Contents. Introduction 4. History 4. Meet our Experts 5. Services 6. Case Studies 17

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2 2 3 Contents Introduction 4 History 4 Meet our Experts 5 Services 6 Case Studies 17

4 5 Meet our Experts Introduction History RDA is one of the UK s leading catering design and installation companies.

and retail sectors. At RDA we pride ourselves on offering the complete service.

project management and aftercare. Whatever you need, we ll tailor our service to your unique requirements.

Although RDA has enjoyed rapid growth since it s establishment, there still remains a strong family core which has

We like to think with pride and with confidence that it is this set of values, as much as the quality and experience that

international blue chip companies, High Street Brands, NHS Trusts, contract caterers and private businesses of all sizes.

3 4 5 Meet our Experts Introduction History RDA is one of the UK s leading catering design and installation companies. We specialise in creating innovative spaces that are practical yet beautiful for all areas of the catering, hospitality and retail sectors. At RDA we pride ourselves on offering the complete service. Our solutions fall into four categories; design and consultancy, equipment procurement and delivery, installation and project management and aftercare. Whatever you need, we ll tailor our service to your unique requirements. RDA was founded in We are a family run business, set up by husband and wife Roy and Judith Addyman. Although RDA has enjoyed rapid growth since it s establishment, there still remains a strong family core which has influenced our professional, friendly and approachable values and company ethos. We like to think with pride and with confidence that it is this set of values, as much as the quality and experience that exists in the RDA family, that brings us repeat business from a variety of valued clients ranging from education, international blue chip companies, High Street Brands, NHS Trusts, contract caterers and private businesses of all sizes. Roy Addyman Managing Director Nick Bradley Design Director Alex Bradley Commerical Director Neil Addyman Operations Director Paul Hirst Senior Consultant John Fitzgibbon Senior Consultant Catherine Briely Business Development Manager Louise Ward Business Development Manager

4 6 7 Services Overview Design & Consultancy Page 8 Equipment Procurement & Delivery Page 10 Installation & Project Management Page 12 Aftercare Page 14

Door 58 Food Fridge Counter 56 Falcon Induction Unit 57 44a Plain Top Open Shelf Unit 38a WHB & Lockable Cupboard Under Automatic Open Coffee Shelving Machine 29 Under 64 New Cashless 30Bottle Bin

Glass 35a Rinser Open shelf under Sink & Drainer 34 Bridging Top Lockable Cupboard under Single Fryer 15 10 G Combi 21 23 16 Bench with Inset Sink Unit 14 13 Security Roller Shutter Open Shelving 59

5 Only 8 9 Render Finished Restaurant Design & Consultancy TV 2 Space planning & customer flow SOFT SEATING Fixed Low Level Screen 1 Kitchen planning Food technology advice Operational planning Brand development Interior design CAD layouts Sketches 3D visualisations Virtual reality 3 TV 4 TV HIGH LEVEL POSER TABLES 5 TV New Bar Counter New 2 Door 24 Food Fridge Counter 55 Nayati Griddle New 2 Door 58 Food Fridge Counter 56 Falcon Induction Unit 57 44a Plain Top Open Shelf Unit 38a WHB & Lockable Cupboard Under Automatic Open Coffee Shelving Machine 29 Under 64 New Cashless 30Bottle Bin Till System 32 44b Plain Top Open New Blender Shelf Unit 45a 42a Ice Chest, Speed Rail & Condiments 41a Open shelf under 40a 39a Two Head Beer Station Beer Tap Drainer Top Open shelf under Bar Top Glass 35a Rinser Open shelf under Sink & Drainer 34 Bridging Top Lockable Cupboard under Single Fryer G Combi Bench with Inset Sink Unit Security Roller Shutter Open Shelving 59 EXISTING 2 Door Fridge BC9007KLED 60 EXISTING 2 Door Fridge BC9007KLED Under Counter Ice Machine Sink & Drainer New 2 36 Bridging Top Door Lockable Fridge Cupboard under Under Counter 61 Glass Washer 37 EXISTING 3 Bar Top Glass Door Fridge Rinser Open 35b BC12007K shelf under 39b Two Head Beer Station Beer Tap Drainer Top Open shelf under Open Shelving 42b Ice Chest, Speed Rail & Condiments 49 41b Open shelf under 40b b New Blender Plain Top Open Shelf Unit 44c New Cashless Till System 31Bottle Bin 48 38b WHB & Lockable Cupboard Under Back Bar Spirit Shelving Display with Shutter to Front New 10 Racking Area For Beer Cooling System New Glazed Security Doors & Entry System mmH 900mmH 900mmH 900mmH Soup New New 2 Group New New New 2 Group New Grinder La Marzocco Jug Water La Marzocco Grinder Coffee RinserBoiler Coffee Machine Machine New 2 Door New Cashless Fridge Till Systems New New Juice New 3 Door Blender Machine Fridge Counter New 1/1GN Ice Well 3No x New Double Contact Grills New 2 Door Fridge New Ice Machine

6 10 11 Equipment Procurement & Delivery Preparation & cooking equipment Heavy catering equipment Cold stores Dishwashing Furniture Light equipment Crockery Staff uniforms

7 12 13 Before After Installation & Project Management Shop-fitting & fabrication M&E HVAC Builders work, flooring, ceilings CDM 2015 guidance Before Principal designer & contractor Building regulations liaison After BREEAM compliant projects

8 14 15 Aftercare Aftercare & Service Support Warranty periods Service agreements Equipment training Post project reviews

9 16 17 Case Studies The Counter Burger 18 Whitegates Nursery Cafe 20 BUILT Custom Burgers 24 Law Firm Canary Wharf 28 Costa Coffee Blackpool Pleasure Beach 32 Aloft Hotel Bar & Restaurant 34 Contract Catering Company Head Office 36

18 19 Counter Burger Render Render RDA was recently

restaurant, The Counter, to design and fit-out its

The restaurant, which can seat up to 100 covers, was

of course the counter, which has a high-end marble

Bar, booth and banquette style seating invites guests

10 18 19 Counter Burger Render Render RDA was recently selected by premium Los Angeles, build-your-own-burger restaurant, The Counter, to design and fit-out its first ever UK site in Glasgow. The restaurant, which can seat up to 100 covers, was designed and fitted by the team to reflect the brand s LA roots. In keeping with US dining culture, the focal point is of course the counter, which has a high-end marble effect finish. Bar, booth and banquette style seating invites guests to experience a more social format inspired by American-style diners whilst an open serving hatch also offers a live experience from the kitchen. Finished Restaurant Finished Restaurant

20 21 Whitegates Nursery Cafe RDA was appointed by Whitegates Nursery in North Yorkshire to transform its existing tea room into a contemporary country kitchen style cafe.

11 20 21 Whitegates Nursery Cafe RDA was appointed by Whitegates Nursery in North Yorkshire to transform its existing tea room into a contemporary country kitchen style cafe. A family business, Whitegates was established over 50 years ago and takes great pride in the quality of the plants that it grows across its 15acre site, the excellent customer service it offers and its individuality. It is this uniqueness that led owners Claire and John Grainge to approach RDA when they were looking to renovate the existing catering facilities as part of the ongoing improvements and expansions at Whitegates. Our team of design experts worked with Claire to bring her vision to life creating a warm and welcoming country kitchen restaurant environment with a contemporary twist. To create this look, our team used a combination of lounge and dining furniture, warm ambient lighting and a mis-match of colours and materials. In addition, our team designed and installed a newly built kitchen which included a four-door refrigerated counter, cooking suit with extraction canopy, microwave, Baine Marie, Merry Chef, soup kettle and wash station.

12 22 23

13 24 25 BUILT Custom Burgers BUILT Custom Burgers recently opened the doors to its first UK site in Ilford. RDA was selected to design and fit out BUILT based on its design concept for The Counter in Glasgow - a high-end American style diner which saw the company reach the finals of the Northern Design Awards 2017 for its innovative design. BUILT Custom Burgers is the fast casual version of The Counter serving popular Build Your Own burgers, fries, shakes, and more, all in a cutting edge, urbanindustrial interior. RDA s team of design experts created a unique urban-industrial interior design for BUILT Custom Burgers which has the same LA vibe as The Counter. Interior features include exposed brick and aged leather seating, conduit feature lighting and a rustic, feature piece counter handpainted with the restaurant s core brand messaging, as well as bold graphics throughout. BUILT features The Counter s bestselling quality ingredients, only in a speedier setting. Whether you order in or take out, it s delicious food will be served quickly without compromising on quality, choice and flavour.

14 26 27 BUILT Custom Burgers Render Finished Restaurant

15 28 29 Law Firm - Canary Wharf RDA was recently called in by Restaurant Associates the boutique fine dining arm of Compass Group UK & Ireland to transform and evolve the catering function of its prestigious client, a Canary Wharf-based law firm. With a brief to create a flexible and stylish restaurant, bar, deli and kitchen upgrade to meet increased customer demand, RDA developed a unique pop up solution after analysing how the existing space was used by diners. Moveable and fully interchangeable mobile counters now enable seasonal food to be showcased and offered in a variety of formats on a daily basis, enhancing the new casual dining-style restaurant. As Restaurant Associates is constantly evolving its menus on a daily basis, our team appreciated that fixed counters would just not work in this unique space. Therefore, the solution offers complete flexibility. The creation of a deli counter on the same level, allows time conscious customers to obtain fresh, madeto-order lunch on the go, whilst still maintaining the existing panoramic views of Canary Wharf. Inside the kitchen, RDA s expert team consulted with the chefs and kitchen personnel during the design process to ensure delivery of outstanding dishes and firstclass service. More space was provided for preparation, with new environmentally friendly, state-of-the-art cooking equipment installed. Part of the brief was to create a new bar space that had the ability to function as a sophisticated bar for staff entertainment in the evening but also had the flexibility to function as a popup food service facility allowing Restaurant Associates to deliver modern street food concepts to the bar clientele, or a more substantial food offer as required. It was also envisaged that the space would be a relaxing lounge area during the day. The bar was positioned to maximise the stunning views from the double height windows, and ensured high-end innovative features for variable day parts. The seamless transition from day to night functionality was achieved through bespoke, copper mood lighting and a diverse collection of seating options, from chic bar stools to comfortable sofas, suitable for both internal meetings and a more relaxed environment in the evening.

16 30 31 Render Finished Restaurant

32 33 Costa Coffee Blackpool Pleasure Beach RDA was recently tasked with creating a new Costa Coffee

Transforming the existing space previously a steak house the project presented a number of challenges,

an opening prior to the busy Bank Holiday.

17 32 33 Costa Coffee Blackpool Pleasure Beach RDA was recently tasked with creating a new Costa Coffee store at Blackpool s world-famous Pleasure Beach. Transforming the existing space previously a steak house the project presented a number of challenges, from working in a building of special interest to adhering to a timescale of just three weeks, ensuring an opening prior to the busy Bank Holiday. The seating areas spanned two floors and careful consideration had to be taken in terms of ensuring synergy of the overall design. The interior scheme was based on the latest Costa brand, and the brief required it to be both vibrant and modern. Installation involved considerable re-modelling as well as the removal of the existing steak bar equipment, including ventilation and extraction, to accommodate the Costa Coffee outlet.

34 35 Aloft Hotel Bar & Restaurant For RDA the

18 34 35 Aloft Hotel Bar & Restaurant For RDA the main objective for FEDE was to ensure that we created a design that was well considered, not only from a functional and practical perspective but also from a creative one. We were appointed to design and install both the front and back-of-house areas.

36 37 Contract Catering Company Head Office Contract catering chefs expect kitchen craftsmanship to be the best of the best, and RDA stepped up to the plate by serving up a showstopping kitchen with

The new kitchen and servery at the Weybridge-based firm is an innovation in cutting-edge design and installation, despite the challenges of its third-floor location accessed only by passenger lift

Focal features include a large, angled viewing window from the offices directly into the state-ofthe-art, energy efficient kitchen, and unique servery counters that reflect the modern design of the

19 36 37 Contract Catering Company Head Office Contract catering chefs expect kitchen craftsmanship to be the best of the best, and RDA stepped up to the plate by serving up a showstopping kitchen with a difference for staff at a catering company s brand new head offices. The new kitchen and servery at the Weybridge-based firm is an innovation in cutting-edge design and installation, despite the challenges of its third-floor location accessed only by passenger lift which meant all counters and fabrication had to be delivered out of hours, transported in pieces and built up on site. Focal features include a large, angled viewing window from the offices directly into the state-ofthe-art, energy efficient kitchen, and unique servery counters that reflect the modern design of the new head office building. The servery counters were completely tailor-made and designed for the project by RDA. Every piece was installed and bonded by hand on site to create unique forms, finished with bespoke white gantries, a white stone frost top and white heated Ceran glass, making the servery stunningly practical with a clean and contemporary finish for a wide range of menu options. The new kitchen features the very latest in catering equipment including a Charvet cooking suite, Rational combination oven, Frima cooking centre, Foster refrigeration, Celltherm coldroom and Winterhalter dishwasher, complemented by white tiling and fully bespoke stainless steel fabrication. Air quality in the kitchen is maintained through a Halton ventilated ceiling and Recoair circulation ventilation system, designed and specified to draw air out of the kitchen for filtering and cooling to overcome lack of access from the kitchen to the rooftop plant location. The finished result is a high-end kitchen and servery that allowed RDA to truly showcase its fullservice skills, providing consultancy, design and finishes working direct with client and management teams to meet the unique needs of the business.

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20 Restaurant Design Associates Ltd 5 Apollo Court Monkton Business Park South Hebburn Tyne & Wear NE31 2ES United Kingdom

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