BEEF O' BRADY'S 2310 HWY 77 STE 350, LYNN HAVEN 32444
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- Fay Jocelyn Black
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1 Page 1 Bay County License Number: BEEF O' BRADY'S 2310 HWY 77 STE 350, LYNN HAVEN Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: SMITH, KHRISTIAN Portable fire extinguisher gauge in red zone. For reporting By back door
2 Page 2 Brevard County License Number: License Type: Mobile Food Dispensing Vehicle CAMP HOLLY 2112 W NEW HAVEN AVE, WEST MELBOURNE Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: SCHOENLY, BARBARA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting / the hood suppression is disconnected and the suppression nozzles covered with aluminum foil- called and talked with Brevard County fire inspector Joe 10:10 am and they will send some one out to follow up License Number: MCDONALD'S # N ATLANTIC AVE, COCOA BEACH Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MAYNARD, DIANE Marked exit/path to marked exit blocked. For reporting Boxes by exited door in kitchen **Repeat Violation** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting
3 Page 3 Broward County License Number: CAFE AQUATICA & RENDEVOUS REEF 2905 SHERIDAN ST, HOLLYWOOD Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. BoxesFor reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: DENNYS REST N 28 TER, HOLLYWOOD Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. For reporting boxes and pan of oil removed **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: BLUEFIN SUSHI THAI GRILL 6694 PARKSIDE DR, PARKLAND Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: AMERICAN SOCIAL 721 E LAS OLAS BLVD, FORT LAUDERDALE Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: AVIZOHAR, MAOR Portable fire extinguisher gauge in red zone. For reporting In bar area and in kitchen area
4 Page 4 Broward County License Number: MCDONALD'S 8375 NW 88 AVE, TAMARAC Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HOWARD, REBECCA Marked exit/path to marked exit blocked. For reporting Observed several empty box blocking the path to the door marked Exit in the rear of the establishment **Corrected On-Site** **Repeat Violation** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting
5 Page 5 Dade County License Number: RANCHO LUNA RESTAURANT 45 NW 22 AVE, MIAMI Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: HARVIE, HARUKO Flammables stored near a source of ignition. For reporting Working frier under steam table (open flame) License Number: CASA JUAN 5755 NW 7TH ST, MIAMI Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: OROZCO, ANGELA Exit door locked. For reporting Exit door locked. For reporting 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting License Number: CASABLANCA SEAFOOD BAR & GRILL 400 NW NORTH RIVER DRIVE, MIAMI Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: TORRES, KEYSI Portable fire extinguisher gauge in red zone. For reporting At bar station.
6 Page 6 Dade County License Number: SOUTH MIAMI CAFÉ INC 7000 SW 62ND AVE, MIAMI Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Warning Inspector Name: GARCIA, BARBARO Flammables stored near a source of ignition. For reporting Grill 1 inch next to fryer. License Number: RINCON ANTIOQUENO REST 6521 SW 8 ST, MIAMI Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: OROZCO, ANGELA Exit door locked. For reporting Exit door locked. For reporting 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting License Number: LITTLE HOOLIE'S SW 89 PL, MIAMI Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MORGADANES, DOUGLAS Water Heater vent stack in poor repair. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
7 Page 7 Dade County License Number: CHIPOTLE MEXICAN GRILL # BISCAYNE BLVD, NORTH MIAMI BEACH Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BLAIR, ANTONIO Marked exit/path to marked exit blocked. For reporting **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: AREPAS Y MUCHO MAS INC COUNTRY WALK DR, MIAMI Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MORGADANES, DOUGLAS Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: MIWI CUBAN & AMRCAN SAND SHOP HAMMOCKS BLVD #105, MIAMI Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: DIAZ, GLADYS Complied Portable fire extinguisher gauge in red zone. For reporting
8 Page 8 Duval County License Number: CHICK-FIL-A AT OAKLEAF 9630 APPLECROSS RD, JACKSONVILLE Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: ESPINOSA-BECKERT, ILIANA Portable fire extinguisher gauge in red zone. For reporting By rear door License Number: QUALITY INN 6802 COMMONWEALTH AVE, JACKSONVILLE Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: ESPINOSA-BECKERT, ILIANA Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting In mop sink closet, employee took it outside **Corrected On-Site** License Number: RED EYE SALOON (THE) 6765 W BEAVER ST, JACKSONVILLE Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ESPINOSA-BECKERT, ILIANA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Cooking hamburger on griddle
9 Page 9 Escambia County License Number: CONSTANT COFFEE AND TEA 615 SCENIC HWY, PENSACOLA Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: RILEY, DAVID Portable fire extinguisher gauge in red zone. For reporting License Number: RED ROBIN GOURMET BURGERS 5100 N 9TH AVE UNIT #F637, PENSACOLA Inspection Date: 09/18/2015 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Inspector Name: RILEY, DAVID Complied Portable fire extinguisher gauge in red zone. For reporting
10 Page 10 Flagler County License Number: PINE LAKES GOLF CLUB 400 PINE LAKES PKWY, PALM COAST Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Extension given, pending Inspector Name: ANDERSON, EDWARD Insurance inspector boiler report not posted in boiler room. For reporting purposes only. Continuous hot water heater with Boiler Information Plate stating "496,000 BTU At 15 change" in rear room behind kitchen. At time of callback inspection no boiler certificate provided. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
11 Page 11 Gulf County License Number: SISTER'S RESTAURANT & CATERING INC 236 REID AVE, PORT ST JOE Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MONROE, JANIE Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting
12 Page 12 Hillsborough County License Number: WENDY'S 1501 E HILLSBOROUGH AVE, TAMPA Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MARQUETTI, JESSICA Portable fire extinguisher gauge in red zone. For reporting **Repeat Violation** License Number: HARDEES 4116 W HILLSBOROUGH AVE, TAMPA Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DOMINGUEZ, JONATHAN Marked exit/path to marked exit blocked. For reporting Back exit door blocked by garbage bags 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: SODEXO - USAA 9527 DELANEY CREEK BLVD, TAMPA Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HERRMANN, ASHLEY No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
13 Page 13 Lake County License Number: GABBY'S 699 S US HWY 27, CLERMONT Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CHIU, ALEX Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting **Corrected On-Site**
14 Page 14 Lee County License Number: SUBWAY # DEL PRADO BLVD, CAPE CORAL Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: EHMER, ANNETTE No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
15 Page 15 Leon County License Number: TASTE OF SPAIN 2910 KERRY FOREST PKWY STE B1, TALLAHASSEE Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: STEVENSON, TERRISS Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. Observed two 20lb propane tanks within the kitchen. For reporting Open callback 8/26/15: Observed propane tank in kitchen. Upon callback observed two 15 lb propane tanks in kitchen.
16 Page 16 Marion County License Number: LA QUINTA INN & SUITES # SW 36 AVE, OCALA Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DRIGGERS, MANDY No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Certificate expired 1/19/ C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: DUNKIN DONUTS 4410 NW CR 326, OCALA Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: WEATHERS, TIM Portable fire extinguisher gauge in red zone. For reporting In recharge zone.
17 Page 17 Martin County License Number: CINCO DE MAYO MEXICAN CUISINE 1840 NE JENSEN BEACH BLVD, JENSEN BEACH Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: PETROW, MICHAEL Portable fire extinguisher gauge in red zone. For reporting At bar side. At cb 9/21 fire extinguisher not charged.
18 Page 18 Monroe County License Number: SUBWAY # OVERSEAS HWY STE# 5, TAVERNIER Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: WHITEHURST, SCOTT Marked exit/path to marked exit blocked. For reporting Garbage cans 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting
19 Page 19 Okaloosa County License Number: COMFORT INN & SUITES BREAKFAST 900 SOUTHCREST DR, CRESTVIEW Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: WIGGINS, GISELE No current insurance inspector boiler report or boiler certificate available for boiler. Boiler has been inspected on 4/24/15 invoice number B , have not received boiler certificate. For reporting **Corrective Action Taken** **Repeat Violation** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
20 Page 20 Orange County License Number: License Type: Catering BUSY BEE FOODS 3201 CORRINE DR, ORLANDO Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: GORIS, WILBERTO No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Unable to verify the certificate for the boiler as the room is closed and their are no facilities personnel at the time of the inspection. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: TRAVELERS GRILL 555 N JOHN YOUNG PARKWAY, ORLANDO Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HUANG, DAVID Exit door locked. For reporting Rear door, deadlock bar in place. Corrective Action - removed **Corrected On-Site** 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting License Number: License Type: Catering SUSHI KUNZE AVE, ORLANDO Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GORIS, WILBERTO Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Frying ham on a hot plate with no hood system. License Number: License Type: Catering NESSA EVENT PLANNING 2640 KUNZE AVE, ORLANDO Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: GORIS, WILBERTO Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting The flat grill being used to cook quesadillas Two fryers installed have no suppression for the additional fryers **Warning**
21 Page 21 Orange County License Number: License Type: Mobile Food Dispensing Vehicle LILY'S CATERING - VIN KUNZE AVE, ORLANDO Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: GORIS, WILBERTO Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Three fuel tanks each 25 lbs loaded in the compartment behind the driver. The smell of compressed fuel gases noted by the attached tank. License Number: IOASIS EMPLOYEE GRILL 1000 UNIVERSAL STUDIOS PL, ORLANDO Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ZALESKI, AMY No current insurance inspector boiler report or boiler certificate available for 2 boilers. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: IOA CART KITCHEN # UNIVERSAL STUDIOS PLAZA, ORLANDO Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ZALESKI, AMY No current insurance inspector boiler report or boiler certificate available for 2 boilers. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: SEDONA CAFE 8978 INTERNATIONAL DR, ORLANDO Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: BACHOO, SAVITRI No current insurance inspector boiler report or boiler certificate available for boiler. For reporting All expired on 6/13/ C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting
22 Page 22 Orange County License Number: PIZZA HUT NARCOOSSEE RD #200, ORLANDO Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: RULLAN, ALFONSO Marked exit/path to marked exit blocked, blocked with trash cans, back door.. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting
23 Page 23 Palm Beach County License Number: ISLAND JACKS 4449 OKEECHOBEE BLVD, WEST PALM BEACH Inspection Date: 09/21/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: WIMBUSH-SHERROD, ALBENDIA Flammables stored/debris present in electric room. For reporting Two 20gallon propane tanks stored on floor in electric room. 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting
24 Page 24 Pasco County License Number: SUSIES TOO FAMILY RESTAURANT 8010 OLD COUNTY RD 54, NEW PORT RICHEY Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BROTHAG, SANDRA Marked exit/path to marked exit blocked. For reporting Off the dry storage area 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: ROCKY'S PHILLY CHEESESTEAK & HOAGIES 7286 SR 54, NEW PORT RICHEY Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BROTHAG, SANDRA Portable fire extinguisher missing from its designated location. For reporting License Number: ZEN FORREST 4148 ROWAN RD, NEW PORT RICHEY Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: BROTHAG, SANDRA Marked exit/path to marked exit blocked. For reporting Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting
25 Page 25 Pinellas County License Number: BELLA DORA'S PIZZA & PASTA 131 CLEARWATER LARGO RD N, LARGO Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: PEARCE, LAURA Observed: Portable fire extinguisher gauge in red zone. For reporting purposes only. By front door Priority: Reporting License Number: DUNKIN DONUTS / BASKIN ROBBINS TH STREET, LARGO Inspection Date: 09/24/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: PEARCE, LAURA Complied Portable fire extinguisher gauge in red zone. For reporting Back kitchen near office Portable fire extinguisher gauge in red zone. For reporting Back kitchen near office
26 Page 26 Polk County License Number: WOODY'S BAR-B-Q 1088 HAVENDALE BLVD NW, WINTER HAVEN Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ROMANO, JIMMIE Portable fire extinguisher gauge in red zone. For reporting K class.
27 Page 27 St. Johns County License Number: BRUCCI'S PIZZERIA 880 A1A NORTH, SUITE #8, PONTE VEDRA BEACH Inspection Date: 09/22/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HIERS, EMILY Portable fire extinguisher gauge in red zone. For reporting Extinguisher by oven
28 Page 28 Sumter County License Number: :16/SILVER DOLLAR SALOON 7676 RIO GRANDE BLVD, WILDWOOD Inspection Date: 09/25/2015 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: DOMINGUEZ, JONATHAN Portable fire extinguisher missing from its designated location. For reporting
29 Page 29 Volusia County License Number: ORIGINAL FIRST TURN STEAKHOUSE 5236 S RIDGEWOOD AVE, PORT ORANGE Inspection Date: 09/23/2015 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommended Inspector Name: PICHARDO, RENEE ANSUL gauge in red zone. For reporting **Repeat Violation**
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