COTTURA VERTICALE VERTICAL COOKING CUISSON VERTICALE VERTIKAL-KOCHEN COCCIÓN VERTICALES

Transcription

1 COTTURA VERTICALE VERTICAL COOKING CUISSON VERTICALE VERTIKALKOCHEN COCCIÓN VERTICALES

2 COMBIOVENS Angelo Po provides a complete family of combi ovens to meet all the requirements of the professional catering. Choose the model fitting your production need, among electric and gas versions, various setting up, productivity range up to 550 meals a day. COMBISTAR FX, top of the range, ensures the best quality of cooking, from every point of view, ECOnomic and ECOlogic advantages, ease of use, customization, and therfore it creates a new standard in the combination ovens market. Long lasting as a sign of strength, it ensures the greatest reliability. COMBISTAR BX, the brandnew multifuncion combi ovens has been designed to guarantee the BEST VALUE for money and the optimum ANGELO PO standard. COMBISTAR FM 423, a combi oven, two versions, it allows the use of a combination oven in counter or builtin installation in a small space, even as under counter in a cooking block line. Angelo Po CombiOvens, irreplaceable partners in your Cooking System.

3 COMBI OVENS COMBISTAR FX MultiFunction Combi Oven Functions and main features TOP MODEL LEVEL 3 MultiFunction Combi Oven with digital controls, EVC colour graphic display and interactive interface. Convection from 0 C to 300 C and humidity % from 0 to 00 / Combination cooking from 30 C to 250 C and steam % from 0 to 90 / Steam from 30 C to 25 C. Different cooking modes with automatic programs cooking library C3, stored and programmable cooking processes library CF3, CMP functions, FAVOURITES and PERSONALIZED from manual selection. It is possible to save personalized cooking programs in the cooking preloaded library or with function SaveCooking. Cooking assisted functions: Holding, Delta T, Reheating, Banqueting, Low Temperature, Pasteurization, Smoke, Vacuum, Drying. PreSetting for smoke with accessory SMOKERSTAR, for pasteurization with accessory FMP. Multicooking function for cooking through multitimer with 20 containers, Multieasy for a simultaneous use of compatible programs of cooking, Multicore for the simultaneous use of two core probes, BE to simultaneously manage FX and Blitz with Cook & Chill integrated automatic programs, help on line (UMB) with the user manual on display. ECO function for the consumption reduction in cooking and washing. Automatic washing programs with tripleaction sanitizing effect in the cooking chamber TAS, washing drain function ADC, long rinsing TMC and short rinsing SPLASH. Decalcification program. Control panel with interactive interface, active EVC display. Data selection control knob, backlit touchsensitive keys. Viewing function of recipes with photos and videos through USB. RDC steam generator with low management cost. Manual steam injection. Generating steam optimizer EVOS. Functions for the active control of: APM power, DCR humidity, AOC management of the cooking chamber with overpressure, automatic fan reverse AWC, 6 fan speeds MFC (with static function), PTM temperature state, PLUS extra power (gas models), steam generation dual level (DSG), control of the cooking time in seconds (SBS). Alarm reset keys. Selfdiagnosis with malfunction alarms. Continuous halogen chamber lighting. Automatic Cooling and Preheating. Multipoint temperature core probe with progressive density PDP. Download Upload information (HACCP, cooking, ) through USB Key. Presetting for remote control of power peaks. Startup time selection. PLUS MODEL LEVEL 2 MultiFunction Combi Oven with digital controls, LED display (7 segments). Convection from 0 C to 300 C and humidity % from 0 to 00 / Combination cooking from 30 C to 250 C and steam % from 0 to 90 / Steam from 30 C to 25 C. Cooking modes: manual or programmable selection, 20 programs with 4 phases, standard 3 reheating programs, 5 smoking, 4 Low Temperature and Delta T. PreSetting for smoke with accessory SMOKERSTAR. ECO function for the consumption reduction in cooking and washing. Semiautomatic washing programs with doubleaction sanitizing effect in the cooking chamber SC2. Data selection control knob, backlit touchsensitive keys. RDC steam generator with low management cost. Manual steam injection. Generating steam optimizer EVOS. Functions for the active control of: APM power (gas models), AOC management of the cooking chamber with overpressure, humidity control UR2, automatic fan reverse AWC, 3 fan speeds (with static function), PTM temperature state, PLUS extra power (gas models), steam generation dual level (DSG). Alarm reset keys. Selfdiagnosis with malfunction alarms. Continuous halogen chamber lighting. Automatic Cooling and Preheating. Singlepoint temperature core probe. Interface for HACCP data downloading on printer (optional). Presetting for remote control of power peaks. Startup time selection. 34 ANGELO PO III206

4 CHOOSE THE LEVEL THAT BEST SUITS YOUR REQUIREMENTS LEV. 3 2 ECO function for consumption reduction in cooking ECO function for consumption reduction in washing PLUS extra power function (gas) APM power control function (gas) APM power control function (electric) Function MULTIEASY Function Multicooking Function Multicore BE Function FX+BLITZ with automatic programs of Cook & Chill UMB Function to look at User s manual Startup time selection TAS automatic washing with tripleaction sanitizing effect SC2 automatic washing ADC automatic washing drain TMC long rinsing and SPLASH short rinsing C3 automatic cooking CF3 cooking process library with 8 phases, programmable with name (50 stored programs) CMP page of personalized cooking What accessory to use ACA Function Viewing function of Recipes with Photos and Videos Display of set and current cooking values Process cooking library in 4 phases (20 stored programs). PDP multipoint temperature core probe with progressive density Singlepoint temperature cooking probe Low temperature steam and Superheated steam DCR direct humidity control while cooking + steam generation dual level (DSG) UR2 automatic humidity control while cooking + steam generation dual level (DSG) AOC cooking environment active control system with overpressure RDC+EVOS steam generation system Reheating programs Low Temperature, Delta T and Smoking Programs Banqueting, Holding, Drying and Vacuum programs Saving function for personalised cooking MCF 6 fanspeeds with static function 3 fan speeds with static function AWC autoreverse function for reversal of fan rotation direction Data selection knob with push function for data confirmation EVC interactive graphic display Automatic preheating and cooling Manual steam injection Temperature setting in C or F SBS Control of the cooking time in seconds Selfdiagnosis with malfunction alarms Temperature control for steam condenser and discharge IPX5 water protection rating Door with opening tempered double glazing Door with intermediate position block Halogen cooking chamber lighting Cleansing products Removable container racks Feet h=50 mm, height adjustable Water connection pipes Handbook with cooking advices USB interface for data downloading to and from computers (HACCP, various cooking modes, ) Printout interface for cooking data (HACCP) Aesthetic plate with Angelo Po logo o CCM aesthetic plate with personalizable logo o o FMSX Smoking kit o o FMP Pasteurization kit o KSFMS second vacuum cooking core probe o o Doorstop reversal (on demand for 6/0 models only) o o Connection for printing cooking data o o Support for PDP probe with soft foods o o Spray gun o o Fat filter o o = Standard O = Optional ANGELO PO III206 35

5 COMBISTAR FX MultiFunction Combi Oven Constructional Features: Construction in stainless steel AISI 304 stainless steel polished cooking chamber, able to take also the GN submultiples without the need for shelf unions and the trays from 60x40cm, with AISI 36L (,2 mm) top and bottom and rounded edges without joints Gas exchanges made of AISI30S and AISI36L stainless steel; electric exchanger made of Incoloy 800 Cooking fan and steam generator in AISI 36L stainless steel Halogen chamber lighting Control panel protected by 5 mm of tempered glass Removable container rack in electropolished AISI 36 stainless steel for models FX6/0/82/22; for models FX P in AISI 304 stainless steel Extractable rollin rack trolley in AISI 304 stainless steel for models FX20202 Deflector panel between cooking chamber and exchanger/fan opening on hinges for services and cleaning Door with intermediate stop positions at 90 and 30 and with double temperated glazing (6 mm) with opencavity and external low emissive glazing, internal removable glazing rock wool Ceramic fibre thermal insulation (3,5 cm) with antiradiation barrier Handle with double handgrip, easier opening also with hands full Highstrength door gasket with double sealing line, in silicone Condensation collection and drain integrated tray All operating elements are located near the technical compartment on the lefthand and front side of the oven IPX5 protection degree Cooking chamber siphon drain to prevent back flow of liquids and smells and with T pipe for ventilated downstream installation Height adjustable feet, steelclad and protected by external stainless steel AISI 304 jacket Gas models with indirect heat exchanger, blownair burners with modulable degree induction and flame control with electronic processor for selfdiagnosis and automatic reignition Electric models with direct heat exchanger in the chamber. Safety Equipment: Termal and safety thermostats, linked to respective alarms, for fan motor, cooking chamber, control card and inverter * Magnetic door microswitch Alarms for cut out motor and burner cut out, water and gas failure, malfunction and washing cycle stoppage Lesser or equal to 60 cm height of the last rack guide, when the oven is supported by original frame (excluded models 20 and 202) Rinse and automatic cooling function of the cooking chamber with closed door. Standard Equipment: Extractable container rack for models FX6/0/82/22, for models FX P extractable rack useful for 60x40 cm containers; rollin rack trolley for model 20 and 202 Height adjustable feet Water service pipes Air filter for components box Handbook with cooking advice Detergents*. Model Outside dimensions (mm) Cooking chamber dim. (mm) Capacity in GN containers (Container clearance mm) FX..P Capacity in EN 60x40 cm cont. (Container clearance mm) Power kw Electrical connection Portions for cooking process ** (n ) Weight (kg) FX6G 2/3/3P (FX6E 2/3/3P) FX0G 2/3/3P (FX0E 2/3/3P) FX82G 2/3 (FX82E 2/3) FX22G 2/3 (FX22E 2/3) FX20G 2/3/3P (FX20E 2/3/3P) FX202G 2/3 (FX202E 2/3) 920x90x x90x030 78x090x935 78x090x95 929x96x843 83x098x x650x50 645x650x x825x x825x x650x x825x460 6 x / 0 x / 8 x 2/ 6 x / 20 x / 20 x 2/ 40 x / 2 x 2/ 24 x / (69,5) (66) (69,5) (66) (66) 5 (92) 8 (85) 5 (85) 3,5 0,8 ( 0,4) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 9,5 0,8 ( 7,3) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 27 0,8 ( 9,8) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 32 0,95 ( 27,5) 230V N 50 Hz (400V 3N 5060 Hz) 40,5 ( 34,3) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 55,6 ( 55,5) 230V N 50 Hz (400V 3N 5060 Hz) (5) 70 (55) 243 (228) 275 (260) 360 (340) 472 (449) Water intake pipe: 3/4 Water drain mm 40 H2O pressure Bar 2 36 ANGELO PO III206 Special voltages and frequency on request.* TOP model level 3. **Figure refers to ovens with GN capacity.

6 CHICKENSTAR the integrated combi oven specialized in the chicken cooking. The technical features of the Combistar range are enriched by the special functionalities of CHICKENSTAR, that allow a profitable, easy and clean management of the poultry cooking. With CHICKENSTAR, the oven and the working environment remain more clean and efficient. A system reduces the presence of cooking fats in the oven improving, this way, the gastronomic result, the cleanup and the reliability. Moreover, the CHICKENSTAR is the only combioven that manages automatically all the working phases: cooking, washing and fats ejection. With CHICKENSTAR the sale profitability improves since the first day: the cooking keeps the meat meaty (reducing the weightloss) and wholesome. Furthermore, the CHICKENSTAR allows a better healthy and cleaning of the environment because the cooking fats are automatically collected and than managed by the worker without efforts, in a simple and clean way. it can be used to COOK EVERY GASTRONOMIC SPECIALITY. PATENTED TBFXA60 / 82 C60N / C82 SRG P GP6 / GP8 / GP0 BRGINF TBFXP60 / 82 BF... /B2F... BRGINF KMBRGFX Complete CHICKENSTAR with the special accessories for the placing and the trasporting of containers and grids simply, quickly and cleanly, the external basin for the fats collection and a container for the liquid collection. The exclusive additional CHICKENSTAR system for the automatic drain removes continuously and automatically the cooking poultry fats from the oven chamber. FX6...3C FX0...3C FX82...3CT FX2...3CT Model Outside dimensions (mm) Capacity in GN containers Capacity of / GN chickens grids N of chickens per cooking cycle Power kw FX6G 3C (FX6E 3C) FX0G 3C (FX0E 3C) FX82G 3CT (FX82E 3CT) FX2G 3CT (FX2E 3CT) 920x90x x90x030 78x090x935 78x090x x / 0 + x / 8 x 2/ 6 x / 2 x 2/ 24 x / ,5 0,8 ( 0,4) 9,5 0,8 ( 7,3) 27 0,8 ( 9,8) 32 0,95 ( 27,5) ANGELO PO III206 37

7 COMBI OVENS FX6... Cooking chamber capacity FX x / GN FX6...P 5 x EN 60x40 FX6...C N 6 20 N 2 DESCRIPTION FX6E3 TOP ELECTRIC COMBI OVEN 6X GN / 92x90,x78,5 0,4 3 TOP ELECTRIC COMBI OVEN 6X GN / 2 FX6G3 TOP GAS COMBI OVEN 6X GN / 92x90,x78,5 3,5 0,8 FX6E2 PLUS ELECTRIC COMBI OVEN 6X GN / 92x90,x78,5 0,4 3 FX6G2 PLUS GAS COMBI OVEN 6X GN / 92x90,x78,5 3,5 0,8 FX6E3C FX6G3C CHICKENSTAR ELECTRIC COMBI OVEN 6 20 PCS. 92x90,x78,5 0,4 3 CHICKENSTAR GAS COMBI OVEN 6 20 PCS. 92x90,x78,5 3,5 0,8 FX6E3P TOP ELECTRIC COMBI OVEN 5X 60X40 CM 92x90,x78,5 0,4 3 FX6G3P TOP GAS COMBI OVEN 5X 60X40 CM 92x90,x78,5 3,5 0,8 2 FX6..R DOOR OPENING REVERSAL EXTRA COST 3 CHICKENSTAR GAS COMBI OVEN 6 20 PCS. TBFXA60 TBAFX690 88,8x69,2x69,5 74x85x70 OPEN STAND WITH UNDERSHELF FOR OVENS / GN OPEN RAISED STAND (90 CM H) FOR OVENS 6X/ GN TBFXA6V TBAFX69V CONTAINER RACK CAPACITY 8X/GN OR 9X 60X40 CM CONTAINER RACK CAPACITY 24X/GN OR 2X 60X40 CM TBFXC60 89,4x77x69,8 STAND WITH DOORS FOR OVENS / GN TBFXP60 89,4x75,6x69,8 STAND FOR CHICKENSTAR OVENS / GN Includes n. BRGINF 3 TBFXDIV 4x68,x43 PARTITION WALL FOR STAND KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE KSTBFX TANKS KIT FOR TOP OVENS ON OPEN STAND DOOR OPENING REVERSAL KSAS 52,8x7,8x2, TANKS KIT FOR TOP OVENS ON CLOSED STAND/WORKTOP 38 ANGELO PO III206

8 TECHNICAL NOTICES NO possibility to install the following accessories, both on the same oven: LDR60 (retractable spray gun) and KSAS (tanks set). IT IS possible to install LDR60 (retractable spray gun) or KSAS (tanks set) on the upper oven in stackable configuration with KSFX... CHICKENSTAR VERSION NO possibility to install any of the following accessories on this version: LDR60 (retractable spray gun), BRG (internal basin), KSAS (tanks set). NO possibility to place another oven or blast chiller under this model. IT IS possible to place detergent and sanitizer tanks inside the support frame TBFXP60. CULTFX 29x47x57,5 TANKS HOLDER WITH HOOK FOR TOP OVENS CART2 43,x49,5x36,3 TANKS TROLLEY FOR TOP OVENS KTBA C60N KMBRGFX Includes n. SRBRG 9,4x62x3,5 45x8x94 73,7x40x26 ADJUSTMENT KIT FOR OVEN FX/BX ON STAND TBA60 TROLLEY FOR ROLLIN RACK 6 OR 0 /GN PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 53x32,5x20 EXTERNAL FAT COLLECTION CONTAINER RGP5FM 57x45x2 HOOKED RACK FOR PASTRY 5 CONTAINERS 60X40 CM TSRFM 63x46x4 SLIDING GUIDE FOR REMOVABLE ROLLIN RACK Oven combination * Bottom oven Top oven FX6E FX6E 92x94x59 Kit to be used: KSFXE FX6E FX6G 92x94x59 Kit to be usede: KSFXE FX6G FX6E 92x94x59 Kit to be used: KSFXG FX6G FX6G 92x94x59 Kit to be used: KSFXG * height including 50 mm feet for bottom oven and vents TRG6 SRT5P 36,5x68x43,5 33x68x44 ROLLIN RACK, 6X/GN LEVELS, GRID CLEARANCE 60 MM ROLLIN RACK, 5 LEVELS PASTRY CONTAINERS 60X40 CM SP6 36x67x44 ROLLIN RACK FOR 8 PLATES Ø 30 CM SRG2P 37x69x44 ROLLIN RACK FOR N.2 CHICKENS GRIDS SC6 7,7x5,3x63 HEAT SHIELD FOR LEFT SIDE PANEL CT6 38x64x43 THERMAL COVER FOR ROLLIN RACK 6 X / GN KSFXE KSFXG STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN ANGELO PO III206 39

9 COMBI OVENS Cooking chamber capacity FX x / GN FX0...P 8 x EN 60x40 FX0... FX0...C N N 3 DESCRIPTION FX0E3 TOP ELECTRIC COMBI OVEN 0X GN / 92x90,x03 7,3 3 TOP ELECTRIC COMBI OVEN 0X GN / 2 FX0G3 TOP GAS COMBI OVEN 0X GN / 92x90,x03 9,5 0,8 FX0E2 PLUS ELECTRIC COMBI OVEN 0X GN / 92x90,x03 7,3 3 FX0G2 PLUS GAS COMBI OVEN 0X GN / 92x90,x03 9,5 0,8 FX0E3C FX0G3C CHICKENSTAR ELECTRIC COMBI OVEN PCS. 92x90,x03 7,3 3 CHICKENSTAR GAS COMBI OVEN PCS. 92x90,x03 9,5 0,8 FX0E3P TOP ELECTRIC COMBI OVEN 8X 60X40 CM 92x90,x03 7,3 3 FX0G3P TOP GAS COMBI OVEN 8X 60X40 CM 92x90,x03 9,5 0,8 2 FX0..R DOOR OPENING REVERSAL EXTRA COST 3 CHICKENSTAR GAS COMBI OVEN PCS. TBFXA60 88,8x69,2x69,5 OPEN STAND WITH UNDERSHELF FOR OVENS / GN TBFXA6V CONTAINER RACK CAPACITY 8X/ GN OR 9X 60X40 CM TBFXC60 89,4x77x69,8 STAND WITH DOORS FOR OVENS / GN TBFXP60 89,4x75,6x69,8 STAND FOR CHICKENSTAR OVENS / GN Includes n. BRGINF 3 TBFXDIV 4x68,x43 PARTITION WALL FOR STAND KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE KSTBFX TANKS KIT FOR TOP OVENS ON OPEN STAND DOOR OPENING REVERSAL KSAS 52,8x7,8x2, TANKS KIT FOR TOP OVENS ON CLOSED STAND/WORKTOP 40 ANGELO PO III206

10 TECHNICAL NOTICES NO possibility to install the following accessories, both on the same oven: LDR60 (retractable spray gun) and KSAS (tanks set). IT IS possible to install LDR60 (retractable spray gun) or KSAS (tanks set) on the upper oven in stackable configuration with KSFX... CHICKENSTAR VERSION NO possibility to install any of the following accessories on this version: LDR60 (retractable spray gun), BRG (internal basin), KSAS (tanks set). NO possibility to place another oven or blast chiller under this model. IT IS possible to place detergent and sanitizer tanks inside the support frame TBFXP60. CULTFX 29x47x57,5 TANKS HOLDER WITH HOOK FOR TOP OVENS CART2 43,x49,5x36,3 TANKS TROLLEY FOR TOP OVENS KTBA C60N KMBRGFX Includes n. SRBRG 9,4x62x3,5 45x8x94 73,7x40x26 ADJUSTMENT KIT FOR OVEN FX/BX ON STAND TBA60 TROLLEY FOR ROLLIN RACK 6 OR 0 / GN PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 53x32,5x20 EXTERNAL FAT COLLECTION CONTAINER RGP8FM TSRFM 66x45x2 63x46x4 HOOKED RACK FOR PASTRY 8 CONTAINERS 60X40 CM SLIDING GUIDE FOR REMOVABLE ROLLIN RACK TRG0 36,5x68x65 ROLLIN RACK, 0X/ GN LEVELS, GRID CLEARANCE 60 MM Oven combination * Bottom oven Top oven FX0E FX6E 92x94x83,5 Kit to be used: KSFXE FX0E FX6G 92x94x83,5 Kit to be used: KSFXE FX0G FX6E 92x94x83,5 Kit to be used: KSFXG FX0G FX6G 92x94x83,5 Kit to be used: KSFXG * height including 50 mm feet for bottom oven vents SRT8P 43x69x66 ROLLIN RACK, 8 LEVELS PASTRY CONTAINERS 60X40 CM SP0 36x67x65 ROLLIN RACK FOR 28 PLATES Ø 30 CM SRG3P 37x69x65 ROLLIN RACK FOR N.3 CHICKENS GRIDS SC0 7,7x5,3x87,5 HEAT SHIELD FOR LEFT SIDE PANEL CT0 38x64x67 THERMAL COVER FOR ROLLIN RACK 0 X / GN KSFXE KSFXG STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN ANGELO PO III206 4

11 COMBI OVENS FX82... Cooking chamber capacity FX82... FX82...C 8 x 2/ GN 6 x / GN N 32 N 4 DESCRIPTION FX82E3T TOP ELECTRIC COMBI OVEN 8X GN 2/ 7,8x09x93,5 9,8 3 TOP ELECTRIC COMBI OVEN 8X GN 2/ 2 FX82G3T TOP GAS COMBI OVEN 8X GN 2/ 7,8x09x93,5 27 0,8 FX82E2T PLUS ELECTRIC COMBI OVEN 8X GN 2/ 7,8x09x93,5 9,8 3 FX82G2T PLUS GAS COMBI OVEN 8X GN 2/ 7,8x09x93,5 27 0,8 CHICKENSTAR ELECTRIC COMBI OVEN FX82E3CT* 32 PCS. 7,8x09x93,5 9,8 3 FX82G3CT*CHICKENSTAR GAS COMBI OVEN 32 PCS. 7,8x09x93,5 27 0,8 FX82..R * Includes n. SRG2P2 DOOR OPENING REVERSAL EXTRA COST 2 3 TBFXA82 2,2x86,5x59,9 OPEN STAND WITH UNDERSHELF FOR OVENS 2/ GN CHICKENSTAR GAS COMBI OVEN 32 PCS. TBFXA82V CONTAINER RACK CAPACITY 4X2/ GN TBFXC82 2,7x92,8x58,3 STAND WITH DOORS FOR OVENS 2/ GN TBFXP82 Includes n. BRGINF 2,5x92,7x60, STAND FOR CHICKENSTAR OVENS WITH CONTAINER TBFXDIV2 4,2x85,9x34 PARTITION WALL FOR STAND 3 KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE KSTBFX2 TANKS KIT FOR TOP OVENS ON OPEN STAND DOOR OPENING REVERSAL KSAS2 50,6x73,5x2,2 TANKS KIT FOR TOP OVENS ON CLOSED STAND/WORKTOP 42 ANGELO PO III206

12 TECHNICAL NOTICES IT IS possible to install both following accessories on the same oven: LDR60 (retractable spray gun) and KSAS2 (tanks set). CULTFX 29x47x57,5 TANKS HOLDER WITH HOOK FOR TOP OVENS CHICKENSTAR VERSION IT IS possible to install one of the following accessories on this version: LDR60 (retractable spray gun) or KSAS2 (tanks set). NO possibility to install the accessory BRG (internal basin). It is possible to place detergent and sanitizer tanks inside the support stand TBFXP82. CART2 43,x49,5x36,3 TANKS TROLLEY FOR TOP OVENS C82 KMBRGFX Includes n. SRBRG 65,7x00,2x83,5 73,7x40x26 TROLLEY FOR ROLLIN RACK 8 OR 2 2/ GN PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 53x32,5x20 EXTERNAL FAT COLLECTION CONTAINER TSRFX2 65,5x8,3x4,6 GUIDE FOR REMOVABLE RACK WITH WHEELS TRG82 57x70,4x56,8 ROLLIN RACK, 8X2/GN LEVELS, GRID CLEARANCE 72 MM Oven combination * Bottom oven Top oven FX82E FX82E 22,5x7x89 Kit to be used: KSFX82E FX82E FX82G 22,5x7x89 Kit to be used: KSFX82E FX82G FX82G 22,5x7x89 Kit to be used: KSFX82G FX82G FX82E 22,5x7x89 Kit to be used: KSFX82G * height including 50 mm feet for bottom oven vents SPX82 6x80x62 ROLLIN RACK FOR 42 PLATES Ø 30 CM SRG2P2 58x75,55x59 ROLLIN RACK FOR N.4 CHICKENS GRIDS N. SRG2P2 already included in the oven SC82 80,5x5,3x78 HEAT SHIELD FOR LEFT SIDE PANEL CT82 62,7x80,6x56,8 THERMAL COVER FOR ROLLIN RACK 8X2/ GN KSFX82E KSFX82G STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN ANGELO PO III206 43

13 COMBI OVENS FX22... Cooking chamber capacity FX22... FX22...C 2 x 2/ GN 24 x / GN N 64 N 8 DESCRIPTION FX22E3T TOP ELECTRIC COMBI OVEN 2X GN 2/ 7,8x09x9,5 27,5 3 FX22G3T TOP GAS COMBI OVEN 2X GN 2/ 7,8x09x9,5 32 0,95 FX22E2T PLUS ELECTRIC COMBI OVEN 2X GN 2/ 7,8x09x9,5 27,5 3 TOP ELECTRIC COMBI OVEN 2X GN 2/ 2 FX22G2T PLUS GAS COMBI OVEN 2X GN 2/ 7,8x09x9,5 32 0,95 CHICKENSTAR ELECTRIC COMBI OVEN FX2E3CT* 64 PCS 7,8x09x9,5 27,5 3 FX2G3CT*CHICKENSTAR GAS COMBI OVEN 64 PCS 7,8x09x9,5 32 0,95 * Includes n. SRG4P2 2 TBFXA82 2,2x86,5x59,9 OPEN STAND WITH UNDERSHELF FOR OVENS 2/GN CHICKENSTAR GAS COMBI OVEN 64 PCS TBFXA82V CONTAINER RACK CAPACITY 4X2/ GN TBFXC82 2,7x92,8x58,3 STAND WITH DOORS FOR OVENS 2/ GN TBFXP82 Includes n. BRGINF 2,5x92,7x60, STAND FOR CHICKENSTAR OVENS WITH CONTAINER TBFXDIV2 4,2x85,9x34 PARTITION WALL FOR STAND KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE KSTBFX2 TANKS KIT FOR TOP OVENS ON OPEN STAND KSAS2 50,6x73,5x2,2 TANKS KIT FOR TOP OVENS ON CLOSED STAND/WORKTOP 44 ANGELO PO III206

14 TECHNICAL NOTICES IT IS possible to install both following accessories on the same oven: LDR60 (retractable spray gun) and KSAS2 (tanks set). CULTFX 29x47x57,5 TANKS HOLDER WITH HOOK FOR TOP OVENS CHICKENSTAR VERSION IT IS possible to install one of the following accessories on this version: LDR60 (retractable spray gun) or KSAS2 (tanks set). NO possibility to install the accessory BRG (internal basin). It is possible to place detergent and sanitizer tanks inside the support stand TBFXP82. C82 KMBRGFX Includes n. SRBRG 65,7x00,2x83,5 73,7x40x26 TROLLEY FOR ROLLIN RACK 8 OR 2 2/ GN PULLOUT KIT FOR FAT COLLECTION EXTERNAL CONTAINER BRGINF 53x32,5x20 EXTERNAL FAT COLLECTION CONTAINER TSRFX2 65,5x8,3x4,6 GUIDE FOR REMOVABLE RACK WITH WHEELS TRG22 85,7x58,8x85,3 ROLLIN RACK, 2X2/GN LEVELS,GRID CLEARANCE 72 MM SPX22 6x80x86 ROLLIN RACK FOR 68 PLATES Ø 30 CM SRG4P2 58x80x82 ROLLIN RACK FOR N.8 CHICKENS GRIDS N. SRG4P2 already included in the oven SC22 80,5x5,3x04 HEAT SHIELD FOR LEFT SIDE PANEL CT22 62,7x80,6x82,8 THERMAL COVER FOR ROLLIN RACK 2X2/ GN ANGELO PO III206 45

15 COMBI OVENS FX20... FX Cooking chamber capacity FX20... FX x / GN 20 x 2/ GN 40 x / GN FX20...P 5 x EN 60x40 DESCRIPTION FX20E3 TOP ELECTRIC COMBI OVEN 20 X GN / 92,9x9,6x85,5 34,3 3 FX20G3 TOP GAS COMBI OVEN 20 X GN / 92,9x9,6x85,5 40,5 2 FX20E2 PLUS ELECTRIC COMBI OVEN 20 X GN / 92,9x9,6x85,5 34,3 3 FX20G2 PLUS GAS COMBI OVEN 20 X GN / 92,9x9,6x85,5 40 4,5 TOP ELECTRIC COMBI OVEN 20 X GN / 2 FX20E3P TOP ELECTRIC COMBI OVEN 5X 60X40 CM 92,9x9,6x85,5 34,3 3 FX20G3P TOP GAS COMBI OVEN 5X 60X40 CM 92,9x9,6x85,5 40,5 FX202E3 TOP ELECTRIC COMBI OVEN 20 X GN 2/ 8,3x09,8x85,5 55,5 3 FX202G3 TOP GAS COMBI OVEN 20X GN 2/ 8,3x09,8x85,5 55,6 FX202E2 PLUS ELECTRIC COMBI OVEN 20 X GN 2/ 8,3x09,8x85,5 55,5 3 FX202G2 PLUS GAS COMBI OVEN 20 X GN 2/ 8,3x09,8x85,5 55,6 3 TOP GAS COMBI OVEN 20 X GN / 3 R20TXN R20TPXN 59x74x70 59x75x70 ROLLIN RACK TROLLEY 20X/GN GRID CLEAR.66 MM ROLLIN RACK TROLLEY 5 PCS 60X40 CM CLEAR.85MM R202TXN 82x92x7 ROLLIN RACK TROLLEY 20X2/ GN GRID CLEAR.66 MM R20PXN 59x74x67 ROLLIN PLATE RACK TROLLEY 60 PLATES Ø 30 CM R202PXN 82x92x70 ROLLIN PLATE RACK TROLLEY 20 PLATES Ø 30 CM TOP ELECTRIC COMBI OVEN 20 X GN 2/ KPBX20 20,8x57,5x38,2 SPIT KIT FOR OVEN 20X/ GN KPBX202 24,7x67,7x59,6 SPIT KIT FOR OVEN 20X2/ GN SC20 7,7x5,3x57,5 HEAT SHIELD FOR LEFT SIDE PANEL SC202 80,5x5,3x57,5 HEAT SHIELD FOR LEFT SIDE PANEL CT20 CT202 64,6x38,6x30,9 63,2x79,6x30,9 THERMAL COVER FOR ROLLIN TROLLEY 20 X GN / THERMAL COVER FOR ROLLIN TROLLEY 20 X GN 2/ 46 ANGELO PO III206

16 Multi Function Combi Oven Created from ANGELO PO s experience in design and production of combi ovens and from the application of the COMBISTAR FX most advanced technologies, a brand new model joins the combi oven family: COMBISTAR BX. COMBISTAR BX is compatible with SMOKERSTAR for smoking and with ANGELO PO blast chillers/freezers for COOK & CHILL system.

17 COMBISTAR BX Multi Function Combi Oven Details: Construction in stainless steel Cooking chamber with polished finish in AISI 304 stainless steel; top and bottom sides in AISI 36L stainless steel (,2 mm thickness) with rounded edges without joints, useful to GN containers and GN submultiples without connection grid and 60x40 cm containers AISI 30S and AISI 36L gas exchanger and 800 incoloy armoured electric exchanger Cooking fan and steam generator in AISI 36L stainless steel Halogen chamber lighting Control panel protected by structural polycarbonate Removable container racks Partition panel between cooking chamber and exchanger/fan openable on hinges for services and cleaning Door with intermediate stop positions at 90 and 30, double temperate glazing with opencavity and external low emissive glazing, internal removable glazing Rock wool Ceramic fibre thermal insulation (3,5 cm) with antiradiation barrier Practical handle suitable for righthanded or lefthanded Highstrength door silicone gasket with double sealing line Condensation collection and drain builtin tray Technical compartment with forced cooling and with all operating components located on left hand side, easy accessible for maintenance IPX5 protection degree Cooking chamber siphon drain to prevent back flow of liquids and smells with T pipe for ventilated downstream installation Height adjustable feet, coated and protected by external stainless steel AISI 304 jacket Gas models with indirect heat exchangers, blownair burners with modulable degree induction and flame control with electronic processor for selfdiagnosis and automatic reset Electric models with direct heat exchanger in the cooking chamber Container rack in chromiumplated rounded stainless steel, suitable for / GN and 60x40 cm containers (BX6 and BX0 ), or in AISI304 stainless steel bended plate (BX82 and BX22 ). Safety equipment: thermal and safety thermostats, linked to respective alarms, for fan motor, cooking chamber, control card Magnetic door microswitch Motor and burner cut out alarms; water and gas failure alarms; malfunction alarms Height of the last rack guide lesser or equal to 60 cm, if the oven is supported by original frame Automatic cooling function of the cooking chamber with closed door. Model Outside dimensions (mm) Cooking chamber dim. (mm) Capacity in GN containers (Container clearance mm) Capacity in EN 60X40 cm containers (Container clearance mm) Power kw Electrical connection Portions for cooking process * (n ) Weight (kg) BX6G (BX6E) BX0G (BX0E) BX82G (BX82E) BX22G (BX22E) 920x906x x906x030 78x095x935 78x095x95 645x650x50 645x650x x825x x825x925 6 x / 0 x / 8 x 2/ 6 x / 2 x 2/ 24 x / (66) (66) (69,5) (66) 6 0 (42,5) (42,5) 3,5 0,8 ( 0,4) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 9,5 0,8 ( 7,3) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 27 0,8 ( 9,8) 230V N 50 Hz (400V 3N 5060 Hz 230V Hz) 32 0,95 ( 27,5) 230V N 50 Hz (400V 3N 5060 Hz) (0) 60 (45) 223 (208) 250 (235) Water intake pipe: 3/4 Water drain mm 40 H2O pressure Bar 2 48 ANGELO PO III206 * Figure refers to ovens with GN capacity Special voltages and frequency on request.

18 COMBI OVENS Multi Function Combi Oven Functional features BX SETTING Multi Function Combi Oven with digital control panel and LED display (7 segments). Convection from 0 C to 300 C and % humidity from 0 to 00. Combination cooking from 30 C to 250 C and % steam from 0 to 90. Steam from 30 C to 25 C. Cooking modes: manual or programmable setting, 6 programs in 3 stages (standard 3 reheating programs and 3 cooking programs, all editable). Presetting for vacuum core probe and smoking SMOKERSTAR accessories. Semiautomatic washing program with doubleaction sanitizing effect in the cooking chamber SC2. Data selection control knob, selection push buttons. RDC + EVOS steam generator with low management cost. Manual steam injection. Active control functions: APM power control (gas models), AOC automatic cooking control, Systems with overpressure, UR2 humidity control, AWC automatic reverse fan, 2speed fan ( intermittent), PTM temperature state, steam generation dual level (DSG). Alarm reset key. Selfdiagnosis with malfunction alarms. Continuous halogen chamber lighting. Automatic Cooling and Preheating. HACCP data printout interface (optional). Presetting for remote control of power peaks. Startup time selection. For BX6.. and BX0.. models are fitted with container racks suitable for GN and 60x40 cm containers. OPTIONAL Cooking core probe (KSBXL, KSBX2L). Vacuum core probe (only together with the cooking core probe) (KSFMS). APM power modulation function (gas) SC2 Semiautomatic Wshing FMSX Smoker Display of set and current cooking values 6 programs: 3 reheating and 3 cooking programs in 3 phases. Single Point cooking probe. KSFMS second vacuum core probe. Low temperature steam and Superheated steam UR2 active humidity control while cooking + steam generation dual level (DSG) AOC cooking environment active control system with overpressure RDC + EVOS steam generation system Reheating programs 2 fan speeds AWC autoreverse for reversal fan rotation Digital controls Data selection knob with push function for data confirmation Automatic preheating and cooling of the chamber Manual steam injection Temperature setting in C or F Selfdiagnosis with malfunction alarms. Steam condenser and discharge temperature control IPX5 water protection degree Door with opening tempered double glazing Halogen cooking chamber lighting Spray gun and Fat filter Pullout container rack Feet 50 mm h, heightadjustable Pipes for water connection Handbook with cooking devices Cooking data (HACCP) printout interface Connection for printing cooking data Technical assistance information Startup time selection = Standard O = Optional BX o o o o o ANGELO PO III206 49

19 COMBI OVENS Cooking chamber capacity BX x / GN BX6... BX0... BX x / GN DESCRIPTION BX6E ELECTRIC COMBI OVEN 6X/ GN 92x90,6x78,5 0,4 3 BX6G GAS COMBI OVEN 6X/ GN 92x90,6x78,5 3,5 0,8 BX0E ELECTRIC COMBI OVEN 0X/ GN 92x90,6x03 7,3 3 2 BX0G GAS COMBI OVEN 0X/ GN 92x90,6x03 9,5 0,8 ELECTRIC COMBI OVEN 6X/ GN BX6..R DOOR OPENING REVERSAL EXTRA COST 3 2 BX0..R DOOR OPENING REVERSAL EXTRA COST 4 TBFXA60 TBAFX690 88,8x69,2x69,5 74x85x70 OPEN STAND WITH UNDERSHELF FOR OVENS / GN OPEN RAISED STAND (90 CM H) FOR OVENS 6X/ GN ELECTRIC COMBI OVEN 0X/ GN 3 TBFXA6V TBAFX69V CONTAINER RACK CAPACITY 8X/ GN OR 9X 60X40 CM CONTAINER RACK CAPACITY 24X/ GN OR 2X 60X40 CM TBFXC60 89,4x77x69,8 STAND WITH DOORS FOR OVENS / GN TBFXDIV 4x68,x43 PARTITION WALL FOR STAND BX6..R DOOR OPENING REVERSAL 4 KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE KTBA 9,4x62x3,5 ADJUSTMENT KIT FOR OVEN FX/BX ON STAND TBA60 BX0..R DOOR OPENING REVERSAL C60N 45x8x94 TROLLEY FOR ROLLIN RACK 6 OR 0 / GN 50 ANGELO PO III206

20 Oven combination * Bottom oven Top oven BX6E BX6E 92x94,5x59 Kit to be used: KSFXE BX6E BX6G 92x94,5x59 Kit to be usede: KSFXE BX6G BX6E 92x94,5x59 Kit to be used: KSFXG BX6G BX6G 92x94,5x59 Kit to be used: KSFXG RGP5BX RGP8BX TSRFM 57x45x2 66x45x2 63x46x4 HOOKED RACK FOR PASTRY 5 CONTAINERS 60X40 CM HOOKED RACK FOR PASTRY 8 CONTAINERS 60X40 CM SLIDING GUIDE FOR REMOVABLE ROLLIN RACK * height including 50 mm feet for bottom oven and vents TRG6 36,5x68x43,5 ROLLIN RACK, 6X/GN LEVELS, GRID CLEARANCE 60 MM TRG0 36,5x68x65 ROLLIN RACK, 0X/GN LEVELS,GRID CLEARANCE 60 MM SRT5P 33x68x44 ROLLIN RACK, 5 LEVELS PASTRY CONTAINERS 60X40 CM SRT8P 43x69x66 ROLLIN RACK, 8 LEVELS PASTRY CONTAINERS 60X40 CM SP6 36x67x44 ROLLIN RACK FOR 8 PLATES Ø 30 CM SP0 36x67x65 ROLLIN RACK FOR 28 PLATES Ø 30 CM Oven combination * Bottom oven Top oven BX0E BX6E 92x94,5x83,5 Kit to be used: KSFXE BX0E BX6G 92x94,5x83,5 Kit to be used: KSFXE BX0G BX6E 92x94,5x83,5 Kit to be used: KSFXG BX0G BX6G 92x94,5x83,5 Kit to be used: KSFXG * height including 50 mm feet for bottom oven vents SC6 7,7x5,3x63 HEAT SHIELD FOR LEFT SIDE PANEL SC0 7,7x5,3x87,5 HEAT SHIELD FOR LEFT SIDE PANEL CT6 CT0 38x64x43 38x64x67 THERMAL COVER FOR ROLLIN RACK 6 X / GN THERMAL COVER FOR ROLLIN RACK 0 X / GN KSFXE KSFXG STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN KAFX 24,2x8x7,2 AIR FILTER KIT FOR COMPONENTS BOX KSBXL SINGLE POINT CORE PROBE KIT FOR OVENS / GN ANGELO PO III206 5

21 COMBI OVENS BX82... BX22... Cooking chamber capacity BX82... BX x 2/ GN 6 x / GN 2 x 2/ GN 24 x / GN DESCRIPTION BX82E ELECTRIC COMBI OVEN 8X2/ GN 7,8x09,5x93,5 9,8 3 BX82G GAS COMBI OVEN 8X2/ GN 7,8x09,5x93,5 27 0,8 BX22E ELECTRIC COMBI OVEN 2X2/ GN 7,8x09,5x9,5 27,5 3 2 BX22G GAS COMBI OVEN 2X2/ GN 7,8x09,5x9,5 32 0,95 ELECTRIC COMBI OVEN 8X2/ GN 2 TBFXA82 2,2x86,5x59,9 OPEN STAND WITH UNDERSHELF FOR OVENS 2/ GN ELECTRIC COMBI OVEN 2X2/ GN TBFXA82V CONTAINER RACK CAPACITY 4X2/GN TBFXC82 2,7x92,8x58,3 STAND WITH DOORS FOR OVENS 2/ GN TBFXDIV2 4,2x85,9x34 PARTITION WALL FOR STAND KRTB60 SET OF 4 SWIVELLING WHEELS, 2 WITH BRAKE C82 65,7x00,2x83,5 TROLLEY FOR ROLLIN RACK 8 OR 2 2/ GN TSRFX2 65,5x8,3x4,6 GUIDE FOR REMOVABLE RACK WITH WHEELS 52 ANGELO PO III206

22 Oven combination * Bottom oven Top oven BX82E BX82E 22,5x7,5x89 Kit to be used: KSFX82E BX82E BX82G 22,5x7,5x89 Kit to be used: KSFX82E BX82G BX82G 22,5x7,5x89 Kit to be used: KSFX82G BX82G BX82E 22,5x7,5x89 Kit to be used: KSFX82G * height including 50 mm feet for bottom oven vents TRG82 TRG22 57x70,4x56,8 85,7x58,8x85,3 ROLLIN RACK, 8X2/ GN LEVELS, GRID CLEARANCE 72 MM ROLLIN RACK, 2X2/ GN LEVELS, GRID CLEARANCE 72 MM SPX82 6x80x62 ROLLIN RACK FOR 42 PLATES Ø 30 CM SPX22 6x80x86 ROLLIN RACK FOR 68 PLATES Ø 30 CM SC82 80,5x5,3x78 HEAT SHIELD FOR LEFT SIDE PANEL SC22 80,5x5,3x04 HEAT SHIELD FOR LEFT SIDE PANEL CT82 CT22 62,7x80,6x56,8 62,7x80,6x82,8 THERMAL COVER FOR ROLLIN RACK 8X2/ GN THERMAL COVER FOR ROLLIN RACK 2X2/ GN KSFX82E KSFX82G STACKABLE CONFIGURATION KIT LOWER ELECTRIC OVEN STACKABLE CONFIGURATION KIT LOWER GAS OVEN KAFX2 34,5x8x6,6 AIR FILTER KIT FOR COMPONENTS BOX KSBX2L SINGLE POINT CORE PROBE KIT FOR OVENS 2/ GN ANGELO PO III206 53

23 52 cm COMBIFIT COMBIFIT is the first ANGELO PO multifunction combi oven designed to fit into small spaces: just 52 cm wide, it delivers efficient, convenient cooking with kitchen spacesaving. Construction features: Cooking chamber with rounded corners in AISI304. Cooking chamber lit by halogen lamp. Automatic opening of vent valve for cooking climate control and energy saving. Doubleglazed door can be opened for cleaning and ensures minimal heat loss. Front of control panel and top of technical compartment both open for inspection. Heated by armoured heating elements in Icoloy 800. Heightadjustable feet clad in AISI304 jacket. Optional: Righthand door opening. Custom power supply ratings. Accessories: Vacuum core probe (KSQCF). CombiSmoker (FMSX). Kit for use of CombiSmoker (KFMSXCF). Automatic suction hood. Automatic suction hood with compensation. Open stand. Stand for stacked installation of ovens. Special containers. Functional specifications: Digital touchscreen control panel with programming (500 programs up to 9 cooking phases), data selected using knob and buttons (back, menu, light, start/stop). Multilingual setting. Convection cooking from 0 to 300 C, steam from 30 to 20 C and combi from 50 to 300 C. Cooking time from to 20 with infinite function. Immediate, energysaving steam generation. Steam control and modulation by means of ASG system. Saved program library. Delta T and low temperature (from 30 C) cooking programs. Regeneration program. Holding program. ESC system for active control of cooking chamber humidity. MultiRail container rack to take a variable number of containers h mm. Fan autoreverse function in response to cooking cycle duration. 6 fan speeds. Fan stop when door is opened. 00% automatic cleaning (with no handling of chemical). 4 wash programs: gentle, standard, intensive and rinseonly. Automatic switchoff at end of cycle. Blast chilling during cooking and with door open after cooking. Singlepoint core probe with external connection as standard. USB port for cooking program transfer and software updates. Model Outside dimensions (mm) Cooking chamber dim. (mm) Capacity in GN containers h 40 mm (Container clearance mm) Power kw CF623E (CF623ER) CF6E (CF6ER) CF0E (CF0ER) 520x628x x803x x803x00 380x365x x540x x540x60 6 x 2/3 (30 mm min.) 6 x / (30 mm min.) 0 x / (30 mm min.) 4,7 6,9 3,8 Electrical connection 400V 3N 5060HZ 230V HZ 230V N 5060HZ 400V 3N 5060HZ 230V HZ 230V N 5060HZ 400V 3N 5060HZ 230V HZ Weight (kg) Water intake pipe: 3/4 Water drain mm 40 H2O pressure Bar 2

24 COMBI OVENS CF...E Cooking chamber capacity CF623E 6 x 2/3 GN CF6E 6 x / GN CF0E 0 x / GN DESCRIPTION New CF623E FIT ELECTRIC COMBI OVEN 6X GN 2/3 52x62,8x77 4,7 CF6E FIT ELECTRIC COMBI OVEN 6X GN / 52x80,3x77 6,9 CF0E FIT ELECTRIC COMBI OVEN 0X GN / 52x80,3x0 3,8 CF623ER FIT ELECTRIC COMBI OVEN 6X GN 2/3 R DOOR FIT ELECTRIC COMBI OVEN 3X GN 2/3 CF6ER FIT ELECTRIC COMBI OVEN 6X GN /R DOOR CF0ER FIT ELECTRIC COMBI OVEN 0X GN / R DOOR 2 TACF23 47x45x80 OPEN STAND FOR OVENS 2/3GN TACF 47x62,3x80 OPEN STAND FOR OVENS /GN TACF23V TACFV CONTAINER RACK 2/3GN CONTAINER RACK /GN Oven combination * Bottom oven Top oven CF623E CF623E 5,9x75,x89,6 Kit to be used: KSCF23 + TSCF23 CF6E CF6E 5,9x92,4x89,6 Kit to be used: KSCF + TSCF CF0E CF6E 5,9x92,4x89,6 Kit to be used: KSCF * height complete with feet/stand/flue/vents TSCF23 47x45x33 OPEN STAND FOR OVENS 2/3GN STACKED TSCF 47x62,3x33 OPEN STAND FOR OVENS /GN STACKED KSCF23 KSCF STACKABLE CONFIGURATION KIT 2/3 GN ELECTRIC OVEN FIT STACKABLE CONFIGURATION KIT /GN ELECTRIC OVEN FIT 2 CACF CACFC LDLCF SELFEXTRACTING INTEGRATED HOOD SELFEXTRACTING INTEGRATED HOOD WITH CONDENSATOR SPRAY GUN FOR OVENS FIT KSQCF COOKING CORE PROBE FIT OVEN FIT ELECTRIC COMBI OVEN 0X GN / R DOOR KFMSXCF KIT FOR SMOKING ACCESSORY ANGELO PO III206 55

25 FM423E LEVEL Digital, programmable (6 programs in 3 stages), with data selection control knob. Selection keys for the various cooking modes and relative digital displays. Keys for: semiautomatic washing, 6 cooking/reheating programs, automatic cooling, alarms reset. 2speed fan ( intermittent). AC2 active cooking control system. Balanced closure system for the Cibus Plus cooking chamber. Best One steam generation. Selfdiagnosis with malfunction alarms. Continuous chamber lighting. HACCP data printout interface. Convection cooking from 30 C to 270 C. Combination cooking from 30 C to 250 C and steam % from 0 to 90. Steam cooking from 30 C to 25 C. Six reheating programs convertible to cooking programs of three stages each. Optional product core probe. Optional vacuum probe. Semiautomatic washing program. Cibus Plus cooking modes and 2. Manual steam injection. Automatic Cooling and Preheating. Temperature selection in C or F. HACCP data printout. Malfunction alarms. Presetting for remote control of power peaks. FM423EE2 COMBIOVEN Construction features and safety: Inner cooking chamber made of AISI 304 (80) stainless steel Heating by armoured stainless steel elements Professional stainless steel fan (Ø 80 mm) Digital temperature readout Internal lighting system protected Double glazing inserted in a onepiece structure door for all models Controls located on the frontal panel, are recessed to protect them from accidental damage or operation Stainless steel container rack included as standard Construction conforms to CE Standards Fullycoved chamber edges Ceramic fibre thermal insulation ( 3,5 cm) with antiradiation barrier Highstrength door gasket with double sealing line, in NSFcompliant silicone Condensation collection and drain tray All operating elements are located near the technical compartment on the lefthand side of the oven for easier access and simpler maintenance 2 safety devices are fitted inside the cooking chamber Safety protection factor IPX5 Signal for excessive temperature for steam operation LEVEL 2 Digital, programmable (6 programs in 3 stages), with data selection control knob. Selection keys for the various cooking modes and relative digital displays. Keys for: SC2 automatic washing, 6 cooking/reheating programs, automatic cooling, alarms reset. 2speed fan ( intermittent). AC2 active cooking control system. Balanced closure system for the Cibus Plus cooking chamber. Best One steam generation. Selfdiagnosis with malfunction alarms. Cooking core probe. Continuous chamber lighting. HACCP data printout interface. Main features and functions = Standard O = Optional Convection cooking from 30 C to 270 C. Combination cooking from 30 C to 250 C and steam % from 0 to 90. Steam cooking from 30 C to 25 C. Six reheating programs convertible to cooking programs of three stages each. Product core probe. Optional vacuum probe. Automatic washing program. Cibus Plus cooking modes and 2. Manual steam injection. Automatic Cooling and Preheating. Temperature selection in C or F. HACCP data printout. Malfunction alarms. Presetting for remote control of power peaks. LIV. 2 SC2 automatic washing Semiautomatic washing 6 cooking programs in 3 phases Singlepoint cooking probe O Vacuum probe O O Low temperature steam Superheated steam Active humidity control in AC2 cooking CIBUS PLUS Balanced closure system BEST ONE steam generation system Cibus Plus and 2 steam cooking programs Reheating 2speed fan ( intermittent) Digital controls Automatic cooling of cooking chamber Automatic preheating Manual steam injection C or F setting Selfdiagnosis with malfunction alarms Steam condenser and discharge temperature control IPX5 water protection rating Door with tempered double glazing Cooking chamber lighting Spray gun O O Cooking data (HACCP) printout interface Print connection for printing cooking data O O Data selection knob with push function for data confirmation Display of set and current cooking values Kit for stackable configuration O O Support for Angelo Po top elements, 700 mm depth O O Wall brackets kit O O Infinite function Presetting for remote control of power peaks

26 COMBI OVENS FM423E... Cooking chamber capacity FM x 2/3 GN DESCRIPTION FM423E2 ELECTRIC COMBI OVEN 4X2/3 GN LEVEL 2 70x50,5x50 4,5 5 FM423E ELECTRIC COMBI OVEN 4 X 2/3 GN LEVEL 70x50,5x50 4,5 5 ELECTRIC COMBI OVEN 4X2/3 GN LEVEL 2 Technical Data Outside dimensions (mm) Cooking chamber dim. (mm) Capacity in GN containers Electrical Power kw Electrical connection 50/60 Hz Electrical connection for reduced power * Container centre distance (mm) Max nr. meals per day Water intake pipe Water drain mm H2O pressure bar Weight FM423E E2 700x505x x300x380 4x2/3 4,5 400V 3N 230V/3 230V N 2,75 kw 230V N 50/60 Hz / TAFMG KSFM 45x23x0 VENTILATED DRAIN KIT FOR FM423E2 KSFM423 78x89x52 SUPPORT/STAND FOR FM423E OVEN SUPPORT FOR BUILTIN FM423 IN 700 MM COOKING LINE Allowed configurations under 70x70 cm top elements: FM423E + open burners, electric plates, infrared pyroceram ranges, electric griddles, bainmarie ranges and neutral elements. Special voltages and frequency on request. * Configuration by means of a qualified installer. SMFM423 SUPPORT FOR FM423E WALL INSTALLATION ANGELO PO III206 57

27 COMBI OVENS COMBISTAR FX The only one you can personalise from every point of view. CCM KGRHFR KSDFX2 KSFMS VIDEO & HACCP MANAGEMENT KIT FOR TOP COMBI OVENS HACCP DOWNLOADING KIT FOR PLUS COMBI OVENS VACUUM / COOKING CORE PROBE FMSX 23x35,5x2 SMOKING KIT (0,3 KW) S42F2 S42Q2 BAG OF BEECHWOOD FLAKES, 2 KG, 42 MM BAG OF OAKWOOD FLAKES, 2 KG, 42 MM FMP PASTEURIZATION KIT WITH MULTIPOINT CORE PROBE KPCM KPCM2 CORE PROBE LOCK KIT FOR SOFT FOOD / GN CORE PROBE LOCK KIT FOR SOFT FOOD 2/ GN KPSD 53x32,5x8 SKEWERS HOLDER KIT LDL SPRAY GUN FOR OVENS KGRHFR Remote management kit for oven FX level 3. Hardware and Software to upload/download data between PC and FX level 3. Including: a) CD and security USB to create cooking programs, write recipes with pictures, download HACCP data, visible on FX oven display; b) USB with preloaded.avi video and recipes, visible on FX display or PC. LDR60 45x23x0 RETRACTABLE SPRAY GUN FOR OVENS CCM SILKSCREEN CUSTOMIZATION FOR FX OVENS Please send with the order the file.dwg or.dfx with the personalized logo desired. A customer confirmation on the facsimile will be requested. PND DETERGENT SPRAY,5 L 58 ANGELO PO III206

28 COMBI OVENS KPCM/KPCM2 Accessory useful to lock, with various positioning options, the temperature core probe inserted in soft foods (puddings, risotto, sauces, soufflé,..), to control the cooking through reading the inner temperature. For combi ovens capacity / or 2/ GN. Patent pending. KPSD /GN grid to cook kebabs, with changeable length (from 5 to 55 cm) and diameter (from 2 to 5 cm). Including: 2 intermediate supports for long side, 2 support for short side. Case grooves with modular step: 30 on long side (distance,4 cm), 8 on short side (distance,3 cm). Including case for temperature core probe. Realized in high irradiation stainless steel suitable for a better browning. Patent pending. GRIBS / GN grid made in round AISI 304 stainless steel with special shape useful for cook spare ribs and chops in combi ovens, placed vertically along three parallel rows: dry mode at 265 C and humidity 30%. GRAL Grid in 3003 alloy, ideal for grilling of meat, fish and vegetables. Dry mode at 240 C with humidity 0%. TSPG Dualuse / GN tray in nonstick coating aluminium: smooth side ideal for pizza and ribbed side ideal for thin food. Use smooth side for pizza/focaccia (fresh or defrosted): dry mode at 260 C or 230 C with humidity from 30 to 60%. Use ribbed side for paillards, escalopes, finely cut vegetables, small fish: dry mode at 240 C with humidity 0%. BFRF4/BFR2F4 Made in stainless steel mesh, ideal for frying. Dry mode at 25 C with humidity 0%. T6S/T2S2/T4S23 Tray in nonstick coating 3003 aluminium alloy. Moulds Ø 2,5 cm, ideal for fried eggs and pies. Dry mode at 220 C and humidity 20%. BFRF4 BFR2F4 53x32,5x4 65x53x4 G60X 53x32,5x,2 / GN GRID G24X 65x53x3,5 2/ GN GRID G23X 32,5x35x3,5 2/3 GN STAINLESS STEEL GRID GP6 53x32,5x5,7 / GN GRID FOR 6 CHICKEN ON THE SPIT GP8 53x32,5x5,7 / GN GRID FOR 8 CHICKEN ON THE SPIT GP0 53x32,5x5,7 / GN GRID FOR 0 CHICKEN ON THE SPIT GRIBS TSPG 53x32,5x4 /GN PAN, DUALUSE PIZZA/FRYTOP / GN CONTAINER FOR FRYING H = 40 MM 2/ GN CONTAINER FOR FRYING H = 40 MM T6S 53x32,5x4 / GN NONSTICK CONTAINER 6 MOULDS T2S2 65x53x4 2/ GN NONSTICK CONTAINER 2 MOULDS T4S23 32,5x35x4 2/3 GN NONSTICK CONTAINER 4 MOULDS T64BA 60x40x3 GRILL GN / FOR RIBS AND CHOPS GRAL 53x32,5x,2 / GN NONSTICK GRID TO GRILL 60X40 NONSTICK CONTAINER FOR 5 BAGUETTES TAL20 53x32,5x2 / GN CONTAINER H 20 MM TALA2 53x32,5x2 / GN NONSTICK CONTAINER H 20 MM T23ALA2 32,5x35x2 TEGLIA 2/3 GN ANTIADERENTE H.20MM TALA4 53x32,5x4 / GN NONSTICK CONTAINER H 40 MM ANGELO PO III206 59

29 COMBI OVENS TMALA2 / GN tray, h 20 mm, fine mesh with nonstick coating, in 3003 alloy. Ideal for pastry and bakery products. Dry mode at 225 C with humidity 0%. TFE20/TFE40/T23FE20 Rectangular enamelled tray. Ideal for braising: combined cooking at 45 C and humidity 40%. TMAL2 53x32,5x2 / GN MICROPERFORATED CONTAINER TMALA2 TM23ALA2 TFE20 T23FE20 TFE40 53x32,5x2 32,5x35x2 53x32,5x2 32,5x35x2 53x32,5x4 / GN NONSTICK MICROPERFORATED CONTAINER 2/3 GN NONSTICK MICROPERFORATED CONTAINER RECTANGULAR ENAMELLED / GN CONTAINER H 20 MM RECTANGULAR ENAMELLED 2/3 GN CONTAINER H 20 MM RECTANGULAR ENAMELLED / GN CONTAINER H 40 MM T6040AL 60x40x3 60X40 MICROPERFORATED CONTAINER H = 30 MM TM64ALA 60x40x2 60X40 NONSTICK MICROPERFORATED CONTAINER B2F2 B2F4 B2F6 32,5x26,5x2 32,5x26,5x4 32,5x26,5x6,5 /2 GN STAINLESS STEEL CONTAINER, H 20 MM /2 GN STAINLESS STEEL CONTAINER, H 40 MM /2 GN STAINLESS STEEL CONTAINER, H 65 MM BF2 53x32,5x2 / GN S/STEEL CONTAINER, H 20 MM BF4 53x32,5x4 / GN S/STEEL CONTAINER, H 40 MM BF6 53x32,5x6,5 / GN S/STEEL CONTAINER, H 65 MM B2F2 65x53x2 2/ GN S/STEEL CONTAINER, H 20 MM B2F4 65x53x4 2/ GN S/STEEL CONTAINER, H 40 MM B2F6 65x53x6,5 2/ GN S/STEELCONTAINER, H 65 MM B23F2 B23F4 B23F6 32,5x35,4x2 32,5x35,4x4 32,5x35,4x6 2/3 GN STAINLESS STEEL CONTAINER H 20 MM 2/3 GN STAINLESS STEEL CONTAINER H 40 MM 2/3 GN STAINLESS STEEL CONTAINER H 60 MM BFF2 BFF4 BFF6 53x32,5x2 53x32,5x4 53x32,5x6,5 /GN STAINLESS STEEL PERFORATED CONTAINER H 20 MM /GN STAINLESS STEEL PERFORATED CONTAINER H 40 MM /GN STAINLESS STEEL PERFORATED CONTAINER H 65 MM 60 ANGELO PO III206

30 COMBI OVENS BF23F2 BF23F4 BF23F6 32,5x35,4x2 32,5x35,4x4 32,5x35,4x6 2/3 GN S/STEEL PERFORATED CONTAINER H 20 MM 2/3 GN S/ STEEL PERFORATED CONTAINER H 40 MM 2/3 GN S/STEEL PERFORATED CONTAINER H 60 MM BFF0 BFF20 53x32,5x0 53x32,5x20 /GN S/S PERFORATED CONTAINER H 00 MM W/HANDLES /GN S/S PERFORATED CONTAINER H 200 MM W/HANDLES BRG 53x32,5x4 DRIPPING FAT PAN / GN BRG 65x53x4 DRIPPING FAT PAN 2/ GN FGX 50x40x5 FAT FILTER FOR OVENS KCFXG 32x24x2 SMOKE EXHAUSTING CONNECTING KIT FOR GAS OVENS KVCX60G KVCX60E 25x32x20 25x32x20 STEAM CONDENSER FOR GAS COMBI OVENS STEAM CONDENSER FOR ELECTRIC COMBI OVENS CFMX CAFX 7,5x05,5x50 7,5x05,5x50 CAFORNOX 7,5x05,5x65, INTEGRATED HOOD WITHOUT MOTOR FOR OVEN INTEGRATED EXTRACTOR HOOD WITHOUT MOTOR FOR OVEN INTEGRATED EXTRACTOR HOOD, MOTOR AND CARBON FILTER FCA FILTRATION SPARE PARTS FOR HOOD MODEL CAFORNOX ANGELO PO III206 6

31 COMBI OVENS COMBISTAR FX / BX Water Connection The appliance must be supplied with drinking water having the characteristics shown in the table. If these characteristics are not complied with the appliance might suffer damage; a water treatment device should therefore be installed. Table of cleaning products For washing and rinsing For cleaning and drying RECOMMENDATIONS AND ADVICE Drinking water at room temperature Nonabrasive cloth which does not leave any lint Parameters to be checked Pressure Value kpa (2 4 bar) Water flow rate (l/h) 9 l/h (FX 6) (*) 2 l/h (FX 0) (*) 7,5 l/h (FX 82) (*) 7,5 l/h (FX 22) (*) 24 l/h (FX 20) (*) 32 l/h (FX 202) (*) ph TDS Total Dissolved Solids Hardness Langelier index ( Recommended) (**) >0.5 Salt and metallic ion content Requested Recommended (**) Chlorine Chlorides Sulphates Iron Copper Manganese ppm 3 9 f (,5 5 d, e, ppm) <0, mg/l <0 mg/l <30 mg/l < 0, mg/l < 0,05 mg/l < 0,05 mg/l (*) The value refers to the amount of water needed for steam production inside the cooking chamber. (**) Values different from these parameters may cause corrosion if combined with wrong use and environ ment. It is sole responsibility of the operator / purchaser / owner of this equipment to verify that the supply water, treated or not upstream of the water connection, falls within the standard values published in this document. Failure to comply with these values may damage the equipment and void the manufacturer s war ranty of the damaged parts. Recommended detergents Products for eliminating unpleasant smells Automatic Washing Products FX Combistar Top / Level 3 Detergents containing max. 5% caustic soda, 5% potash Polishes containing citric acid, acetic acid Use the cleaner and sanitizing supplied by the oven manufacturer for the best results. The chemical composition of the products referred to above is as follows: Cleaner: caustic soda, concentration less than 20%. Sanitizing cleaner: containing citrates and organic sequestering agents, less than 5%. The use of products with different compositions may damage the system and the oven walls, and any residues deposited may contaminate foods. Descaling Combistar FX Top / Level 3 Remember to set among the USER S parameters Warning time descaling (default= OFF): is the time after which the appliance warns the user to check the oven and if necessary start the descaling cleaning program. Recommendations for Cleaning Since the appliance is used for preparing foods for human consumption, special care must be paid to everything relating to hygiene, and the appliance and the entire surrounding environment must constantly be kept clean. Air filter kit for box components (KAFX / KAFX2) Filter to be applied in the zone entry of cooling air for the box components. Optional recommended in kitchen rooms where the air is strongly contaminated from cooking fat. It can periodically washed in dishwasher. Made of AISI 304 stainless steel. Standard on FX ovens. Suitable to ovens BX6/0 BX82/ ANGELO PO III206

32 SALAMANDER SALAMANDER Technical Features Body made throughout of 80 stainless steel (AISI 304). Chromium plated steel grid. Heat resistant handle. Adjustable cooking height from a minimum of 50 mm to a maximum of 230 mm. Lifting mechanism utilizing ball bearings. Fat collecting tray on runners with removable grid. The provided feet for bench mounting are made of heat hardened material. Both models conform to Standards. DESCRIPTION 60SM GAS SALAMANDER 64x50x47 5,25 60SME ELECTRIC SALAMANDER 64x50x47 3,9 0 ELECTRIC SALAMANDER KSM 60x3x44 WALL HANGING BRACKET FOR SALAMANDER Technical Data 60 SME 60 SM Cooking grid Height variation of the heating source Gas burner Heating elements Gas connection cm 57x34 57x34 cm Min.5 / Max.23 Min.5 / Max.23 kw 5.25 kcal/h 4.55 kw 3.9 ø /2 V 400V/2N 230V/3 230V/N Electric connection Hz A,08 7 Width Depth Height Weight cm cm cm kg ANGELO PO III206 63

33 PATENTED SMART ON IFR MULTICHILLING EASYVIEW ANISAKIS COOK & CHILL COMBISTAR FX / BX+ & Designed to work together BLITZ BLAST CHILLER/FREEZER COMBI OVEN COMPATIBILITY NEW CHILLSTAR FX 2 FX 3 BX Trolley for RollIn rack Accessories to include for Combi Oven Blast Chiller/Freezer BF5H VS35H XS5H FX6 BX6... 6xGN / FX0 BX0... 0xGN / BF5M VS3M VA/VS/XA/XS5M FX6 BX6... 6xGN / FX0 BX0... 0xGN / XS52M FX82... BX82 6xGN / 8xGN 2/ TBA8290 TRG6 BF0S XA0S XS0S FX6... BX6 6xGN / C60N* TSRFM TSRIF TRG0 BF0S XA0S XS0S FX0... BX0 0xGN / C60N* TSRFM TSRIF TRG82 XS72S FX82... BX82 6xGN / 8xGN 2/ C82* TSRFX2 TSRIF2 TRG22 XS02S FX22... BX xGN / 2xGN 2/ C82* TSRFX2 TSRIF2 Trolley already included in the oven BFR20R FX20 20xGN / BFR202R BFP202R 64 ANGELO PO III206 FX202 20xGN 2/ 40xGN / FX20 20xGN / Trolley already included in the oven * If utilized with the accessory KMBRGFX Kit for the external drip collected pan sliding, the compatibily ceases.

34 From 40 C to +300 C simply by touch COOK & CHILL COMBISTAR FX + Combined in one machine BE BLAST CHILLER/FREEZER COMBI OVEN LEVEL 3 COMPATIBILITY FX...3 Trolley for RollIn rack Accessories to include for Combi Oven Blast Chiller/Freezer B5H FX6 6xGN / FX0 0xGN / B5M B0S FX6 6xGN / FX0 0xGN / B5M B0S FX82 6xGN / 8xGN 2/ FX22 24xGN / 2xGN 2/ TRG6 B0S FX6 6xGN / C60N* TSRFM TSRIF TRG0 B0S FX0... 0xGN / BE is an innovative integrated system in which the blast chilling and cooking processes are managed through the single interface of Combistar FX, level 3. This means working with two machines as if they were one, using a single, ergonomic and easy to use control panel. BE system can be activated on all FX ovens, level 3, allowing the use of one single blast chiller to choose among the following three models:. B5H: under oven model, exactly the same width of the ovens FX6FX0, derived from the model BF5H. Capacity: 5 trays x GN / (not 60x40). 2. B5M: exact copy of the model BF5M, from which derives, as per dimensions and performances. 3. B0S: compatible with FX60 models for cook and chill system together with rollinrack, derived from BF0L but with / GN trays input from the short side of the trays. C60N* TSRFM TSRIF B5M (5 trays / GN) Could be positioned on the right or left of the oven. B0S (0 trays / GN) Must be positioned on the left of the oven. Note: Maximum distance between oven and blastchiller = 0 m (delivered with blast chiller a 0 m cable). ANGELO PO III206 65

35 apvd In line with policy to continually improve its products Angelo Po Grandi Cucine reserves the right to change specifications and design without notice. 04/6 (000) Environmental protection and quality control are constant and key objectives for Angelo Po. The company ensures its products meet requirements for safety, conformity, value, durability and performance throughout the world.