LED 4. BLAST FREEZING CYCLE (F / -18) blast chilling 13. affords a considerable STORAGE INDICATOR reduction LED 6. in working CYCLE START time, / STOP and is particularly suited to foods with 9. RECIPE S (CHILLING CYCLES) a high fat content, for large 4.1 pieces PUSH-BUTTONS or for packaged : 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 7. products. INCREASE VALUE SOFT chilling is recommended for delicate 1. and finely ON /OFF chopped (STAND BY) products, such as vegetables, mousses, etc.. 5B. TIMED CHILLING 2. INDICATOR SOFT LED BLAST CHILLING CYCLE (F / +3) IMPORTANT: During 11. chilling DEFROSTING or shock / FORCED freezing VENTILATION by core sensor it s possible to read: CYCLE START CHILLING / STOP/ FREEZING CYCLE INDICATOR LED - The evaporator temperature by pressing 4.1 PUSH-BUTTONS push button : TIMED BLAST CHILLING 5A. PROBE CHILLING INDICATOR LED 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5B. TIMED CHILLING INDICATOR LED 6. CYCLE START / STOP 5B. TIMED CHILLING INDICATOR LED 7. INCREASE 2. VALUE SOFT BLAST CHILLING CYCLE (F / +3) 3. BLAST CHILLING CYCLE (F / +3) 5A. 10. PROBE CHILLING AND PRINTER INDICATOR (OPTIONAL) LED 10. AND 5. PRINTER (OPTIONAL) 9. END CYCLE BY TIME RECIPE / PROBE S (TEMPERATURE) (CHILLING CYCLES) 12. CHILLING 5B. / FREEZING CYCLE TIMED INDICATOR CHILLING LED4.1INDICATOR PUSH-BUTTONS LED : 7. INCREASE 1. VALUE ON /OFF (STAND BY) 11. DEFROSTING / FORCED VENTILATION 13. STORAGE INDICATOR 2. LED SOFT BLAST CHILLING CYCLE (F / +3) 13. STORAGE INDICATOR LED 6. CYCLE START / 1. STOP ON /OFF (STAND BY) 2. SOFT BLAST CHILLING CYCLE (F / +3) 9. RECIPE 3. S (CHILLING CYCLES) BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) 4. BLAST FREEZING CYCLE (F / -18) TIME DISPLAY BLAST CHILLING CYCLE (F / +3) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 15. 5A. TEMPERATURE DISPLAY PROBE CHILLING 5B. 13. INDICATOR LED TIMED STORAGE CHILLING INDICATOR INDICATOR LED LED To select this cycle, press push-button 3. 3 (relative BLAST LED CHILLING lights CYCLE up), (F then / +3) press push-button 5 to select the timed 10. 5B. TIMED CHILLING INDICATOR LED mode (LED AND 5B. 5B PRINTER on). (OPTIONAL) TIMED Display 14 shows the maximum chilling time (set by default CHILLING 6. INDICATOR LED CYCLE START / STOP BLAST FREEZING CYCLE TIME DISPLAY (F / -18) to 90 minutes) CYCLE START / INCREASE STOP VALUE 11. DEFROSTING 6. / FORCED VENTILATION CYCLE START / STOP To modify this time, press push-buttons and END 8 CYCLE (time BY TIME TEMPERATURE in / PROBE minutes). (TEMPERATURE) DISPLAY 13. STORAGE INDICATOR LED To set the time of the first negative temperature stage, press push-button 3 5B. TIMED CHILLING INDICATOR LED for display 14 to show the flashing 9. value. RECIPE S (CHILLING CYCLES) 9. RECIPE S (CHILLING CYCLES) BLAST FREEZING CYCLE (F / -18) TEMPERATURE DISPLAY 11. DEFROSTING / FORCED VENTILATION END CYCLE BY TIME / PROBE (TEMPERATURE) AND PRINTER (OPTIONAL) 5A. PROBE CHILLING INDICATOR 5A. LED PROBE CHILLING INDICATOR LED 5. END CYCLE BY TIME / PROBE (TEMPERATURE) INCREASE VALUE ON /OFF (STAND BY) CYCLE START / STOP INCREASE VALUE 4.1 PUSH-BUTTONS 10. : AND PRINTER (OPTIONAL) DEFROSTING / FORCED END VENTILATION CYCLE BY TIME / PROBE (TEMPERATURE) 10. AND PRINTER (OPTIONAL) 13. STORAGE INDICATOR LED 1. ON /OF. 5A. PROBE CHILLING INDICATOR LED 10. AND PRINTER (OPTIONAL) 5. END CY 5A. PROBE 12. CHILLING / FREEZING CYCLE INDICATOR LED 7. INCREA END DECREASE CYCLE 15. BY VALUE TIME / PROBE TEMPERATURE (TEMPERATURE) DISPLAY 3. BLAST CHILLING CYCLE (F / +3) 8. DECREA 1. 5B. ON /OFF (STAND TIMED CHILLING BY) INDICATOR LED 10. AND PRINTER (OPTIONAL) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) SOFT BLAST CYCLE CHILLING START CYCLE / STOP(F / +3) 5A. PROBE CHILLING INDICATOR LED DEFROSTING / FORCED VENTILATION BLAST INCREASE CHILLING VALUE CYCLE (F / +3) 5A AND PRINTER ON /OFF (OPTIONAL) (STAND PROBE CHILLING INDICATOR LED BY) SOFT DECREASE BLAST CHILLING VALUE CYCLE (F / +3) SOFT BLAST CHILLING BLAST CYCLE CHILLING (F / +3) CYCLE (F / +3) 9. RECIPE S (CHILLING CYCLES) BLAST 4. BLAST CHILLING CHILLING CYCLE BLAST (F FREEZING CYCLE (F / +3) / +3) CYCLE (F / -18) 10. AND PRINTER (OPTIONAL) INCREASE STORAGE VALUE INDICATOR 4. LED BLAST FREEZING CYCLE (F / -18) 4. BLAST FREEZING 5. CYCLE (F / -18) END CYCLE BY TIME / PROBE (TEMPERATURE) ON /OFF (STAND BY) DEFROSTING / FORCED VENTILATION TIME DISPLAY 5. END CYCLE 5A. END CYCLE BY BY TIME / PROBE (TEMPERATURE) PROBE TIME / CHILLING PROBE (TEMPERATURE) INDICATOR LED SOFT BLAST CHILLING CHILLING CYCLE / FREEZING (F / +3) CYCLE INDICATOR LED 9. RECIPE S (CHILLING 5A. CYCLES) PROBE CHILLING INDICATOR LED 2. SOFT B 3. B 4. BLAST 5B. TIMED C 6. CYCLE 9. RECIPE DEFROS 12. CHILLIN 13. STORAG 14. TIME DI 15. TEMPER 1. ON /OFF (STAND 2. SOFT BLAST CHIL 3. BLAST CHI 4. BLAST FREEZING 5. END CYCLE BY T 5A. PROBE CHILLING 5B. TIMED CHILLING 12. CHILLING 7. / FREEZING CYCLE INCREASE INDICATOR VALUE LED 2. SOFT BLAST CHILLING CYCLE (F / +3) 5A. 8. PROBE DECREASE CHILLING VALUE INDICATOR LED 6. CYCLE START / S 9. RECIPE S (CHILLING CYCLES) 3. for five BLAST seconds, 7. CHILLING then CYCLE wait (F INCREASE / +3) VALUE 9. RECIPE S 10. (CHILLING CYCLES) AND PRINTER (OPTIONAL) 4. BLAST FREEZING 8. CYCLE (F / -18) DECREASE VALU AND PRINTER (OPTIONAL) TEMPERATURE 10. DISPLAY AND PRINTER (OPTIONAL)

18 The time setting (in minutes) can be modified by means of push-buttons 7 and 8. Press push-button 3 again to return to standard display. Start up the cycle by pressing push-button 6. LED 5B and push-button LEDs remain on and LEDs 12 flash throughout the cycle. Internal cabinet temperature is shown on display 15.1 PUSH-BUTTONS : Once the cycle has been 2. started, SOFT the BLAST appliance CHILLING CYCLE operates (F / +3) initially with an air temperature below +32 F / PUSH-BUTTONS ON : /OFF (STAND BY) 0 (LED on push-button 3 flashes), then with temperatures around +32 F / 0 (LED on push-button 3. BLAST CHILLING CYCLE (F / +3) ON /OFF SOFT (STAND BLAST BY) CHILLING CYCLE (F / +3) 3 on). For example: timed chilling cycle 90 minutes. First stage of 40 minutes with negative air 4. BLAST FREEZING CYCLE (F / -18) temperature. Second cycle stage SOFT BLAST of BLAST 50 CHILLING minutes CHILLING CYCLE CYCLE (F with (F / +3) air / temperature +3) around +32 F / 0.. ON /OFF (STAND BY) 18. SOFT BLAST CHILLING CYCLE (F / +3). BLAST CHILLING CYCLE (F / +3). BLAST FREEZING CYCLE (F / -18) END CYCLE BY TIME / PROBE (TEMPERATURE) BLAST FREEZING CHILLING CYCLE 4.1 (F PUSH-BUTTONS (F / -18) / +3) : When the maximum chilling time has counted back to 0, the chilling cycle is completed and the appliance automatically switches to the set positive storage temperature for an indefinite interval.. END CYCLE BY TIME / PROBE (TEMPERATURE) 5A. PROBE CHILLING INDICATOR LED BLAST END FREEZING CYCLE BY CYCLE TIME 1. (F / PROBE / -18) (TEMPERATURE) ON /OFF (STAND BY) A. PROBE CHILLING INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 5. 5A. END CYCLE PROBE BY CHILLING TIME / PROBE 2. INDICATOR (TEMPERATURE) LED SOFT BLAST CHILLING CYCLE (F / +3) B. TIMED CHILLING INDICATOR LED 5A. 5B. PROBE TIMED CHILLING CHILLING INDICATOR INDICATOR 3. LED LED BLAST CHILLING CYCLE (F / +3). same applies CYCLE START for / the STOPstorage 7. function. INCREASE VALUE 5B. 6. TIMED CYCLE CHILLING START INDICATOR / STOP 4. LED BLAST FREEZING CYCLE (F / -18). INCREASE VALUE LEDs illuminate and the alarm will beep when the cycle is finished (as in the temperature chilling cycle). The Press push-button PUSH-BUTTONS 4.1 PUSH-BUTTONS 7. : : INCREASE VALUE. DECREASE VALUE PUSH-BUTTONS END : CYCLE BY TIME / PROBE (TEMPERATURE) 9. RECIPE S (CHILLING CYCLES) cycle ON /OFF (STAND ON /OFF INCREASE BY) (STAND BY) VALUE. RECIPE S (CHILLING CYCLES) 1. 5A. ON PROBE /OFF (STAND CHILLING BY) INDICATOR LED SOFT DECREASE 1. VALUE AND PRINTER ON /OFF (OPTIONAL) (STAND BY) 9. BLAST SOFT CHILLING BLAST RECIPE CHILLING CYCLE (F 4.1 S CYCLE / +3) PUSH-BUTTONS (F (CHILLING / +3) CYCLES) : IMPORTANT: During chilling or shock freezing 2. 5B. by time SOFT 4.1 it s TIMED BLAST PUSH-BUTTONS possible CHILLING CHILLING INDICATOR to CYCLE : read (F LEDthe / +3) evaporator temperature 1. by ON /OFF (STAND BY) 0. AND PRINTER (OPTIONAL) BLAST CHILLING BLAST CHILLING CYCLE 2. (F CYCLE / +3) (F SOFT / +3) BLAST CHILLING CYCLE (F / +3) pressing push button RECIPE. S DEFROSTING (CHILLING / FORCED CYCLES) VENTILATION AND PRINTER (OPTIONAL) /OFF (STAND 1. CYCLE BLAST BY) START CHILLING / STOP ON CYCLE /OFF (STAND (F BY) / +3) 2. SOFT BLAST CHILLING CYCL 1. DEFROSTING / FORCED BLAST 12. VENTILATION FREEZING BLAST FREEZING CYCLE 3. (F CYCLE / -18) (F / -18) CHILLING / FREEZING CYCLE BLAST INDICATOR CHILLING LED CYCLE (F / +3) 10. AND PRINTER 2. (OPTIONAL) SOFT BLAST CHILLING CYCLE (F +3) 3. BLAST CHILLING CYC BLAST CHILLING FREEZING 11. / 13. BY TEMPERATURE DEFROSTING / FORCED 4. VENTILATION BLAST 2. FREEZING CYCLE SOFT (F BLAST / -18) CHILLING CYCLE (F / +3) END CYCLE END INDICATOR BY CYCLE TIME / BY PROBE LED 4. TIME STORAGE (TEMPERATURE) / PROBE INDICATOR (TEMPERATURE) LED 8. BLAST FREEZING DECREASE CYCLE (F VALUE / -18) 3. BLAST CHILLING 12. CHILLING / FREEZING CYCLE INDICATOR CYCLE (F / +3) 4. BLAST FREEZING CYCLE ( 3. STORAGE INDICATOR 11. LED DEFROSTING / FORCED 5. VENTILATION END 3. LED CYCLE BY TIME / PROBE BLAST (TEMPERATURE) CHILLING CYCLE (F / +3) 5A. 5A. PROBE CHILLING PROBE CHILLING INDICATOR INDICATOR LED LED To select this cycle, 12. press push-button 5. CHILLING / FREEZING 4. 4 END 9. CYCLE (relative CYCLE 13. STORAGE INDICATOR LED BY INDICATOR BLAST FREEZING LED TIME RECIPE / LED lights PROBE S (TEMPERATURE) CYCLE (F up), (CHILLING / -18) then CYCLES) press push-button 5 to 5. END CYCLE BY TIME / PROB 4. TIME DISPLAY 5A. PROBE 4. CHILLING INDICATOR BLAST FREEZING LED CYCLE (F / -18) 5B. 5B. TIMED CHILLING TIMED CHILLING INDICATOR INDICATOR LED LED select the temperature 15. mode (LED TEMPERATURE 5A on). DISPLAY Insert the core probe into the core of the product to be chilled. 13. STORAGE 5A. INDICATOR LED PROBE CHILLING INDICATOR LED B. END CYCLE TIMED 5. BY CHILLING TIME AND / PROBE PRINTER INDICATOR END (TEMPERATURE) (OPTIONAL) CYCLE 14. START CYCLE / STOP START TIME / STOP DISPLAY CYCLE LEDBY TIME / PROBE (TEMPERATURE) 5A. PROBE CHILLING INDICATOR 5. TEMPERATURE DISPLAY B. TIMED CHILLING INDICATOR LED Start up the cycle 14. INCREASE INCREASE VALUE by pressing TIME VALUE 15. push-button TEMPERATURE DISPLAY 5A. DISPLAY PROBE. LED CHILLING CYCLE 5A. DEFROSTING 5A START INDICATOR / and STOP / FORCED PROBE LED those VENTILATION CHILLING relative INDICATOR to LED the pushbuttons 5B. pressed TIMED CHILLING INDICATOR DECREASE DECREASE VALUE VALUE illuminate throughout the cycle, while 6. LEDs 12 CYCLE START flash. / STOP 15. TEMPERATURE 5B. DISPLAY TIMED CHILLING INCREASE CHILLING INDICATOR VALUE / FREEZING 5B. TIMED LEDCYCLE INDICATOR LED CHILLING INDICATOR LED 9. RECIPE S (CHILLING 7. CYCLES) INCREASE VALUE 9. RECIPE S (CHILLING CYCLES) DECREASE STORAGE VALUE INDICATOR LED The appliance proceeds to operate 8. in the same DECREASE way VALUE as 6. that described CYCLE START for / the STOPpositive chilling cycle PUSH-BUTTONS AND PRINTER AND : (OPTIONAL) PRINTER (OPTIONAL) RECIPE 7. TIME DISPLAY S INCREASE (CHILLING VALUE CYCLES). to set the appliance to STOP status (relative LED switches off), ready for a new During this cycle the compressor operates in continuous mode to enable the appliance to reach the cycle 9. RECIPE S (CHILLING CYCLES) DEFROSTING DEFROSTING ON / FORCED /OFF /(STAND VENTILATION FORCED end temperature in the shortest time 8. BY) VENTILATION possible (default DECREASE 2. temperature VALUE SOFT BLAST CHILLING CYCLE (F / +3) 8. DECREASE at product VALUE core is set at F / -18) TEMPERATURE AND PRINTER DISPLAY (OPTIONAL) CHILLING CHILLING / FREEZING / FREEZING CYCLE INDICATOR CYCLE INDICATOR LED LED Maximum freezing 2. time is 240 SOFT BLAST minutes. CHILLING CYCLE (F / +3) 3. BLAST CHILLING CYCLE (F / +3) 10. AND PRINTER (OPTIONAL) 9. RECIPE S 9. (CHILLING CYCLES) STORAGE STORAGE INDICATOR INDICATOR LED LED RECIPE S (CHILLING CYCLES) 11. DEFROSTING 4. / FORCED BLAST VENTILATION FREEZING CYCLE (F / -18) 3. BLAST CHILLING CYCLE (F / +3) 11. The alarm for excessively-long 10. DEFROSTING freezing and AND / FORCED PRINTER VENTILATION 14. ALL TIME DISPLAY TIME DISPLAY conservation (OPTIONAL) 12. CHILLING 10. / FREEZING CYCLE AND functions INDICATOR PRINTER LED (OPTIONAL) cut in with relative 4. BLAST FREEZING indicators in the same way as for 12. CYCLE (F timed Soft blast CHILLING / -18) chilling. / FREEZING 5. The CYCLE factory INDICATOR END CYCLE setting LED BY TIME for / PROBE negative (TEMPERATURE) storage TEMPERATURE TEMPERATURE DISPLAY DISPLAY 13. STORAGE INDICATOR LED 11. DEFROSTING / FORCED VENTILATION temperature is -13 F / STORAGE INDICATOR 11. LED DEFROSTING / FORCED VENTILATION 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5A. PROBE CHILLING INDICATOR LED 12. CHILLING / FREEZING CYCLE INDICATOR LED 13. STORAGE INDICATOR LED 14. TIME 12. DISPLAY CHILLING / FREEZING CYCLE INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 5A. PROBE CHILLING 13. INDICATOR LED STORAGE LEDs illuminate and the alarm will beep when the cycle 13. INDICATOR LED is finished STORAGE (as in INDICATOR the soft LED chilling cycle by 15. TEMPERATURE DISPLAY temperature). The 5B. same applies TIMED CHILLING for 15. the INDICATOR storage LED TEMPERATURE function. 6. DISPLAY CYCLE START / STOP Press push-button 6 to set the appliance to STOP status 7. (relative INCREASE LED VALUE switches off), ready for a new cycle. 15. TEMPERATURE DISPLAY TEMPERATURE DECREASE VALUE DISPLAY IMPORTANT: During chilling or shock freezing by core sensor it s possible to read: - The evaporator 9. temperature RECIPE by S pressing (CHILLING push CYCLES) button AND PRINTER (OPTIONAL) 9. RECIPE S (CHILLING CYCLES) 10. AND PRINTER (OPTIONAL) 11. DEFROSTING / FORCED VENTILATION 9. RECIPE S (CHILLIN 10. AND PRINTER (OPTIO 11. DEFROSTING / FORCED VEN 12. CHILLING / FREEZING CYCLE 11. DEFROSTING / FORCED VENTILATION 12. CHILLING / FREEZING CYCLE INDICATOR LED

19 5A. PROBE CHILLING INDICATOR LED CYCLE START / STOP PUSH-BUTTONS : 5B. TIMED CHILLING INDICATOR LED 5.7 TIMED BLAST FREEZING Press push-button 4 (relative LED lights up), 10. then press push-button 5 to select the timer mode AND PRINTER (OPTIONAL) 4. BLAST FREEZING CYCLE (F / -18) (LED 9. 5B on). Display 14 shows the maximum chilling time (set by default to 240 minutes). RECIPE S (CHILLING CYCLES) 11. DEFROSTING / FORCED VENTILATION 5. END CYCLE BY TIME / PROBE (TEMPERATURE) To modify this time, press push-buttons 7 and 8 (time in minutes). 10. AND 4.1 PRINTER PUSH-BUTTONS (OPTIONAL) : Start up the cycle by 1. pressing push-button ON /OFF (STAND BY) 11. DEFROSTING / FORCED VENTILATION 6. LED 5B LEDs flash 1. CHILLING throughout ON / FREEZING CYCLE the /OFF cycle. (STAND BY) INDICATOR LED Internal food temperature 2. is SOFT shown BLAST on CHILLING display CYCLE 15 (F / +3). 2. SOFT BLAST CHILLING CYCLE (F / +3) 9. RECIPE S (CHILLING CYCLES) 3. BLAST CHILLING CYCLE (F / +3) 12. CHILLING / FREEZING CYCLE INDICATOR LED 5A. PROBE CHILLING INDICATOR LED 13. STORAGE INDICATOR LED 5B. TIMED CHILLING INDICATOR LED 2. SOFT BLAST CHILLING CYCLE (F / +3) 13. STORAGE INDICATOR LED 3. BLAST CHILLING CYCLE 15. (F TEMPERATURE DISPLAY 7. / +3) INCREASE VALUE 3. BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) When the maximum chilling time has counted back to 0, the cycle is completed and the appliance 4. BLAST FREEZING CYCLE (F / -18) automatically 15. switches TEMPERATURE 5. to DISPLAY the set END negative CYCLE BY TIME storage / PROBE (TEMPERATURE) temperature 9. for RECIPE an S indefinite (CHILLING interval. CYCLES) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5A. PROBE CHILLING INDICATOR LED 10. AND PRINTER (OPTIONAL) The same applies for the storage function. The factory setting for negative storage temperature is -13 F / 5A. PROBE CHILLING INDICATOR LED B. TIMED CHILLING INDICATOR LED 11. DEFROSTING / FORCED VENTILATION 5B. TIMED CHILLING INDICATOR LED 12. CHILLING / FREEZING CYCLE INDICATOR LED 13. STORAGE INDICATOR LED 9. RECIPE S (CHILLING CYCLES) 9. RECIPE. S (CHILLING CYCLES) 10. AND PRINTER (OPTIONAL) and push-button LEDs remain on and LEDs illuminate and the alarm will beep when the cycle is finished (as in the freezing cycle by temperature). Press push-button 6 cycle. to set the appliance to STOP status (relative LED switches off), ready for a new CYCLE INCREASE START / STOP VALUE INCREASE DECREASE VALUE VALUE IMPORTANT: During chilling or shock freezing by time it s possible to read the evaporator temperature by pressing push button AND PRINTER (OPTIONAL) 11. DEFROSTING / FORCED VENTILATION DEFROSTING CHILLING / FORCED / FREEZING VENTILATION CYCLE INDICATOR LED CHILLING STORAGE / FREEZING INDICATOR CYCLE LED INDICATOR LED 13. STORAGE INDICATOR LED 14. TIME DISPLAY 19

20 6.1 DATE AND TIME SETTINGS 1. : ON /OFF (STAND BY) PUSH-BUTTON (5) Set the machine to ON. Press and hold down push-button 5 for more than five seconds to access the date and time setting function. Display 15 indicates in sequence the abbreviations Hr (hours), Mn (minutes), da (day), Mo (month) and Yr (year), while display 14 shows their respective settings. To scroll the abbreviations, press 6. push-button CYCLE 5. START / STOP To modify the settings, 1. use push-buttons ON /OFF (STAND BY) 7 and ON /OFF (STAND BY) 6.2 ICE CREAM SURFACE ENING 3. BLAST CHILLING CYCLE (F / +3) PUSH-BUTTON (6) 4. BLAST FREEZING CYCLE (F / -18) Set the machine to 1. ON. ON /OFF (STAND BY) Press and hold down push-button 6 for more than five seconds to access the surface hardening 5A. PROBE CHILLING INDICATOR LED function (push-button LED 13. flashes). STORAGE The compressor INDICATOR LED 5B. TIMED CHILLING INDICATOR LED is switched on; display BLAST shows FREEZING CYCLE START the CYCLE / STOP default (F / -18) cycle time. Set 6. the cycle 7. time CYCLE START (in minutes) / STOP INCREASE VALUE by means of push-buttons PUSH-BUTTONS 7 and 8. INCREASE : 8 VALUE. Open DECREASE the VALUE door, 5A. PROBE CHILLING INDICATOR LED place the product 8. inside, DECREASE then shut VALUEthe door to start 1. ON /OFF (STAND BY) the cycle. All LEDs remain 5B. off, with TIMED CHILLING the exception INDICATOR LED of 9. RECIPE S (CHILLING CYCLES) the Start LED. 2. When 4.1 the PUSH-BUTTONS SOFT cycle BLAST CHILLING time : has CYCLE elapsed, (F / +3) an alarm will beep. The appliance remains on, ready AND PRINTER (OPTIONAL) 7. BLAST ON CHILLING /OFF INCREASE (STAND CYCLE VALUE BY) (F / +3) for another ice cream hardening 4.1 PUSH-BUTTONS cycle. : Open the DECREASE 14. VALUE TIME DISPLAY 11. BLAST door, remove the hardened DEFROSTING FREEZING CYCLE product, / FORCED (F replace VENTILATION / -18) it, then shut the door. 12. The machine 13. CHILLING will / perform FREEZING STORAGE CYCLE another INDICATOR LED LED 5. END CYCLE BY TIME / PROBE (TEMPERATURE) hardening cycle 13. for the time STORAGE set INDICATOR for the LED previous 5A PROBE 14. CHILLING BLAST FREEZING INDICATOR TIME AND PRINTER DISPLAY CYCLE LED (F / -18) (OPTIONAL) one. Every time the door is opened and closed after a cycle, the 5B. time is reset. TIMED 15. To CHILLING exit the INDICATOR TEMPERATURE function, LED DISPLAY press 11. DEFROSTING / FORCED VENTILATION push-button A. PROBE CHILLING INDICATOR LED SOFT BLAST INCREASE CHILLING VALUECYCLE (F / +3) 3. BLAST CHILLING CYCLE (F / +3) PUSH-BUTTONS 5B. DECREASE : TIMED CHILLING INDICATOR LED VALUE BLAST CHILLING ON /OFF CYCLE (STAND (F BY) / +3) 4. BLAST FREEZING CYCLE (F / -18) 4.1 PUSH-BUTTONS 6. APPLIANCE : FUNCTIONS /OFF (STAND BY) PUSH-BUTTONS RECIPE S : BLAST FREEZING CYCLE SOFT BLAST (F (CHILLING / -18) CHILLING CYCLES) CYCLE (F / +3) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 6.4 STORAGE: 2. SOFT BLAST 1. CHILLING CYCLE (F / +3) 3. BLAST CHILLING CYCLE (F / +3) END ON CYCLE PUSH-BUTTONS /OFF (STAND BY) BY AND TIME PRINTER DECREASE / PROBE (OPTIONAL) : (TEMPERATURE) VALUE 5A. PUSH-BUTTON PROBE CHILLING INDICATOR (9) LED 2. SOFT BLAST CHILLING CYCLE (F / +3) 3. BLAST 2. CHILLING CYCLE (F / +3) 4. SOFT BLAST CHILLING FREEZING CYCLE (F (F //-18) +3) The programming 5A. function PROBE 1. is CHILLING used for INDICATOR cycles ON /OFF LED (STAND for BY) 5B. TIMED CHILLING 11. INDICATOR LED9. DEFROSTING / FORCED RECIPE S VENTILATION (CHILLING CYCLES) 3. BLAST CHILLING CYCLE (F / +3) 4. BLAST FREEZING CYCLE (F / -18) processing products 3. with the same characteristics. 5B BLAST TIMED CHILLING / INDICATOR FREEZING END CYCLE CHILLING CYCLE LED BY TIME CYCLE INDICATOR / PROBE (F LED (TEMPERATURE / +3) 2. SOFT BLAST CHILLING CYCLE (F / BLAST FREEZING CYCLE (F / -18) Up to 99 programs can be 10. stored. Select the AND type PRINTER (OPTIONAL) END STORAGE CYCLE BY INDICATOR TIME / PROBE LED (TEMPERATURE) 7. INCREASE 6. VALUE 4.1 PUSH-BUTTONS 5A. BLAST FREEZING CYCLE 3. START : / STOP PROBE CHILLING CYCLE (F BLAST CHILLING INDICATOR / -18) CYCLE LED (F / END CYCLE BY TIME / PROBE (TEMPERATURE) 8. Temperature), DECREASE 7. VALUE 5A. 11. then 14. INCREASE PROBE CHILLING press and TIME VALUE INDICATOR DEFROSTING LED/ FORCED VENTILATION 5. 5B. 4. hold END DISPLAY CYCLE push-button TIMED BLAST BY CHILLING TIME FREEZING / PROBE INDICATOR 9 CYCLE (TEMPERATURE) LED (F / -18) 5A. PROBE CHILLING INDICATOR LED 12. CHILLING / FREEZING CYCLE INDICATOR LE until display DECREASE shows VALUE PUSH-BUTTONS RECIPE : 5B. S (CHILLING 5A. TIMED CHILLING the INDICATOR abbreviation LED 6. CYCLES) PROBE CYCLE CHILLING START INDICATOR / STOP LED SOFT 5. TEMPERATURE BLAST CHILLING STORAGE DISPLAY END CYCLE INDICATOR (F BY TIME / +3) LED / PROBE (TEMPERAT 5B. TIMED CHILLING INDICATOR LED P1 (push-button 9 2. SOFT BLAST CHILLING CYCLE (F / +3) LED flashes). 7. RECIPE CYCLE S START / STOP INCREASE (CHILLING VALUE CYCLES) 1. ON /OFF (STAND 10. AND PRINTER 3. BY) 5B. TIMED CHILLING INDICATOR LED (OPTIONAL) 5A. BLAST CHILLING PROBE CYCLE CHILLING (F INDICATOR / +3) LED Use push-buttons 7. 7 and INCREASE 8 VALUE to set DECREASE TIME the DISPLAY VALUE number 3. BLAST CHILLING CYCLE 2. (F SOFT / BLAST +3) 10. AND PRINTER (OPTIONAL) of the program 4. CHILLING CYCLE (F 11. DEFROSTING 8. on display 15 BLAST 5B. / FREEZING +3) CYCLE PUSH-BUTTONS START / STOP : / FORCED VENTILATION DECREASE VALUE. CYCLE Start TIMED (F CHILLING up / -18) the INDICATOR LED 4.1 PUSH-BUTTONS : RECIPE TEMPERATURE S DISPLAY 7. INCREASE VALUE (CHILLING CYCLES) 4. BLAST FREEZING CYCLE (F / -18) SOFT DECREASE BLAST VALUE CHILLING CYCLE (F cycle / +3) by pressing BLAST CHILLING push-button CYCLE (F 1. 6 CHILLING / 11. FREEZING CYCLE INDICATOR DEFROSTING 6. / +3). When ON /OFF the (STAND cycle BY) 5. END CYCLE LED/ FORCED BY TIME CYCLE VENTILATION / PROBE START (TEMPERATURE) / STOP 9. RECIPE S (CHILLING CYCLES) has been completed, the 2. SOFT BLAST 5. CHILLING CYCLE (F END CYCLE / +3) 10. appliance ON DECREASE /OFF (STAND VALUE automatically BY) AND PRINTER (OPTIONAL) 3. BLAST CHILLING CYCLE 13. BY 4. TIME (F / PROBE / +3) (TEMPERATURE) STORAGE BLAST FREEZING INDICATOR 12. CYCLE LED (F CHILLING / -18) / FREEZING CYCLE INCREASE SOFT INDICATOR BLAST VALUE CHILLING LED CYCLE (F / + 9. RECIPE S (CHILLING CYCLES) 5A. PROBE CHILLING INDICATOR LED switches to the set storage temperature for an 9. AND PRINTER (OPTIONAL) 13. STORAGE 8. SOFT RECIPE BLAST S CHILLING INDICATOR LED DECREASE CYCLE (CHILLING VALUE (F CYCLES) / +3) 4. 5A. BLAST FREEZING PROBE CYCLE CHILLING (F / -18) INDICATOR LED indefinite TIME END 4.1 time. DISPLAY CYCLE PUSH-BUTTONS 5B. BY TIME / PROBE 11. : 3. BLAST CHILLING CYCLE (F / + (TEMPERATURE) DEFROSTING / FORCED VENTILATION TIMED CHILLING INDICATOR LED 10. AND PRINTER (OPTIONAL) 3. BLAST CHILLING CYCLE (F / +3) 5B. TIMED CHILLING INDICATOR LED TIME DEFROSTING 9. DISPLAY Press push-button 6 to set 4. / FORCED CHILLING AND the appliance RECIPE PRINTER BLAST VENTILATION / S FREEZING (OPTIONAL) to STOP CYCLE (CHILLING INDICATOR (F / CYCLES) -18) LED 5. END CYCLE BY TIME / PROBE 5A. 15. (TEMPERATURE) PROBE 1. CHILLING TEMPERATURE 6. INDICATOR ON /OFF LED (STAND DISPLAY CYCLE START BY) / STOP 11. DEFROSTING / FORCED VENTILATION status (relative LED switches 13. CHILLING BLAST off), / ready FREEZING STORAGE for CYCLE CYCLE INDICATOR a (F / -18) new LED LED 5. END CYCLE 6. BY TIME / PROBE (TEMPERATURE) CYCLE START / STOP 2. 5A. SOFT BLAST PROBE CHILLING CYCLE INDICATOR (F 5B. LED / +3) TIMED CHILLING INDICATOR 11. SOFT BLAST TEMPERATURE LED INCREASE CHILLING DEFROSTING VALUE DISPLAY CYCLE (F END / FORCED CYCLE AND / +3) VENTILATION PRINTER BY TIME (OPTIONAL) / PROBE (TEMPERA 12. CHILLING / FREEZING CYCLE INDICATOR cycle. LED 13. STORAGE INDICATOR LED DECREASE END CHILLING CYCLE VALUE TIME BY / FREEZING TIME DISPLAY / PROBE CYCLE (TEMPERATURE) INDICATOR LED 3. 5B. BLAST TIMED CHILLING CYCLE INDICATOR (F 6. LED / +3) CYCLE 3. START / STOP BLAST 5A. CHILLING CYCLE PROBE (F / CHILLING +3) INDICATOR LED 11. DEFROSTING / FORCED VENTILATION TIME DISPLAY STORAGE INDICATOR LED 7. RECALLING INCREASE A STORED VALUE 5A PUSH-BUTTONS PROBE CHILLING RECIPE TEMPERATURE DISPLAY 12. S : INDICATOR LED 4. BLAST FREEZING 5B. CYCLE (F /(CHILLING TIMED -18) CHILLING / CYCLES) FREEZING INDICATOR CYCLE INDICATOR LED ADDITIONAL FUNCTIONS 9. RECIPE S 8. (CHILLING CYCLES) DECREASE 15. VALUE5B. 14. TEMPERATURE TIMED 13. TIME CHILLING DISPLAY INDICATOR LED STORAGE INDICATOR LED AND ON PRINTER /OFF (STAND CYCLE (OPTIONAL) BY) START / STOP 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 9 briefly; display 10. AND PRINTER 9. (OPTIONAL) RECIPE S (CHILLING 2. CYCLES) 7. CYCLE will START show / STOP 14. TEMPERATURE INCREASE program SOFT BLAST TIME DISPLAY VALUE CHILLING DISPLAY CYCLE (F / +3) 5A. PROBE CHILLING INDICATOR LED P1. Use push-buttons DEFROSTING and / FORCED VENTILATION 8. INCREASE 8 VALUE to select DECREASE the VALUE 9. RECIPE S (CHILLING CYCLES) 3. BLAST CHILLING CYCLE (F / +3) 11. DEFROSTING / 10. FORCED VENTILATION AND PRINTER (OPTIONAL) required program. 5B Start TIMED up CHILLING the 15. DECREASE cycle INDICATOR / FREEZING by VALUE LED TEMPERATURE pressing CYCLE INDICATOR DISPLAY LED 9. RECIPE S (CHILLING CYCLES) 12. CHILLING / FREEZING CYCLE INDICATOR LED STORAGE INDICATOR BLAST FREEZING LED CYCLE (F / -18) 10. AND PRINTER (OPTIONAL) push-button 11. DEFROSTING / FORCED CYCLE VENTILATION START / STOP 9. RECIPE S (CHILLING CYCLES) 13. STORAGE INDICATOR LED 12. CHILLING 7. / FREEZING 14. INCREASE CYCLE 5. INDICATOR TIME VALUE 10. DISPLAY LED AND PRINTER (OPTIONAL) END CYCLE BY TIME / PROBE (TEMPERATURE) 11. DEFROSTING / FORCED VENTILATION 10. AND PRINTER (OPTIONAL) 13. STORAGE 8. INDICATOR DECREASE LED VALUE SOFT BLAST CHILLING CHILLING / CYCLE FREEZING (F CYCLE / +3) INDICATOR LED 15. 5A. TEMPERATURE 11. PROBE DISPLAY CHILLING DEFROSTING INDICATOR / FORCED LED VENTILATION RECIPE BLAST 15. S CHILLING CYCLE (CHILLING TEMPERATURE (F CYCLES) / +3) 14. DISPLAY TIME 9. DISPLAY 11. RECIPE S DEFROSTING / FORCED VENTILATION 5B. 12. (CHILLING TIMED CHILLING CHILLING CYCLES) INDICATOR / FREEZING LEDCYCLE INDICATOR 2. SOFT BLAST CHILLING CYCLE (F / +3) CHILLING / FREEZING STORAGE CYCLE INDICATOR INDICATOR LED LED 15. TEMPERATURE 10. DISPLAY 6. AND PRINTER CYCLE (OPTIONAL) START / STOP 3. BLAST CHILLING CYCLE (F / +3) 13. STORAGE INDICATOR LED INCREASE TIME VALUEDISPLAY 5. END CYCLE BY TIME / PROBE (TEMPERATURE) 11. DEFROSTING / FORCED VENTILATION 4. BLAST FREEZING CYCLE (F / -18) TIME DISPLAY DECREASE VALUE A. 12. CYCLE TEMPERATURE START PROBE / STOPDISPLAY CHILLING CHILLING / FREEZING INDICATOR CYCLE LED INDICATOR LED 12. CHILLING / 15. FREEZING CYCLE INDICATOR TEMPERATURE LED DISPLAY 2. SOFT 5. BLAST CHILLING END CYCLE CYCLE (F BY / TIME +3) / PROBE (TEMPERATURE) TEMPERATURE RECIPE S DISPLAY (CHILLING CYCLES) 5B. 13. TIMED STORAGE CHILLING INDICATOR INDICATOR LED 13. STORAGE INDICATOR LED LED DECREASE 5A. BLAST VALUE CHILLING PROBE CYCLE CHILLING (F / +3) INDICATOR LED 6.3 MUTING THE 6. BEEPER 14. AND CYCLE TIME ALARM START DISPLAY / STOP 4. BLAST 5B. FREEZING CYCLE TIMED (F / CHILLING -18) INDICATOR LED 9. RECIPE S RESET : PUSH-BUTTON 7. INCREASE (8) (CHILLING VALUE CYCLES) Press push-button END 6. CYCLE to mute DECREASE BY TIME the / VALUE PROBE CYCLE alarm START (TEMPERATURE) beeper. / STOP 10. AND PRINTER (OPTIONAL) Alarms are reset : 5A. 9. PROBE CHILLING RECIPE INDICATOR S LED (CHILLING CYCLES) by pressing 11. push-button DEFROSTING 8. 8 / FORCED when DECREASE VENTILATION the VALUE beeper is 5B. TIMED CHILLING INDICATOR LED off; CHILLING / FREEZING AND CYCLE PRINTER INDICATOR (OPTIONAL) LED 9. RECIPE S (CHILLING CYCLES) automatically 6. if alarm conditions are removed; see 13. CYCLE STORAGE START INDICATOR / STOP LED also section DEFROSTING / FORCED VENTILATION 7. (Alarm INCREASE 10. Management). VALUE AND PRINTER (OPTIONAL) TIME DISPLAY CHILLING / FREEZING CYCLE INDICATOR LED STORAGE INDICATOR DEFROSTING LED/ FORCED VENTILATION 9. RECIPE 12. S (CHILLING CHILLING CYCLES) / FREEZING CYCLE INDICATOR LED 13. STORAGE INDICATOR LED 10. AND PRINTER (OPTIONAL) 11. DEFROSTING / FORCED VENTILATION 12. CHILLING 15. / FREEZING CYCLE TEMPERATURE INDICATOR DISPLAY LED of chilling process (Soft, Hard, Timed Freezing or by When the appliance is ON, press push-button 14. TIME 10. DISPLAY AND PRINTER (OPTIONAL) 15. TEMPERATURE 11. DISPLAY DEFROSTING / FORCED VENTILATION 12. CHILLING / FREEZING CYCLE INDICATOR LED 13. STORAGE INDICATOR LED

21 4. BLAST FREEZING 1. CYCLE ON /OFF (F (STAND / -18 BY) 2. SOFT BLAST CHILLING 6.5 DISPLAYING THE THREE LATEST ALARMS (PUSH-BUTTON 10) Set the machine to ON. Press and hold down push-button 10 for more than five seconds (relative LED illuminates) to enter the alarm display function (date, hour and minute, alarm type and maximum temperature detected). Every time the push-button is pressed, the stored data are displayed. EXAMPLE: ALL.11 Display 15 Display Str (start) 12 hr hour 29 min minutes 6 day days 8 mon month 03 yr year End end 13 Hr 21 min 6 day 8 mon 03 yr 75 maximum temperature detected inside 3. BLAST CHILLING 5. END CYCLE BY TIME / PROBE (TE 6.6 FORCED VENTILATION FUNCTION 4. BLAST FREEZING CYC To activate this function when the appliance is 5. END CYCLE BY TIME / 5A. PROBE CHILLING INDICATOR LED ON, press push-button 11 5A. for more PROBE than CHILLING five INDI seconds. The fan will continue to operate even when 5B. TIMED CHILLING INDIC 5B. the cabinet door is open. TIMED CHILLING INDICATOR LED During forced ventilation, display 15 will 6. show def. CYCLE START / STOP 6.7 MANUAL DEFROSTING To activate this function when the appliance is 9. RECIPE S (C 10. AND PRINTER ON press push-button 11 (relative LED 11. DEFROSTING / FORCE illuminates). 12. CHILLING / FREEZING If conditions allow it (the temperature detected by 13. STORAGE INDICATOR 9. the evaporator probe must RECIPE be S lower than the (CHILLING set CY point in the program parameters), 14. the appliance TIME DISPLAY will 15. TEMPERATURE DISPLA perform a defrost cycle. Display 15 will show 10. def. To immediately stop a defrost cycle, press push- 11. button 11. DEFROSTING / FORCED VENTILAT AUTOMATIC DEFROST CHILLING CYCLES / FREEZING CYCLE INDIC The appliance automatically performs defrost cycles 13. during storage. Three defrost STORAGE cycles INDICATOR are performed LED during a 24-hour period (once every 8 hours). The appliance automatically restarts once the 14. defrost cycle has been TIME completed. DISPLAY 21

22 6.9 USB DATA RECORDER OPERATION The USB data recorder will register into a.txt file all the data during the cycles of the machine; Blast Chilling or Freezing and also during conservation phase. The data is registered every minute and will include: Date and Time Cabinet Temperature Core Probe Temperature Type of Cycle Start and Stop of Cycle Door Openings Alarms The best way to see the data on the file is using Microsoft Excel (as an alternative you can open the file with a normal text editor), following this sequence: 1. Launch Microsoft Excel. 2. Go to open file. 3. Select text file on the type of file. 4. Open the file registered on the open drive. 5. Select Delimited file. 6. Select as delimitate the semicolon ;. The data is constantly stored on the internal recorder and can be downloaded anytime from the internal recorder introducing a USB pen drive into the USB port on the machine. Instructions to download the data: 1. Insert the USB pen drive. IMPORTANT: wait until the LED of the USB drive stops flashing, which means that all the data is recorded on the USB drive. 2. Extract the USB drive. 3. On the USB drive you will find a file named log00n txt which is a text file, delimited with ; (semicolon). Every time you insert the USB drive, a new log file will be generated, with a progressive number (log00n txt, log00n txt, etc). Every file generated will contain the complete historical data recorded, up to the moment of insertion of the USB drive. As a consequence, the time to save the file on the USB drive will increase from some seconds to several minutes, depending on how much data is stored on the recorder. IT S VERY IMPORTANT TO WAIT UNTIL ALL THE DATA IS RECORDED ON THE USB DRIVE BEFORE REMOVING IT, WAIT UNTIL THE LED ON THE USB DRIVE STOPS FLASHING. 22

23 7. ALARM MANAGEMENT 7.1 Storage of data/errors The appliance electronic controller is equipped with a system of acoustic and visual signals to indicate the intervention of safety devices. The table below gives a list of the alarms shown on the panel display 7.2 The software controls the following alarms: Evaporator probe alarm (ALL 01) Cause: Beeper: Display: Reset: Exit from operating range (-58 F / F / +100) for over 30 seconds. Probe is defective (REPLACE PROBE). Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 01 with standard display Automatically resets only when probe reading has returned to normal. Core probe alarm (ALL 02) Cause: Effect: Beeper: Display: Exit from operating range (-58 F / F / +100) for more than 30 seconds during current chilling cycle by temperature. Interruption of current chilling cycle by temperature and automatic start-up of timed chilling cycle. Chilling by temperature push-button disabled. Probe is defective (REPLACE PROBE). Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 02 with standard display Alarm relay: Not activated. Reset: Press the mute push-button (with beeper off). Resets automatically if probe value returns to normal, but cycle remains in timed mode. Alternatively, switch off the panel then turn it back on (stand-by). Compartment probe alarm (ALL 03) Cause: Effect: Beeper: Display: Reset: Exit from operating range (-58 F / F / +100) for over 30 seconds. Probe is defective (REPLACE PROBE). Any current chilling cycle is interrupted. If a storage phase is in progress, the compressor and the fan set to stand-by status. When the appliance is in Stop status, press Start to set the compressor and fan to stand by. Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 03 with standard display Automatically resets only when probe reading has returned to normal.

24 Input SW2 (ALL 05) (door microswitch alarm) Cause: Beeper: Display: Reset: Input active for more than 5 minutes with appliance in start status. Door open (close door) Microswitch fault (replace the microswitch) Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 05 with standard display Press the mute push-button (with beeper off). Automatically resets if input value returns to normal Alternatively, switch off the panel then turn it back on (stand-by). Input SW1 alarm (ALL 06) (T5 and T14D models only) (High pressure switch) for all models (Compressor thermal-magnetic switch) if installed (Oil diff. pressure switch) if installed Cause: Effect: Beeper: Display: Reset: Input active for more than 5 seconds Sets the appliance to STOP. Reset the max. pressure switch, thermal-magnetic switch or differential pressure switch. Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 06 with standard display Press the mute push-button (with beeper off) with no alarm cause displayed Input SW3 alarm (ALL 08) (Compressor automatic reset) only for T14D (Thermostat on the discharge line) Cause: Effect: Beeper: Input active for more than five seconds at least three times when appliance is in start mode Compressor shuts down and resumes operation when input value returns to normal. The appliance sets to STOP at third alarm. Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Display/Led: Alternates message ALL 08 with standard display Reset: Press the mute push-button (with beeper off). Alternatively, switch off the panel then turn it back on (stand-by). Input Ht1 alarm (ALL 09) (Input in voltage 1... fuses). Input Ht2 alarm (ALL 10) (Input in voltage 2... fuses) 24

25 Excessive temperature alarm (ALL 11) Cause: (only during storage) cabinet probe constantly detects a temperature greater than the sum of positive or negative storage set points with relative alarm delta. Blackout alarm (ALL 12) Cause: (only during storage) after the return of power the cabinet probe detects a temperature greater than the sum of positive or negative storage set points with relative alarm delta. This alarm is disregarded if the storage probe is already in alarm status. Compressor preventive maintenance alarm (ALL 13) Cause: Compressor operating time is a whole multiple of hours set under password. Temperature not reached in set time alarm (ALL 14) Cause: Effect: Beeper: Display: Reset: Blast chilling by temperature has lasted longer than the time set for Timeout Store the alarm in memory Chilling cycle continues. Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 14 with standard display Alarm relay: Not activated. Press the mute push-button (with beeper off). Alternatively, switch off the panel then turn it back on (stand-by). Keyboard/membrane alarm (ALL 15) Cause: Effect: Beeper: Display: Reset: NB: A pressed push-button has been detected when panel is switched on. All keys are disabled. All relays are disabled. All inputs are disregarded. The LED indicator of the pressed button flashes. Activated (3 seconds, then a pause of 30 seconds) until the mute button is pressed. Alternates message ALL 15 with standard display Switch off the panel then turn it back on (stand-by). The appliance cannot be used until this alarm has been removed. 25

26 INFORMATION ON ALARMS: During alarms, the beeper is activated and the display shows the message ALL xx. The alarm message is alternated on the display even when the beeper has been silenced, until the alarm has been cleared. Alarm relays remain activated as long as the alarm is displayed. In the case that more than one alarm has been activated, each one is alternately displayed. When the beeper is activated, the operator can silence it by pressing the relative push-button, after which the alarm can be cleared, by pressing the beeper reset button again. Power failures will not erase current alarms. List of other operating faults not indicated: FAULT CAUSE SOLUTION Compressor does not operate 1 - Overload switch has cut in 1 - Seek assistance from a service technician 2 - Power failure 2 - Check connection to power lines Fans do not rotate 1 - Power failure 1 - Check connection to power lines 2 - Fan fault 2 - Seek assistance from a service technician to replace fan 3 - Condenser fault 3 - Seek assistance from a service technician to replace condenser 4 - Protective fuse faulty 4 - Seek assistance from a service technician to replace fuse Electronic panel dies 1 - Power failure 1 - Check connection to power lines not switch on 2 - Protective fuses broken 2 - Seek assistance from a service technician to replace fuses Compressor operates but does not cool cabinet 1 - Shortage of refrigerant gas 1 - Seek assistance from a service technician 2 - Solenoid valve fault 2 - Seek assistance from a service technician 3 - Condenser is soiled 3 - Clean the condenser (see par. 4.2) 26

27 The information and instructions given in this section address all persons operating the appliance: the user, the maintenance technician and nonspecialised personnel. CAUTION 8. MAINTENANCE AND CLEANING Never hose down interior or exterior of units with water. This will void the warranty. Wipe interior dry of any water accumulation. Ensure that the electrical power to the system has been disconnected before carrying out any cleaning or maintenance work on the appliance. 8.1 GENERAL SAFETY REGULATIONS Recall the following regulations to ensure that all cleaning and routine maintenance operations are conducted safely. - do not touch the machine with moist or wet hands or feet; - never operate the machine while barefoot; - do not insert screwdrivers, cooking utensils or any other object between the guards and moving parts. - before performing cleaning or routine maintenance operations, disconnect the machine from the power supply at the master switch and by pulling out the plug; - never pull on the power cable to disconnect the machine from the power supply. Removal of guards and safety devices for the purposes of routine maintenance is strictly prohibited. The manufacturer declines all responsibility for accidents caused by failure to observe the above regulation. Before starting up the appliance, clean the inside of the cabinet thoroughly, as described in CLEANING THE CONDENSER To ensure correct and efficient air condenser operation, it must be kept clean to allow free circulation of air. This operation should be performed at least once a month. Use a non-metal brush to remove all dust and debris from the condenser blades. Use a vacuum cleaner to prevent the dust removed 8. MAINTENANCE AND CLEANING WARNING!!! THESE OPERATIONS MUST BE PERFORMED BY A CERTIFIED INSTALLATION TECHNICIAN ONLY. IMPORTANT IMPORTANT The condenser has sharp edges. Always wear protective gloves, goggles and masks when carrying out carrying the above out the operations. above operations. 8.3 CLEANING THE INTERNAL ROOM To guarantee hygiene and ensure the quality of processed foods, clean the interior of the cabinet frequently, according to the type of food stored. Weekly cleaning is recommended. The interior and components can be cleaned with a soft cloth or sponge. Clean with water and non-abrasive neutral detergents. Rinse with a damp cloth or sponge, or with a gentle jet of water. Do not use pointed or abrasive instruments to scrape appliance surfaces. NEVER USE ABRASIVE FLUIDS, SOLVENTS OR THINNERS. Always wear protective gloves while cleaning. from being dispersed in the surrounding area. To remove greasy deposits, use a brush dipped in alcohol. NEVER USE POINTED OR ABRASIVE INSTRUMENTS TO SCRAPE APPLIANCE SURFACES. PERFORM THIS OPERATION ONLY AFTER THE APPLIANCE HAS BEEN SHUT DOWN 8.4 DEFROST WATER DRAINAGE The system is prearranged for automatic and manual defrosting. Make sure that the water from the evaporator drains out into a collecting tray, or provide a waste pipe with a trap having a discharger of at least 1 1/2 at floor level and that the drain tube is not clogged.

28 T5: Blast Chiller/Shock Freezer (34.5) (80.0) (70.0) A (81.2) ( (15.2) 6.00 (15.2) (34.5) (70.0) (34.5) (70.0) A (65.9) (39.1) (34.5) (70.0) ( (75.9) by Delfield (65.9) Model Voltage Comp. H.P. Total Max Amps Max Fuse Size Average Heat Rejected (W) Ship Weight T /1/ ,

29 T14D: Blast Chiller/Shock Freezer (70.0) (73.1) (65.9) by Delfield (110.0) (75.9) G X Z Y NEMA 15-30P 30 AMP 3-PHASE (186.0) (80.0) (172.6) 6.00 (15.2) (187.8) Model Voltage27.56 (70.0) Comp. H.P. Total Max Amps Max Fuse Size Average Heat Rejected (W) Ship Weight T14D /3/ , (73.1) 29

30 DRAIN DRAIN T40: Blast Chiller/Shock Freezer by Delfield DRAIN Model Voltage Max Fuse Size 5.5 REFRIGERANT & ELECTRICAL LINES Average Heat Rejected (W) Ship Weight T /1/ lbs. 30

31 T40: Blast Chiller/Shock Freezer Remote Condensing Unit Ambient Operating Limits: -20 F to 120 F Refrigerant Compressor and wiring Control System T40 Delfield Model#: T40CU Compressor and Capacity Condensing Unit Wiring High Pressure Switch Low pressure switch Oil Pressure Differential Switch 404A Compressor Reliability Crankcase Heater 65 watts Flow Control Optional Outdoor Hood Shipping Weight Condenser Capacity Control Receiver Capacity Accumulator Oil Separator Oil Filter Delfield Model Number: CUHOOD Condensing Unit Outdoor Hood 6 HP Compressor 24, F, 90 amb, Cond: -5, 90 amb Cond. 208/230V/60Hz/3Ph Max Fuse Size: 60A Max Circuit Ampacity:42.3A Set Point: 450 psig, 380 psig re-set Set Point: 25psig, Range = 15in to 100psig Sensotronic Oil Pressure Switch Head Pressure Control Set at 84 F, 185psig 90% liquid refrigerant fill (37.5lbs. max refrigerant charge) 500 Cubic Inch Capacity Yes Yes Note: The Delfield Blast Chiller/Shock Freezer is wired independently of the remote condensing unit. No interconnecting wiring is required between the blast chiller and the condensing unit. All condensing units have units have crankcase heaters. Condensing unit control systems are provided wired from the factory. Field Connection is made by connecting supply power to the compressor contactor. Outdoor condensing unit applications require the use of an optional UL listed hood, delfield P/N CUHOOD, for protection from the elements. Interconnecting piping, curbs or other mounting methods and refrigerant are not included. Installation must be made by a qualified refrigeration technician. Piping runs of greater than 100 feet require consultation with the factory. 600 Lbs. 100 Lbs

32 T5/T14D REFRIGERATION SYSTEM SCHEMATIC

33 11. WIRING DIAGRAMS 33

34 34

35 35

36 T40 Installation and Assembly Supplied Equipment List. T40 Base T40 LS Wall Panel T40 Back Panel T40 RS Wall Panel T40 Control Box T40 Front Panel with Door T40 Top Panel Alignment Blocks T40 Remote Condensing Unit Cam Lock T-Handle Cam Hole Covers 36

37 T40 Installation and Assembly NOTE: Do not break alignment block when placing panels in place. The first panel will be the left side of the unit if you are facing the door. NOTE: Ensure all cam locks are in the open position before placing any panels. Make sure the skirt on the vertical panels covers the outside of the mounting floor. 1. Position cabinet floor on a flat, level surface with the slotted end facing up. Lock bottom locking cams on the outside of the first panel. Insert T-handle wrench and twist clockwise until a positive stop is achieved. The panel will now stand on its own. NOTE: Do not lean or push on unsupported panels. Ensure the entryway is facing forward (gray plastic transition piece) Insert one alignment block into the channel in between each of the locking cams. 3. Attach the back panel to the mounting floor in the same manner as the first panel. The back panel will wrap around both sides. NOTE: Ensure all cam locks are in the open position before placing any panels. NOTE: Do not break alignment block when placing panels in place. Lock the side locking cams on the outside of the first panel and the left side and bottom locking cams on the inside of the back panel. Insert T-handle wrench and twist clockwise until a positive stop is achieved. 2. Raise the first panel (with the evaporator, fans and air channel) onto the mounting floor with the fans facing inside. Place bottom of the panel into the alignment channel on the mounting floor for proper placement, using the alignment block to align panel. 37

38 T40 Installation and Assembly 4. Attach the right side panel to the mounting floor in the same manner as the other two panels. Lock the side locking cams on the inside bottom and side of the panel. Insert T-handle wrench and twist clockwise until a positive stop is achieved. NOTE: Ensure all cam locks are in the open position before placing any panels. 6. Place the top panel on to the top of the cabinet with the refrigeration holes facing the first panel. Thread the refrigeration pipes through the supplied holes and ensure there is no binding. NOTE: Do not break alignment block when placing panels in place. 5. Attach the front panel in the same manner as the others. Front panel will wrap around the sides. Lock all side and bottom cams when the panel is in position. Insert T-handle wrench and twist clockwise until a positive stop is achieved. NOTE: Ensure all cam locks are in the open position before placing any panels. Lock all side cams when the panel is in position. Insert T-handle wrench and twist clockwise until a positive stop is achieved. 1. Hole for Probes 2. Electrical Hole 3. Refrigerant Line Holes 7. Place the control panel on the outside of the top and front of the unit. Attach with supplied screws and screw holes. 38

39 T40 Installation and Assembly Put the compressor system in a suitable, well aired place no farther than 25 feet. from cabinet. 11. Place interior probes 1. Interior Probe1: Place on wall next to the evaporator 8. Thread electrical from the inside of the unit through the supplied hole in the top. Do not cut another hole to thread electrical. 2. Food Probe: Place in food product for monitoring 3. Interior Probe2: Place on opposite side of cabinet from evaporator 3/4 of the way to the top of the cabinet. 9. Thread electrical wires through the top of control box and connect to controls. Attach labeled electrical line to the corresponding labeled connector on the control panel. 10. Pipe remote condensing unit to the refrigerant lines coming out of the top of the cabinet. This should be done by a qualified refrigeration expert. 12. Unit must be plumbed with a P-trap to a drain for evaporator water discharge. 13. Place cam plugs in all cam holes to cover them. Press until seated in holes. 14. Install ramp and threshold onto the front of the outside of the door. 39

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