INSTALLATION, OPERATION & MAINTENANCE INSTRUCTIONS

Transcription

1 INSTALLATION, OPERATION & MAINTENANCE INSTRUCTIONS FOR EVERDURE DISHWASHERS MODELS INCLUDE DWF146SC1 DWF146PC1 DWF146WC1

2 Quik Opertion Guide For detiled operting method red the orresponding ontent on the instrution mnul. Swith on the ppline Open the door, press the On/Off button to swith on the ppline. Fill the detergent dispenser Comprtment A: For eh wsh yle. Comprtment B: For progrms with pre-wsh only. A B C (Follow the user instrutions) Chek the rinse id level Mehnil inditor C. Eletri inditor on ontrol pnel (if provided). Lod the bskets Srpe off ny lrge food prtiles. Soften remnnts of burnt food in pns, then lod the bskets. Refer to the dishwsher loding instrutions. Selet progrmme Close the door,press the Progrm Button until the seleted progrm lights up. ( See the setion entitled Opertion instrution ) Running the dishwsher T urn on the wter tp nd press the Strt/Puse Button. The mhine will strt working fter bout 10 seonds. Chnging the progrmme 1. A running yle n only be modified if it hs been running for short time. Otherwise the detergent my hve lredy been relesed nd the wter lredy drined. If in this se, the detergent dispenser must be refilled. 2. Press the Strt/Puse button, the mhine will be in stndby stte, press the progrm button more thn 3 seonds then you n hnge the progrm to the desired yle setting. 3. Press the Strt/Puse Button, the dishwsher will run fter 10 seonds. Add forgotten dishes in the dishwsher. 1.Press the Strt/Puse Button to stop the wshing. 2.Open the door little. 3.After the spry rms stop working, you n open the door ompletely. 4.Add forgotten dishes. 5.Close the door. 6.Press the Strt/Puse Button, the dishwsher will run fter 10 seonds. WARNING! Open the door refully. Hot stem my espe when the door is opened! If the ppline is swithed off during wsh yle. If the ppline is swithed off during wsh yle, when swithed on gin, plese re-selet the wshing yle nd operte the dishwsher ording to the originl Power-on stte ). Swith off the ppline When the working yle is finished, the buzzer of the dishwsher will sound 8 times, then stop. Turn off the ppline using the On/Off Button. If the ppine ws under stndby mode, it will be power off utomtily fter 30 minutes without ny opertion. Turn off the wter tp, unlod the bskets Wrning: wit few minutes (bout 15 minutes) before unloding the dishwsher to void sld,s the dishes nd utensils re still hot nd more suseptible to brek. They ould lso dry better.unlod the ppline, strting from the lower bsket.

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4 When using your dishwsher, follow the preutions listed below: Thispplinemustbegrounded.Intheeventof mlfuntion or brekdown, grounding will redue theriskof neletrishokbyprovidingpthof lest resistne of eletri urrent. This ppline is equipped with ord hving n equipmentgrounding ondutor nd grounding plug. The plug must be plugged into n pproprite outlet tht is instlled nd grounded in ordne with ll lol odes nd ordinnes. Improper onnetion of the equipment-grounding ondutornresultintheriskofneletrishok. Chek with qulified eletriin or servie representtive if you re in doubt whether the ppline is properly grounded. Do not modify the plugprovidedwiththeppline;ifitdoesnotfit theoutlet.hveproperoutletinstlledby qulified eletriin. Donotbuse,siton,orstndonthedoorordish rk of the dishwsher. Donottouhthehetingelementduringor immeditely fter use. (This instrution is only pplible to mhines with visul heting element.) Do not operte your dishwsher unless ll enlosure pnels re properly in ple. Open the door very refully if the dishwsher is operting, there is risk of wter squirting out. Do not ple ny hevy objetsonorstndon the doorwhenitisopen.thepplineouldtip forwrd. When loding items to be wshed: 1)Loteshrpitemssothttheyrenotlikely todmgethedoorsel; 2) WARNING: KNIVES AND OTHER UTENSILS WITHSHARPPOINTSMUSTBELOADEDIN THE BASKET WITH THEIR POINTS DOWN OR PLACED IN A HORIZONTAL POSITION. When using your dishwsher, you should prevent plsti items from oming into ontt with the heting element.(this instrution is only pplible to mhines with visul heting element.) Chek tht the detergent omprment is empty fter ompletion of the wsh yle. Donotwshplstiitemsunlesstheyremrked dishwsher sfe or the equivlent. For plsti items not so mrked, hek the mnufturer's reommendtions. Use only detergent nd rinse dditives designed for n utomti dishwsher. Never use sop, lundry detergent, or hnd wshing detergent in your dishwsher. Keep these produts out of the reh of hildren. Keep hildren wy from detergent nd rinse id, keephildrenwyfromtheopendoorofthe dishwsher, there ould still be some detergent left inside. This ppline is not intended for use by persons (inluding hildren) with redued physil, sensory or mentl pbilities, or lk of experiene nd knowledge,unless they hve been given supervision or instrution onerning use of the ppline by person responsible for their sfety. Young hildren should be supervised to ensure tht they do not ply with the ppline. WARNING:SOME DISHWASHER DETERGENTS ARE STRONGLY ALKALINE, THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID CONTACT WITHSKINANDEYESANDKEEPCHILDRENAWAY FROMTHE DISHWASHERWHENTHEDOORIS OPEN. Thedoorshouldnotbeleftopen, sine this ould inrese the risk of tripping. Ifthesupplyordisdmged,itmustberepled bythemnuftureroritsserviegentor similrly qulified person in order to void hzrd. Remove the door to the wshing omprtment when removing n old dishwsher from servie or disrding it. Plese dispose of pking mterils properly. Use the dishwsher only for its intended funtion. During instlltion, the power supply must not be exessively or dngerously bent or flttened. Do not tmper with ontrols. Ifthepplineisinstlledonrpetfloor,tke re tht openings in its bse re not obstruted. Thepplineistobeonnetedtothewter minsusingnewhosesetsndthtoldhose-sets should not be reused. Themximumnumberof plesettingstobe wshed is 14. The mximum permissible inlet wter pressure is 1Mp. The minimum permissible inlet wter pressure is 0.04Mp.

5 2.Opertion Instrution IMPORTANT Control Pnel 1 To get the best performne from your dishwsher, red ll operting instrutions before using it for the first time Power inditor nd Button: To turn on/off nd show the power supply. 2. Disply sreen : To show the remin time,running stte, dely time, error odes et. 3. Progrm inditors: The seleted progrm will be on. 4. Upper bsket loded inditor : To show upper bsket loded funtionstrting up or not; 5. Lower bsket loded inditors : To show lower bsket loded funtionstrting up or not; 6.Child lok inditor : 7.Extr Drying inditor : Extr drying: An inresed temperture during the finl rinse to inrese drying well. There is slight inrese in the energy onsumption. 8.Rinse id wrning lights: To be wred when dispenser need to be refilled Child lok button: Press the two buttons simultneously to lok the progrm. 10.Dely Button : To Press the button to dely. 11. Progrm Button: To selet the wshing yles. 12. Alt funtion Button: Dul zone wsh funtion,press the button to selet either upper bsket or lower bsket loded, nd the response inditors will light on. 13. Extr drying funtion button: To selet the extr drying funtion, it n only be used with Intensive, Hevy, ECO, Glss nd 90min. 14.Strt /Puse Button: To strt the seleted wshing progrm or puse the wshing progrm when the mhine is working. Dishwsher Fetures Front view Bk View Top spry rm Inner pipe 2 3 Cutlery rk Upper bsket Lower bsket Dispenser Cup shelf Spry rms Filter ssembly Inlet pipe onnetor Drin pipe 2

6 3.Prior to using for the first time Before using your dishwsher for the first time: A. Fill the rinse id dispenser B. Fill in detergent A. Rinse Aid Dispenser Rinse Aid Dispenser The rinse id is relesed during the finl rinse to prevent wter from forming droplets on your dishes, whih n leve spots nd streks. It lso improves drying by llowing wter to roll off the dishes. Your dishwsher is designed to use liquid rinse ids. The rinse id dispenser is loted inside the door next to the detergent dispenser. To fill the dispenser, open the p nd pour the rinse id into the dispenser until the level inditor turns ompletely blk. The volume of the rinse id ontiner is bout 110ml. Funtion of Rinse Aid Rinse id is utomtilly dded during the lst rinse, ensuring thorough rinsing, nd spot nd strek free drying. Attention! Only use brnded rinse id for dishwsher. Never fill the rinse id dispenser with ny other substnes (e.g. Dishwsher lening gent, liquid detergent). This would dmge the ppline. When to Refill the Rinse Aid Dispenser If there is no rinse-id wrning light in the ontrol pnel, you n judge the mount of rinse-id by the olor of the optil level inditor "C" loted next to the p. When the rinse-id ontiner is full, the whole inditor will be drk.as the rinse-id diminishes, the size of the drk dot dereses. You should never let the rinse id get below 1 / 4 full. As the rinse id diminishes, the size of the blk dot on the rinse id level inditor hnges, s illustrted below. Full 3 / 4 full 1 / 2 full 1 / 4 full - Should refill to eliminte spotting Empty C (Rinse-Aid inditor) How to fill the Rinse Aid Dispenser To open the dispenser, turn the p to the "open" (left) rrow nd lift it out. Pour the rinse id into the dispenser, being reful not to overfill. Reple the p by inserting it ligned with "open" rrow nd turning it to the losed (right) rrow. Be reful not to overfill the dispenser, beuse this ould use over sudsing. Wipe wy ny spills with dmp loth. Don't forget to reple the p before you lose dishwsher door. Attention! Clen up ny rinse id spill during filling with n bsorbent loth to void exess foming during the next wsh. 3

7 NOTE: Clen up ny rinse id spilled while during filling with n bsorbent loth to void exessive foming during the next wsh. Don't forget to reple the p before you lose dishwsher door. Adjusting Rinse Aid Dispenser Adjust lever (Rinse) The rinse id dispenser hs six or four settings. Alwys strt with the dispenser set on "4". If spots nd poor drying re problem, inrese the mount of rinse id dispensed by removing the dispenser lid nd rotting the dil to "5". If the dishes still re not drying properly or re show spots, djust the dil to the next higher lever until your dishes re spot-free. The reommended setting is "4". (Ftory vlue is "4".) MAX NOTE: Inrese the dose if there re drops of wter or lime spots on the dishes fter wshing. Redue it if there re stiky whitish stins on your dishes or bluish film on glsswre or knife bldes. B. Detergent Detergents hve hemil ingredients tht re neessry to remove dirt, rush dirt nd trnsport it out of the dishwsher. Most of the ommeril qulity detergents re suitble for this purpose. Detergents There re 3 sorts of detergents 1.With phosphte nd with hlorine 2.With phosphte nd without hlorine 3.Without phosphte nd without hlorine Normlly new pulverised detergent is without phosphte. Thus the wter softener funtion of phosphte is not given. If detergents without phosphte re used in the se of hrd wter often white spots pper on dishes nd glsses. In this se plese dd more detergent to reh better results. Detergents without hlorine do only bleh little. Strong nd oloured spots will not be removed ompletely. In this se plese hoose progrm with higher temperture. Conentrted Detergent Bsed on their hemil omposition, detergents n be split in two bsi types: Conventionl, lkline detergents with usti omponents Low lkline onentrted detergents with nturl enzymes The use of norml wshing progrms in ombintion with onentrted detergents redues pollution nd is good for your dishes; these wsh progrms re speifilly mthed to the dirt-dissolving properties of the enzymes of the onentrted detergent. For this reson norml wsh progrms in whih onentr te d dete rgents re use d n hie ve t he s me results tht n otherwise only be hieved using intensive progrms. Detergent Tblets Detergent tblets of different brnds dissolve t different speeds. For this reson some detergent tblets nnot dissolve nd develop their full lening power during short progrms. Therefore plese use long progrms when using detergent tblets, to ensure the omplete removl of detergent residuls. Detergent Dispenser The dispenser must be refilled before the strt of eh wsh yle following the instrutions provided in the wsh yle tble. Your dishwsher uses less detergent nd rinse id thn Conventionl dishwsher. Generlly, only one tblespoon of detergent is needed for norml wsh lod. More hevily soiled items need more detergent. Alwys dd the detergent just before strting the dishwsher, otherwise it ould get dmp nd will not dissolve properly. 4

8 Proper Use of Detergent Use only detergent speifilly mde for the use in dishwshers. Keep your detergent fresh nd dry. Don't put powdered detergent into the dispenser until you're redy to wsh dishes. Adding detergent to dispenser Push lth to open A B Fill in Detergent Fill the detergent dispenser with detergent. The mrking indites the dosing levels, s illustrted on the right: A B For min wsh detergent. For pre-wsh detergent. Plese observe the mnufturers dosing nd storge Reommendtions s stted on the detergent pkging. Close the lid nd press until it loks in ple. If the dishes re hevily soiled, ple n dditionl detergent dose in the pre-wsh detergent hmber. This detergent will tke effet during the pre-wsh phse. NOTE: If the lid is losed: push the lth to open. Alwys dd the detergent just before strting eh wsh yle. Only use brnded detergent nd rinse id for dishwsher. You see informtion bout the mount of detergent for the single progrmme on pge 8. Plese be wre tht soiling levels nd wter hrdness n effet wsh results. Plese observe the mnufturer's reommendtions on the detergent pkging. WARNING! Dishwsher detergent is orrosive! Tke re to keep it out of reh of hildren. 5

9 4.Loding the Dishwsher Bskets Reommendtion Consider buying utensils whih re identified s dishwsher-proof. Use mild detergent tht is desribed s 'kind to dishes'. If neessry, seek further informtion from the detergent mnufturers. For prtiulr items, selet progrm with s low temperture s possible. To prevent dmge, do not tke glss nd utlery out of the dishwsher immeditely fter the progrm hs ended. Suitbility of use in the dishwsher Not suitble for use Cutlery with wooden, horn hin or mother-of-perl hndles. Plsti items tht re not het resistnt. Older utlery with glued prts tht re not temperture resistnt. Bonded utlery items or dishes. Pewter or ooper items. Crystl glss. Steel items subjet to rusting. Wooden pltters. Items mde from syntheti fibres. Limited suitbility Some types of glsses n beome dull fter lrge number of wshes. Silver nd luminum prts hve tendeny to disolour during wshing. Glzed ptterns my fde if mhine wshed frequently. Attention before or fter loding the Dishwsher Bskets (For the best performne of the dishwsher, follow these loding guidelines. Fetures nd pperne of bskets nd utlery bskets my vry from your model.) Srpe off ny lrge food prtiles. Soften remnnts of burnt food in pns. It is not neessry to rinse the dishes under running wter. Ple objets in the dishwsher in following wy: 1.Items suh s ups, glsses, pots/pns, et. re fed downwrds. 2.Curved items, or ones with reesses, should be loded slnt so tht wter n run off. 3.All utensils re stked seurely nd n not tip over. 4.All utensils re pled in the wy tht the spry rms n rotte freely during wshing. NOTE: Very smll items should not be wshed in the dishwsher s they ould esily fll out of the bsket. Lod hollow items suh s ups, glsses, pns et. With the opening fing downwrds so tht wter nnot ollet in the ontiner or deep bse. Dishes nd items of utlery must not lie inside one nother, or over eh other. To void dmge to glsses, they must not be touhed. Lod lrge items whih re most diffiult to len into the lower bsket. The upper bsket is designed to hold more delite nd lighter dishwre suh s glsses, offee nd te ups. Long blded knives stored in n upright position re potentil hzrd! Long nd/or shrp items of utlery suh s rving knives must be positioned horizontlly in the upper bsket. Plese do not overlod your dishwsher. This is importnt for good results nd for resonble onsumption of energy. Removing the Dishes To prevent wter dripping from the upper bsket into the lower bsket, we reommend tht you empty the lower bsket first nd then the upper bsket. 6

10 Loding the Upper Bsket The upper bsket is designed to hold more delite nd lighter dishwre suh s glsses, offee nd te ups nd suers, s well s pltes, smll bowls nd shllow pns (s long s they re not too dirty). Position the dishes nd ookwre so tht they will not get moved by the spry of wter. IN The Method Loding Norml Dishwre Loding the Lower Bsket We suggest tht you ple lrge items nd the most diffiult to len items re to be pled into the lower bsket: suh s pots, pns, lids, serving dishes nd bowls, s shown in the figure below. It is preferble to ple serving dishes nd lids on the side of the rks in order to void bloking the rottion of the top spry rm. IN Plese be reminded tht: Pots, serving bowls, et, must lwys be pled top down. Deep pots should be slnted to llow wter to flow out. The Bottom Bsket fetures folding spikes so tht lrger or more pots nd pns n be loded. Folding bk the up shelives For better stking of pots nd pns, the spikes n be folded down s show in the piture right. Folding Spikes of Lower Bsket For better stking of pots nd pns, the spikesn be folded down s show in the pitureright. Cutlery Bsket Cutlery should be pled into the utlery rk seprtely from eh other in the pproprite positions, nd do mke sure the utensils do not nest together, this my use bd performne. For top qulity lening, ple the silverwre in the bsket mking sure tht: They do not nest together. Silverwre is pled with the mle fe up. Long utensils in the middle. 7

11 5.Strting wshing progrm Wsh Cyle Tble NOTE: ( ) Mens: need to fill rinse id into the Rinse-Aid Dispenser. Progrm Intensive Cyle Seletion Informtion Desription of Cyle For the heviest soiled Pre-wsh(50 ) lods,suh s pots, pns, Wsh (60 ) sserole dishes nd dishes Rinse tht hve been sitting with dried food on them for while. Rinse Rinse(65 Drying ) Detergent pre/min 5/27.5g (Or All in1) Running time(min) 170 Energy (Kwh) 1.5 Wter (L) 17.5 Rinse Aid Hevy For hevily soiled lods, suh s pots, pltes, glsses nd lightly soiled pns. Pre-wsh(45 ) Wsh (55 ) Rinse Rinse (65 ) Drying 5/27.5g (Or All in1) ECO (*AS/NZS ) For normlly soiled lods, Pre-wsh suh s pots, pltes, glsses Wsh (45 ) nd lightly soiled pns. stndrd dily yle. Rinse(50 Drying ) 5/27.5g (Or All in1) Glss For lightly soiled lods, suh s glsses, rystl nd fine hin. Pre-wsh wsh(42 ) Rinse Rinse(60 ) Drying 5/27.5g (Or All in1) min For lightly soiled rokery nd glss. Wsh(65 ) Rinse Rinse (65 ) Drying 25g (Or All in1) Rpid A shorter wsh for lightly soiled lods tht do not need drying. Wsh (40 ) Rinse Rinse (45 ) 25g / NOTE: * : This progrm is the test yle. The informtion for omprbility test in ordne with, s follows: Cpity: 14 setting Position Upper bsket: upper wheels on rils Rinse id setting: 6 Open the door slightly 50mm to ssist in drying of the dishes fter every wsh Turning On the Appline Strting yle wsh 1 Drw out the lower nd upper bsket, lod the dishes nd push them bk. It is ommended to lod the lower bsket first, then the upper one (see the setion entitled Loding the Dishwsher bsket ). 2 Pour in the detergent (see the setion entitled Detergent nd Rinse Aid ). 3 Insert the plug into the soket. The power supply is VAC /50 HZ, the speifition of the soket is 10A 250VAC. Mke sure tht the wter supply is turned on to full pressure. 4 5 Close the door, press the On/Off button to swith on the mhine. Press the progrm button, the wsh progrm will be hnged s following diretion: Intensive->Hevy->ECO->Glss->90min->Rpid If progrm is seleted, the responding light will be on. Then press the Strt/Puse button, the dishwsher begins to strt. If you wnt to improve the drying effiieny, you n press the Option button to selet extr drying funtion before the dishwsher begins to strt.(exlude Rpid ) 8

12 NOTE: Chnge the Progrm 1 When you press the Strt/Puse button to puse during wshing, the LED disply window will stop blinking nd the dishwsher will mooing every minute unless you press the Strt/Puse button to strt. Premise: A yle tht is underwy n only be modified if it hs only been running for short time. Otherwise, the detergent my hve lredy been relesed, nd the ppline my hve lredy drined the wsh wter. In this se, the detergent dispenser must be refilled (see the setion entitled " Detergent " ). 2 3 Press the Strt/Puse button, the mhine will be in stndby stte, press the progrm button more thn 3s then you n hnge the progrm to the desired yle setting (see the setion entitled " Strting wsh " ) The LED disply shows the stte of the dishwsher: ) The Sreen shows H MM nd the olon ion not blinking stnd by or Being pused b) The Sreen shows H MM nd the olon ion blinking running NOTE: If you open the door during wsh yle, the mhine will puse. The LED disply window will stop blinking nd the buzzer will mooing every minute unless you lose the door. After you lose the door, the mhine will keep on working fter 10 seonds. Forgot to Add Dish A forgotten dish n be dded ny time before the detergent up opens. 1 Press the Strt/Puse Button to stop the wshing Open the door little. After the spry rms stop working, you n open the door ompletely. At the End of the Wsh Cyle Add forgotten dishes. Close the door When the working yle hs finished, the buzzer of the dishwsher will sound for 8 seonds, then stop. Turn off the ppline using the ON/OFF button, shut off the wter supply nd open the door of the dishwsher. Wit for few minutes before unloding the dishwsher to void sld the dishes nd utensils re still hot nd more suseptible to brekge. They will lso dry better. Swith Off the Dishwsher The Led sreen is on but the olon ion is not blinking, only in this se the progrmme hs ended. 1.Swith off the dishwsher by pressing the ON/OFF button. 2.Turn off the wter tp. Open the door refully. Hot dishes re sensitive to knoks. The dishes should be llowed to ool down round 15 minutes before removing from the ppline. Open the dishwsher's door, leve it jr nd wit few minutes before removing the dishes. In this wy they will be ooler nd the drying will be improved. Unloding the dishwsher It is norml tht the dishwsher is wet inside. Empty the lower bsket first nd then the upper one. This will void wter dripping from the upper Bsket onto the dishes in the lower one. 5 6 Press the Strt/Puse Button, the dishwsher will run fter 10 seonds. NOTE: Wsh the rms in When sopy following nd wrm this wter proedure nd use from soft step1 brush to to step 3, the filter system will be removed; len WARNING! the jets. Reple them It is dngerous when following fter it rinsing to from Step them open 3 thoroughly. the door when wshing, beuse the hot wter my sld you. to Step 1, the filter system will be instlled. 9

13 6.Mintenne nd Clening Filtering System The filter prevents lrger remnnts of food or other objets from getting inside the pum. The residues my blok the filter, in this se they must be removed The filter system onsists of orse filter, flt (Min filter) nd mirofilter(fine filter). Min filter 1 Food nd soil prtiles trpped in this filter re pulverized by speil jet on the lower spry rm nd wshed down to drin. Corse filter 2 Lrger items, suh s piees of bones or glss, tht ould blok the drin re trpped in the orse filter. To remove the items ught by this filter, gently squeeze the tp on the top of this filter nd lift it out. Fine filter 3 This filter holds soil nd food residues in the sump re nd prevents it from being redeposit on the dishes during wsh yle. Filter ssembly The filter effiiently removes food prtiles from the wsh wter, llowing it to be reyled during the yle. For best performne nd results, the filter must be lened regulrly. For this reson, it is good ide to remove the lrger food prtiles trpped in the filter fter eh wsh yle by rinsing the semiirulr filter nd up under running wter. To remove the filter devie, pull the up hndle in the upwrd diretion. WARNING! The dishwsher must never be used without the filters. Improper replement of the filter my redue the performne level of the ppline nd dmge dishes nd utensils. 1 Step 1 Turn the filter in nti-lokwise diretion. Open 2 Step 2 Lift the filter ssy up. NOTE: When following this proedure from step1 to step 2, the filter system will be removed; when following it from Step 2 to Step 1, the filter system will be instlled. 10

14 Notes: - Inspet the filters for bloking fter every time the dishwsher hs been used. - By unsrewing the orse filter, you n remove the filter system. Remove ny food remnnts nd len the filters under running wter. NOTE: The entire filter ssembly should be lened one week. Clening the Filter To len the orse filter nd the fine filter, use lening brush. Ressemble the filter prts s shown in the figures on the lst pge nd reinsert the entire ssembly in the dishwsher, positioning it in its set nd pressing downwrds. WARNING! When lening the filters, don't knok on them. Otherwise, the filters ould be ontorted nd the performne of the dishwsher ould be deresed. Cring for the Dishwsher The ontrol pnel n be lened by using lightly dmpened loth. After lening, mke sure to dry it thoroughly. For the exterior, use good ppline polish wx. Never use shrp objets, souring pds or hrsh leners on ny prt of the dishwsher. Clening The Door To len the edge round the door, you should use only soft wrm, dmp loth. To void penetrtion of wter into the door lok nd eletril omponents, do not use spry lener of ny kind. WARNING! Never use spry lener to len the door pnel s it my dmge the door lok nd eletril omponents. Abrsive gents or some pper towels should not be used beuse of the risk of srthing or leving spots on the stinless steel surfe. Protet Aginst Freezing plese tke frost protetion mesures on the dishwsher in winter. Every time fter wshing yles, plese operte s follows 1.Cut off the eletril power to the dishwsher. 2.Turn off the wter supply nd disonnet the wter inlet pipe from the wter vlve. 3.Drin the wter from the inlet pipe nd wter vlve. (Use pn to gther the wter) 4.Reonnet the wter inlet pipe to the wter vlve. 5.Remove the filter t the bottom of the tub nd use sponge to sok up wter in the sump. NOTE: If your dishwsher nnot work beuse of the ie, plese ontt professionl servie persons. Clening the Spry Arms It is neessry to len the spry rms regulrly for hrd wter hemils will log the spry rm jets nd berings. To remove the upper spry rm, hold the nut, rotte the rm lokwise to remove it. Open To remove the lower spry rm, pull out the spry rm upwrd. Wsh the rms in sopy nd wrm wter nd use soft brush to len the jets. Reple them fter rinsing them thoroughly. 11

15 How to Keep Your Dishwsher in Shpe After Every Wsh After every wsh, turn off the wter supply to the ppline nd leve the door slightly open so tht moisture nd odours re not trpped inside. Remove the Plug Before lening or performing mintenne, lwys remove the plug from the soket. No Solvents or Abrsive Clening To len the exterior nd rubber prts of the dishwsher, do not use solvents or brsive lening produts. Only use loth with wrm sopy wter. To remove spots or stins from the surfe of the interior, use loth dmpened with wter n little vinegr, or lening produt mde speifilly for dishwshers. When not in Use for LongTime It is reommend tht you run wsh yle with the dishwsher empty nd then remove the plug from the soket, turn off the wter supply nd leve the door of the ppline slightly open. This will help the door sels to lst longer nd prevent odours from forming within the ppline. Moving the Appline If the ppline must be moved, try to keep it in the vertil position. If bsolutely neessry, it n be positioned on its bk. Sels One of the ftors tht use odours to form in the dishwsher is food tht remins trpped in the sels. Periodi lening with dmp sponge will prevent this from ourring. 7.Instlltion instrution Positioning the Appline Position the ppline in the desired lotion. The bk should rest ginst the wll behind it, nd the sides, long the djent binets or wlls. The dishwsher is equipped with wter supply nd drin hoses tht n be positioned either to the right or the left sides to filitte proper instlltion. Levelling the Appline One the ppline is positioned for levelling, the height of the dishwsher my be ltered vi djustment of the srewing level of the feet. About Power Connetion WARNING! For personl sfety: DO NOT USE AN EXTENSION CORD OR AN ADAPTER PLUG WITH THIS APPLIANCE. DO NOT CUT OR REMOVE THE EARTHING CONNECTION FROM THE POWER CORD UNDER ANY CIRCUMSTANCES. Eletril Requirements Plese look t the rting lbel to know the rting voltge nd onnet the dishwsher to the pproprite power supply. Use the required fuse 10 mp, time dely fuse or iruit breker reommended nd provide seprte iruit serving only this ppline. Insure proper ground exists before use Eletril Connetion Ensure the voltge nd frequeny of the power being orresponds to those on the rting plte. Only insert the plug into n eletril soket whih is erthed properly. If the eletril soket to whih the ppline must be onneted is not pproprite for the plug, reple the soket, rther thn using dptors or the like s they ould use overheting nd burns. GROUNDING INSTRUCTIONS This ppline must be erthed. In the event of mlfuntion or brekdown, erthing will redue the risk of eletri shok by providing pth of lest resistne for the eletri urrent. This ppline is equipped with ord hving n equipment-erthing ondutor nd n erthing plug. The plug must be plugged into n pproprite outlet tht is instlled nd erthed in ordne with ll lol stndrds nd requirements. 12

16 WARNING! Improper onnetion of the equipment erthing ondutor n result in the risk of n for personl sfety: eletri shok. DO NOT USE AN EXTENSION CORD OR AN ADAPTER PLUG WITH THIS APPLIANCE. Chek with DO NOT, qulified UNDER eletriin ANY CIRCUMSTANCES, or servie representtive CUT OR REMOVE if you re THE in doubt EARTHING whether the ppline CONNECTION is properly erthed. FROM THE POWER CORD. Do not modify the plug provided with the ppline. If the plug does not fit properly to the outlet, plese hve qulified eletriin to instll proper outlet. Wter Connetion Cold Wter Connetion Connet the old wter supply hose to threded 3/4(inh) onnetor nd mke sure tht it is fstened tightly in ple. If the wter pipes re new or hve not been used for n extended period of time, let the wter run to mke sure tht the wter is ler. This preution is needed to void the risk of the wter inlet to be bloked nd dmge the ppline. WARNING! Plese lose the hydrnt fter using. Drin hose Connetion Insert the drin hose into drin pipe with minimum dimeter of 40mm, or let it run into the sink, mking sure to void bending or rimping it. The top of the hose must be less thn 1000mm. PLEASE HANG UP THE DRAIN HOSE EITHER WAY OF A, B Front Counter NOTE The top of the hose must be less thn 1000mm. Drin pipe A B MAX 1000mm 40mm 13

17 How to Drin Exess Wter From Hoses If the sink is more thn 1000mm higher thn the floor, the exess wter in hoses nnot be drined diretly into the sink. It will be neessry to drin exess wter from hoses into bowl or suitble ontiner tht is held outside nd lower thn the sink. Wter Outlet Connet the wter drin hose. The drin hose must be orretly fitted to void wter leks. Ensure tht the wter drin hose is not kinked or squshed. Extension Hose If you need drin hose extension, mke sure to use similr drin hose. It must be no longer thn 4 metres, otherwise the lening effet of the dishwsher ould be redued. Syphon Connetion The wste onnetion must be t height less thn 1000 mm (mximum) from the bottom of the dish. The wter drin hose should be fixed. Strt of Dishwsher The following things should be heked before strting the dishwsher. 1 The dishwsher is level nd fixed properly. 2 The inlet vlve is open. 3 There is lekge t the onnetions of the onduts. 4 The wires re tightly onneted. 5 The power is swithed on. 6 The inlet nd drin hoses re knotted. 7 All pking nd print mterils should be tken out of the dishwsher. Attention: After instlltion, plese mke sure to keep this mnul. The ontent of this mnul is very helpful to the users. 14

18 8.Troubleshooting Tips Before Clling for Servie Review the hrts on the following pges my sve you from lling for servie. Problem Dishwsher doesn't strt Possible Cuses Wht To Do Fuse blown, or the iruit breker ted Power supply is not turned on Reple fuse or reset iruit breker. Remove ny other pplines shring the sme iruit with the dishwsher Mke sure the dishwsher is turned on nd the door is losed seurely. Mke sure the power ord is properly plugged into the wll soket. Tehnil problems Error ode:e1; Wter pressure is low Door of dishwsher not properly losed. Chek tht the wter supply is onneted properly nd the wter is turned on. Mke sure to lose the door properly nd lth it. Generl problems wter not pumped from dishwsher Suds in the tub Stined tub interior White film on inside surfe There re rust stins on utlery Kink in drin hose Filter logged Kithen sink logged Improper detergent Spilled rinse-id Detergent with olournt ws used Hrd wter minerls The ffeted items re not orrosion resistnt. Chek drin hose. Chek orse the filter (see setion titled " Clening The Filter ") Chek the kithen sink to mke sure it is drining well. If the problem is the kithen sink not drining,you my need plumber rther thn serviemn for dishwshers. Use only the speil dishwsher detergent to void suds. If this ourred, open the dishwsher nd let suds evporte. Add 1 gllon of old wter to the tub. Close nd lth the dishwsher, then selet ny yle. Dishwsher will drin out the wter t the first step. Open the door fter drining is stop nd hek if the suds is disppered. Repet if neessry. Alwys wipe up rinse-id spills immeditely. Mke sure tht the detergent is the one without olournt. To len the interior, use dmp sponge with dishwsher detergent nd wer rubber gloves. Never use ny other lener thn dishwsher detergent for the risk of foming or suds. The items should be orrosion resistnt. Knoking noise in the wsh binet A spry rm is knoking ginst n item in bsket Interrupt the progrm, nd rerrnge the items whih re obstruting the spry rm. Noise Rttling noise in the wsh binet Items of rokery re loose in the wsh binet Interrupt the progrm, nd rerrnge the items of rokery. Knoking noise in the wter pipes This my be used by on-site instlltion or the ross-setion of the piping. This hs no influene on the dishwsher funtion. if in doubt, ontt suitbly qulified plumber. 15

19 Problem Possible Cuses Wht To Do The dishes re not len The dishes were not loded orretly. The progrm ws not powerful enough. See notes in " Loding the Dishwsher Bskets ". Selet more intensive progrmme. See" Wsh Cyle Tble ". Unstis -ftory wshing result Not enough detergent ws dispensed. Items re bloking the pth of spry rms. The filter ombintion is not len or is not orretly fitted. This my use the spry rm jets get bloked. Use more detergent, or hnge your detergent. Rerrnge the items so tht the spryer n rotte freely. Clen nd/or fit the filter ombintion orretly. Clen the spry rm jets. See "Clening the Spry Arms". Cloudiness on glsswre Blk or gry mrks on dishes Detergent left in dispenser ups The dishes re not drying Combintion of soft wter nd too muh detergent. Aluminum utensils hve rubbed ginst dishes. Dishes blok detergent up opens. Improper loding Too little rinse-id Use less detergent if you hve soft wter nd selet shortest yle to wsh the glsswre nd to get them len. Use mild brsive lener to eliminte those mrks. Re-loding the dishes properly. Lod the dishwsher s suggested in the diretions. Inrese the mount of rinse-id/refill the rinse-id dispenser. Unstis -ftory drying result Dishes re removed too soon Wrong progrm hs been seleted Use of utlery with low-qulity oting Do not empty your dishwsher immeditely fter wshing. Open the door slightly so tht the stem n espe. Begin unloding the dishwsher only one the dishes re brely wrm by touhing. Empty the low bsket first. This prevents wter form dropping off dishes in the upper bsket. In short progrm the rinse temperture is lower. This lso lowers lening performne. Choose progrm with long high rinse temperture. Wter dringe is more diffiult with these items. Cutlery or dishes of this type re not suitble for wshing in the dishwsher. Error Codes When some mlfuntions our, the ppline will disply error odes to wrn you: Codes Menings Possible Cuses E1 E3 Longer inlet time. Not rehing required temperture Fuet is not opened, or wter intke is restrited,or wter pressure is too low. Mlfuntion of heting element. E4 E8 Overflow. Filure of orienttion of distributry vlve. Some element of dishwsher leks. Open iruit or brek of distributry vlve. WARNING! If overflow ours, turn off the min wter supply before lling servie. If there is wter in the bse pn beuse of n overfill or smll lek, the wter should be removed before restrting the dishwsher. 16

20 WARNING! If overflow ours, turn off the min wter supply before lling servie. If there is wter in the bse pn beuse of n overfill or smll leks, the wter should be removed before restrting the dishwsher. Tehnil Informtion 605(with the door losed) Height : Width : Depth : Wter pressure: Power supply: Cpity: 845mm 598m m 605mm(with the door losed) MP see rting lbel 14 ple settings 17

21 3.Cutterly bsket: Loding the bskets ording to (*AS/NZS ) : 1.Upper bsket: IN b Cups b Suers Glsses 2.Lower bsket: e d d IN Dinner pltes f b f f e Soup pltes f Dessert dishes 1 1 Forks 2 Soup spoons 3 Dessert spoons 4 5 Tespoons Knives 2 1 IN Informtion for omprbility tests in ordne with (*AS/NZS ) Voltge:220~240V/50Hz Cpity: 14 ple settings Position of the upper bsket: lower Progrmme: ECO Rinse id setting: 6 Detergent(Pre/min): 5 g/27.5 g Door is open t the end of the drying yle for the drying performne test (Door position: Open 50 mm)

22 A division of Shriro Austrli Pty Ltd 104 Vness Street, Kingsgrove NSW 2208 AUSTRALIA: NEW ZEALAND: (09) IM Ref: DWF146XC1 26/2017/04FC FOR INDOOR USE ONLY DESIGNED TO PERFE