OUTBACK STEAKHOUSE 3760 SW ARCHER RD, GAINESVILLE 32608

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1 Page 1 Alachua County License Number: OUTBACK STEAKHOUSE 3760 SW ARCHER RD, GAINESVILLE Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: CASEY, KEITH Portable fire extinguisher is inaccessible. For reporting Obsreved by the keg cooler, Fire Extinguisher blocked /obscured by the speed racks. One was moved to allow visibility and gain access. **Corrected On-Site**

2 Page 2 Broward County License Number: DAL MAESTRO 800 E HALLANDALE BEACH BLVD #21, HALLANDALE BEACH Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: VASQUEZ, JANNETH Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. Employee restroom. For reporting License Number: SUBWAY # S UNIVERSITY DR, MIRAMAR Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: GRACIA, REGINALD Exit door locked. For reporting 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: CHIPOTLE MEXICAN GRILL # PINES BLVD, PEMBROKE PINES Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Administrative complaint recommended Inspector Name: GRACIA, REGINALD Marked exit/path to marked exit blocked. For reporting **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: SUBWAY # N FEDERAL HWY, LIGHTHOUSE POINT Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: BUTIL, SHIMON Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting

3 Page 3 Citrus County License Number: D'AMICO'S PIZZA CAFE 2780 N FLORIDA AVE #6, HERNANDO Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: MEAKINS, ALLISON Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Fryer to the left of the stove top and hot well.

4 Page 4 Clay County License Number: LA NOPALERA # CR 220 #110, ORANGE PARK Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Warning Inspector Name: MARTIN, ROBERT KEVIN Observed electrical wiring in disrepair. For reporting Cover plate missing at ceiling box in kitchen. - From inspection on : Observed electrical wiring in disrepair. For reporting Cover plate missing at ceiling box in kitchen. - From follow-up inspection on : **Time Extended** License Number: SONNYS REAL PIT BAR B Q 1976 KINGSLEY, ORANGE PARK Inspection Date: 06/27/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MARTIN, ROBERT KEVIN Observed electrical wiring in disrepair. For reporting Wire exposed from conduit by cooker at cook line.

5 Page 5 Collier County License Number: EL PALACIO RESTAURANT 4748 GOLDEN GATE PKWY #4, NAPLES Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: EMMANUEL, KAY-OPAL Portable fire extinguisher gauge in red zone. For reporting In the back area near the mop sink.

6 Page 6 Dade County License Number: RESTAURANTE DELICIAS LA CABANA 1442 W 49 ST, HIALEAH Inspection Date: 06/27/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: DE LA CRUZ, ADONIS From inspection on : Portable fire extinguisher gauge in red zone. For reporting - From follow-up inspection on : **Time Extended** License Number: PAPA JOHNS N HOMESTEAD BLVD, HOMESTEAD Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: MORGADANES, DOUGLAS Marked exit/path to marked exit blocked. For reporting 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: GOLDEN CORRAL S DIXIE HWY, FLORIDA CITY Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: MORGADANES, DOUGLAS Observed electrical wiring in disrepair. FIRE ALARM PANEL WIRING, FRAYED For reporting License Number: EL CHURRASCO STEAKHOUSE 801 BRICKELL BAY DR #4C- L41, MIAMI Inspection Date: 06/27/2016 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: CHANTEZ, LOURDES No current insurance inspector boiler report or boiler certificate available for boiler. For reporting 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting

7 Page 7 Dade County License Number: CHEESECAKE FACTORY (THE) 7535 DADELAND MALL SP2000, MIAMI Inspection Date: 06/30/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: STERLING, DANIEL No current insurance inspector boiler report or boiler certificate available for boiler. Observed current letter from Insurance new boiler certificate. Must posted at boiler room. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: License Type: Mobile Food Dispensing Vehicle MEN NÉNÉ W DIXIE HWY, NORTH MIAMI Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Inspector Name: COLLADO, JUAN Extension given, pending From inspection on : No portable fire extinguisher present. For reporting - From follow-up inspection on : **Time Extended** No portable fire extinguisher present. For reporting

8 Page 8 Duval County License Number: WHISPERS RESTAURANT & LOUNGE ATLANTIC BLVD STE 5 & 6, JACKSONVILLE Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Warning Inspector Name: ADDISON, CLARENCE Portable fire extinguisher gauge in red zone. For reporting Extinguisher behind the bar, gauge in the red. Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting 2 propane tanks near walk in cooler. Moved by owner. **Corrected On-Site** License Number: JVILLE CRAB SHACK NUMBER N EDGEWOOD AVE, JACKSONVILLE Inspection Date: 06/30/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Call Back - Inspector Name: DUFFY, DUSTIN Complied From inspection on : Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. One in mop room **Repeat Violation** - From follow-up inspection on :

9 Page 9 Hillsborough County License Number: WESTIN HARBOUR ISLAND 725 S HARBOUR ISLAND BLVD, TAMPA Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: COLEMAN, TONYA No current insurance inspector boiler report or boiler certificate available for boiler. For reporting In boiler room 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: WESTIN HARBOUR ISLAND 725 S HARBOUR ISLAND BLVD, TAMPA Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: COLEMAN, TONYA No current insurance inspector boiler report or boiler certificate available for boiler. For reporting In boiler room. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: WESTIN HARBOUR ISLAND 725 S HARBOUR ISLAND BLVD, TAMPA Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: COLEMAN, TONYA No current insurance inspector boiler report or boiler certificate available for boiler. For reporting Expired boiler certificates posted. 61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting License Number: LUIGY'S SANDWICH AND PIZZA SHOP 2159 W BUSH BLVD, TAMPA Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommended Inspector Name: TRUEX, JONATHAN Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Operator cooks hamburgers and other animal proteins on a grill press with no hood system.

10 Page 10 Hillsborough County License Number: CRISPERS LLC N DALE MABRY, TAMPA Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: MULLINS, MICHAEL Portable fire extinguisher missing from its designated location. For reporting On floor by office

11 Page 11 Indian River County License Number: NO NAME BAR 490 US HWY 1, SEBASTIAN Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: FRANZ, LISA Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting - observed small household type fryers in bar area **Repeat Violation**

12 Page 12 Lee County License Number: CASA LUPITA CAFE LLC WESTLINK TERR #10, FORT MYERS Inspection Date: 06/27/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: JOHNSON, JONATHAN Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting **Repeat Violation** License Number: TWO SHEAS CAFE & DELI LLC 1219 HOMESTEAD RD N, LEHIGH ACRES Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: JOHNSON, JONATHAN Observed: Portable fire extinguisher gauge in red zone. For reporting purposes only. Priority: Reporting

13 Page 13 Leon County License Number: KITCHO JAPANESE RESTAURANT 1415 TIMBERLANE RD UNIT 119, TALLAHASSEE Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: STOUT, SARAH Portable fire extinguisher gauge in red zone. For reporting Fire extinguisher at Side Car by kitchen door in red recharge zone.

14 Page 14 Okaloosa County License Number: License Type: Mobile Food Dispensing Vehicle FUEGO TACOS LLC 22 GULF BREEZE CT, DESTIN Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: STEINMAN, MARC Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting

15 Page 15 Orange County License Number: LA LOBA RESTAURANT & BAR INC 624 W LANCASTER RD, ORLANDO Inspection Date: 06/24/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: HUANG, DAVID Exit door locked. For reporting Rear exits padlocked from outside 61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting License Number: JIMMY HULA'S UNIVERSITY BLVD, ORLANDO Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Call Back - Complied Inspector Name: ARROYO, MAELYN From inspection on : Observed electrical wiring in disrepair. For reporting Black wire from roof, above preparation coolers in front kitchen area. - From follow-up inspection on : **Time Extended** Observed electrical wiring in disrepair. For reporting Black wire from roof, above preparation coolers in front kitchen area.

16 Page 16 Palm Beach County License Number: CHICK-FIL-A AT OKEECHOBEE & TURNPIKE # OKEECHOBEE BLVD, WEST PALM BEACH Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Inspection Inspector Name: PIERI, CYNTHIA Observed electrical wiring in disrepair. For reporting COVER MISSING OVER ELECTRICAL OUTLET IN KITCHEN NEAR HAND SINK License Number: TALK OF THE TOWN 625 DR MARTIN LUTHER KING BLVD W, BELLE GLADE Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommended Inspector Name: MENOR, MICHAEL Use of cooking equipment producing grease laden vapors/smoke with expired tag for hood. Dated Notified Fire AHJ. For reporting License Number: DAIRY QUEEN # E INDIANTOWN RD #605, JUPITER Inspection Date: 07/01/2016 Inspection Number: Inspection Type: Complaint Full Inspection Disposition: Inspection Inspector Name: WINE, LEIGH ANN Portable fire extinguisher gauge in red zone. For reporting Larger fire extinguisher by back door.

17 Page 17 Pasco County License Number: CARUSO'S PIZZA 8216 STATE ROAD 52, HUDSON Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: DAHL, MICHELE Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting Table top electric, 2 bay deep fryer

18 Page 18 Pinellas County License Number: CHECKERS # ST N, ST. PETERSBURG Inspection Date: 06/27/2016 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Warning Inspector Name: VON CANNON, DEBORAH Portable fire extinguisher gauge in red zone. For reporting Between ice machine and soda boxes. - From inspection on : Portable fire extinguisher gauge in red zone. For reporting Between ice machine and soda boxes. - From follow-up inspection on : Piper fire is scheduled to address the extinguisher today. A se

19 Page 19 Polk County License Number: ROSCOE 3 N SCENIC HWY, FROSTPROOF Inspection Date: 06/28/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Emergency order recommended Inspector Name: GARCIA, GUADALUPE Portable fire extinguisher gauge in red zone. For reporting

20 Page 20 Seminole County License Number: HOKKAIDO 5272 RED BUG LAKE RD, WINTER SPRINGS Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Routine - Food Inspection Disposition: Warning Inspector Name: THORNCROFT, ROBERT Marked exit/path to marked exit blocked. For reporting Rear dinning room exit blocked by boxes **Corrected On-Site** 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting

21 Page 21 St. Johns County License Number: THE KOOKABURRA 647 A1A BEACH BLVD, SAINT AUGUSTINE Inspection Date: 06/29/2016 Inspection Number: Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Inspector Name: DANIELS, MATT Portable fire extinguisher gauge in red zone. For reporting Located in kitchen.