ADAM'S RIB CO 1515 SW 13 ST, GAINESVILLE 32608
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1 Page 1 Alachua County License Number: ADAM'S RIB CO 1515 SW 13 ST, GAINESVILLE Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CASEY, KEITH Portable fire extinguisher gauge in red zone. For reporting Observed the fire extinguisher by the back door, the indicator is in the red zone. **Repeat Violation**
2 Page 2 Baker County License Number: KRYSTAL RESTAURANT JAX S 6 ST, MACCLENNY Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DANIELS, MATT Issued Portable fire extinguisher gauge in red zone. For reporting Next to back door. - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Next to back door. - From follow-up inspection : Next to back door. **Time Extended**
3 Page 3 Bay County License Number: BEEF O'BRADY'S HUTCHISON BLVD, PANAMA CITY BEACH Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: YANDELL, TIMOTHY Portable fire extinguisher gauge in red zone. For reporting By exit door License Number: PANDA EXPRESS # PANAMA CITY BEACH PARKWAY, PANAMA CITY BEACH Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: YANDELL, TIMOTHY Complied From initial inspection : Portable fire extinguisher gauge in red zone. For reporting By three compartment sink. - From follow-up inspection : Fire extinguisher remains in the red.
4 Page 4 Bradford County License Number: GRANNIES RESTAURANT 367 N TEMPLE AVE, STARKE Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: DANIELS, MATT Complied From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Next to back door. - From follow-up inspection : Next to back door. **Time Extended** - From follow-up inspection : Next to back door **Time Extended**
5 Page 5 Broward County License Number: MIAMI SUBS 210 SW 40 AVE, PLANTATION Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: WILLIAMS, NOVELETTE From initial inspection : Marked exit/path to marked exit blocked. Observed garbage bins and cardboard boxes blocking rear door. For reporting purposes only. Operator removed garbage bins and boxes. **Corrected On-Site** - From follow-up inspection : Observed boxes in front of rear door. **Time Extended** Marked exit/path to marked exit blocked. Observed garbage bins and cardboard boxes blocking rear door. For reporting Operator removed garbage bins and boxes. **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: BT'S OCEANFRONT 950 OCEAN DR, DEERFIELD BEACH Inspection Date: 01/18/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: BANNIGAN, TIM Complied From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection : As of January 18, 2019 There were Boiler Certificates On Hand Jurisdiction # Jurisdiction # Both Expired On 08/12/ C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
6 Page 6 Charlotte County License Number: GATORZ BAR AND GRILL 3816 TAMIAMI TRAIL, PORT CHARLOTTE Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: SAYED, MOHAMMED Extension given, pending From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Observed at kitchen entrance proceeding to warewashing area. - From follow-up inspection : Observed in the red zone. **Time Extended**
7 Page 7 Dade County License Number: FIREHOUSE SUBS NW 57 AVE, MIAMI LAKES Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: ALVAREZ, MARGARET Marked exit/path to marked exit blocked. For reporting Observed garbage bin blocking fire exit 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: CHOCOLATE FASHION ALHAMBRA 396 ALHAMBRA CIR SUITE 155, CORAL GABLES Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GANDOLFF, JORGE Issued Portable fire extinguisher missing from its designated location. For reporting Class K fire extinguisher on the floor. License Number: CHOP SUEY INTERNATIONAL CHINESE RESTAURANT 90 SW 27 AVE, MIAMI Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GONZALEZ, ALEJANDRO Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Observed LP gas tank inside men's restroom. License Number: MOTA PIZZA 7795 W FLAGLER ST #65, MIAMI Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HENLEY, LATONYA Portable fire extinguisher missing from its designated location. For reporting
8 Page 8 Dade County License Number: AC LOUNGE 8091 NW 36 ST, MIAMI Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: UNOLD, RICARDO No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Observed 10 water heaters with Btus, but a water holding tank of 200 gl. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
9 Page 9 Duval County License Number: HARDEE'S 873 LANE AVE S, JACKSONVILLE Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: ROZIER, TORRANCE Issued Observed scorch marks around electrical outlet. For reporting Out let near grill across from office door License Number: SUSHI & SUBS 5800 BEACH BLVD, JACKSONVILLE Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ARMSTRONG, RICO Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Propane tank stored near rear door. Person in charge removed propane tank from establishment. **Corrected On-Site** License Number: SUBWAY W EDGEWOOD AVE 9, JACKSONVILLE Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: YOUNG, JENNIFER Admin. complaint recommended From initial inspection : Marked exit/path to marked exit blocked. For reporting Exit door in back of establishment is blocked by a wooden bar - From follow-up inspection : No change **Time Extended** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting
10 Page 10 Escambia County License Number: CHECKERS # BARRANCAS AVE, PENSACOLA Inspection Date: 01/18/2019 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: RILEY, DAVID Issued Observed accumulation of grease on face of electrical outlet at cook line. For reporting License Number: JEFFREY'S 9310 BALDRIDGE DR, PENSACOLA Inspection Date: 01/18/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: RILEY, DAVID Extension given, pending From initial inspection : Observed electrical outlet cover missing by front line hand wash sink. For reporting - From follow-up inspection : Electrical outlet missing cover. **Time Extended** - From follow-up inspection : Electrical outlet not shielded. **Time Extended** - From follow-up inspection : Electrical outlet not covered. **Time Extended**
11 Page 11 Hillsborough County License Number: License Type: Mobile Food Dispensing Vehicle WHALEYS BLAZIN BBQ 911 TOMLINSON DR, LUTZ Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommended Inspector Name: BEACHAM, MICHELLE From initial inspection : Observed electrical wiring in disrepair. For reporting - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended** License Number: License Type: Mobile Food Dispensing Vehicle PARADISE CAFE 1123 N FLORIDA AVENUE, TAMPA Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Administrative Inspector Name: COLEMAN, TONYA complaint recommended Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Hood not operating and operating using grill to cook hamburgers
12 Page 12 Hillsborough County License Number: BIG EASY BAR 1704 E 7TH AVE, TAMPA Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: BOOKAL, SHANNA Extension given, pending From initial inspection : Increased seating to over 90 + seats without approval. For reporting purposes only - From follow-up inspection : ****this violation is due by August 18***** **Time Extended** - From follow-up inspection : **Time Extended** - From follow-up inspection : Per Carol time extend 60days in light of new management. Inspector reiterated that even though Fire dept. is in the process of permitting for the remodel that is ongoing, plans and seating evaluation still need to be submitted to Tallahassee **Time Extended** - From follow-up inspection : Per Carol time extend 30 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was ed current seating evaluation with waste management sign off updated. **Time Extended** - From follow-up inspection : Per Carol time extend 60 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was shown updated paperwork and informed of ongoing Walk in cooler construction **Time Extended** - From follow-up inspection : Per Carol time extend 60 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was shown updated paperwork and informed of ongoing Walk in cooler construction **Time Extended** - From initial inspection : From prior inspection/callback ::::Increased seats 90+ without approval. For reporting Per Carol time extend 60days in light of new management. Inspector reiterated that even though Fire dept. is in the process of permitting for the remodel that is ongoing, plans and seating evaluation still need to be submitted to Tallahassee - From follow-up inspection : **Time Extended** - From follow-up inspection : Per Carol time extend 30 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was ed current seating evaluation with waste management sign off updated. **Time Extended** - From follow-up inspection : Per Carol time extend 60 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was shown updated paperwork and informed of ongoing Walk in cooler construction **Time Extended** - From follow-up inspection : Per Carol time extend 60 days to give remodel time (e.g walk in cooler installation, flooring, etc.) and fire department to sign off on seating evaluation. Inspector was shown updated paperwork and informed of ongoing Walk in cooler construction **Time Extended** 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting License Number: SARIONE GRILL 7525 W HILLSBOROUGH AVE, TAMPA Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: AIELLO, ROCCI Extension given, pending From initial inspection : Establishment is licensed for 95 seats and has 310 seats in the establishment. Per Carol amend this violation for reporting. - From follow-up inspection : Not done yet **Time Extended** - From follow-up inspection : Not done yet **Time Extended** - From follow-up inspection : Operator is in the process of scheduling the inspections, 30 day extension. **Time Extended** - From follow-up inspection : Operator has sign off for fire inspector sign off on the seating change evaluation form, per the plumbing inspector they are required to install a larger grease trap. They are scheduled to install it in the middle of march 2019, per carol ok to time extend 60 days. **Time Extended**
13 Page 13 Hillsborough County License Number: GOLDEN CORRAL # W HILLSBOROUGH AVE, TAMPA Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: AIELLO, ROCCI Issued Marked exit/path to marked exit blocked. For reporting Boxes and other items blocking back door operator had employee move them **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting
14 Page 14 Indian River County License Number: WENDY'S # US 1 S, VERO BEACH Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: SCHOENLY, BARBARA Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting
15 Page 15 Lee County License Number: PICKLE'S 3606 MICHIGAN AVE, FORT MYERS Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: FERRY, WILLIAM Issued Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting
16 Page 16 Manatee County License Number: STONEYBROOK GOLF COURSE 8000 STONE HARBOUR LOOP, BRADENTON Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: KNOX, KHALENA Issued Observed: Portable fire extinguisher gauge in red zone. For reporting Priority: Reporting
17 Page 17 Monroe County License Number: SANTIAGOS BODEGA 207 PETRONIA STREET SUITE 101, KEY WEST Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MECK, PAMELA Observed frayed/spliced electrical wires. For reporting Observed spliced wire at the cook line, above the reach in cooler, connecting the printer and also the cove4 plate is missing.
18 Page 18 Nassau County License Number: MEXICAN GRILL AND CATINA DON PATRON LOFTON SQUARE CT, YULEE Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ESPINOSA-BECKERT, ILIANA Portable fire extinguisher gauge in red zone. For reporting K class **Repeat Violation**
19 Page 19 Okaloosa County License Number: SMASHBURGER 4283 LEGENDARY DR, DESTIN Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Inspector Name: STEINMAN, MARC Complied From initial inspection : Observed: Portable fire extinguisher gauge in red zone. For reporting Kitchen Priority: Reporting - From follow-up inspection : Fire extinguisher observed still remaining in the red. Owner has called to have it serviced. **Time Extended** **Corrective Action Taken** - From follow-up inspection : Kitchen fire extinguisher observed to be in the red zone. **Time Extended**
20 Page 20 Orange County License Number: FOUR POINTS BY SHERATON 6435 WESTWOOD BLVD, ORLANDO Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: ARROYO, MAELYN Issued No current insurance inspector boiler report. Boiler certificate expired. JN , JN Exp 11/7/18. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BACKLOT EXPRESS RESTAURANT DISNEY'S HOLLYWOOD STUDIOS, BAY LAKE Inspection Date: 01/22/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: NIEVES, RAFAEL No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Boiler ID number FL088966, expired on 01/12/19 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: GIA'S SUBS 6405 OLD WINTER GARDEN RD, ORLANDO Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONNOLLY, BRIAN Observed electrical wiring in disrepair. For reporting Observed many outlets with no covers on them in the back room. License Number: AVANTI PIZZA & WINGS SR 535, ORLANDO Inspection Date: 01/23/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: SPEIGHTS, BLANCHIE MACHELLE Observed frayed/spliced electrical wires. For reporting Observed electrical wires hanging on the wall and from the ceiling tile.
21 Page 21 Orange County License Number: HAGAN OREILLYS IRISH PUB AND RESTAURANT MARSH RD UNIT 401, WINTER GARDEN Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: CHIU, CECILIA Issued Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting A LP gas tank on the floor by ice machine
22 Page 22 Palm Beach County License Number: DEL AIRE GOLF CLUB 4646 WHITE CEDAR LN, DELRAY BEACH Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: KLUCK, ASTRID Complied From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Boiler certificate expired. - From follow-up inspection : Boiler will be inspected by the end of January. **Time Extended** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
23 Page 23 Pasco County License Number: BEEF O BRADY'S 8717 LITTLE RD, NEW PORT RICHEY Inspection Date: 01/24/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: TORRACO, MARIANNE * Establishment increased seating without municipal sewer approval. * Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting
24 Page 24 Pinellas County License Number: AT THE EDGE / LEVEL S GULFVIEW BLVD, CLEARWATER BEACH Inspection Date: 01/25/2019 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: KOUSTIS, TIMOTHY Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 4 propane tanks located inside building in kitchen hallway.
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