HUDDLE HOUSE # N TEMPLE AVE, STARKE 32091

Transcription

1 Page 1 Bradford County License Number: HUDDLE HOUSE # N TEMPLE AVE, STARKE Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Administrative Inspector Name: DANIELS, MATT complaint recommended Portable fire extinguisher gauge in red zone. For reporting Across from managers office.

2 Page 2 Brevard County License Number: MB DOGS INK BILLIES S A1A, MELBOURNE Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MAYNARD, DIANE Observed electrical wiring in disrepair. For reporting Missing cover plate

3 Page 3 Broward County License Number: POINT ROYAL COUNTER POINT 3555 S OCEAN DR, HOLLYWOOD Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: AVIZOHAR, MAOR No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Boilers certificates expired ,125376,125377,125378,125379,125380, expired on 9/30/17 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: WHISKEY TANGO ALL AMERICAN BAR & GRILL 1903 HOLLYWOOD BLVD, HOLLYWOOD Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Hall leading to marked exit has shelving and supplies and other items in it. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: LINO'S PIZZA 1817 N YOUNG CIR, HOLLYWOOD Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONSIGLIO, CAMILLE Marked exit/path to marked exit blocked. Exit hall lined with shelving and supplies. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: PIZZARIA BRASIL 801 WEST SAMPLE, DEERFIELD BEACH Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: TORRES, LARRY Portable fire extinguisher gauge in red zone. For reporting

4 Page 4 Broward County License Number: SNAPPERS RESTAURANT 4243 W COMMERCIAL BLVD, TAMARAC Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: BURGER S UNIVERSITY DR, DAVIE Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: SMITH, CORETTA Marked exit/path to marked exit blocked. For reporting Back door. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

5 Page 5 Clay County License Number: FLAVA MOOSE 1545 COUNTY ROAD 220 SUITE 111, FLEMING ISLAND Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommended Inspector Name: HIGDON, PATRICK - From inspection on : Portable fire extinguisher gauge in red zone. For reporting At rear door Fire Extinguisher in red, - From follow-up inspection on : Still in red - From follow-up inspection on : License Number: G'S SLOW SMOKED BBQ LLC 1691 RUSSELL RD, MIDDLEBURG Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: HIGDON, PATRICK - From inspection on : Portable fire extinguisher gauge in red zone. For reporting Fire Extinguisher at pit in recharge. - From follow-up inspection on :

6 Page 6 Columbia County License Number: CICI'S PIZZA # W US HWY 90, LAKE CITY Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: WEATHERS, TIM Extension given, pending From inspection on : Observed frayed/spliced electrical wires. For reporting Behind flour at mixer. Box open with 3 wires connected with electrical tape. - From follow-up inspection on : Electrical wires not in bo - From inspection on : Observed frayed/spliced electrical wires. For reporting Behind flour at mixer. Box open with 3 wires connected with electrical tape. - From follow-up inspection on : Electrical wires not in bo

7 Page 7 Dade County License Number: KONGOS PIZZA 240 E 1 AVE, HIALEAH Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommended Inspector Name: HARVIE, HARUKO - From inspection on : Portable fire extinguisher gauge in red zone. For reporting In kitchen - From follow-up inspection on : **Time Extended** - From follow-up inspection on : **Time Extended** License Number: PLENTY BOWL BAR LLC 825A WASHINGTON AVE, MIAMI BEACH Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: CHANTEZ, LOURDES From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : Not provided by hotel **Time Extended** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BURGER KING # NW 27TH AVE, MIAMI Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: OROZCO, ANGELA Portable fire extinguisher gauge in red zone. For reporting Observed fire extinguisher next to 3 compartment sink on recharge. License Number: LA CRIOLLITA CAFETERIA 3701 NW 79 ST, MIAMI Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: OROZCO, ANGELA From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Observed on screen room. Observed no hood supresión system

8 Page 8 Dade County License Number: SHORTY'S BAR-B-QUE 9200 S DIXIE HWY, MIAMI Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Extension given, pending Inspector Name: SANCHEZ, JAVIER - From inspection on : Portable fire extinguisher gauge in red zone. For reporting Extinguisher by three compartment sink. - From follow-up inspection on : Observed Portable fire extinguisher gauge in red zone. For License Number: License Type: Mobile Food Dispensing Vehicle BO LEGS BBQ 1699 NE 163 STREET, NORTH MIAMI BEACH Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Issued Inspector Name: STUBBS, CHRISTINE Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

9 Page 9 Duval County License Number: HILTON GARDEN INN JACKSONVILLE DOWNTOWN SOUTHBANK 1201 KINGS AVE, JACKSONVILLE Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: SUTHERLAND, LINDA No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Certificates expired 7/22/2017 for both boilers 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: TOMO JAPANESE RESTAURANT 1253 PENMAN RD, JACKSONVILLE BEACH Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Emergency order recommended Inspector Name: LAUBACH, CANDICE Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Tank found by dinning room bar area License Number: THE DINER AVE S, JACKSONVILLE BEACH Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: LAUBACH, CANDICE From inspection on : Observed electrical wiring in disrepair. For reporting Wires are from light fixtures as well as the light fixture - From follow-up inspection on : No change **Time Extended** Observed electrical wiring in disrepair. For reporting Wires are from light fixtures as well as the light fixture

10 Page 10 Escambia County License Number: CHOW TYME GRILL & BUFFET RESTAURANT 6841 N 9 AVE, PENSACOLA Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: RILEY, DAVID Issued Portable k class fire extinguisher gauge in red zone. For reporting - From inspection on : Portable k class fire extinguisher gauge in red zone. For reporting - From follow-up inspection on : K class extinguisher not fully charged. **Time Extended**

11 Page 11 Hernando County License Number: LITTLE CAESARS SPRINGHILL DR, SPRING HILL Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: DAHL, MICHELE Exit door locked. For reporting **Corrected On-Site** 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

12 Page 12 Hillsborough County License Number: L EDEN RESTAURANT AND BAR 500 N TAMPA ST, TAMPA Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: COLEMAN, TONYA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Fryer **Repeat Violation** License Number: CRY BABY CAFE 710 HARBOUR POST DR, TAMPA Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: COLEMAN, TONYA From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended** License Number: License Type: Catering LATAM CATERING 3701 E 7 AVE, TAMPA Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ORLANDO, JOHN Portable fire extinguisher gauge in red zone. For reporting One stored in the back License Number: ZIGI CAFE 241 E DAVIS BLVD, TAMPA Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: COLEMAN, TONYA From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended**

13 Page 13 Hillsborough County License Number: CUENELLI'S ROTISSERIE CHICKEN PERUVIAN STYLE 4801 W HILLSBOROUGH AVE, TAMPA Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: MULLINS, MICHAEL From inspection on : Portable fire extinguisher missing from its designated location. For reporting By back door. - From follow-up inspection on : **Time Extended** License Number: HUNGRY HOWIES PIZZA & SUBS 4541 GUNN HWY, TAMPA Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: MULLINS, MICHAEL - From inspection on : Portable fire extinguisher gauge in red zone. For reporting Located by walk in cooler. **Repeat Violation** - From follow-up inspection on : **Time Extended** License Number: HILTON GARDEN INN TAMPA NORTH TAMPA OAKS BLVD, TEMPLE TERRACE Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: AIELLO, ROCCI Issued No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Boiler certificate expired. 7/17 Flammables stored/debris present in boiler room. For reporting Cardboard, flammable chemicals 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting

14 Page 14 Lee County License Number: MANGROVES 5001 COCONUT RD, BONITA SPGS Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: BURGESS, KELLIE From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting - From follow-up inspection on : Boiler certificates are expired. **Time Extended** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

15 Page 15 Martin County License Number: PRAWNBROKERS RESTAURANT (THE) 3754 SE OCEAN BLVD, STUART Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: PETROW, MICHAEL Portable fire extinguisher gauge in red zone. For reporting Prep room area.

16 Page 16 Nassau County License Number: KFC K SIDNEY PLACE, YULEE Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: ESPINOSA-BECKERT, ILIANA - From inspection on : Portable fire extinguisher gauge in red zone. For reporting By cook line - From follow-up inspection on : Fixed

17 Page 17 Orange County License Number: License Type: Mobile Food Dispensing Vehicle DA MUNCHIEZZ ST, ORLANDO Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: HUANG, DAVID Observed frayed electrical wires. For reporting Fryer wiring frayed License Number: LOS AUTENTICOS CUBAN CAFE 7339 E COLONIAL DR SUITE 1, ORLANDO Inspection Date: 10/04/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pending Inspector Name: ARROYO, MAELYN From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - From follow-up inspection on : **Time Extended** License Number: BUFFALO WINGS & SUBS 4152 W OAKRIDGE RD, ORLANDO Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CONNOLLY, BRIAN Marked exit/path to marked exit blocked. For reporting Back exit door blocked from opening wide by food being stored. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: 'S PRIME TIME CAFE & TUNE IN LOUNGE MGM PARK/STUDIO, BAY LAKE Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: NIEVES, RAFAEL No current insurance inspector boiler report or boiler certificate available for boiler. For reporting For boiler ID FL095598, expired on 09/30/17 and boiler ID FL095597, expired on 09/30/17 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

18 Page 18 Orange County License Number: HOLLYWOOD & VINE MGM PARK/STUDIO, BAY LAKE Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: NIEVES, RAFAEL No current insurance inspector boiler report or boiler certificate available for boiler. For reporting For boiler ID FL095598, expired on 09/30/17 and boiler ID FL095597, expired on 09/30/17. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

19 Page 19 Osceola County License Number: PIZZA HUT 1939 NARCOOSSEE RD, ST. CLOUD Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DAVIS, DIANNA Flammables stored near a source of ignition. Straw broom stored by gas waterheater flame area. Advised moving brooms to a safer area. **Corrective Action Taken**

20 Page 20 Palm Beach County License Number: BLUEFIRE GRILLE 4000 RCA BLVD, PALM BEACH GARDENS Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: ROTONDI, VICTOR From inspection on : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting expired certificate for fl exp 03/ From follow-up inspection on : Boiler rep 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: DAIRY QUEEN # E INDIANTOWN RD #605, JUPITER Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: WINE, LEIGH ANN - From inspection on : Portable fire extinguisher gauge in red zone. For reporting Next to shelving containing boxes of soda syrup in kitchen. - From follow-up inspection on : Portable fire extinguisher gauge in red

21 Page 21 Pasco County License Number: EL COQUI 5003 TROUBLE CREEK RD, NEW PORT RICHEY Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Issued Inspector Name: TORRACO, MARIANNE Marked exit/path to marked exit blocked. For reporting Table, chairs 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

22 Page 22 Pinellas County License Number: RENAISSANCE VINOY RSRT & GOLF CLUBHOUSE 600 NE SNELL ISLE BLVD, ST PETERSBURG Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: FEDERORVITCH, CASEY No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 150 gallons 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: MIXER'S BAR & GRILL 3430 E LAKE RD STE 1, PALM HARBOR Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: PEARCE, LAURA Complied - From inspection on : Portable fire extinguisher -class K- gauge in red zone. For reporting - From follow-up inspection on : **Time Extended**

23 Page 23 Sarasota County License Number: LOS ANTOJOS DE LA ESQUINA RESTAURANT 454 E VENICE AVE, VENICE Inspection Date: 10/02/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: SIERP, WILLIAM Complied From inspection on : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting 2 table top fryers. - From follow-up inspection on : 2

24 Page 24 Seminole County License Number: TIJUANA FLATS 1016 LOCKWOOD BLVD STE 150, OVIEDO Inspection Date: 10/06/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Issued Inspector Name: THORNCROFT, ROBERT Portable fire extinguisher gauge in red zone. For reporting At the exit door from the kitchen to the dinning room

25 Page 25 St. Johns County License Number: MIKATO STEAK RESTAURANT 1092 S PONCE DE LEON BLVD, SAINT AUGUSTINE Inspection Date: 10/03/2017 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Issued Inspector Name: HARTMANN, MICHELLE Portable fire extinguisher missing from its designated location. For reporting Fire extinguisher sitting on wire storage rack in sushi area.

26 Page 26 Volusia County License Number: NICOLAS PIZZA AND SUBS 2541 N ATLANTIC AVE, DAYTONA BEACH Inspection Date: 10/05/2017 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: LARSON, SARAH Portable fire extinguisher gauge in red zone, by back door. For reporting purposes only.