PRODUCT CATALOGUE. commercial kitchen and laundry equipment. The manufacturer and contractor in. The leading flame

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Caren Thompson
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1 PRODUCT CATALOGUE The leading flame commercial kitchen and laundry equipment

Kwalie Wok Range With Blower Dynamic Type Kwalie Wok Range With Blower Dynamic Type Stainless steel exterior body, conformity in food hygiene standard Sturdy

Ÿ Powerful burner, optimal gas consumption, 45% fuel saving in comparison with other types. Ÿ Air blower power: 8W.

The flame compounding with the air flow of blower to burn up all gas, 45% Solid top, facilitate cleaning, long mechanical durability, rust-free.

lower fuel consumption than other burner types Kwaile Wok Range with blower is ideal for stir-frying, quick cooking, suitable for Eastern cuisine, popularly

Kwalie Wok Range made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring.

2 Kwalie Wok Range With Blower Dynamic Type Kwalie Wok Range With Blower Dynamic Type Stainless steel exterior body, conformity in food hygiene standard Sturdy steel frame. Durable cast-iron spherical combustion chamber. Independent air blower for each burner. Inauguration on green technology - ECO. Ÿ Easy operation. Ÿ Powerful burner, optimal gas consumption, 45% fuel saving in comparison with other types. Ÿ Air blower power: 8W. Ÿ Facilitate cleaning, free of grime & carbon formation. Option: Burner with optional safety sensor. BBA11-1B BBA18-1B Technical specification High power burner. The flame compounding with the air flow of blower to burn up all gas, 45% Solid top, facilitate cleaning, long mechanical durability, rust-free. Safety sensor help secure safety during operation of the kitchen. lower fuel consumption than other burner types Kwaile Wok Range with blower is ideal for stir-frying, quick cooking, suitable for Eastern cuisine, popularly used in commercial kitchens, restaurants, hotels, companies & schools canteen... etc. Kwalie Wok Range made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring. Solid top, facilitate cleaning, compliance with food hygiene standard. Product name No. of burners Gas type Blower power (W) Voltage BBA11-1B Single burner Kwaile Wok range with blower 11x1x8/ Automatic 8 22V/5Hz/1Ph + E BBA18-1B Double burner Kwaile Wok range with blower 18x1x8/ x : 5 35 : 5 Automatic 2x8 22V/5Hz/1Ph + E Adjustable legs. 1 The leading flame commercial kitchen and laundry equipment 2

Kwalie Wok Range With Blower Compact Type Kwalie Wok Range With Blower Compact Type

Durable cast-iron Spherical combustion chamber Independent air blower for each bunner

Technical specification Solid ring, heat focusing on the pan, optimizing heat energy.

Solid top, facilitate cleaning, long mechanical durability, rust-free.

of burner (set) 2 Kwaile Wok Range with blower is ideal for stir-frying, quick cooking,

3 Kwalie Wok Range With Blower Compact Type Kwalie Wok Range With Blower Compact Type Stainless steel exterior body, conformity in food hygiene standard. Sturdy steel frame. Durable cast-iron Spherical combustion chamber Independent air blower for each bunner High power. Technical specification Solid ring, heat focusing on the pan, optimizing heat energy. Valve and induction boot system ensuring safe operation. Solid top, facilitate cleaning, long mechanical durability, rust-free. Product name BBA15-8B Double burner Kwaile Wok range with blower 15x8x8/115 No. of burner (set) 2 Kwaile Wok Range with blower is ideal for stir-frying, quick cooking, suitable for Eastern cuisine, popularly used in commercial kitchens, restaurants, hotels, companies & schools canteen... etc. Kwalie Wok Range made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring. Solid top, facilitate cleaning, compliance with food hygiene standard. Adjustable legs. Gas type Blower power (W) Voltage 2x : 5 Automatic 2x8 22V/5Hz/1Ph + E 3 4

Kwalie Wok Range without blower Kwalie Wok Range without blower Stainless steel

Cast iron burner, high temperature resistance.

B3GWR19 B3GWR159 B3GWR219 Gas detectible sensor for main valve & pilot valve Powerful

range without blower Triple burner Kwaile Wok range without blower 1x9 x 8/115 15x9 x

of burner (set) 1 2 3 Kwaile Wok Range without blower is ideal for stir-frying, quick

4 Kwalie Wok Range without blower Kwalie Wok Range without blower Stainless steel exterior body, conformity in food hygiene standard. Sturdy steel frame. Cast iron burner, high temperature resistance. Cooling system for top surface B3GWR19 B3GWR159 B3GWR219 Technical specification B3GWR19 B3GWR159 B3GWR219 Gas detectible sensor for main valve & pilot valve Powerful cast iron burner, high heat resistance, fuel saving Easy to control valve during operation. Product name Single burner Kwaile Wok range without blower Double burner Kwaile Wok range without blower Triple burner Kwaile Wok range without blower 1x9 x 8/115 15x9 x 8/115 21x9 x 8/115 No. of burner (set) Kwaile Wok Range without blower is ideal for stir-frying, quick cooking, suitable for Eastern cuisine, popularly used in commercial kitchens, restaurants, hotels, companies & schools canteen... etc. Kwalie Wok Range made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring. Gas type 24. 4~5 2x24. 4~5 3x24. 4~5 Adjustable legs. 5 6

Rice steamer Rice steamer Stainless steel exterior body, stability in operation Quick vapour

Insulated body tank to avoid accidental heat & temperature loss.

Automatic magneto ignition, high durability & comfortable in operation.

Large size water release valve for quick cabinet cleaning.

.. The rice steamer is made & formed by Hydraulic machine, tig welded with Argon to resist

5 Rice steamer Rice steamer Stainless steel exterior body, stability in operation Quick vapour within 8-1 minutes, 75 : 9 minutes for steamed rice. Adjustable - height. Insulated body tank to avoid accidental heat & temperature loss. Integrated automatic floating valve monitoring water level. Automatic magneto ignition, high durability & comfortable in operation. Excellent vapour circulation distributes to every trays offering steamed rice perfection quality. B3GRS3.767 B3GRS1.147 B3GRS5.767 Technical specification Special designed heating chamber, optimal efficiency, reduction in fuel cost (Efficiency up to 8%). Sturdy doors, associating with the gaskets, avoiding steam leaking out. Large size water release valve for quick cabinet cleaning. The commercial rice steamer is ideal for steaming rice, dumpling, meat, etc... The rice steamer is made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. Stainless steel 34 tank & trays. Rice weight/ cycle (Kg) B3GRS x 7 x153 3 Automatic B3GRS x 7 x171 5 Automatic B3GRS1.147 Product name Rice steamer - 3Kg Rice steamer - 5Kg Rice steamer - 1Kg 14 x 7 x171 No. of trays (Pcs) Cooking time (mins) 75 : 9 75 : 9 75 : 9 Power(Kcal/h) x : 7 5 : 7 5 : 7 Automatic Adjustable legs. Gas type 7 8

3 deck steamer 3 deck steamer Insulated exterior body with heat resistant

3 separated decks allow steaming different foods at the same time,

Safe sensor: Auto cutting off gas in case of electric faults Digital

Stainless steel 34 chamber, conformity in food hygiene standard.

3 deck steamer is ideal for steaming seafood, pork, chicken, fish, etc.

6 3 deck steamer 3 deck steamer Insulated exterior body with heat resistant material, Minimizing temperature loss. Stainless steel exterior body, stability in operation. Heat circulates all over decks. 3 separated decks allow steaming different foods at the same time, independent heat control for each deck. Safe sensor: Auto cutting off gas in case of electric faults Digital control and automatic ignition. Stainless steel 34 chamber, conformity in food hygiene standard. Tray slides pressed and formed by machine. 3 deck steamer is ideal for steaming seafood, pork, chicken, fish, etc... Steamed foods retain a lot of Vitamin, best of taste when combining with proper spices. 3 deck steamer made & formed by Hydraulic machine, tig welded with Argon to resist oxidization Adjustable legs Product name No. of decks Gas type Voltage B3TH deck steamer 91x91x : 5 Automatic 22V/5Hz/1Ph + E 9 1

Open burner Open burner Specialized burner is imported from Italy.

removable & easy to clean Oil collector is used for collecting redundant oil

Appropriate designed air slots help to optimize efficiency of gas usage &

Compatible for pots 25-3mm diameter Imported gas valve from Spain, safely &

thermostatic controlling function helps to set temperature in the oven

of burners B3GOB3575 35x75x22 B3GOB775 7x75x22 4 B3GOB1575 Product name 2

Denfendi - Italy Gas pressure: 5mbar Time for boiling 2 liters of water:

Heat sensor: When the fire goes off or the liquid spills out, the heat

during operation. 2 burner rings, easy to control each single unit.

those require long heating process, rational temperature.

7 Open burner Open burner Specialized burner is imported from Italy. Cast iron rings coated with heat resistance, offering aestheticism, removable & easy to clean Oil collector is used for collecting redundant oil and water during cooking, easy to remove for cleaning. Appropriate designed air slots help to optimize efficiency of gas usage & flame remains blue. Compatible for pots 25-3mm diameter Imported gas valve from Spain, safely & automatically cuts off gas supply when the fire goes off Gas valve with thermostatic controlling function helps to set temperature in the oven easily No. of burners B3GOB x75x22 B3GOB775 7x75x22 4 B3GOB1575 Product name 2 gas open burners 4 gas open burners 6 gas open burners 2 15x75x85 Safe sensor 6 2x4.3 4x4.3 6x : 5 35 : 5 35 : 5 Gas type Gas consumption : 43Kcal/h/burner, origin: Denfendi - Italy Gas pressure: 5mbar Time for boiling 2 liters of water: within 7 minutes. Heat sensor: When the fire goes off or the liquid spills out, the heat sensor will automatically cut off gas of the main valve, ensuring the safety during operation. 2 burner rings, easy to control each single unit. Open burner is ideal for soup cooking & other similarly European dishes those require long heating process, rational temperature. The open burner made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring. Optional: Adding oven. Product name Oven temperature ( C) Oven gas power (Kcal/h) B3GOBO775 4 gas open burners with oven 35x75x85 15 ~ 34 B3GOBO gas open burners with oven 35x75x85 15 ~ Burner gas power (Kcal/h) 4x4.3 6x4.3 Safe sensor Heat sensor Gas type 35 : 5 35 :

Stock pot stove Stock pot stove Stainless steel exterior body. Sturdy construction.

equipment power The main gas valve controls the burner power.

Ignited by ignition gun. Adjustable - height legs, convenient for installation.

Simple and easy to operate controlling valve.

volume (5-75 liters), popularly used in commercial kitchens.

8 Stock pot stove Stock pot stove Stainless steel exterior body. Sturdy construction. 2 burner rings with 18 jets, easy to control each single unit & convenient to adjust equipment power The main gas valve controls the burner power. Pilot valve stably maintains ignition Cast iron rings coated by insulated paint. Ignited by ignition gun. Adjustable - height legs, convenient for installation. B3GSP77 B3GSP147 Technical specification Gas consumption: 23. Kcal/h/burner, gas pressure: 35-5 mbar. Cast iron rings and burner are made of cast iron, covered by insulated paint. Simple and easy to operate controlling valve. Stock pot stove is ideal for soup cooking, water boiling, high pot slow cooking with large volume (5-75 liters), popularly used in commercial kitchens. Stock pot stove made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, insulated cast iron ring. B3GSP77 B3GSP147 Product name Single burner stock pot stove Double burner stock pot stove No. of burners (set) 7x7x45/ : 5 14x7x45/ x : 5 Gas type Adjustable legs 11 12

Charcoal grill Charcoal grill Surrounding shield prevents oil from splashing, ensuring cleanness

Cast iron grid hold well & distributes heat evenly, removable & convenient to clean Heated charcoal

Pilot hole & probe offering convenience for operators.

B3GC3575 B3GC775 Technical specification Gas consumption: 6. Kcal/h/burner Gas pressure: 5mbar.

Heated charcoal Controlling gas valve with safety sensor.

9 Charcoal grill Charcoal grill Surrounding shield prevents oil from splashing, ensuring cleanness during operation. Cast iron grid hold well & distributes heat evenly, removable & convenient to clean Heated charcoal generates high temperature for cooking. High efficiency, time saving. Pilot hole & probe offering convenience for operators. The stainless steel burner manufactured by Ha Yen, ensures the safety and fuel saving. Fat and scrappy coal collector. Imported gas valve from Spain, safely & automatically cutting off gas supply when the fire goes off. B3GC3575 B3GC775 Technical specification Gas consumption: 6. Kcal/h/burner Gas pressure: 5mbar. Charcoal grill is ideal for grilling meat & seafood. Heated charcoal generates high temperature for cooking. High efficiency, time saving. Controlling gas valve with safety sensor. Charcoal grill made & formed by Hydraulic machine, tig welded with Argon to resist oxidization, the grid made of heat resistant cast iron. B3GC3575 B3GC775 Product name Single burner charcoal grill Double burner charcoal grill Safe sensor 35x75x x75x22 2x6. Fuel type 35 : 5 35 : 5 Easy to assemble and disassemble for cleaning, maintenance if necessary

Fry top Fry top High surrounding shield prevents oil from splashing, ensuring cleanness during operation.

Designed with half smooth and half ribbed plate, suitable for various kinds of food. Easy to assemble and disassemble for cleaning.

Gas valve with the temperature controlling function helps to set up the temperature easily and quickly. Heat sensor B3GGS3575 35x75x22 6.

34 15 ~ 34 35 : 5 35 : 5 Mangeto Gas type Gas consumption: 6. Kcal/h/burner.

Steel C45 chrome plate top is safe for the food Controlling gas valve with safe sensor and temperature setting.

10 Fry top Fry top High surrounding shield prevents oil from splashing, ensuring cleanness during operation. Pilot hole & probe offering convenience for operators. Oil collector can be removable to clean. Designed with half smooth and half ribbed plate, suitable for various kinds of food. Easy to assemble and disassemble for cleaning. Chromited surface prevents food sticking. Imported gas valve from Spain, safely & automatically cuts off gas supply when the fire goes off. Gas valve with the temperature controlling function helps to set up the temperature easily and quickly. Heat sensor B3GGS x75x22 6. Mangeto B3GGS775 Product name Single burner gas smooth fry top Double burner gas smooth fry top 7x75x22 2x6 Safe sensor Working temperature ( C) 15 ~ ~ : 5 35 : 5 Mangeto Gas type Gas consumption: 6. Kcal/h/burner. Gas pressure: 5mbar Time to reach 34 C: within 35-4 minutes Fry top is ideal for frying meat, fish, etc. Steel C45 chrome plate top is safe for the food Controlling gas valve with safe sensor and temperature setting. Origin: Spain Fry top made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. The plate and surrounding shield are welded together without any gap, complying with food hygiene standard 17 Heat sensor B3GGR x75x22 6 B3GGSR775 Product name Single burner gas ribbed fry top Half smooth, half ribbed gas fry top 7x75x22 2x6 Safe sensor Working temperature ( C) 165 ~ ~ : 5 35 : 5 Mangeto Mangeto Gas type 18

Electric deep fryer Electric deep fryer Insulated thermistor anti-electric fault & users being

Tank capacity: 15 liters, rounded edges R on all equipment, easy to clean, avoiding oil and food

ensures safety for operators. Oil saving.

B3EF3575 B3EF775 Technical specification Power: 3x4,5 Kw, Voltage: 38V - 5hz/ 3Ph + N + E.

or potato etc. Food is cooked from inside out, avoiding evaporation.

When reaching the proper temperature, the heat sensor will auto turn off, preventing burned oil,

Oil tank capacity: 15 liters, rounded edges R on all equipment, easy to clean, avoiding oil and

11 Electric deep fryer Electric deep fryer Insulated thermistor anti-electric fault & users being safeguard (to the standard QCVN-QTD-5:29/BTC). Tank capacity: 15 liters, rounded edges R on all equipment, easy to clean, avoiding oil and food sticking, conformity in food hygiene standard. Intergrated general power switch. Light signal when thermistor works. Built-in thermistor bar fully generates heating zone inside oil container, optimizes 1% heat & ensures safety for operators. Oil saving. Wooden handle protects users from accidental heat during operation. B3EF3575 B3EF775 Technical specification Power: 3x4,5 Kw, Voltage: 38V - 5hz/ 3Ph + N + E. Electric deep fryer is ideal to deep-fry various dishes such as shrimp, crab, fish & other seafood or potato etc. Food is cooked from inside out, avoiding evaporation. Controlling temperature device 6-2 C, imported from Ego- Germany. When reaching the proper temperature, the heat sensor will auto turn off, preventing burned oil, not dangerous for health. Oil tank capacity: 15 liters, rounded edges R on all equipment, easy to clean, avoiding oil and food sticking, conformity in food hygiene standard. Electric deep fryer made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. Tank capacity (liter) Working temperature ( C) Power (W) Voltage B3EF x75x ~ 2 38V/5Hz/3Ph+E B3EF775 Product name Single burner electric deep fryer Double burner electric fryer 7x75x22 Heat sensor 3x45 2x15 6 ~ 2 2x3x45 38V/5Hz/3Ph+E Easy to assemble and disassemble for cleaning, maintenance if necessary. 19 2

Bain marie Bain marie Standard GN1/1 trays 1 mm depth.

Boiling water tank require minimum water volume but still able to keep food warm & fuel saving during operation.

B3SBMT3T1275 B3SBMT4T1575 B3SBMT5T1875 Product name Bain marie with 3 GN 1/1 trays Bain marie with 4 GN 1/1 trays

of GN 1/1pan 12x75x85 3 15x75x85 4 18x75x85 5 Water filling volume (liters) Operating temperature ( C) 15 3~7 2

with wire rolling unit, convenient & safe for operators Built-in relay will auto turn off when water in boiling

Enabling to be replaced by GN1/2 trays Bain marie is ideal for keep warm cooked food.

12 Bain marie Bain marie Standard GN1/1 trays 1 mm depth. Thermostat temperature control from 3 C to 7 C, keep food warm, but not over cook. Boiling water tank require minimum water volume but still able to keep food warm & fuel saving during operation. Accessories can be stored under shelf. Adjustable legs. B3SBMT3T1275 B3SBMT4T1575 B3SBMT5T1875 Product name Bain marie with 3 GN 1/1 trays Bain marie with 4 GN 1/1 trays Bain marie with 5 GN 1/1 trays No. of GN 1/1pan 12x75x x75x x75x85 5 Water filling volume (liters) Operating temperature ( C) 15 3~ ~7 3~7 Power (w) x15 Voltage 22V/5Hz/1Ph + E 22V/5Hz/1Ph + E 22V/5Hz/1Ph + E Mechanically designed with wire rolling unit, convenient & safe for operators Built-in relay will auto turn off when water in boiling tank down below minimum level GN 1/1 tray, dimension 325x53x1. Enabling to be replaced by GN1/2 trays Bain marie is ideal for keep warm cooked food. Bain marie made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. Adjustable legs Operating temperature ( C) B3EBM375 35x75x22 B3PS675 6x75x85 B3PSB1275 Product name Bain marie with 2 tray GN1/2 Mobile bain marie with 1 pot Bain marie with 2 pots 3 ~7 3~7 12 x 75 x 85 3~7 Power (w) x15 Voltage 22V/5Hz/1Ph + E 22V/5Hz/1Ph + E 22V/5Hz/1Ph + E Water filling volume (liters) 9, x

Heated counter Heated counter Insulated exterior body with heat resistant material, minimizing temperature loss. Made from stainless steel.

Dry type thermistor with heat circulating fan increases heat circulation & optimize power consumption. o Thermostat temperature control from 3 C to 7 C.

space adjustment Heated counter is ideal for keeping dishes before serving.

13 Heated counter Heated counter Insulated exterior body with heat resistant material, minimizing temperature loss. Made from stainless steel. Air blower combines natural convection and forced convection, keeping proper temperature inside counter. Dry type thermistor with heat circulating fan increases heat circulation & optimize power consumption. o Thermostat temperature control from 3 C to 7 C. Drying room is designed with the Heat resistant insulated door mobile shelving. Flexibility in minimizes energy wastage. space adjustment Heated counter is ideal for keeping dishes before serving. Control panel with power switch & signal light & temperature relay Product name Working temperature ( C) 15x75x85 Power (w) 15 Voltage B3HAI1575 Heated counter by hot air 2 sliding doors, 1 side 3 ~7 22V/5Hz/1Ph + E Perforated (pcs) 2 Heated counter made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. Adjustable legs 23 24

Dry and sterilize cabinet Dry and sterilize cabinet Made of stainless steel Air blower combines natural convection and

Dry type thermistor with heat circulating fan increases heat circulation & optimize power consumption o Temperature range

outstanding logical performance. Easy to set up time and drying temperature.

Extra shelf for flatware (folk, spoon & chopsticks) Drying room is designed with mobile shelving.

signal light & temperature relay Dry and sterilize cabinet is ideal for sterilize dishes by ozone before serving, avoiding

14 Dry and sterilize cabinet Dry and sterilize cabinet Made of stainless steel Air blower combines natural convection and forced convection, widely spreads heat all over chamber. Dry type thermistor with heat circulating fan increases heat circulation & optimize power consumption o Temperature range between 3 C - 7 C, with sterilizing ozone enhancement Integrated control panel with multi-function shift offers an outstanding logical performance. Easy to set up time and drying temperature. Special designed shelving allows flexible arrangement for plates Main feature & bowls. Extra shelf for flatware (folk, spoon & chopsticks) Drying room is designed with mobile shelving. Flexibility in space adjustment Heat resistant insulated door minimizes energy wastage Control panel with power switch & signal light & temperature relay Dry and sterilize cabinet is ideal for sterilize dishes by ozone before serving, avoiding wet & moldy. Dry and sterilize cabinet made & formed by Hydraulic machine, tig welded with Argon to resist oxidization.. Adjustable legs. Product name Working temperature ( C) B3DSC1156 Dry and sterilize cabinet 115x6x18 Power (w) 15 Ozone sterilization Voltage 3 ~7 22V/5Hz/1Ph + E No. of wire shelving (Pcs)

Banqueting Heated/Cold Cart Banqueting Heated/Cold Cart Stainless steel construction, conformity in food hygiene

Digital control panel, easy to pre-set & control precisely temperature. Perfect dense thermal insulation and heat retain.

Product lines Product details BCC1D BCC2D BHC1D BCC1D BCC2D BHC1D 4 Ergonomic handles improve efficiency and

Self-closing hinge door to prevent heat loss Completely removable slide rails, easy for cleaning & optional space

Product name Dimensions (WxDxH) mm Temperature range ( C) 1 door banqueting cold cart 2 doors banqueting cold cart 1

heated/cold cart is built to handle your most challenging events.

15 Banqueting Heated/Cold Cart Banqueting Heated/Cold Cart Stainless steel construction, conformity in food hygiene standard Heavy-duty wheels. Self-closing & lockable door. Digital control panel, easy to pre-set & control precisely temperature. Perfect dense thermal insulation and heat retain. Unique features evenly distribute & circulate heat. Maximum space utilization. Easy for cleaning & servicing. Product lines Product details BCC1D BCC2D BHC1D BCC1D BCC2D BHC1D 4 Ergonomic handles improve efficiency and maneuverability. Self-closing hinge door to prevent heat loss Completely removable slide rails, easy for cleaning & optional space adjusting. Product name Dimensions (WxDxH) mm Temperature range ( C) 1 door banqueting cold cart 2 doors banqueting cold cart 1 door banqueting heated cart 87x885x2 147x885x2 87x885x177 1 : 4 1 : 4 78 : 82 Capacity (L) Mobile banqueting heated/cold cart is built to handle your most challenging events. Designed to adapt to any Pairs of tray slides GN 2/ type of banquet holding: covered plates, covered or uncovered plate carriers, trays for banquet service and Voltage 23V/5/1Ph + E 23V/5/1Ph + E 23V/5/1Ph + E additional shelves for full-size and half-size pans (gastronorm). Cooling system Ventilated Ventilated Made & formed by Hydraulic machine, tig welded with Argon to resist oxidization. Refrigerant R134a R134a Made of stanless steel SUS 34 * Trolley not including trays 27 28

16 Stainless steel products Stainless steel products Stainless steel shelvings Solid shelf Slatted shelf Wall mounted solid shelf Wall mounted slatted shelf Table mounted shelf Trolleys Soiled dish trolley Food service trolley Gn tray rack trolley Clean dish trolley Rubbish bin trolley Sink table Single sink table Double sink table Triple sink table Hand wash sink Working table Stainless steel table Clean dish table Soiled dish table Table with PE cutting board Granite top table Neutral unit for Asian cooking line Neutral unit for European cooking line Stainless steel counter Working counter Sliding door counter Cashier counter Cocktail counter Wall mounted cabinet Open cabinet Sliding door cabinet Exhaust hood Island exhaust hood (slope type) Island exhaust hood (normal type) Wall mounted exhaust hood Exhaust hood for dish washer Exhaust hood for bakery oven Others Floor gully Floor grating Grease trap BBQ grill 29 3

17 The leading flame HaYen head office and factory No. 3, CN6 Block (Cn7 Road), Tu Liem Ind. zone Tu Liem Dist., Hanoi, Vietnam Tel: (84-4) I Fax: (84-4) hayen-factory@hayencorp.vn Hanoi Office 6th floor, Intracom Building, C2F Block, 72 Rd. Tran Thai Tong Str, Cau Giay Dist., Hanoi, Vietnam Tel: (84-4) I Fax: (84-4) bepcongnghiep@hayencorp.vn Hochiminh office 5th Floor, DTC Building, Cong Hoa Street 4 Ward, Tan Binh District, HCM city, Vietnam Tel: (84-8) I Fax: (84-8) bepcongnghiepsg@hayenind.com.vn

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