TASTE OF INDIA 606 N WICKHAM RD, MELBOURNE 32935

Transcription

1 Page 1 Brevard County License Number: TASTE OF INDIA 606 N WICKHAM RD, MELBOURNE Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: WALCOTT, AMY Admin. complaint recommended - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Cookline and storage area. - From follow-up inspection : **Time Extended** Portable fire extinguisher gauge in red zone. For reporting Cookline and storage area. - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Cookline and storage area. - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended**

2 Page 2 Broward County License Number: LA CARRETA RESTAURANT MIRAMAR PKWY, MIRAMAR Inspection Date: 06/21/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Emergency order recommended Inspector Name: GRACIA, REGINALD No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Boiler Certification is expired. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: TIJUANA FLATS BURRITO CO MIRAMAR PKWY, MIRAMAR Inspection Date: 06/22/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting Observed brooms, empty box in front of the exit door. 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: JASON'S DELI SW 5 ST, PEMBROKE PINES Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting Observed a garbage container in front the exit door. 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: SAL'S ITALIAN RISTORANTE SW 5 ST, PEMBROKE PINES Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting Observed a box in front of the exit door. 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting

3 Page 3 Broward County License Number: MCDONALD'S 8375 NW 88 AVE, TAMARAC Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting Observed garbage container in front of the exit door. 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting

4 Page 4 Charlotte County License Number: CHINA COCHRAN BLVD #500, PORT CHARLOTTE Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: SAYED, MOHAMMED Portable fire extinguisher missing from its designated location. For reporting Observed on floor in front of restroom.

5 Page 5 Citrus County License Number: TWO DEUCES 7452 W GROVER CLEVELAND BLVD, HOMOSASSA Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MEAKINS, ALLISON Marked exit/path to marked exit blocked. For reporting Back door inside kitchen with exit sign is blocked by kegs and boxes. 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting

6 Page 6 Collier County License Number: INTERNATIONAL HOUSE OF PANCAKES DAVIS BLVD, NAPLES Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: FERRY, WILLIAM Observed frayed/spliced electrical wires. For reporting In back prep area light fixture is off the wall, wires hanging from ceiling. License Number: QUAIL VILLAGE RESTAURANT QUAIL VILLAGE WAY, NAPLES Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: PFENNING, BRUNO Observed electrical wiring in disrepair. For reporting Observed exposed wires in cooks line on floor by reachin cooler.

7 Page 7 Dade County License Number: LA PARRILLA LATINA S DIXIE HWY, HOMESTEAD Inspection Date: 06/18/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DIAZ, GLADYS Exit door locked with security bar. For reporting Operator removed security bar and unblocked exit door. **Corrected On-Site** 61C-1.004(9) FAC: (9) Reporting: Means of access, reporting License Number: LARRY, CURLY & MOE S DIXIE HWY, HOMESTEAD Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: DIAZ, GLADYS Portable fire extinguisher gauge in red zone. For reporting Extinguisher on hallway nea4 bathroom. License Number: BURGER & BEER JOINT 900 S MIAMI AVE #130, MIAMI Inspection Date: 06/29/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: GARCIA, B OSCAR Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting License Number: DOGGI'S BISCAYNE 7281 BISCAYNE BLVD, MIAMI Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HENLEY, LATONYA Portable fire extinguisher missing from its designated location. For reporting Observed at the front counter on the floor, next to stand up Coca- Cola reach in cooler.

8 Page 8 Dade County License Number: COURTYARD CAFE 9075 S DADELAND BLVD, KENDALL Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: SANCHEZ, JAVIER No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: BOSTON MARKET W DIXIE HWY, NORTH MIAMI BEACH Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: JOSEPH, VANRIE Marked exit/path to marked exit blocked. For reporting Block by numerous cardboard boxes **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: TACO BELL # NE 167 ST, MIAMI Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: STUBBS, CHRISTINE Marked exit/path to marked exit blocked. For reporting By garbage can & boxes. Manager removed both items. **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: License Type: Catering DIXIE CATERING SW 132 CT, MIAMI Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Extension given, pending Inspector Name: HARVIE, HARUKO - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting In front of oven in kitchen **Repeat Violation** - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended**

9 Page 9 Escambia County License Number: RUBY-GIN FAMILY CUISINE INC 2 N OLD CORRY FIELD RD, PENSACOLA Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: RILEY, DAVID Portable ABC fire extinguisher gauge in red zone. For reporting License Number: NEW MALIBU LOUNGE 1000 GULF BEACH HWY, PENSACOLA Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: RILEY, DAVID Portable k class fire extinguisher gauge in red zone. For reporting

10 Page 10 Hardee County License Number: KENTUCKY FRIED CHICKEN # S 6 AVE, WAUCHULA Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: AUSTIN, WILLIAM Portable fire extinguisher gauge in red zone. For reporting Observed 2 fire extinguishers by exit door in kitchen with gauges in the red. **Repeat Violation**

11 Page 11 Hillsborough County License Number: CAFE LINH 8502 N ARMENIA AVE STE 3A, TAMPA Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MARQUETTI, JESSICA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting **Repeat Violation** License Number: OCEAN PRIME 2205 N WESTSHORE BLVD, TAMPA Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MIRABELLA, FRANK Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting License Number: TANYA & MATTS ICE CREAMIEST INC N DALE MABRY HWY, TAMPA Inspection Date: 06/22/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: KOWAL, KYLE Admin. complaint recommended From initial inspection : Licensed for 20 seats - there are 43 total seats :inside 34 and 9 outside For reporting - From follow-up inspection : Establishment needs to sub,it seat change evaluation form. Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: KOWAL, KYLE Extension given, pending From initial inspection : Licensed for 20 seats - there are 43 total seats :inside 34 and 9 outside For reporting - From follow-up inspection : Establishment needs to sub,it seat change evaluation form. - From follow-up inspection : Establishment needs to submit seating change evaluation form. **Time Extended** - From initial inspection : Licensed for 20 seats - there are 43 total seats :inside 34 and 9 outside For reporting - From follow-up inspection : Establishment needs to sub,it seat change evaluation form. - From follow-up inspection : Establishment needs to submit seating change evaluation form. **Time Extended** - From follow-up inspection : Establishment needs to submit a seating change evaluation form **Time Extended**

12 Page 12 Hillsborough County License Number: CAFE OLE CROSS CREEK BLVD, TAMPA Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: GALICIA, ARIEL Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Mini fryer on counter on front expo line

13 Page 13 Monroe County License Number: ROOF TOP CAFE 308 FRONT STREET, KEY WEST Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MECK, PAMELA Observed spliced electrical wires. For reporting Needs cover plate to wires in the dry storage room.

14 Page 14 Nassau County License Number: ISLAND BAR-B-Q 1925 S 14 ST STE 5, FERNANDINA BEACH Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: DUFFY, DUSTIN Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting Propane tank in back storage room near back door.

15 Page 15 Okaloosa County License Number: MIRACLE STRIP PKWY SE, FORT WALTON BEACH Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: STEINMAN, MARC Walk in cooler #1 fire sprinkler head observed to be coated with dust debris build up. For reporting License Number: YUMMY JAPANESE STEAKHOUSE 2387 W HWY 98 STE-E, MARY ESTHER Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: STEINMAN, MARC Portable fire extinguisher gauge in red zone. For reporting Kitchen at cook line

16 Page 16 Orange County License Number: EL BUDA LATIN ASIAN RESTAURANT 116 W CHURCH ST, ORLANDO Inspection Date: 06/29/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: QUINONES, ANTONIO Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Hood missing in fryer area. **Corrected On-Site** License Number: LEE & RICKS OYSTER BAR INC 5621 OLD WINTER GDN RD, ORLANDO Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: YOUNG, COLIN Admin. complaint recommended From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Expired 1/24/28 - From follow-up inspection : **Time Extended** No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Expired 1/24/28 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: CRAZY BUFFET 7038 W COLONIAL DR, ORLANDO Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: GREENE, MARVIN Portable fire extinguisher gauge in red zone. For reporting Extinguisher by back exit door - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Extinguisher by back exit door - From follow-up inspection : **Time Extended**

17 Page 17 Orange County License Number: RUBIO'S COASTAL GRILL 9971 TAGORE PL STE 9, ORLANDO Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: RULLAN, ALFONSO Marked exit/path to marked exit blocked, back door blocked with empty boxes. For reporting **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting

18 Page 18 Osceola County License Number: JOHNNY ROCKETS 3230 N JOHN YOUNG PKWY, KISSIMMEE Inspection Date: 06/29/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: ARROYO, MAELYN - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended** - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting - From follow-up inspection : **Time Extended** License Number: SECRETS HIDEAWAY 2145 E IRLO BRONSON MEMORIAL HWY, KISSIMMEE Inspection Date: 06/29/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: LORENZO, ANA Complied From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting /exp 4/15/18. - From follow-up inspection : **Time Extended** 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: GRANDMA DISH 3262 VINELAND RD, SUITE 105, KISSIMMEE Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: BELTRAN, SANDRA Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

19 Page 19 Palm Beach County License Number: HAAGEN DAZS 3101 PGA BLVD, GARDENS MALL FC#L225, PALM BEACH GARDENS Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ROTONDI, VICTOR Observed electrical wiring in disrepair. For reporting electrical outlet cover/missing/by soda dispenser. License Number: BRIO TUSCAN GRILLE 3101 PGA BLVD, SPACE # C-101, PALM BEACH GARDENS Inspection Date: 06/29/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Complied Inspector Name: ROTONDI, VICTOR From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting expired 04/06/ From follow-up inspection : **Time Extended** No current insurance inspector boiler report or boiler certificate available for boiler. For reporting expired 04/06/ C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: FIVE GUYS BURGERS & FRIES 2532 W INDIANTOWN RD, JUPITER Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: ROTONDI, VICTOR Portable fire extinguisher missing from its designated location. For reporting by back door Observed electrical wiring in disrepair. For reporting electrical outlet/cover broken/by back door.

20 Page 20 Pinellas County License Number: BOLLYWOOD SPICE INDIAN CUISINE US HWY 19 N, CLEARWATER Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: PIATT, PAUL Marked exit/path to marked exit blocked. For reporting Large food rack in front of the back exit **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: TASTY PHO TH ST N, PINELLAS PARK Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: CAIN, ALEXIS Complied From initial inspection : Portable fire extinguisher gauge in red zone. For reporting Fire extinguisher in dish room near door in recharge zone. - From follow-up inspection : **Time Extended** - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Small fryer on counter not under hood system. Fryer in use at time of inspection. **Repeat Violation** - From follow-up inspection : **Time Extended** License Number: HAO WAH CHINESE RESTAURANT N 66 ST, PINELLAS PARK Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Emergency order recommended Inspector Name: VALENCIA, ASHLEY Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 2 in storage room, moved outside **Corrected On-Site**

21 Page 21 Pinellas County License Number: RICK'S NY PIZZA US HWY 19N, PALM HARBOR Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BROTHAG, SANDRA Observed electrical plate missing behind make table.for reporting License Number: DUNKIN DONUTS/BASKIN ROBBINS US HWY 19 N, PALM HARBOR Inspection Date: 06/27/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: BROTHAG, SANDRA Portable fire extinguisher gauge in red zone. For reporting By office License Number: CHINA TASTE 658 E. LAKE RD, PALM HARBOR Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: PEARCE, LAURA Portable fire extinguisher missing from its designated location. For reporting Class K inside closed employee restroom in back kitchen **Corrected On-Site**

22 Page 22 Polk County License Number: COUNTRY ANGELS 122 COMMONWEALTH AVE, POLK CITY Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: GARCIA, GUADALUPE Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Observed counter top fryer in use, not under hood system.

23 Page 23 Sarasota County License Number: DUTCH VALLEY RESTAURANT 6721 S TAMIAMI TRL, SARASOTA Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: HOLLY, JOHN Portable fire extinguisher missing from its designated location. For reporting Observed across from walk in cooler in kitchen.

24 Page 24 Seminole County License Number: NEW YORK ITALIAN EXPRESS RISTORANTE 600 N US HWY STE 162, LONGWOOD Inspection Date: 06/25/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: MARTIN, LESLIE Extension given, pending From initial inspection : Marked exit/path to marked exit blocked. For reporting Operator moved wall blocking access to rear emergency exit. - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended** - From follow-up inspection : **Time Extended** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting

25 Page 25 St. Johns County License Number: WENDYS # US HWY 1 SOUTH, SAINT AUGUSTINE Inspection Date: 06/28/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HARTMANN, MICHELLE Marked exit/path to marked exit blocked. For reporting By boxes. Person in charge removed. **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting License Number: VINNY'S NY STYLE PIZZA 105 YACHT CLUB DR, SAINT AUGUSTINE Inspection Date: 06/26/2018 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: GOSAI, MATT Admin. complaint recommended From initial inspection : Marked exit/path to marked exit blocked. For reporting Rear exit blocked by large mixing bowl,equipment. - From follow-up inspection : At callback : exit blocked by large mixing bowl. **Admin Complaint** 61C-1.004(9) FAC: (9 Reporting: Means of access, reporting