Path into a green future

Transcription

1 Path into a green future Natural cooling in the food and retail industry Thursday, June 23 rd, :30 17:30 Friday, June 24 th, :30 15:00 Klostergut Paradies, Klostergutstrasse 4 CH-8252 Schlatt (near Zurich)

2 Dear symposium participants, Natural refrigerants have been used for refrigeration and cooling in the food and retail industry for a long time already. Considering current international regulations, the use of climate-friendly refrigerants is becoming increasingly relevant. Especially with regard to climate protection and energy efficiency, natural refrigerants are the ideal alternative to climate-damaging and thus restricted F-Gases. Natural refrigerants such as ammonia, hydrocarbons and CO 2 are suitable for a wide range of applications. This years eurammon symposium highlights current trends and developments in the sector of supermarket refrigeration and the retail industry, including the complete supply chain. Internationally renowned experts give an overview about important regulations and present future-oriented projects using natural refrigerants such as ammonia and CO 2. Furthermore, operators report about their practical experiences with applications of the newest generation running on natural refrigerants. Moreover, we want to discuss the future of applications with natural refrigerants in the food and retail industry in an interactive workshop and collaboratively work out ideas and concepts. We hope you will enjoy attending the symposium and have great pleasure in sharing your own experience directly with participants and experts. Best regards Monika Witt eurammon Chairwoman of the Board TH. Witt Kältemaschinenfabrik GmbH Managing Director Mark Bulmer eurammon Member of the Board Georg Fischer Piping Systems AG Head of Global Market Development & Innovation

3 Programme Thursday, June 23rd, 2016 Friday, June 24th, 2016 Lecture event 13:00 13:30 ARRIVAL, REGISTRATION, WELCOME COFFEE 13:30 13:40 Greeting PART 2: PROJECTS 15:30 15:55 Chairperson, eurammon 13:40 13:55 Marc A. J. Voets, Temper technology AB Introduction & Safety briefing Mark Bulmer, Georg Fischer Piping Systems AG A perfect match Ammonia and Temper in large-scale indirect cooling using efficient brine for defrost 16:00 16:25 Small transcritical CO2 systems in grocery stores Ákos Murin, Qplan Cooling Technical Design and Services Co. Ltd. PART 1: RULES & REGULATIONS & MARKET TRENDS 14:00 14:25 European ATEX-Directives and the consequences for refrigerating systems with flammable refrigerants 16:30 17:00 Status of supermarket CO2 refrigeration technology Kenneth B. Madsen, Danfoss GmbH 15:00 15:30 COFFEE BREAK ARRIVAL, REGISTRATION, WELCOME COFFEE 9:30 9:40 Greeting Mark Bulmer, Georg Fischer Piping Systems AG CONTINUATION PART 2: PROJECTS 9:45 10:10 17:00 17:25 Low Charge NH3 Systems in Practice Stefan Jensen, Scantec Refrigeration Technologies Pty Ltd. 18:15 10:15 10:40 Portuguese Hypermarkets using Ammonia/Glycol and CO2 Rui Silva, SISTAVAC 10:45 11:10 COFFEE BREAK AND SPONSORING TABLES 11:15 11:40 Compressor solutions for natural refrigerants requirements to compressors in CO2 plants of the latest generation in the retail industry EVENING PROGRAMME Boat tour on the Rhein River Meeting Point: Klostergut Paradies Ammonia absorption plant Michael Rabenstein, EVAPCO Europe BVBA Miguel Garrido, Güntner GmbH & Co. KG Carsten Hoch, TÜV SÜD AG 14:30 14:55 Efficient deep freezing under extreme conditions 9:00 9:25 Manuel Fröschle, GEA Bock GmbH 11:45 12:10 Complete supermarket power pack with the natural refrigerants Propane and CO2 Willy Löffler, thermofin GmbH 12:15 13:15 LUNCH PART 3: FUTURE IN THE RETAIL INDUSTRY 13:15 14:45 Interactive workshop for all participants Moderation: Rob Lamb, Star Refrigeration Ltd. 14:50 15:00 Concluding remarks Chairperson, eurammon End of the event

4 Participation Attendance fee: 420,00 + VAT (Incl. evening programme on June 23 rd and symposium package on June 23 rd & June 24t h June) In the course of the symposium and the evening event there will be a free bus transfer from the hotels in Schaffhausen to the venue and back. Accomodation Hotel room allotments are available by quoting the reference eurammon until May 23 rd, Hotel & Restaurant Promenade Fäsenstaubstrasse Schaffhausen Phone: +41 (0) Fax: +41 (0) info@promenade-schaffhausen.ch arcona LIVING Schaffhausen Bleicheplatz Schaffhausen Phone: Fax: reservations@schaffhausen.arcona.ch Contact on site: Dr. Karin Jahn, Registration conditions: Please register by submitting the registration coupon. We will send you a confirmation of your registration. Registrations will be dealt within the received order. Cancellations have to be in written form. eurammon charges 50 % of the attendance fee for cancellations received after June 14 th, 2016.

5 eurammon Lyoner Straße 18 D Frankfurt am Main Contact Dr. Karin Jahn Phone: +49 (0) Fax: +49 (0) Venue 23 rd & 24 th June Klostergut Paradies Klostergutstrasse 4 CH-8252 Schlatt (near Zurich) Phone: +41 (0) Thank you to