GOODFELLAS PIZZA SUBS & WINGS 8177 N ATLANTIC AVE STE #4, CAPE CANAVERAL 32920

Transcription

1 Page 1 Brevard County License Number: GOODFELLAS PIZZA SUBS & WINGS 8177 N ATLANTIC AVE STE #4, CAPE CANAVERAL Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MAYNARD, DIANE Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting License Number: PANERA BREAD # TOWNE CENTER AVENUE, MELBOURNE Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HICKS, GEORGE RANDY Portable fire extinguisher gauge in red zone. For reporting Bakery area.

2 Page 2 Broward County License Number: MAURO'S PIZZA 1904 HOLLYWOOD BLVD #B, HOLLYWOOD Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Exit hall has shelving and other miscellaneous items along path.for reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: PESCE & PASTA BY EL TAYTA 2022 HOLLYWOOD BLVD, HOLLYWOOD Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Bicycle in front of exit door.for reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: BOARDWALK 1721 N ANDREWS AVE, FORT LAUDERDALE Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: LEWIS, LYNDEN Portable fire extinguisher missing from its designated location. For reporting License Number: THE DUTCH POT JAMAICAN RESTUARANT 6499 A SUNSET STRIP, SUNRISE Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

3 Page 3 Broward County License Number: AT'S A PIZZA 6714 N UNIVERSITY DR, TAMARAC Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

4 Page 4 Clay County License Number: SALSAS MEXICAN RESTAURANT 1635 WELLS RD STE #6, ORANGE PARK Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MARTIN, ROBERT KEVIN No portable fire extinguisher present. For reporting Extinguisher on floor.

5 Page 5 Dade County License Number: CLIVES CAFE 5890 NW 2ND AVE, MIAMI Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: UNZAGA, MILADYS Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting License Number: ALTITUDE POOL BAR & GRILL 1300 SOUTH MIAMI AVENUE, MIAMI Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GARCIA, B OSCAR No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: License Type: Catering RICKY AREPAS AND HOT DOGS 414 SW 22 AVE, MIAMI Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GONZALEZ, ALEJANDRO Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting **Corrected On-Site** License Number: WEBERMAN TRADITIONAL FOODS 330 NE 59 ST, MIAMI Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: WILLIAMS, ALFREDA From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting exp-3/9/2016 FL From follow-up inspection on : **Time Extended** - 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

6 Page 6 Dade County License Number: AAR CAFETERIA 5300 NW 36TH STREET BLDG 850 RM1218, MIAMI Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: TOLEDO, YSA Complied From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended** License Number: License Type: Catering CREATIVE TASTES CATERING SW 131 AVE #B2, MIAMI Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MCARTHUR, HERBERT Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

7 Page 7 Duval County License Number: KFC X LN AVE S, JACKSONVILLE Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DUFFY, DUSTIN Marked exit/path to marked exit blocked. For reporting Bagged trash build up by back door. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: STARS CARIBBEAN RESTAURANT 1901 BLANDING BOULEVARD, JACKSONVILLE Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HIGDON, PATRICK Portable fire extinguisher gauge in red zone. For reporting For extinguisher in recharge at back door. License Number: GREAT AMERICAN BAGELS 2400 YANKEE CLIPPER DR, JACKSONVILLE Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ESPINOSA-BECKERT, ILIANA Portable fire extinguisher gauge in red zone. For reporting Front counter License Number: ALOFT JACKSONVILLE AIRPORT 751 SKYMARKS DR, JACKSONVILLE Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: ESPINOSA-BECKERT, ILIANA No current insurance inspector boiler report or boiler certificate available for boiler. For reporting One expired 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

8 Page 8 Duval County License Number: BOLD CITY GRILL DEERWOOD PARK BLVD, JACKSONVILLE Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GONZALEZ, YULEINDY Boiler in disrepair. For reporting Left unit leaking heavily onto the ground. It is also very rusted on the bottom. Middle unit dripping slowly. Maintenance supervisor explained one of the unit was shut off because it doesn't work properl Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 3 in boiler room. Manager called an employee to remove them. **Corrective Action Taken** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

9 Page 9 Franklin County License Number: PINK PIG PIZZERIA 441 HWY 98, APALACHICOLA Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MONROE, JANIE Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting

10 Page 10 Hillsborough County License Number: MASSIMOS PIZZA AND SUBS 6146 N US HIGHWAY 41, APOLLO BEACH Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HERRMANN, ASHLEY Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting License Number: THE STONE SOUP COMPANY TH AVENUE, TAMPA Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: MULLINS, MICHAEL From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** - From follow-up inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** License Number: ROCKY POINTE CAFE 2502 ROCKY POINTE DR STE 175, TAMPA Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MIRABELLA, FRANK Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting

11 Page 11 Hillsborough County License Number: TAQUERIA EMANUEL 2800 N MCDILL AVE STE E, TAMPA Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: KLUSENDORF, JEANNE Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** - From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** - From follow-up inspection on : License Number: CURRY BOWL 8447 N 56TH STREET, TEMPLE TERRACE Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: AIELLO, ROCCI Extension given, pending From inspection on : Observed electrical wiring in disrepair. For reporting wall outlet exposed to splash or debris no plate covering exposed wires - From follow-up inspection on : Will review at next inspection ** Observed electrical wiring in disrepair. For reporting wall outlet exposed to splash or debris no plate covering exposed wires License Number: TANYA & MATTS ICE CREAMIEST INC N DALE MABRY HWY, TAMPA Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MULLINS, MICHAEL Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting By stove.

12 Page 12 Hillsborough County License Number: COSTANERA PERUVIAN COUSINE 3869 NORTHDALE BLV., TAMPA Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: MULLINS, MICHAEL From inspection on : Portable fire extinguisher missing from its designated location. For reporting Three extinguishers on the floor under the kitchen hand wash sink. - From follow-up inspection on : **Time Exte

13 Page 13 Marion County License Number: License Type: Mobile Food Dispensing Vehicle SALSA BORICUA 809 N MAGNOLIA AVENUE, OCALA Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Warning Inspector Name: CASEY, KEITH No portable fire extinguisher present. For reporting Observed lack of fire extinguisher.

14 Page 14 Monroe County License Number: MEAT EATERY AND TAPROOM OVERSEAS HWY #15, ISLAMORADA Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: WHITEHURST, SCOTT Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

15 Page 15 Orange County License Number: LAI LAI CHINESE CUISINE 7400 SOUTHLAND BLVD #116, ORLANDO Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: YOUNG, COLIN Observed frayed/spliced electrical wires. For reporting Below main hot buffet

16 Page 16 Palm Beach County License Number: MCDONALD'S # N CONGRESS AVE, LAKE PARK Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: LUCE, CATHY Portable fire extinguisher gauge in red zone. For reporting Near oil containers. License Number: KANGAROO HOUSE SUBS AND MORE TH ST STE A, LAKE PARK Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MENOR, MICHAEL Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Large gas flat top grill in use and the wall are stained with grease Marked exit/path to marked exit blocked. For reporting At the rear door Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Two 20 pound tanks in the kitchen 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: IHOP W 45 ST, WEST PALM BEACH Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: LUCE, CATHY Flammables stored/debris present in boiler room. For reporting Cardboard boxes and equipment stored in room. 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting

17 Page 17 Palm Beach County License Number: SMASHBURGER # S FEDERAL HWY, BOYNTON BEACH Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: KHATOON, BEGUM Marked exit/path to marked exit blocked by the tv, unused reach in cooler.for reporting... 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

18 Page 18 Pasco County License Number: TACO BELL OF AMERICA LLC 7313 GALL BLVD, ZEPHYRHILLS Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: AIELLO, ROCCI Marked exit/path to marked exit blocked. For reporting Stacks of Empty boxes blocking back door **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

19 Page 19 Pinellas County License Number: License Type: Mobile Food Dispensing Vehicle SNAPPERS OASIS 5895 GULF BLVD, ST.PETE BEACH Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: BIROCCO, JOSEPH Portable fire extinguisher gauge in red zone. For reporting Grease extinguisher under the tank for the answer system. License Number: FOXY'S CAFE AVE, TREASURE ISLAND Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BIROCCO, JOSEPH Observed frayed/spliced electrical wires. For reporting Wires to the large floor mixer in the food preparation area.

20 Page 20 Pinellas County License Number: PHO QUYEN VIETNAMESE RESTAURANT 4505 PARK BLVD, PINELLAS PARK Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: CAIN, ALEXIS Extension given, pending From inspection on : Portable fire extinguisher gauge in red zone. For reporting Fire extinguisher near walk in freezer. - From follow-up inspection on : **Time Extended** Portable fire extinguisher gauge in red zone. For reporting Fire extinguisher near walk in freezer. Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting - From inspection on : Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. - From follow-up inspection on : **Time Extended** License Number: EDINA VIDAN BAUTISTA 4505 PARK BLVD N UNIT 2, PINELLAS PARK Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: CAIN, ALEXIS Marked exit/path to marked exit blocked. For reporting Exit door blocked by chairs and food. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

21 Page 21 Pinellas County License Number: GINO NY STYLE PIZZERIA REST US HWY 19, PALM HARBOR Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BROTHAG, SANDRA Marked exit/path to marked exit blocked. For reporting Chairs 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

22 Page 22 Seminole County License Number: CARRABBA'S ITALIAN GRILL 5820 RED BUG LAKE RD, WINTER SPRINGS Inspection Date: 01/18/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: THORNCROFT, ROBERT Observed frayed/spliced electrical wires. For reporting Plate missing in walk in cooler License Number: HEATHROW COUNTRY CLUB - THE GRILL 1200 BRIDGEWATER, HEATHROW Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MANTI, KATHRYN Portable fire extinguisher gauge in red zone. For reporting License Number: KIKO'S PIZZA & GRILL 4004 S ORLANDO DR, SANFORD Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: MARTIN, LESLIE Extension given, pending From inspection on : Observed electrical wiring in disrepair. For reporting Inside bottom of pizza make table. - From follow-up inspection on : **Time Extended** - From follow-up inspection on : **

23 Page 23 St. Lucie County License Number: CHECKERS # S FEDERAL HWY, PORT ST LUCIE Inspection Date: 01/20/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GHENT, RYAN Portable fire extinguisher gauge in red zone. For reporting Located by the ice machine

24 Page 24 Volusia County License Number: HAMBURGER MARYS DAYTONA LLC 180 N BEACH ST, DAYTONA BEACH Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: BRANNER, LISELOTTE Marked exit/path to marked exit blocked. For reporting Plywood stored in front of rear exit in room next dshmachine room. Table partial blocking path to rear exit in dishmachine room. **Repeat Violation** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: CRESS RESTAURANT LLC 103 W INDIANA AVE, DELAND Inspection Date: 01/19/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MONTGOMERY, DOREEN HOOD suppression system Is installed but is not working. Inspector called Jill, Fire Marshall to inform of the situation. For reporting

25 Page 25 Walton County License Number: DUNKIN DONUTS # EMERALD COAST PKWY, MIRAMAR BEACH Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: KENNEDY, MICHAEL Exterior of electrical outlet cover broken/missing at the back side of the prep table adjacent to ice machine. For reporting

26 Page 26 Washington County License Number: J P DELI 1377 BRICKYARD ROAD, SUITE 7, CHIPLEY Inspection Date: 01/17/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: MARSHALL, MICHAEL From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended**