Electric rectang.bratt pan - tilting

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Jeremy Holmes
5 years ago
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The Electrolux THERMETIC line is designed for the very heavy duty requirements of hotels, institutions, hospitals, central kitchens and in-flight kitchens.

connecting systems. 900 mm deep units are also modular with C90.

1 The Electrolux THERMETIC line is designed for the very heavy duty requirements of hotels, institutions, hospitals, central kitchens and in-flight kitchens. The range consists of a wide choice of elements that can be installed as individual, free-standing units or assembled into a complete cooking suite made virtually seamless by means of hygienic connecting systems. 900 mm deep units are also modular with C90. The electrically heated tilting bratt pan has a multifunctional cooking surface in compound steel and is used for browning, braising, preparing sauces, sautéing, poaching, steaming, boiling, stewing, and preparing white sauces etc with accessories Performance features & user benefits Multipurpose cooking surface guarantees great flexibility in the cooking processes: Roasting / Browning / Stewing and Preparation of sauces / Sautéing and Boiling. The flat bottom allows an even distribution of fat. The minimum use of fat offers optimum grilling results. The bottom remains free of distortion and cracks thanks to cold-water quenching. Insulated and counterbalanced lid reduces energy consumption to keep food warm at about 80 C up to 90 % compared with open lid. The pan can be tilted at a variable speed over 90 to facilitate pouring and cleaning operations. The tilting axis is located at the front and upper position of the pan to keep the pouring path short when filling different types of vessels. The edge of the large pouring lip can be combined with a strainer (option). Controls Electronic microprocessor control with digital display consents pre-selection of cooking temperature (from 50 to 250 C), time and start time ensures adherence to pre-programmed cooking process. The Food Sensor provides efficient temperature control (no overcooking): the power is supplied as and when required to keep the set temperature value without exceeding it. Boiling function : when nominal temperature is equal or lower than 110 C, the system measures the temperature, as in a boiling pan. Frying function : when nominal temperature is equal or higher than 110 C, the system controls the temperature on the bottom plate. No overshooting of cooking temperatures & fast reaction. Error display for quick trouble-shooting. A SOFT setting for a gentle heat input, for delicate products - avoiding undesired spillage.

2 On request it can be connected to an HACCP integrated system for monitoring, supervision and recording of all data by means of a computer. Prearranged for eventual energy optimisation or external surveillance systems. Construction Internal frame and external panels are in AISI 304 stainless steel. Multipurpose cooking surface: compound in special 18 mm thickness, plated with 3,0 mm Stainless Steel 316Ti The high-quality thermal insulation of the pan saves energy and keeps operating ambient temperature low for the comfort of the chefs. The water mixing unit (optional) integrated into one of the consoles, makes working of filling and pan cleaning operation easy. Hygiene & Safety No visible screws & minimised presence of narrow gaps for easier cleaning of the sides in order to meet the highest hygiene standards.. Easy to clean cooking surface due to large-radius edges and corners. IPX5 water resistant. 98% recyclable by weight & packing free of toxic substances. TECHNICAL DATA Configuration FET060EH Supply voltage FET080EHC External dimensions - mm width depth height Net vessel useful capacity - Lt Electronic mechanism Automatic Automatic Automatic Automatic Automatic Double jacketed lid Working temperature - min/max - C 50, , , , , 250 Vessel dimensions - mm width depth height Heating type Direct Direct Direct Direct Direct Power - kw auxiliary installed-electric Net weight - kg FET080EH FET100EHC FET100EH ACCESSORIES BACKSPLASH WELDED 1200 MM BACKSPLASH WELDED 1400 MM BACKSPLASH WELDED 1600 MM BOTTOM PL.+FEET 160X900X200MM,TILT.PANS HACCP ELECTRONIC KIT COP S/S PLINTH 160X900X200MM-TILT.UNIT-WALL S/S PLINTH 160X900X200MM-TILTING UNIT-FS WATER MIXER F.TILTING BOILING+BRAISING P

3 FET060EH EI - Electrical connection

4 FET080EHC EI - Electrical connection

5 FET100EH EI - Electrical connection

Gas tilting pressure bratt pan

Gas tilting pressure bratt pan The Electrolux THERMALINE is designed for the very heavy duty requirements of hotels, institutions, hospitals, central kitchens and in-flight kitchens. The range consists of a wide choice of elements that